9.95
Gin, triple sec, lemon juice, egg white, shaken, strained
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MenuA La Carte Menu 11Set Lunch Menu 14Group Set Menus 13Pudding & Cheese Menu 4Private Group Set Menu 13Wine & Bar List July 21Wine Bar List Jan 34Wine List 22Canapes 4Burns Night Menu 5Mother's Day 5
A La Carte Menu
Greig's Gin Treasury
All of our cocktails are made with beefeater gin. For any o all of our cocktails are made with beefeater gin. For any of our premium gin’s a surplus of £2 will be added.
The Gibson
9.95
Gin, dolin white vermouth, silverskin onions, stirred, straight up
The Gimlet
9.95
Gin, fresh lime juice, lime cordial: shaken
The Negroni
9.95
Gin, punt e mes, campari, orange zest; stirred and served in rocks glass over ice
The Classic Martini
9.95
Gin, noilly prat extra dry vermouth, olives; stirred, served straight up
The Bramble
9.95
Gin, fresh lemon juice, blackberry liqueur, stirred over ice
The Tom Collins
9.95
Gin, fresh lemon juice, soda, maraschino cherry; served long over ice
The G & T
9.95
Gin, tonic water, fresh lime, served long over ice
Starters & Salads
Scottish Smoked Salmon
14.95
Toasted Goat's Cheese Salad
12.95
Honey, raisins, walnuts, tomatoes
Soup of the Day
6.95
Whole Smoked Trout
12.95
Horseradish, seasonal salad
Greig's Mixed Salad
9.95
Tomatoes, cucumber, peppers, red onions
Seasonal Asparagus
13.95
Cold with vinaigrette or hot with butter
Lancashire Cheese & Onion Tart
9.95
Duck Liver
12.95
Green bean salad
Traditional Prawn Cocktail
10.95
Fish & Vegetarian
Vegetarian Sausage & Mash
12.95
Beer Battered Cod & Chips
17.95
Mushy peas, tartar sauce
Seabass
19.95
New potatoes, vine tomatoes, dill butter
Spinach Pie
8.95
Baked Salmon
17.95
New potatoes, vine tomatoes, dill butter
Tiger Prawns
18.95
Garlic butter
Greig's Grills
Our beef is sourced from British farmers, aged for up to 3 weeks, and hand-cut at greig’s
All served with grilled tomatoes and button mushrooms
Sirloin Steak 16Oz
32.95
Fillet Steak 10Oz
33.95
T-Bone 22Oz
32.95
Surf & Turf
42.95
Fillet steak 8oz, sirloin steak 6oz, 4 tiger prawns, smoked salmon
Barbary Duck Breast
15.95
Honey, lime, snow peas
Sirloin Steak 12Oz
24.95
Fillet Steak 8Oz
27.95
Rib-Eye Steak 12Oz
27.95
Mixed Grill
26.95
Lamb cutlet, sirloin 6oz, sausage, bacon, kidney
4 English Lamb Cutlets
23.95
Mint sauce
Roasted Baby Chicken
14.95
Lemon, thyme
British Specialities
Roast Sirloin of Beef and Yorkshire Pudding
24.95
Roast potatoes, traditional English gravy, horseradish sauce evenings and sunday lunch only
Cottage Pie
12.95
Lancashire Hotpot
15.95
Pickled red cabbage
Cumberland Sausages
14.95
Mash potato, gravy
Steak & Kidney Pie
14.95
Sides
Carrots
3.95
Pickled Red Cabbage
3.95
Jacket Potato
3.95
Mash
3.95
Green Beans
3.95
Handcut Chips
3.95
Mixed Side Salad
4.95
Pre Theatre
1 course 9.95
2 courses 14.95
3 courses 18.95
Pre Theatre: Starters
Avocado Vinaigrette
Whole Smoked Trout
Soup of the Day
Seasonal Salad
Pre Theatre: Mains
Sirloin Steak 8Oz
Spinach Pie
New Potatoes, Dill Butter
Cottage Pie
Baked Salmon
Whole Baby Chicken
Pre Theatre: Homemade Puddings & Desserts
Lemon Posset
Shortbread biscuits
White Lady Ice Cream
Whipped cream, chocolate sauce
