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Greek Islands

Greek Islands

Greek Restaurant$$$$
Lombard
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Greek Islands
8.9/10
190
ratings
Photos158 Photos
MenuMenu
Main Menu 18
Appetizers - Cold
Greek Islands Cold Plate
9.95
A wonderful assortment of seafood, cold spreads, olives, peppers and cheese
Taramosalata
3.95
Considered greek caviar, this is a blend of cod roe with potatoes, onion, and olive oil
Tzatziki
4.25
A creamy yogurt-cucumber-garlic spread flavored with lemon and pepper
Tirokafteri
4.75
Feta cheese blended with red peppers will spice up your meal
Kefalotiri
4.95
Traditional favorite, hard, aged, cheese
Beets in Olive Oil
4.50
Crisp beet slices marinated with garlic in an olive oil vinaigrette
Sweet Peppers
4.95
Roasted red peppers marinated with olive oil, garlic, and fresh herbs
Cold Calamari & Shrimp
7.95
Served in a light olive oil marinade
Cold Spread Sampler
6.95
Try our three most popular cold spreads: taramosalata, melitzanosalata, tirokafteri
Melitzanosalata
4.25
Freshly roasted eggplant is blended with garlic, potatoes, and olive oil
Skordalia
3.50
Smooth garlic-potato spread, blended with our own imported extra virgin olive oil
Fava
3.25
Traditional greek spread from chick peas
Feta Cheese
3.75
Imported feta cheese, topped with out own imported extra virgin olive oil and olives
Cold Lima Beans
4.95
Our imported greek gigantes, marinated in oil, chopped celery, carrot, red and green bell pepper
Cold Octopus Salad
9.95
Served in a light olive oil marinade
Appetizers - Hot
Flaming Saganaki Cheese
5.75
The finest imported greek cheese is flambeed tableside
Mediterranean Baby Octopus
9.95
Small, tender mediterranean baby octopus is served in the traditional greek island way
Shrimp Tourkolimano (5)
7.95
Shrimp baked in a tomato-garlic sauce and a blanket of crumbled feta cheese
Fried Zucchini
4.50
Thin slices of zucchini are lightly fried & served with our garlic sauce (skordalia)
Keftedakia (4)
5.75
Tender meatballs are served in our tangy tomato sauce
Dolmades (3)
5.50
Grape leaves stuffed with ground meat & rice, topped with an egg-lemon sauce
Grilled Pita Bread
0.45
A perfect addition to our appetizers
Grilled Octopus
9.95
Our wonderful, tender octopus is charbroiled to perfection
Pan Fried Calamari
7.95
Tender squid is lightly fried and served with our zesty homemade cocktail sauce
Home Made Gyros Appetizer
6.75
Our famous beef and lamb slices, with pita bread
Fried Eggplant
4.50
A traditional favorite of friend eggplant smothered in a tangy tomato cheese sauce
Spinach Cheese Pie
5.50
Layers of crisp filo dough filled with spinach, feta cheese and fresh herbs
Hot Lima Beans
4.50
Greek gigantes (white beans) baked in a tomato-herb sauce
Appetizers - Hot - Extras
Pepperchinos and Olives
2.95
Olives
2.95
Anchovies
2.95
Soups
made from scratch every day using only the finest ingredients, see below for todays choices
Avgolemono
2.45
Chicken broth, rice, and egg-lemon, make a creamy and hearty soup
Fasolada
2.45
Navy bean soup flavored with tomato and garlic
Psarosoupa
3.25
Special seafood gumbo is made with red snapper and grouper chunks
Revithosoupa
2.45
Chicken pea soup
Fakyes
2.45
Lentil and tomato soup. add vinegar or olive oil for a traditional twist
Kotosoupa
3.25
Our hearty chicken vegetable soup
Salads
prepared with fresh vine tomatoes, extra virgin olive oil & imported cheese
Athenian
4.75
Traditional greek salad with mixed greens, fresh vine tomatoes, greek olives and feta cheese
Horiatiki
4.95
Village salad. vine tomatoes, onion, cheese, cucumbers, greek olives and peppers
Domatosalata
4.95
Tomato salad. vine tomatoes, onions, feta cheese and olives are in this traditional salad
Horta
4.25
Boiled greens.blanched fresh dandelion greens served with lemons and our own olive oil
Grilled Chicken Breast Salad
9.95
Our athenian salad is topped with slices of chicken breast, cooked on the spit
Beef Shishkabob Salad
11.95
Try our athenian salad topped with small beef tenderloin shish kabob
Large Athenian Salad Platter
7.50
(serves 1-2) a larger order of our traditional salad
Taxas Salad
4.95
Chefs special salad. chopped iceberg lettuce, tomatoes, crumbled feta cheese and our house dressing
