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Giuseppe's Pizzeria

Italian Restaurant and Pizzeria$$$$

Palm Springs

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Giuseppe's Pizzeria

8.2^/10

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Brunch 7Lunch 17Early Bird 6Dinner 8From the Bar 5

Brunch

Your choice of entrees, with bottomless mimosa’s, or coffee or soft drink 15.00

Eggs served with potatoes, roasted tomatoes, or seasonal fruit, bacon and toast. All items comes with side of bacon

All items comes with side of bacon

Drinks Specials‏

Bloody Mary

Sangria

Eggs Ect.

Eggs Your Way

Fritatta’s

Your way

Classic Italian style open face and oven baked omelet with 3 eggs/blended/ mozzarella cheese/ your choice 3 toppings

Goat Cheese

Tomatoes/basil/goat cheese

Very Veggie

Spinach/mushrooms/onions/tomatoes/bell peppers/mozzarella cheese

Waffle and Fried Chicken

Belgium waffle/fried chicken breast

Tuscan

Feta cheese/spinach/sun dried tomatoes

Meat Lovers

Sausage/bacon/mozzarella cheese‏

Breakfast Brochette

3 Scrambled eggs/brochette bread/ pesto

Eggs Benedict‏

Special

Whole grain muffin/grilled tomato/avocado/hollandaise sauce

Sausage

Whole grain muffin/grilled sausage steak/hollandaise sauce

Pancake Combo

2 Buttermilk pancakes/2 eggs/bacon or sausage

Canadian Bacon

Whole grain‏ muffin/grilled Canadian bacon steak/hollandaise

Breakfast Pizza

Eggs /spinach/onion/green peppers/tomato/mozzarella cheese/Italian sauce

Pancakes

3 Whole wheat or buttermilk pancakes/fruit topping/homemade whipped cream

Lunch Ect.

Crab Salad Fennel

Arugula/olive oil/ lemon juice/ S&P

Fruit Salad

Seasonal fruit/‏ homemade whipped cream/ touch of cinnamon

Caprese Chicken

Pasta salad or side salad

Filet of Sole

Pasta marinara/sautéed spinach

Fish and Chips

Mango salsa/‏ creamy horseradish sauce

Italian Beef

French fries or pasta salad or fruit or salad

Trio Salad

Romaine lettuce/ tomatoes/ beets/choice of dressing/cajun chicken salad/ tuna salad/ egg salad

Pizza

Chicago/spinach/tomato/sausage/green pepper/mushrooms‏

Scampi

Spicy/linguini/roasted red peppers/ pepperoncini’s

Grilled Salmon

Sauteed spinach

Bistro Filet

Asparagus/ potatoes

Meatball Parmegiana

French fries‏ or pasta salad or fruit or salad

Lunch

Appetizers‏

Garlic Bread

3.00

Classic Minestrone

5.00

Fried Calamari

9.00

Lemon pepper/ spicy marinara

Giuseppe’s Homemade Mozzarella Sticks

6.00

Seasoned bread crumbs/ marinara/Wisconsin’s best cheese

Crispy Raviolis

5.00

4 Breaded‏ cheese raviolis served with our marinara and pesto sauce

Cheesy Garlic Bread and Marinara

3.50

Soup of the Day

5.50

Bruschetta Giuseppe’s Style

5.00

Grilled bread/ basil pesto/ tomato/ garlic/ extra virgin olive oil

Wings

6.00 - 10.00

2 Meatballs or Sausage Link

4.50

Served with marinara

Salads

House Mixed Green Salad

4.50

Garbanzo beans/red onions/ tomato/ roasted beets/balsamic vinaigrette

Chicken Caesar Salad

9.50

Chicken Tuscan Salad

10.00

Mixed greens/sautéed‏ chicken/ roasted peppers/ tomatoes

Greek Salad

11.00

Crisp romaine/feta cheese/ kalamata olive/ cucumber/ cherry tomatoe/ roasted red pepper/red onion