Chocolate Mousse
A Selection of Tea & Coffee
Set Lunch Menu
Greig’s Gin Treasury
Greig’s is proud to offer a wide selection of gins for your delectation, as well as a range of cocktails that highlight the quintessential spirit of London. All of our cocktails are made with Beefeater gin
The G & T
7.95
Gin, tonic water, fresh lime, served long over ice
The Tom Collins
7.95
Hayman’s Old Tom, fresh lemon juice, soda, maraschino cherry; served long over ice
The Gimlet
7.95
Gin, fresh lime juice, lime cordial: shaken
The Bramble
7.95
Gin, fresh lemon juice, blackberry liqueur, stirred over ice
The Classic Martini
7.95
Gin, Noilly Prat extra dry vermouth, olives; stirred, served straight up
The Gibson
7.95
Gin, Dolin white vermouth, silverskin onions, stirred, straight up
The White Lady
7.95
Gin, triple sec, lemon juice, egg white, shaken, strained
The Negroni
7.95
Gin, punt e Mes, campari, orange zest; stirred and served in rocks glass over ice
Set Lunch
9.95
2 courses
Set Lunch: Starters
Mixed Salad
Soup of the Day
Set Lunch: Mains
Whole Baby Chicken
Cottage Pie
Baked Salmon
Spinach Pie
14.95
3 Courses
Starters
Mixed Salad
Avocado Vinaigrette
Soup of the Day
Mains
Whole Baby Chicken
Cottage Pie
Rump steak 8oz
Spinach Pie
Puddings
Creme Brulee
Coffee
Greig’s Chocolate Mousse
Set Lunch & Pre Theatre
18.95
3 Courses
Set Lunch & Pre Theatre: Starters
Mixed Salad
Smoked Trout
Soup of the Day
Set Lunch & Pre Theatre: Mains
Sirloin steak 8oz
Sea Bass
Greig’s Mixed Grill
Spinach Pie
Set Lunch & Pre Theatre: Puddings
Creme Brulee
Coffee
Greig’s Chocolate Mousse
Tea & Coffee
Early Grey, English, Peppermint, Camomile tea
3.45
Double espresso, Cappuccino, Café Latte
3.95
Filter coffee, espresso
3.45
Irish liqueur, Benedictine, Normandy coffee
8.95
Group Set Menus
£29.95 Menu
Includes VAT and cover charge
Starters
Smoked Trout
Soup of the Day
Tomato and Mozzarella Salad
Starters: Mains
Garnished with button mushrooms, provencal tomatoes and served with homemade chips and vegetables
Prime Sirloin Steak 8 Oz
Whole Baby Chicken
Tiger Prawns in Garlic Butter
Starters: Desserts
Creme Caramel
Strawberries and Cream
White Lady Ice Cream with a Chocolate Sauce
£39.95 Menu
Includes VAT and cover charge
Starters
Deep Fried Nanterre Brie with a Red Berry Sauce
Tomato and Mozzarella Salad
Traditional Prawn Cocktail
Starters: Mains
Garnished with button mushrooms, provencal tomatoes and served with homemade chips and vegetables
Prime Fillet Steak 8 Oz
Whole Baby Chicken
Sea Bass
Starters: Desserts
Strawberries and Cream
Greig's Chocolate Mousse
Seasonal Fruit Crumble
Served with vanilla ice cream or creamy custard
£49.95 Menu
Includes VAT and cover charge
Starters
Scottish Highland Smoked Salmon
Deep Fried Nanterre Brie with a Red Berry Sauce
Hot Seasonal Asparagus drizzled with Melted Butter
Starters: Mains
Garnished with button mushrooms, provencal tomatoes and served with homemade chips and vegetables
Prime Fillet Steak 12 oz
Whole Grilled Lobster 24 oz
English Lamb Cutlets
Sea Bass
Starters: Desserts
Seasonal Fruit Crumble
Served with vanilla ice cream or creamy custard
Strawberries and Cream
Greig's Chocolate Mousse
Platter of English and Continental Cheeses.
