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Galen Glen Winery

Galen Glen Winery

Winery and Vineyard
Andreas
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Galen Glen Winery
8.9/10
40
ratings
Photos52 Photos
MenuMenu
White Wines 5
Stone Cellar Gruner Veltliner, dry white
14.00
Dramatic nose of golden apple & white pepper evolves into honeyed citrus & more spice in the finish. Sublime w/ pork, all seafood & vegetables.
Stone Cellar Gewurztraminer, dry white
14.00
Alsatian style w/ sweet rose & honeysuckle fragrance balanced by lychee fruit. Exceptionally suited for any exotically spiced cuisine.
Vin Gris, off dry rose
10.00
Old World blend of Pinot noir, Cabernet franc & Chambourcin. One taste & you'll imagine a midday repast in a European outdoor cafe.
Winter Mountain White, semi-sweet white
10.00
Delightfully light Cayuga, very refreshing w/ classic display of fruit. Enjoy w/ varied types of cuisine, or by the glass.
Galah, sweet blush
9.00
Soft,‎ smooth & lightly fruity, it's Zin-FUN-del!!! Simply charming, uncork a bottle & turn every occasion into a Gala!
Stone Cellar Riesling, dry white
14.00
Inspired by the Rheingau, dried orange peel & wet slate combine w/ an irresistible bouquet. Mouth watering snap screams - enjoy w/ food.
Grüner Veltliner, dry white
12.00
Deliciously light, fresh & grassy w/ crisp white grapefruit undertones. Made from our "young vines", it’s easy to pair w/ a wide array of foods.
Riesling, semi-dry white
12.00
Mosel styled, crisp lemon & white grapefruit w/ a hint of sweetness. Seafood, appetizers, poultry, ethnic dishes - you'll love it w/ everything.
Erin's Auslese, semi-sweet white
10.00
The essence of Germanic wine, immense floral fragrance, supple citrus finish. Dangerously pleasing any time of day, w/ all types of cuisine.
Corkscrew Willow White, sweet white
9.00
Fragrant Niagara grapes enhance this simply sweet white wine. Perfectly suited to sip on a cool porch in summer or by a toasty fire in winter.
Red Wines‎
Stone Cellar Merlot, 2010 - dry red
18.00
Ripe w/ red berries, fragrant herbs, tea & savory traits. Harmonizes well w/ roasted lamb & beef.
Stone Cellar Chambourcin, 2012 - dry red
14.00
Loaded w/ classic black fruit profiles, a hint of spice & balanced by barrel nuances. Great w/ peppery steaks & spicy pulled pork.
Claret, dry red
12.00
A naughty combination of Merlot & 'Cin (Chambourcin) . With a high degree of drinkability, it's great w/ beef tips, meatloaf or cheese steaks.
Winter Mountain Red, sweet red
9.00
Delicious aroma, exploding w/ the flavor of Concord. Classically sweet to enjoy w/ everyday dining or a peanut butter & chocolate dessert.
Stone Cellar Zweigelt, Sold out until 2014!
Market
Fruit forward style featuring abundant ripe cherries, a red wine shouldn't drink so easy. Extraordinary w/ Galen's handmade pork schnitzel.
Stone Cellar Cabernet Franc, 2012 - dry red $14.00
Traditional peppery spice w/ robust alcohol & tannins. Pairs well w/ aged parmesan, imported salami & hearty beef feasts.
Cellar Red (RedTale), semi-dry red
10.00
Captures‎ the taste of freshly harvested Chambourcin, young & full of berry flavors. Serve w/ pizza, pasta w/ red sauce & hamburgers.
Dessert Wines‎
Raspberry, Raspberry 750mL
11.00
Gourmet & sophisticated, Galen's favorite fruit turned into an extraordinary wine. Marvelous w/ everything from brownies to truffles.
Vidal Blanc Ice Wine, Sold out until 2014!
Market
Decanting like liquid gold w/ profound sweetness, it explodes into lingering tropical fruit & apricot flavors.
Barrel Twenty-Nine
17.00 - 25.00
Reminiscent of the old world, a velvety cask aged Chambourcin dessert wine. The perfect ending to every evening, especially w/ chocolate.
Sparkling Wines‎
Stone Cellar Quartz 2001
Market
Integrated yeast profiles from cellar aging w/ a crisp ending make it a fabulous choice to start or finish any meal. Celebrate everyday life!

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Galen Glen Winery
255 Winter Mountain Dr
Andreas, PA 18211
United States
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Closed until Noon tomorrow (Show more)
  • Wed–Fri, Sun
    • Noon–5:00 PM
  • Sat
    • 10:00 AM–5:00 PM
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(570) 386-3682
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Features
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Drinks
Wine
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United States » Pennsylvania » Schuylkill County »

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