Caesarsm

6.00 - 8.00

Petite romaine/house made garlic crouton and garlic caesar dressing

Giuseppe’s Soup and Salad

7.50

House salad or small caesar

Cobb Salad

14.00

Crisp romaine/ egg/avacado/ ham/ chicken/ cotto salami/pancetta

Salad and 1/2 Sandwich Combo

8.00

House salad or small caesar and ½ sandwich/ meatball/ Italian beef/ Italian grinder

Pastas & House Specials‏

Pastas on dinner menu also available

Whole wheat and gluten free pasta available 2.00.

Pasta Specials

12.00

Served with salad and bread

Cheese Ravioli

11.00

Choice of marinara, bolognese, alfredo

Tiger Shrimp Scampi

16.00

White wine/‏ garlic/ crushed red peppers/ pepperoncini/ roasted peppers/ linguini

Fettuccine Carbonara

13.00

Fettuccine/ peas/ garlic/ parmesan reggiano/ pancetta.

Penne Arrabiata

11.00

Spicy tomato sauce

Eggplant Parmigiana (Ala Carte)

11.00

Crispy eggplant‏ / basil/ mozzarella/marinara/ parmesan reggiano

Smoked Chicken Penne

14.00

Sun dried tomatoes/ asparagus, Italian basil, roasted garlic cream

House Specials

Served with side of pasta marinara or French fries, and vegetable (split includes 2 sides of pasta and 2 veggies)

Eggplant alla Parmigiana

14.00

Eggplant/ basil / marinara / mozzarella / parmesan reggiano

Chicken alla Parmigiana

15.00

Breaded chicken breast / marinara / basil / mozzarella

Chicken Picatta

15.00

Dusted with flour/ white wine reduction / capers / lemon / butter

Chicken Marsala

15.00

Thinly pounded‏ / dusted with flour/ cremini mushrooms / marsala wine / butter

Chicken Caprese

13.00

Breaded/sautéed chicken breast/fresh mozzarella cheese/basil/tomato/balsamic glaze with pasta salad

Sandwiches‏

Served with your choice of pasta salad or French fries or sub a side salad

Combo Beef and Sausage

9.50

You have to try this one! a Chicago specialty served on Italian bread, with cooked juices, and roasted bell peppers and giardinare

Spicy Sausage and Peppers

8.50

Grilled sausage link with green peppers and onions

Italian Grinder

8.50

Mortadella/ salami/ pepperoni/ mozzarella cheese/ topped with lettuce, tomatoes, olives, pepperoncinis and pesto cilantro spread

Chicago Italian Beef

9.00

You have‏ to try this one! a Chicago specialty served on Italian bread, with cooked juices, and roasted bell peppers and giardinare

Chicago Hot Dog and Fries or 2 Dogs and Fries

6.50 - 7.50

Vienna all beef with sport peppers/ green relish/ mustard/ onions/ tomato

Meatball Parmigiana

8.50

Large meatballs with homemade marinara and melted mozzarella cheese in crusty Italian bread

Panini’s

Pancetta and Shrimp

12.00

Pesto/goat cheese/seasoned bread

Caprese

10.00

Tomato/ basil/ mozzarella/ anchovies

Grilled Steak

12.00

A blend‏ of chipotle and cilantro flavors with tomato/red onions

Portabella Mushroom and Chipotle

11.00

Mozzarella/ spinach/ tomato/ roasted red peppers

Grilled Chicken

10.00

Lettuce/tomato/onion/olives/pepperoncini’s/Italian dressing

Fresh Italian Sausage

11.00

Mozzarella cheese/tomatoes/onions/our‏ cilantro aioli

Pizzas‏

Chicago Famous Pan

10.00

Ind.