Pudding & Cheese Menu
Homemade Desserts & Puddings
Vanilla Cheese Cake
7.95
Raspberry sauce
Lemon Posset
6.95
Shortbread biscuits
Seasonal Fruit Crumble
7.95
Vanilla ice cream or custard
Strawberries & Cream
6.95
Still undecided? Still undecided? An espresso with three mini desserts
9.95
White Lady Ice Cream
7.95
Chocolate sauce, whipped cream
Chocolate Brownie
7.95
Vanilla ice cream
Lemon Sorbet with Vodka
9.95
Chocolate Mousse
6.95
English Cheeses & Biscuits
Tunworth
4.95 - 11.95
Cheddar
4.95 - 11.95
Somerset Brie
4.95 - 11.95
Goat's Cheese
4.95 - 11.95
Montgomery
4.95 - 11.95
Tea & Coffee
Selection of Tea
3.45
Double Espresso, Cappuccino, Caffe Latte
3.95
Filter Coffee, Espresso
3.45
Irish Liqueur, Benedictine, Normandy Coffee
8.95
Private Group Set Menu
29.95
Starters
Smoked Trout
Seasonal Salad
Soup of the Day
Mains
Garnished with button mushrooms and vine tomatoes & served with homemade chips & vegetables
Roasted Baby Chicken
Lemon, thyme
Prime Sirloin Steak 8Oz
Tiger Prawns
Garlic butter
Puddings
Lemon Posset
Shortbread biscuits
Strawberries & Cream
White Lady Ice Cream
Whipped cream, chocolate sauce
39.95
Starters
Deep Fried Somerset Brie
Red berry sauce
Seasonal Salad
Classic Prawn Cocktail
Mains
Garnished with button mushrooms and vine tomatoes & served with homemade chips & vegetables
Prime Fillet Steak 8Oz
Baked Salmon
New potatoes, champagne sauce
Roasted Baby Chicken
Lemon, thyme
Puddings
Strawberries & Cream
Vanilla Cheesecake
Raspberry sauce
Chocolate Mousse
49.95
Starters
Scottish Smoked Salmon
Deep Fried Somerset Brie
Red berry sauce
Hot Asparagus
Melted butter
Mains
Prime Fillet Steak 10Oz
Sea Bass
New potatoes, dill butter
English Lamb Cutlets
Mint sauce
Puddings
Warm Chocolate Brownie
Vanilla ice cream
British Cheese Board
Strawberries & Cream
Wine & Bar List July
Burgundy (White)
Jean Marc Pillot Chassagne Montrachet 2011
95.00
Domaine Michelot, Sous La Velle Meursault 2013
90.00
Burgundy (Red)
Domaine Michelot Satenay La Comme 1Er Cru 2011
80.00
Aloxe Corton 1996 1Er Cru Les Pourieres
99.00
Domaine Daniel Dion & Fils Nuits St Georges 2010
85.00
Jean Marc Pillot Chassagne Montrachet 2010
80.00
Volnay 1969
150.00
Bourgogne Pinot Noir 2012
49.95
Beaujolais (Red)
Domaine Des Grands Cedres Fleurie 2014
44.95
Chateau De Bagnols Brouilly 2013
46.95
Rhone Valley (Red): Cotes Du Rhone
Chateau Rayas 1998
295.00
Cotes Du Rhone Villages 2013
39.95
Rhone Valley (Red): Chateauneuf-Du-Pape
Oliviee Ravoire 2010
90.00
Tardieu Laurent 2000
195.00
World Wines (Red) World Wines (Red)
Reserva Rioja Ondarre, Spain 2009
41.95
Tenute Silvio Nardi Brunello Di Montalcino, Italy 2009
79.95
Mendoza Argento Malbec, Argentina 2014
36.95
Reserve Selection Pinotage, South Africa 2009
31.90
Poggio Salvi Chianti Colli Senesi, Italy 2010
79.95
Benchmark Shiraz, South Australia 2013
31.95
Cambio Merlot, Chile 2014
31.95
Blackstone Merlot, California 2012
41.95
World Wines (White)
Jackalberry Sauvignon Blanc 2014, South Africa
26.95
Port
Barros 2000
90.00
Rebello Valente LBV 1983
70.00
Taylor's LBV 2009
9.00 - 65.00
Barros 1991
110.00
Warres 1985
130.00
De La Force 1987
115.00
Taylor's 1996
290.00
Sauternes Sauternes
Chateau Raymond-Lafon 2009
65.00
Rivesaltes Vin Doux Naturel Oines 1977
95.00
Bar List: Greig's Gin Treasury
Greig's is proud to offer a wide selection of gins for your delectation, as well as a range of cocktails that highlight the quintessential spirit of London.
All of our cocktails are made with beefeater gin. For any of our premium gin's a surplus of 2 will be added.
