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Menu
Dessert Menu 1Lunch Menu 5Dinner Menu 5Kids Menu 1Brunch Menu 2
Dessert Menu
Desserts
6.00
Chocolate brownie, chocolate mousse, whipped cream, raspberry preserve, fresh berries
Chocolate Chip & Coconut Bread Pudding
6.00
Hot buttered rum sauce, whipped cream
Strawberry Swirl Cheesecake
7.00
Vanilla cheesecake swirled with strawberry sauce, fresh strawberries
Fruit Crisp
6.00
Oatmeal topping, vanilla bean ice cream. ask your server for our featured flavor
Flan
6.00
Baked vanilla custard, caramel syrup, fresh berries
Key Lime Pie
5.00
Graham cracker crust, strawberry sauce, whipped cream
Sweet Action Scoops
4.00
Colorado made ice cream or sorbet. ask your server for our featured flavors
Chocolate Toffee Brownie
6.00
Chocolate fudge brownie, toffee, caramel sauce, whipped cream, salted butterscotch ice cream
Lunch Menu
Starters
Epic Chicken Tenders
10.00
Fresh, hand breaded chicken tenders served with GN Signature White BBQ sauce, honey mustard & ranch
Potstickers
8.00
Pan fried pork dumplings, soy ginger dipping sauce
Five Spice Pork Belly
10.00
Crispy, spice rubbed pork belly with red pepper coulis
Cozy Cow Cheddar Cheese Curds
11.00
Beer battered Colorado white cheddar cheese, raspberry preserves
Grilled Peruvian Chicken Wings
13.00
Marinated in Peruvian spices, slowly grilled over a wood fire, served with Aji dipping sauce
Nachos
8.00
Layers of house fried tortilla chips, poblano queso sauce, black beans, asadero cheese, diced tomato & pickled jalapeño
Crispy Calamari
12.00
Crispy seasonal vegetables, roasted jalapeño aioli
Spinach & Artichoke Dip
8.00
Spinach, artichoke hearts, Pecorino Romano, assorted crackers
Smoked Bbq Wings
13.00
Spice rubbed, hardwood smoked wings with GN signature white BBQ sauce
Crab Cakes
15.00
Three pan seared crab cakes, horsey mustard sauce, grape tomato
Salads & Soups
The Following Items Are Available to Complement your Salad Or Entrée: Grilled beef sirloin, tuna or maple soy salmon $10 Bucks Each; Grilled chicken breast, chilled rotisserie chicken $4 Bucks Each
Soup & Salad
12.00
Mixed Green or Caesar Salad served with a bowl of soup
Caesar Salad
6.00
Romaine, caesar dressing, Pecorino Romano, garlic herb croutons
Grilled Chicken Cobb Salad
9.00
Sliced chicken, three-pepper bacon bits, chopped egg, avocado, grape tomato, blue cheese crumbles, mixed greens, ranch dressing
Chicken Berry Salad
15.00
Pulled rotisserie chicken, spinach and spring greens, blue cheese crumbles, seasonal berries with strawberry vinaigrette
Ahi Tuna Heirloom Tomato & Watercress Salad*
15.00
Your choice of togarashi or sesame crusted tuna, heirloom grape tomatoes, jicama, carrot, tomato, scallion, soy ginger vinaigrette
Mixed Green Salad
5.00
Field greens, grape tomatoes, carrots, jicama, balsamic vinaigrette
Apple & Spinach Salad
8.00
Colorado baby spinach, sliced apple, goat cheese, pickled red onion, toasted pecans, maple pecan vinaigrette
Buffalo Chicken Salad
14.00
Spicy buffalo hand breaded EPIC chicken tenders, romaine lettuce, celery, carrots, tomatoes, blue cheese dressing
Wedge Salad
9.00
Iceberg lettuce, three-pepper bacon bits, sliced cucumber, tomatoes, blue cheese dressing
Chicken Tortilla Soup
4.00
Pulled herb rotisserie chicken, tortilla strips, avocado, queso fresco
Wood Fired Entrées