Chicago Famous Pan

20.00

16” (8 slice)

Hand Tossed Thin Crust

15.00

16” (12 piece)

Hand Tossed Thin Crust

13.00

Gluten free 12”

Chicago Famous Pan

17.00

12” (6 slice)

Hand Tossed Thin Crust

10.00

Ind.

Hand Tossed Thin Crust

17.00

18” (16 piece)

Specialty Pizza

No substitutions please

Specialty Pizza: House Special

Sausage/pepperoni/onion/mushroom/tomato

Chicago

14.00 - 25.50

Hand Tossed

14.00 - 24.00

Specialty Pizza: Joe’s Special

Sausage/red onions/green peppers/pesto

Chicago Pan

13.00 - 24.50

Hand Tossed

13.00 - 22.00

Specialty Pizza: Meat Special

Sausage/pepperoni/meatballs/salami/onions

Chicago

14.00 - 25.50

Hand Tossed

14.00 - 24.00

Specialty Pizza: Vegetarian

Onions/mushrooms/spinach/basil/artichoke hearts/tomatoes

Chicago

14.00 - 25.50

Hand Tossed

14.00 - 24.00

Specialty Pizza: Margarita Light

Tomato sauce/ fresh mozzarella/ basil/ garlic/ fresh tomatoes

Hawaiin Hand Tossed

11.00 - 19.00

Margarita Light

14.00 - 20.00

Daily Pizza Specials‏

Breakfast Pizza!

12.00

Sm. Chicago pan with spinach/mushrooms/bell peppers/tomatoes/sausage and 2 scrambled eggs

Slice and Salad

6.50

Small 2 Topping Pizza

11.00

Chicago pan or hand tossed, and drink

Beverages

Cabernet Ca.

3.50

Beer

2.50

Bud – bud light – michelob ultra

Soft Drinks

2.50

Coke, diet coke, sprite, lemonade, dr. pepper, iced tea

Italian Sodas

3.50

Ask server for the available flavors

Chardonnay Ca.

3.50

Draft Beer

4.00

Coffee Hosanna Coffee and Espresso

It’s heavenly!

Desserts‏

Homemade Tiramisu

6.00

Eli’s Chicago Cheesecake

6.00

Red Velvet Cake with Cream Cheese Frosting

6.00

Spumoni Pie

Homemade Cannoli

5.00

Triple Layer Chocolate Cake

6.00

Gelatos, Sorbets

3.00 - 6.00

Early Bird

All entrees 12.00 includes salad and bread

Our Specials‏

Picatta

Chicken or veal thinly pounded and dusted with flour/white wine reduction/capers/lemon/seasonal vegetables/butter

Marsala

Chicken or veal thinly pounded and dusted with flour/ cremini mushrooms/ marsala wine reduction/seasonal vegetables/butter

Eggplant alla Parmigiana

Crispy eggplant/ basil/ marinara/ mozzarella/parmesan reggiano

Chicken alla Parmigiana

Breaded chicken‏ breast/ marinara/ mozzarella cheese/spaghetti

Salad

Giuseppe’s Nutty Salad

Baby spinach/candied pine nuts/ pancetta/ warm and spicy goat cheese/ balsamic vinaigrette/ strawberries/pineapple

Chicken Caesar Salad

Petite romaine/garlic crouton/parmesan reggiano/ garlicky caesar

Pasta‏

Bolognese or Marinara

Our slow cooked family recipe/ spaghetti

Arrabiata

Spicy Italian‏ tomato sauce/crushed red peppers/ extra virgin olive oil/penne

Giuseppe’s Lasagna Meat

Our classic family recipe/ bolognese /ricotta/mozzarella/marinara

Aglio e Olio

Garlic/extra virgin olive oil/crushed red peppers/ olives/mushrooms/Italian parsley/spaghetti