The Classic Martini
7.95
Gin, noilly prat extra dry vermouth, olives; stirred, served straight up
The Tom Collins
7.95
Gin, fresh lemon juice, soda, maraschino cherry; served long over ice
The White Lady
7.95
Gin, triple sec, lemon juice, egg white, shaken, strained
The Gimlet
7.95
Gin, fresh lime juice, lime cordial: shaken
The Bramble
7.95
Gin, fresh lemon juice, blackberry liqueur, stirred over ice
The G & T
7.95
Gin, tonic water, fresh lime, served long over ice
The Gibson
7.95
Gin, dolin white vermouth, silverskin onions, stirred, straight up
The Negroni
7.95
Gin, punt e mes, campari, orange zest; stirred and served in rocks glass over ice
Bar List: Beers & Ciders
Stella
4.95
330ml
Becks
4.95
Alcohol free
London Pride
5.50
550ml
Becks
4.95
275ml
Magners
5.50
568ml
Bar List: Spirits (50Ml) House
Spirits (50Ml) House
6.00
Bar List: Vodka
Smirnoff
6.50
Stolichnaya
7.00
Absolut
6.50
Grey Goose
8.00
Bar List: Gin
Tanqueray
7.00
Beefeater 24
7.00
Portobello Rd No171
7.00
Hendricks
8.00
Bombay Sapphire
7.00
Hayman's Old Tom
7.00
No3 London Dry
7.00
Bar List: Rum
Bacardi
6.00
Morgan Spiced
7.00
Malibu
7.00
Captain Morgan
7.00
Bar List: Single Malts, Deluxe Blends & Bourbons (50Ml)
House
6.95
Bowmore
8.95
Glenmorangie
8.95
Talisker
8.95
Jack Daniels
7.95
Wild Turkey
7.95
Jamesons
7.95
Black Bush
8.95
Johnnie Walker Black
8.95
Glenkinchie
8.95
Lagavulin
8.95
Oban
8.95
Glenfiddich
8.95
Macallan
8.95
Bushmills
7.95
Chivas Regal
8.95
Canadian Club
8.95
Red Label
8.95
Bar List: Aperitifs & Vermouths (50Ml)
Campari
7.50
Pernod
7.50
Harveys
7.50
Ricard
7.50
Tio Pepe
7.50
Bar List: Liquers & Digestives (50Ml)
Baileys
7.00
Grand Marnier
7.00
Fernet Branca
7.00
Grappa
7.00
Kummel
7.00
Benedictine
7.00
Mandarine Napoleon
7.00
Frangelico
7.00
Drambuie
7.00
Contreau
7.00
Sambuca
7.00
Tequila
7.00
Poire William
7.00
Amaretto
7.00
Tia Maria
7.00
Southern Comfort
7.00
Kirsh
7.00
Limoncello
7.00
Bar List: Cognacs & Armagnacs (50Ml)
Calvados
7.00
Eau De Vie
8.00
Hine
9.00
Hennessy XO
18.00
Remy Martin V.S.O.P
11.00
Cognac Grande Champagne 1966
24.00
Brandy
7.00
Cognac
8.00
Janneau
9.00
Courvoisier V.S.O.P
10.00
Martell V.S
12.00
Bas Armagnac Dartigalongue 1962, 68, XO
15.00 - 18.00
Bar List: Soft Drinks, Juice & Water
Coke, Diet Coke, Lemonade (330Ml)
3.95
Still or Sparkling Mineral Water (750Ml)
4.50
Fruit Juice, Soda Water, Tonic (330Ml)
3.95
Wine Bar List Jan
House Red
Pays D’Oc Le Caprice Merlot 2014
6.50 - 19.95
Chateau Haut Roudier 2012
18.95 per half bottle
Chateau Montcabrier 2011 Bordeaux Superieur
7.50 - 24.95
House White
Pays D’Oc Granfort Chardonnay 2014
6.50 - 19.95
Joseph Mellot Sancerre 2014
8.50 - 43.95
Venezia Giulia Pinot Grigio 2014
7.50 - 27.95
House Rose
Les Agasses 2014
6.95 - 32.95
Champagne
Canard Duchene
9.95 - 59.95
Bollinger
125
Moet & Chandon
105
Bordeaux
Chateau La Gasparde 2006
49.95
Chateau Vignol 2012
39.95
Chateau L’Eglise 2012
37.95
Saint Emilion
Chateau La Croix Ferrandat 2012
49.95
Chateau Le Castelot 2011 Grand Cru
45 per half bottle
Chateau Vieux Sarpe 2007 Grand Cru
95
Chateau Cheval Blanc 2004
795
Chateau Haut Sarpe 2010 Grand Cru Classe
80 per half bottle
Chateau Lucas 2000 (Magnum 1.5L)
135.95
Chateau Le Castelot 2007 Grand Cru
90