Each wood fired entree available with choice of two sides listed below. Available side dishes for wood fired entrees: Sweet potato fries, great northern beans, sauteed hazel dell mushrooms, grilled asparagus, green beans, mashed potatoes, Napa cabbage slaw, french fries, quinoa rice blend, whipped maple sweet potatoes. Additional sides - $4
Rotisserie Chicken
17.00
Herb rubbed half chicken, slow cooked in our wood fired rotisserie
Maple Soy Salmon
19.00
Atlantic salmon, maple soy glaze
Barbecue Ribs
18.00
St. Louis style pork ribs, Thai chili barbecue sauce
Peruvian Chicken
18.00
Slow cooked in our wood fired rotisserie, Peruvian spice marinated, Aji sauce
Flat Iron Steak*
24.00
With Bearnaise Butter
Lunch Entrées
Goat Cheese Stuffed Meatloaf
14.00
Mashed potatoes, green beans, demi-glaze, crispy buttermilk onion strings
B-L-T-a
13.00
Three-pepper bacon, red leaf lettuce, tomatoes, avocado, spicy mayonnaise, Vienna bread, fries or tavern chips
Pastrami Sandwich
15.00
Pastrami, sautéed onions, Swiss cheese, rye, horseradish mustard, fries or tavern chips
Chicken Pot Pie
15.00
Pulled herb rotisserie chicken, country gravy, bacon, mushrooms, seasonal vegetables, flaky pastry crust
Mahi Mahi Tacos
15.00
Mahi Mahi, fresh corn tortillas, shredded cabbage, mango salsa, cilantro lime creme fraiche, Spanish rice pilaf
Gouda Pretzel Chicken Sandwich
14.00
Grilled chicken breast, melted Gouda, crispy fired onions, lettuce on a Bavarian pretzel roll
Pulled Chicken Sandwich
11.00
Pulled herb rotisserie chicken, three-pepper bacon, dill havarti, mixed greens, sun-dried tomato aioli, ciabatta, fries or tavern chips
Prime Rib Au Jus
16.00
Shaved rotisserie prime rib, Swiss cheese, natural jus, fries or tavern chips
Monte Cristo
11.00
Ham, turkey, swiss cheese, white cheddar, Vienna bread, raspberry preserves, fries or tavern chips
Walleye Fish & Chips
19.00
Beer battered walleye, fries, lemon caper tarter sauce
Smoked Pork Sandwich
14.00
House smoked pulled pork shoulder, tossed with Thai Chili BBQ sauce and topped with white cheddar and Napa slaw on a Brioche bun, fries or tavern chips
Wood Fired Burgers
Available Toppings: Avocado Slices, Raw Jalapeños, Sautéed Red Peppers, Fried Egg, Sautéed Mushrooms, Sautéed Onions, Three-Pepper Bacon, American, Pepper Jack, Dill Havarti, Blue Cheese, Swiss, or White Cheddar. Additional Toppings – A Buck Each
Pastrami & Egg Burger*
15.00
Thin sliced pastrami, Swiss cheese, fried egg, fries or tavern chips
Great Northern Burger*
13.00
House spices, brioche bun, choice of two toppings, fries or tavern chips
Turkey Burger*
12.00
Grilled onions, dill havarti, garlic and artichoke aioli, fries or tavern chips
Bacon Blue Cheese Burger*
15.00
House spices, blue cheese crumbles, three-pepper bacon, fried onion strings, peppercorn sauce, fries or tavern chips
Buffalo Burger*
17.00
House spices, brioche bun, choice of two toppings, fries or tavern chips
Dinner Menu
Starters
Epic Chicken Tenders
10.00
Fresh, hand breaded chicken tenders served with GN signature white BBQ sauce, honey mustard & ranch
Potstickers
8.00
Pan fried pork dumplings, soy ginger dipping sauce
Five Spice Pork Belly
10.00
Crispy, spice rubbed pork belly with red pepper coulis
Cozy Cow Dairy Cheddar Cheese Curds
11.00
Beer battered Colorado white cheddar cheese, raspberry preserves
Grilled Peruvian Chicken Wings
13.00
Marinated in Peruvian spices, slowly grilled over a wood fire, served with Aji dipping sauce