Alfredo

Roasted garlic cream/parmesan reggiano/fettuccine

Pizza

Small 2 Topping Pizza

Dinner

Starters‏

Crispy Calamari

9.00

House made/lemon pepper/spicy marinara

Roasted Garlic and White Bean Hummus

7.00

Baby spinach and grilled bread

Giuseppe’s Mozzarella Sticks

6.00

House made/seasoned bread crumbs/marinara

Classic Minestrone

5.00

Garden vegetables/parmesan reggiano/pasta

Giuseppe’s Bruschetta

6.00

Grilled bread/basil pesto/ tomato/garlic/extra virgin olive oil

Joe’s Cheesy Garlic Bread

4.50

Garlic butter/mozzarella/‏ parmesan reggiano

Crispy Parmesan Salad Pizza

11.00

Parmesan pizza crust/mixed greens/balsamic vinaigrette/tomatoes

Salads

Mixed Greens

4.50

Garbanzo beans/red onions/tomato/ roasted beets/balsamic vinaigrette

Caesar

8.00

Petite romaine/garlic crouton/parmesan reggiano/garlicky caesar

Antipasto

13.00

Italian meats/artichokes/olives/ mozzarella/garbanzo beans/tomato/pepperoncini/ red onion/Italian vinaigrette

Fruit Salad

10.00

Seasonal fruit/house made whip cream

Protein Salad

9.00

Tuna, hard‏ boiled egg/ artichoke hearts/celery/ evoo /lemon juice

Giuseppe’s Nutty Salad

13.00

Baby spinach/candied‏ pine nuts/pancetta/warm and spicy goat cheese/balsamic vinaigrette/strawberries/pineapple

Caprese

11.00

Fresh mozzarella/beefsteak tomato/Italian basil/extra virgin olive oil/petite greens

Arugula

6.00

Arugula/extra virgin olive oil/S&P/lemon juice/shaved parmesan

Crab Salad

13.00

Fennel/mixed greens/vinaigrette dressing

Our Specials‏

Picatta

15.00 - 17.00

Chicken or‏ veal thinly pounded and dusted with flour/white wine reduction/lemon/capers/ seasonal vegetables/butter

Marsala

15.00 - 17.00

Chicken or veal thinly pounded and dusted with flour/cremini mushrooms/marsala wine reduction/seasonal vegetables/butter

Grilled Salmon

18.00

Caper butter/baby spinach

Bistro Filet

20.00

12 oz. Filet/ marsala mushroom sauce/asparagus/ mashed potatoes or French fries or pasta

Eggplant alla Parmigiana

15.00

Crispy eggplant/basil/marinara/mozzarella cheese/ parmesan reggiano

Chicken alla Parmigiana

17.00

Breaded chicken breast/ marinara/mozzarella cheese/spaghetti

16oz. New York

28.00

Asparagus/ mashed‏ potatoes or French fries or pasta

Pork Chop

18.00

Citrus cabernet sauce/asparagus/ mashed potatoes or French fries or pasta

To Share

Garlic Spinach

5.00

Roasted Asparagus with Lemon

6.00

Parmesan Garlic Fries

6.00

Tuscan Potatoes with Herbs and Chilies

6.00

Pastas‏

Bolognese or Marinara

13.00

Our slow‏ cooked family recipe/spaghetti

Arrabiata

14.00

Spicy Italian tomato sauce/crushed red peppers/extra virgin olive oil/penne

Alfredo

14.00

Roasted garlic cream/parmesan reggiano/ fettuccine

Carbonara

15.00

Pancetta/parmesan reggiano cream/ peas/garlic/fettuccine

Vongole

17.00

Baby clams/garlic/white wine/Italian parsley/lemon/linguine

Italian Sausage and Shrimp

16.00

Roasted red‏ pepper sauce/penne/crushed red peppers

Giuseppe’s Lasagna Meat

16.00

Our classic family recipe/ bolognese/ricotta/mozzarella/marinara

Italian Chicken Fettuccini

15.00

Italian seasoned chicken/ onions/ tomatoes/ mozzarella/ cream

Pasta with Sausage and Pink Vodka Sauce

14.00

Spaghetti/basil/onions/fresh Italian sausage/cream

Aglio e Olio

13.00

Garlic/extra virgin olive oil/crushed red peppers/olives/mushrooms/Italian parsley/ spaghetti