Chateau Haut Badette 2008 Grand Cru
99
Chateau De Sarpe 2007
85
Chateau Haut Sarpe 2007 Grand Cru Classe
150
Chateau Lucas 2008 Cuvee Prestige
31.95
Haut Medoc
Chateau Les Alleses De Cantemerle 2010
59.95
Chateau Cissac 2010 Cru Bourgeois
54.95
Chateau Margaux 1978
445
Saint Estephe
Chateau Le Boscq 2006
90
Chateau Montrose 1970
190
Chateau Montrose 2000
235
Chateau Domeyne 2008
74.95
Graves
Chateau La Mission Haut Brion 1998
495
Chateau La Mission Haut Brion 1981
250
Chateau Rahoul Graves 2005
75
Chateau La Mission Haut Brion 1989
695
Chateau La Mission Haut Brion 2008
495
Pauillac
Chateau Lafite Rothschild 1902 1Er Cru Classe
1495
Chateau Lafite Rothschild 1983 1Er Cru Classe
595
Chateau Lynch Bages 1996
295
Les Tourelles De Longueville 2007
99
Chateau Latour 1971
695
Chateau Pibran 2008
99
Chateau Lafite Rothschild 1914 1Er Cru Classe
1395
Chateau Lynch Bages 1995
295
Chateau Mouton Rotschild 1982 1Er Cru Classe
1495
Chateau Pontet-Canet Pauillack 1997
495
Chateau Pichon Longueville Baron 2002
190
Pomerol
Chateau Tour De Chatain 2010
90
Chateau Petrus 1986
1295
Chateau L’Evangile 2004
295
Chateau Pomeaux 2000
150
Chateau Le Prieure 2007
120
Chateau Petrus 1975
995
Chateau L’Evangile 1997
245
Chateau La Fleur Pomeaux 2010
125
Chateau La Croix St Georges 2007
195
Chateau La Croix 2007
140
Margaux
Chateau Margaux 1982 Premier Cru Classe
595
Chateau Palmer 1983 3Me Cru Classe
395
Chateau Giscours 2003 Grand Cru Classe en 1855
175
Chateau Rauzan Gssies 1953
290
Chateau Cantenac Brown 2007 Grand Cru Classe 150
Brio De Cantenac Brown 2012
75
Saint Julien
Chateau Talbot 2011 Grand Cru Classe
174.95
Les Fiefs De Lagrange 2010
94.95
Chateau Beychevelle 1999
179.95
Chateau Leoville Poyferre 2006
194.95
Chateau Lagrange 2007 Grand Cru Classe
149.95
Burgundy (White)
Jean Marc Pillot Chassagne Montrachet 2011
95
Domaine Michelot, Sous La Velle Meursault 2013
90
Burgundy (Red)
Domaine Michelot Satenay La Comme 1Er Cru 2011
80
Aloxe Corton 1996 1Er Cru Les Pourieres
99
Domaine Daniel Dion & Fils Nuits St Georges 2011
85
Jean Marc Pillot Chassagne Montrachet 2010
80
Volnay 1969
150
Bourgogne Pinot Noir 2013
49.95
Beaujolais (Red)
Domaine Des Grands Cedres Fleurie 2014
44.95
Chateau De Bagnols Brouilly 2013
46.95
Rhone Valley (Red) Cotes Du Rhone Cotes Du Rhone
Chateau Rayas 1998
295
Cotes Du Rhone Villages 2013
39.95
Chateauneuf-Du-Pape
Oliviee Ravoire 2010
90
Tardieu Laurent 2000
195
World Wines (Red)
Reserva Rioja Ondarre, Spain 2010
41.95
Tenute Silvio Nardi Brunello Di Montalcino, Italy 2009
79.95
Mendoza Argento Malbec, Argentina 2014
36.95
Reserve Selection Pinotage, South Africa 2009
31.95
Poggio Salvi Chianti Colli Senesi, Italy 2012
42.95
Benchmark Shiraz, South Australia 2013
31.95
Cambio Merlot, Chile 2014
31.95
Blackstone Merlot, California 2012
41.95
World Wines (White)
Jackalberry Sauvignon Blanc 2014, South Africa
26.95
Port
Warres 1985
130
Taylor's Lbv 2010
9.00 - 65
Barros 1991
110
De La Force 1987
115
Taylor's 1996
290
Sauternes Sauternes
Chateau Raymond-Lafon 2009
9 - 65
Rivesaltes Vin Doux Naturel Oines 1977
95
Bar List: Greig's Gin Treasury
All of our cocktails are made with beefeater gin. For any of our premium gin’s a surplus of 2 will be added.