Chef's Selected Charcuterie Board
20.00
A generous selection of four artisan, hand carved, imported and domestic cured meats and two seasonally selected specialty cheeses. Served with seasonal housemade pickled vegetables and preserves with crostini. Your server will discuss our current selections
Nachos
8.00
Layers of house fried tortilla chips, poblano queso sauce, black beans, asadero cheese, diced tomato, pickled jalapeno
Crispy Calamari
12.00
Crispy seasonal vegetables, roasted jalapeño aioli
Spinach & Artichoke Dip
8.00
Spinach, artichoke hearts, Pecorino Romano, assorted crackers
Smoked Bbq Wings
13.00
Spiced rubbed, hardwood smoked wings with GN signature white BBQ sauce
Crab Cakes
15.00
Three pan seared crab cakes, horsey mustard sauce, grape tomato
Salads & Soups
The following items are available to complement your salad or entree: Grilled beef sirloin, tuna or maple soy salmon $10 Bucks Each; Grilled chicken breast, chilled rotisserie chicken $4 Bucks Each
Mixed Green Salad
5.00
Field greens, grape tomatoes, carrots, jicama, balsamic vinaigrette
Apple & Spinach Salad
8.00
Colorado baby spinach, sliced apple, goat cheese, pickled red onion, toasted pecans, maple pecan vinaigrette
Buffalo Chicken Salad
14.00
Spicy buffalo hand breaded EPIC chicken tenders, romaine lettuce, celery, carrots, tomatoes, blue cheese dressing
Wedge Salad
9.00
Iceberg lettuce, three-pepper bacon bits, sliced cucumber, tomatoes, blue cheese dressing
Chicken Tortilla Soup
4.00
Pulled herb rotisserie chicken, tortilla strips, avocado, queso fresco
Caesar Salad
6.00
Romaine, caesar dressing, Pecorino Romano, garlic herb croutons
Grilled Chicken Cobb Salad
9.00
Chicken Berry Salad
8.00
Pulled rotisserie chicken, spinach and spring greens, blue cheese crumbles, seasonal berries with strawberry vinaigrette
Ahi Tuna Heirloom Tomato & Watercress Salad
15.00
Your choice of togarashi or sesame crusted tuna, heirloom grape tomatoes, jicama, carrot, scallion, soy ginger vinaigrette
Wood Fired Entrées
Each wood fired entree available with choice of two sides listed below. Available side dishes for wood fired entrees: Sweet potato fries, great northern beans, sauteed hazel dell mushrooms, grilled asparagus, green beans, mashed potatoes, Napa cabbage slaw, french fries, quinoa rice blend, whipped maple sweet potatoes. Additional sides - $4
Ribeye*
36.00
Maple Soy Salmon*
24.00
Atlantic salmon, maple soy glaze
Peruvian Chicken
18.00
Slow cooked in our wood fired rotisserie, Peruvian spice marinated, Aji sauce
Prime Rib
32.00
Slow roasted rotisserie prime rib, creamy horseradish
Flat Iron Steak with Bernaise Butter*
24.00
Rotisserie Chicken
17.00
Herb rubbed half chicken, slow cooked in our wood fired rotisserie
Barbecue Ribs
18.00
St. Louis style pork ribs, Thai chili barbecue sauce
Entrées
Chicken Fried Steak
20.00
Hand breaded Cedar River Farms petite tender, country gravy, mashed potatoes and green beans
Goat Cheese Stuffed Meatloaf
16.00
Mashed potatoes, green beans, demi-glaze, crispy buttermilk onion strings
Chicken Pot Pie
15.00
Pulled herb rotisserie chicken, country gravy, bacon, mushrooms, seasonal vegetables, flaky pastry crust
Mahi Mahi Tacos
18.00
Mahi Mahi, fresh corn tortillas, shredded cabbage, mango salsa, cilantro lime creme fraiche, Spanish rice pilaf
Etoufee
19.00
Andouille Sausage, white shrimp & pulled rotisserie chicken in a classic Creole brown roux with quinoa rice blend