Primavera

15.00

Garden vegetables/Italian basil/garlic/ pine nuts/extra virgin olive oil/angel hair pasta

Smoked Chicken Penne

16.00

Sun dried tomato/ asparagus/Italian basil/roasted garlic cream

Pescatore

18.00

Shrimp/clams/salmon/calamari/white fish/tomato sauce/linguine

Tiger Shrimp Scampi

18.00

Roasted peppers/white wine/ garlic/pepperoncini/linguine/crushed red peppers

Portabella Mushroom Ravioli

15.00

Marsala mushroom‏ sauce

Spaghetti Puttanesca

13.00

Spicy/garlic/greek olives/capers/anchovies/red pepper flakes

Pasta al Pesto Giuseppe’s Style

13.00

Spaghetti/ Giuseppe’s‏ cilantro pesto/ pepitas

Customize

Whole wheat pasta available as a substitute on some pastas

Tiger Shrimp

4.00

Italian Sausage

3.00

Pine Nuts

4.00

Grilled Chicken

3.00

Meatballs

3.00

Imported Anchovies

3.00

Pizza‏

Chicago’s Famous Pan Pizza

10.00

Small 4 slices

Chicago’s Famous Pan Pizza

20.00

Large 8 slices

Hand Tossed Thin Crust

15.00

Medium 16” 12 pieces

House Special

Sausage, pepperoni, onion, mushrooms, tomatoes

Meat Special

Sausage, pepperoni, salami, onions, meatballs

Garlic Special

12.00 - 19.00

(Thin crust only) olive oil, garlic, tomato, fresh basil (no cheese)

Hawaiian

11.00 - 19.00

Canadian bacon,‏ pineapple

White Pizza #2 Mozzarella Cheese (Thin Crust Only)

14.00 - 22.00

Chicken/mozzarella cheese/sun dried tomato/spinach

Chicago’s Famous Pan Pizza

15.00

Medium 6 slices

Hand Tossed Thin Crust

10.00

Small 10” 6 slices

Hand Tossed Thin Crust

17.00

Large 18” 16 pieces

Joe’s Special

Sausage, pesto, red onion, green pepper

Vegetarian

Mushrooms, onions,‏ tomatoes, spinach, fresh basil, artichoke hearts

Margherita

14.00 - 20.00

(Thin crust only) tomato strips, fresh mozzarella cheese, garlic, fresh basil

White Pizza #1 Greek with Feta Cheese (Thin Crust Only)

14.00 - 22.00

Chicken/feta cheese/tomato

White Pizza and Clams (Thin Crust Only)

14.00 - 22.00

Clams/mozzarella cheese/ garlic/ Italian parsley

From the Bar

White Wines‏

Zonin Prosecco N.V. Veneto, Italy

Fresh and lively, with fresh white peach, citrus and flora notes. (Split)

Bollini Pinot Grigio, Trentino

7.00 - 22.00

Delicate, yet zesty fruit flavors.

King Estate Pinot Gris, Oregon

9.00 - 34.00

Fresh Granny Smith apple, lime peel and melon flavors.

Carmel Road Chardonnay, Monterey

8.00 - 30.00

Lush tropical fruit, nectarine, tangerine peel and a hint of oak.

Lake Sonoma Sauvignon Blanc, Dry Creek

7.00 - 24.00

Intense, fresh‏ aromas of lime zest, tamarind and guava, followed up by crisp acidity and vibrant citrus.

Montevina White Zinfandel, California

6.00 - 22.00

Wild strawberry, melon and kiwi flavors with an off dry finish.

Kris Pinot Grigio, Delle Venezie

8.00 - 30.00

Enticing aromas‏ of acacia flowers, citrus, tangerine, and hints of apricots.

