Geronimo

Geronimo

New American Restaurant and American Restaurant$$$$
Santa Fe
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9.0/10
94
ratings
  • Stars
  • Tips
    Billy M.
    "Elk tenderloin was amazing as was my Asian pear salad."(2 Tips)
    Bill P.
    "The Green Miso Sea Bass on ramen was wonderful."(3 Tips)
    Ashley G.
    "Must try the tuna duo and foie gras appetizers and the elk entree!!!"(2 Tips)
    Rafael M.
    "Good fancy eatery, highly recommended."(3 Tips)
Tips and Reviews icon31 Tips and reviews
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  • Papa S.
    Papa SSeptember 2, 2017
    Back to Geronimo for the ~20th time. Love this place. Our waiter Russell was enchanting as always, as was the Elk Tenderloin. So good. Strong American wine selection. Best in SF
  • James J.heart icon on user image
    James JohnsonJune 6, 2014
    We had high expectations before we got here and they were surpassed. I had a soft shell crab BLT and an ELK filet which was the best piece of meat I have had in a long time. So, so good.
    Upvoted Mar 20
  • Gary P.heart icon on user image
    Gary PartainApril 20, 2019
    The whole experience was amazing! I don't think you'll find anything bad here, but the craft cocktails and all Asian dishes we tried were outstanding
  • eric b.heart icon on user image
    eric bornemannJuly 3, 2018
    Best fine dining in Santa Fe - the elk is stupidly good as is the service. Nice to sit outside at dusk and dine on Canyon Road.
  • Catrina S.heart icon on user image
    Catrina SmytheMarch 30, 2018
    Fabulous service, particularly the valet. Food was quite good, accommodating staff, fun bar. Will be back
  • Papa S.
    Papa SMay 15, 2017
    Favorite restaurant in Santa Fe. Elk is wonderful. Great wine list
  • Andreas G.heart icon on user image
    Andreas GebhardJune 2, 2017
    Would be a contender for a Michelin star if the testers ever came out to SF... great food, perfect service.
  • Andrews C.
    Andrews CopeJuly 24, 2013
    Fantastic service. Sit on the patio. Constantly best foie gras preparations. Honeydew daiquiri is great. Elk cannot be beat.
  • Marissa C.heart icon on user image
    Marissa CJanuary 3, 2016
    Santa Fe Institution, our go to for special occasions. Great atmosphere
  • Krista K.
    Krista KAugust 11, 2013
    Be sure to request a table inside during "fly season"(August). A fine dining experience loses its allure when you are fighting flies off your food, and face.
  • Justin S.
    Justin SatzmanJanuary 9, 2013
    Everything is amazing but please get the lobster tail, you will not, I repeat, will not regret it.
  • Ashley G.
    Ashley GildinOctober 25, 2012
    Amazing meal! Must try the tuna duo and foie gras appetizers and the elk entree!!!
  • Billy M.heart icon on user image
    Billy MartainSeptember 16, 2016
    Elk tenderloin was amazing as was my Asian pear salad.
  • Michael N.heart icon on user image
    Michael NaminghaSeptember 1, 2012
    Been here 50+ times
    Try the burrata to start and the teriyaki salmon. Delicious!
  • Blair B.heart icon on user image
    Blair BaxterNovember 17, 2018
    Try any of their soups!!
  • Roy E.heart icon on user image
    Roy EthanSeptember 3, 2017
    Came with wonderful company. Elk was impressive.
  • Keith W.
    Keith WainschelDecember 31, 2009
    Everything here is great, but the elk is what they're known for and it's amazing. We also had the sea bass which was incredible.
  • SantaFeRed
    SantaFeRedJanuary 19, 2012
    Special occasion? Pricey but divine! And celebrity spotting possible!
  • Bill P.
    Bill PetroMarch 17, 2010
    The Green Miso Sea Bass on ramen was wonderful. An excellent dining experience with great service.
  • Carole B.
    Carole BakerMay 27, 2014
    Wine tasting was divine! #santafe
  • Smith P.heart icon on user image
    Smith PowellDecember 15, 2017
    Enjoyed every aspect of our meal.
  • Blair B.heart icon on user image
    Blair BaxterAugust 19, 2020
    The tune and all the soups.
  • Johan s.
    Johan svenssonJune 20, 2016
    delicious food, but the owner is a bit up his own ass
  • Morgan L.
    Morgan LarsonMay 16, 2011
    The tuna tartare appetizer & sea bass were phenomenal, the service not so much.
  • Rachael F.
    Rachael FargersonAugust 16, 2011
    Try the elk it is amazing
  • Rafael M.
    Rafael Medina-FloresAugust 8, 2010
    Good fancy eatery, highly recommended. Read more
  • Erik L.
    Erik LarsonMay 15, 2011
    Treat you crappy if you're under 30
  • Barry F.
    Barry FrenchFebruary 6, 2011
    Best in Santa Fe
  • Dave M.
    Dave MoriartyApril 21, 2010
    The Elk was amazing.
  • SM S.heart icon on user image
    SM SmithSeptember 29, 2016
    The food was so so... the service was horrid. This is one of those places people go for bragging rights solely based on the exorbitant pricing. There are much better restaurants in Santa Fe.
  • Julieheart icon on user image
    JulieSeptember 28, 2018
    Todo lo que comimos estaba delicioso y el servicio impecable
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