The White Lady
9.95
Gin, triple sec, lemon juice, egg white, shaken, strained
The Gibson
9.95
Gin, dolin white vermouth, silverskin onions, stirred, straight up
The Gimlet
9.95
Gin, fresh lime juice, lime cordial: shaken
The Negroni
9.95
Gin, punt e mes, campari, orange zest; stirred and served in rocks glass over ice
The Classic Martini
9.95
Gin, noilly prat extra dry vermouth, olives; stirred, served straight up
The Bramble
9.95
Gin, fresh lemon juice, blackberry liqueur, stirred over ice
The Tom Collins
9.95
Gin, fresh lemon juice, soda, maraschino cherry; served long over ice
The G & T
9.95
Gin, tonic water, fresh lime, served long over ice
Beers & Ciders Beers & Ciders
Stella (330Ml)
4.95
Becks (Alcohol Free)
4.50
London Pride (550Ml)
6.50
Becks (275Ml)
4.95
Magners (568Ml)
6.50
Spirits
50ml.
Spirits: Vodka
Smirnoff
6.50
Stolichnaya
7
Absolut
7
Grey Goose
9.95
Spirits: Gin
Tanqueray
8
Beefeater 24
9
Portobello Rd No171
9
Hendricks
9
Bombay Sapphire
8
Hayman's Old Tom
9
No3 London Dry
9
Rum
Bacardi
7
Morgan Spiced
7
Malibu
7
Captain Morgan
7
Single Malts, Deluxe Blends & Bourbons
50ml
Glenkinchie
9
Lagavulin
12
Oban
11
Glenfiddich
10
Macallan
11
Bushmills
7.95
Chivas Regal
9.50
Canadian Club
8.95
Johnnie Walker Red
8
House
7.50
Bowmore
9
Glenmorangie
11
Talisker
10
Jack Daniels
7.95
Wild Turkey
7.95
Jamesons
7.95
Black Bush
8.95
Johnnie Walker Black
9.50
Aperitifs & Vermouths
50ml
Ricard
7.50
Tio Pepe
6.95
Campari
7.50
Pernod
7.50
Harveys
6.95
Liquers & Digestives (50Ml)
50ml
Contreau
8.50
Sambuca
8.50
Tequila
8.50
Poire William
8.50
Amaretto
8.50
Tia Maria
8.50
Napoleon
8.50
Frangelico
8.50
Drambuie
8.50
Baileys
8.50
Grand Marnier
8.50
Fernet Branca
8.50
Grappa
8.50
Kummel
8.50
Benedictine
8.50
Mandarine
8.50
Southern Comfort
8.50
Kirsh
8.50
Limoncello
8.50
Cognacs & Armagnacs
50ml
Brandy
8
Cognac
8
Janneau
9
Courvoisier V.S.O.P.
10
Martell V.S.
12
Bas Armagnac Dartigalongue 1962, 68, XO
15 - 18
Calvados
9
Eau De Vie
8
Hine
9
Hennessy XO
18
Remy Martin V.S.O.P.