Baked Mac & Cheese
18.00
Your choice of smoked salmon, three-pepper bacon bits or EPIC chicken tenders blended with our signature 4 cheese sauce, then skillet baked with conchigile pasta and toasted bread crumbs
Walleye Fish & Chips
20.00
Beer battered walleye, fries, lemon caper tarter sauce
Wood Fired Burgers
Available Toppings: Avocado Slices, Raw Jalapeños, Sautéed Red Peppers, Fried Egg, Sautéed Mushrooms, Sautéed Onions, Three-Pepper Bacon, American, Pepper Jack, Dill Havarti, Blue Cheese, Swiss, or White Cheddar. Additional Toppings – A Buck Each
Pastrami & Egg Burger*
15.00
Thin sliced Pastrami, Swiss cheese, fried egg, fries or tavern chips
Great Northern Burger*
13.00
House spices, brioche bun, choice of two toppings, fries or tavern chips
Turkey Burger*
12.00
Grilled onions, dill havarti, garlic and artichoke aioli, fries or tavern chips
Bacon Blue Cheese Burger*
15.00
House spices, blue cheese crumbles, three pepper bacon, fried onion strings, peppercorn sauce, fries or tavern chips
Buffalo Burger*
17.00
House spices, brioche bun, choice of two toppings, fries or tavern chips
Kids Menu
Kid's
Chicken Tenders
5.00
Served with ranch dressing and fries
Grilled Chicken
5.50
Grilled breast with sauteed green beans
Buttered Noodles
4.00
Steamed pasta tossed in whole butter
Cheese Burger
5.50
Two sliders topped with cheese and served with fries
Grilled Cheese
4.50
Grilled crispy and served with fries
Mac-N-Cheese
4.50
Macaroni smothered in melted cheese
Kid Burger
5.00
Two sliders served with fries
Brunch Menu
Served Saturday & Sunday 10am-2pm. The weekender menu will be served in addition to our lunch menu favorites
The Weekender
Steak & Eggs*
15.00
Cedar river farms petite tender steak with bearnaise butter, two eggs any style with choice of gn hash browns or stone ground grits
Classic Eggs Benedict
13.50
Canadian bacon, poached eggs, english muffin, hollandaise with choice of gn hash browns or stone ground grits
Citrus Vanilla French Toast
9.00
Vienna bread, 3 pepper bacon, maple syrup with choice of gn hash browns or stone ground grits
Corned Beef Hash Skillet
10.50
Corned beef, crispy red bliss potatoes, anaheim peppers, red onions with two eggs any style
Biscuits & Gravy
9.00
Griddled buttermilk biscuits, house made grilled sausage patty, country gravy with two eggs any style
Chicken & Waffle
10.00
House made buttermilk waffle, cornflake breaded chicken tenders with maple syrup
House Cured Smoked Salmon & Fresh Local Bagel*
10.00
Scallion boursin spread, minced egg, red onions and capers
Crabcakes Benedict
13.50
Jumbo lump crabcakes, poached eggs, hollandaise with choice of gn hash browns or stone ground grits
Breakfast Burrito
10.50
12 hour slow roasted pulled pork, scrambled eggs, anaheim peppers, green chili, asadero cheese and potatoes
Huevos Rancheros
10.00
House made chorizo, green chili, black beans, two eggs any style with creme mexicana
Chicken Fried Steak
14.50
Hand breaded cedar river farms petite tender steak, country gravy, any style egg, choice of gn hash browns or stone ground grits
Bloodys and Mimosas
Gn Bloody Mary
3.00
Gn Mimosa
3.00
Infused Vodka Mary
4.00
Try a GN bloody mary with our house made infused vodka, bacon, pickle, cucumber, jalapeno
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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