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- Carrie VaughnOctober 1, 2011Get the shrimp and scallops or the swordfish. They are both to die for. The plates are huge. Be prepared for a hefty bill, but well worth it!
- Meg☀️March 11, 2012Best restaurant in town, excellent service, terrific food, the Yum Yum is to die for, Sawmill location is the best!!!
- L BJune 30, 2013Will definitely be back because the fried rice is on point and the yum yum sauce is stellar. So delish!
- Andrew RauscherDecember 25, 2013Dinner and a show! Good service and good food. Definitely get reservations though.
- Lia MoralesNovember 10, 2013Everything is super salty,the hibachi chef had no personality,they don't have egg yolk sauce..I would choose house of Japan over gengis any day..
- ᴡ MarieAugust 25, 2011Don't eat anything all day before you come here because you will get so full! By far the best restaurant I've ever been too!!!
- Try adding the hot sauce to your Yum Yum for a little kick. Then add it the mix to the rice.
- RonnieFebruary 21, 2015Need to get heat and HoT water on the bathrooms hope you don't have to use them.
- Kerri LoveApril 20, 2012Don't call and ask if there is a wait because you will be told they can get you in and when you show up they'll ask you to wait an hour.
- Jeff KenningtonJanuary 17, 2010Lunch on Sundays are awesome and only cost 13 or 14 bucks for the combos.