Guenoc Culinary Reserve Chardonnay, Lake County

6.00 - 22.00

Aromatic wine, with layers of tropical fruit, pears, peaches and apricot.

Rombauer Chardonnay, Carneros

12.00 - 46.00

Big and rich with ultra ripe fruit and vanilla scented, toasty oak.

Italian Red Wines

Volpaia Borgianni Chianti, Italy

7.00 - 26.00

Persistent floral and red berry aromas. Rich, well balanced wine with a long finish.

Castello di Bossi Chianti Classico, Tuscany

12.00 - 46.00

Aromas of cedar, dreid cherries and spice.

Tenuta Sette Ponte "Crognolo" Super Tuscan, Tuscany

55.00

Bold, modern sangiovese / merlot blend.

Albola Chianti D.O.C.G., Tuscany

8.00 - 30.00

Ruby color, with plum flavors and pleasant earthiness.

Giuseppe Lonardi Valpolicella "Ripasso", Veneto

48.00

Warm, lovely spiced berries, currants, sandlewood.

California Red Wines‏

Mark West Pinot Noir, California

8.00 - 30.00

Soft texture, round, easy going pinot with ptreyyu cherry flavors.

Vanasour, Pinot Noir, Awatere Valley, Marlborough

12.00 - 42.00

Black cherry,‏ plum, spice, anise and a long, velvety finish.

Cannonball Merlot, California

9.00 - 34.00

Nice concentration and richness to the cocoa scented berry flavors.

Avalon Cabernet Sauvignon, California

6.00 - 22.00

Dark stone fruits including plum and cherry with oak notes of vanilla and coffee.

Kendall-Jackson Cabernet Sauvignon, Tri-County Blend

9.00 - 34.00

Ripe berry, black currant, black raspberry.

7 Deady Zins, Lodi

9.00 - 34.00

Berry fruit,‏ pepper, spice and earth characteristics. A rich, full-bodied, opulent, luscious zinfandel.

Irony Pinot Noir, Monterey

9.00 - 34.00

Rhubarb flavors‏ are layered with accents of toasted vanilla and soft tannins.

Main Street Merlot, Napa

6.00 - 22.00

Plump bing cherry and plum aromas and flavors.

Pelton House Merlot, Knights Valley

46.00

Complex, layers of intense currant and plum flavors, long finish.

Silver Palm Cabernet Sauvignon, North Coast

8.00 - 30.00

Cassis, berry,‏ anise and a hint of cedar.

Hess "Allomi" Cabernet Sauvignon, Napa

12.00 - 34.00

Cassis, berry, anise and a hint of cedar.

6th Sense Syrah, Lodi

9.00 - 34.00

A very fragrant peppermint bouquet with hints of black cherry, blueberry and red currant.

Beers

Stella Artois, Belgium

4.75

Light, crisp lager, very fresh, moderate hoppiness, clean finish.

Avery White Rascal, Boulder, Co

4.50

Belgian white ale. Easy drinking light beer with hints of coriander and clove. Finishes with an orange zest.

Fat Tire American Amber Ale, Colorado

4.75

Hearty, balanced malt/hop character, excellent.

Beck's Non-Alcoholic, Germany

4.75

Real beer flavor and aroma.

Victory Prima Pilsner, Pennsylvania

4.50

Full bodied, European-style pilsner. More flavor than an everyday lager.

Avery Ellies Brown Ale, Boulder, Co

4.50

Creamy, roasty and nutty. A perfectly blended brown ale.

Eel River Porter, Humboldt County

4.75

100% USDA certified organic porter. Slight hints of chocolate and roast.

Budweiser, Bud Light, Michelob Ultra

3.75

Popular thirst quenchers from the U.S.A

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Giuseppe's Pizzeria

Brunch

Lunch

Early Bird

Dinner

From the Bar

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