Lahanosalata
3.95
Cabbage salad. finely chopped cabbage with carrots, and celery in garlic vinaigrette
Greek Potato Salad
2.75
Potato chunks flavored with onions, extra virgin olive oil, and garlic
Gyros Salad
9.95
Our famous home made gyros served over our athenian salad
Traditional Favorites
Homemade Gyros
11.95
Slices of ground beef and lamb, seasoned with herb and spices. served with pita bread
Mediterranean Chicken Breast
11.95
Tender boneless, skinless chicken breast is baked in extra virgin olive oil, garlic, herbs served with rice
Vegetarian Mousaka
10.95
Baked eggplant, zucchini and potato casserole topped with bechamel sauce
Pastichio
11.95
Baked pasta, ground meat and cheese casserole topped with bechamel sauce
Vegetarian Plate
9.95
An assortment of vegetable dishes
Roast Leg of Lamb
15.95
Colorado sliced lamb flavored with our au jus sauce. served with rice & potatoes or baked vegetables
Kokkinisto
15.95
Colorado lamb braised in our special tomato sauce. served with rice & potatoes or baked vegetables
Arni Aginarato
16.95
Colorado lamb with fresh artichokes hearts served in our egg-lemon sauce
Garides
14.50
Baked shrimp, feta and tomato sauce served over rice
Spaghetti
9.95
Grecian-style pasta and cheese flavored with garlic and butter
Rice and Yogurt
8.95
Our thick and rich homemade yogurt served over rice. yiayias favorite
Chicken Riganati
8.95
Chicken is bakes with our extra virgin olive oil, herbs, and spices. served with rice & potatoes or baked vegetables
Combination Plate
13.95
Roast leg of lamb, mousaka, dolmades, meatball, vegetables & potatoes
Mousaka
11.95
Traditional recipe of baked eggplant, ground meat and potato casserole topped with bechamel sauce
Dolmades
11.50
Tender grape leaves stuffed with rice, ground meat, and herbs served with an egglemon sauce
Spanakotiropita
10.95
Layers of spinach and feta cheese baked in flaky filo dough
Roast Loin of Lamb
17.95
Colorado loin lamb flavored with our au jus sauce. served with rice & potatoes or baked vegetables
Arni Fournou
15.95
Colorado baked lamb served with oven-browned potatoes
Arni with Spinach Rice
15.95
Colorado braised lamb served over our spinach rice
Keftedes
11.50
Beef and lamb meatballs stewed in our special tomato sauce. served with rice & potatoes or baked vegetables
Spaghetti with Chicken Breast
12.95
Sliced chicken breast sauteed in our tomato-vegetable sauce served over greek pasta
Seafood
fresher greek seafood is only 5, 463 miles away!
Fresh Red Snapper
The finest american red snapper, flavored with olive oil, lemon and oregano dressing. served with rice & potatoes or baked vegetables
Fresh Broiled Norwegian Salmon
14.95
A flavorful filet delicately cooked and served with lemon-olive oil sauce. served with steamed vegetables
Broiled Orange Roughy
15.95
We only use the finest new zealand orange rougy, served with rice & potatoes or baked vegetables
Broiled Mahi-Mahi Shish Kabob
16.95
Fresh, tender mahi-mahi chunks are first marinated and then broiled to perfection. served with rice & potatoes or baked vegetables
Shrimp Tourkolimano
15.95
Shrimp, crumbled feta & tomato sauce baked in a sizzle plate. served with rice & potatoes or baked vegetables
Broiled Octopus
15.95
Tender octopus in a greek marinade. served with rice & potatoes or baked vegetables
Calamari
12.95
Tender fried squid served with our zesty cocktail sauce. served with rice & potatoes or baked vegetables
Pan Fried Smelts
11.95
Crispy fried smelts sprinkled with oregano. served with rice & potatoes or baked vegetables
Fresh Greek Sea Bass
This superb mediterranean fish is dressed with olive oil, lemon and oregano. served with rice & potatoes or baked vegetables
Fried Orange Roughy
15.95
We fry the best new zealand filet and serve it with tartar sauce or seared garlic. served with rice & potatoes or baked vegetables
Lake Superior White Fish Tail
14.95
A flaky filet of the finest white fish is served with a lemon- olive oil sauce. served with rice & potatoes or baked vegetables
Broiled Seafood Shish Kabob
16.95
Shrimp, salmon and catch of the day seafood chunks are combined to make a seafood delight. served with rice & potatoes or baked vegetables
Cold Octopus Salad
17.95
Tender octopus marinaded in our imported olive oil. served with rice & potatoes or baked vegetables
Mediterranean Baby Octopus
14.95
Small, tender mediterranean baby octopus. served with rice & potatoes or baked vegetables
Bakalao
12.95
Fried icelandic codfish served crispy with our homemade garlic spread ( skordalia)
From Our Broiler - Chicken
Chicken Shish Kabob
12.95
Tender chunks of marinated chicken breast skewered with vegetables
1/2 Broiled Spring Chicken
11.95
Grilled Skinless Chicken Breast
11.95
Marinated in olive oil, herbs, and spices
From Our Broiler - Beef
Beef Tenderloin Shish Kabob
17.95
Tender beef tenderloin chunks are marinated and grilled to perfection
Combination Beef Tenderloin and Chicken Shish Kabob
16.95
New York Sirloin Steak
19.95
Choice 12 oz. sirloin cooked to order
Combination Pork and Chicken Shish Kabob
14.95
From Our Broiler - Lamb
Lamb Chops
32.95
We bring you the finest colorado lamb chops, period! each chop is a tender and juicy 6 oz each
Butterflied Lamb Chops
24.95
Six thin-sliced char-broiled greek style chops
Rack of Lamb
46.95
Tender rack of lamb from colorado
Lamb Riblets
11.95
Char-broiled
From Our Broiler - Pork
Center Cut Pork Chops
13.95
Two juicy chops grilled to perfection (1416 oz)
Loukanico
11.95
Greek sausage flavored with orange rind
Souvlaki
12.95
Lean and tasty pork tenderloin shish kabob
Vegetables & Side
we select the finest and freshest ingredients for each of our superb dishes!
Fresh Artichokes
Served in our homemade egg-lemon sauce
Briami
2.50
Baked mixed vegetables in olive oil
Bamies
2.95
Baked okra in a light tomato sauce
Rice Pilafi
1.95
Rice served with a dollop of tomato sauce
Spanacorizo
3.25
Spinach and rice sauteed in tomato sauce
Fasolakia
2.95
Baked string beans in tomato sauce
Potatoes
1.95
Baked in olive oil, lemon, oregano
Small Spaghetti
4.95
In our homemade tomato sauce
Family Style - Appetizers
enjoy some of our favorites! (for two or more) $19.95 per person
Taramosalata
Scordalia
Saganaki
Melitzanosalata
Home Made Gyros
Family Style - Salad
enjoy some of our favorites! (for two or more) $19.95 per person.
Athenian Salad
Family Style - Entrees
enjoy some of our favorites! (for two or more) $19.95 per person. choose any four:
Sliced Roast Leg of Lamb
Mousaka
Dolmades
Spanakotiropita
Spinach pie
Kontosouvli
Pork on the spit
Pastichio
Vegeterian Mousaka
Chicken Riganati
Keftedes
Meatballs
Family Style - Side Dish
enjoy some of our favorites! (for two or more) $19.95 per person.
Rice Pilaf and Potato
Baked Vegetables
Briami
Family Style - Dessert & Coffee
enjoy some of our favorites! (for two or more) $19.95 per person.
Baklava
Karidopita
Galaktoburiko
Create a Combo
chose two or more of the following 1/2 orders to make your own combo.
Vegetarian Mousaka
6.50
Baked eggplant casserole
Dolmades
6.50
Tender stuffed grape leaves
Loukanico
6.50
Sausage flavored with orange rind
Roast Loin of Lamb
8.95
Baked loin of lamb
Keftedes
6.50
Beef and lamb meatballs
Chicken Riganati (Dark)
6.25
Tender baked chicken
Stuffed Tomatoes
6.25
When available
Beef Stifado
7.95
When available
Mousaka
6.50
Baked eggplant and ground meat casserole
Gyros
6.50
Homemade beef and lamb slices
Roast Leg of Lamb
8.50
Slices of lean lamb
Pastichio
6.50
Baked pasta casserole
Spinach Cheese Pie
5.75
Filo stuffed with spinach and feta
Chicken Riganati (White)
6.75
Tender baked chicken
Stuffed Peppers
6.25
When available
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Greek Islands
300 St,E 22nd (at St Regis Dr)
Lombard, IL 60148
United States
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Enjoy your meal!
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Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–10:30 PM
  • Fri–Sat
    • 11:00 AM–11:30 PM
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(630) 932-4545
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Greek Islands Restaurant
Features
Reservations
No
Credit Cards
Yes
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Music
Yes
Parking
Private Lot, Valet
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Full Bar, Cocktails
See More

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