11
Cognac Grande Champagne 1966
24
Soft Drinks, Juice & Water
Coke, Diet Coke, Lemonade (330Ml)
3.95
Hildon Still or Sparkling Water (750Ml)
4.50
Fruit Juice, Soda Water, Tonic (330Ml)
3.45
Wine List
House Wine: Red
Le Caprice Merlot 2012 France
6.50 - 19.95
Light, easy drinking with a nice juicy ending
Chateau Haut-Roudier 2012 Bordeaux
18.95
Medium body with a slight peppery ending
Château Montcabrier 2010 Bordeaux Superieur
7.50 - 24.95
Medium body, with dry and soft tannins
House Wine: Whuite
Le Caprice Chardonnay 2012 France
6.50 - 19.95
Green apple with good acidic balance
Sancerre white 2011
8.50 - 43.95
Pinot Grigio 2013 Venezia Giulia
7.50 - 27.95
Light and crispy and soft tannins
House Wine: Rose
Lo Bartas 2012 Domaine Bassac
6.50 - 29.95
Sharp, fruity & refreshing
House Wine: Champagne
Canard-Duchene House
9.50 - 59.95
Bollinger
125.00
Moet et Chandon
105.00
Bordeaux Red: Bordeaux
Chateau La Gasparde 2006
49.95
Chateau L’Eglise 2012
37.95
Bordeaux Red: Saint Emilion
Chateau La Croix Ferrandat 2011
49.95
Chateau Le Castelot 2010 Grand Cru
45.00
Chateau Vieux Sarpe 2007 Grand Cru
95.00
Chateau Cheval Blanc 2004
795.00
Chateau Haut Sarpe 2008 Grand Cru Classé
80.00
Chateau Lucas 2000 (Magnum 1.5l) Cuvée Prestige
135.95
Chateau Le Castelot 2007 Grand Cru
90.00
Chateau Haut Badette 2007 Grand Cru
99.00
Chateau De Sarpe 2007
85.00
Chateau Haut Sarpe 2006 Grand Cru Classé
150.00
Chateau Lucas 2008 Cuvée Prestige
31.95
Bordeaux Red: Haut Medoc
Chateau Les Allées De Cantemerle 2009
59.95
Château Margaux 1978
445.00
Chateau Margaux 1966
395.00
Chateau Cissac 2010 Cru Bourgeois
54.95
Bordeaux Red: Estephe
0 Chateau Le Boscq 2006
90.00
Chateau Montrose 1970
190.00
Chateau Montrose 2000
235.00
Chateau Domeyne 2008
74.95
Bordeaux Red: Graves
Chateau La Mission Haut Brion 1998
495.00
Chateau La Mission Haut Brion 1989
695.00
Chateau La Mission Haut Brion 2008
495.00
Chateau La Mission Haut Brion 1966
395.00
Chateau La Mission Haut Brion 1981
250.00
Chateau Rahoul Graves 2005
75.00
Bordeaux Red: Pauillac
Chateau Lafite Rothschild 19021er Cru Classe
1495.00
Chateau Lafite 1966
1100.00
Chateau Lynch Bages 1995
295.00
Chateau Mouton Rothschild 1982 1er Cru Classe
1495.00
Chateau Pontet-Canet Pauillac 1997
495.00
Chateau Pichon Longueville Baron 2002
190.00
Chateau Pibran 2008 Pomerol
99.00
Chateau Petrus 1975
995.00
Chateau l’Evangile 1997
245.00
Chateau La Fleur Pomeaux 2010
125.00
Chateau La Croix St Georges 2007
195.00
Chateau La Croix 2007 Margaux
140.00
Chateau Rauzan Gassies 1953
290.00
Chateau Cantenac Brown 2007 Grand Cru Classé
150.00
Brio De Cantenac-Brown 2009
75.00
Chateau Lafite Rothschild 1914 1er Cru Classé
1395.00
Château Lafite Rothschild 1983 1er Cru Classé
595.00
Chateau Lynch Bages 1996
295.00
Les Tourelles de Longueville 2007
99.00
Chateau Latour 1971
695.00
Chateau Lynch-Bages 1995
300.00
Chateau Tour de Chatain 2010
90.00
Chateau Petrus 1986
1295.00
Chateau l’Evangile 2004
295.00
Chateau Pomeaux 2000
150.00
Chateau Le Prieuré 2007
120.00
Chateau Margaux 1982 Premier Cru Classe
595.00
Chateau Palmer 1983 3me Cru Classé
395.00
Chateau Giscours 2003 Grand Cru Classe En 1855
175.00
Bordeaux Red: Saint Julien Saint Julien
Chateau Talbot 2011 Grand Cru Classé
174.95
Chateau Cos d’Estournel 1996
134.95
Chateau Lagrange 2007 Grand Cru Classe
149.95
Chateau Beychevelle 1999
179.95
Chateau Leoville Poyferre 2006
194.95
Les Fiefs de Lagrange 2010
94.95
Chateau Lagrange 2010 Grand Classe
125.00
Burgundy: White
Chassagne Montrachet 2010 Jean-Marc Pillot
95.00
Meursault 2009 Domaine Michelot, Sous la Velle
90.00
Burgundy: Red
Santenay La Comme 1er Cru 2011 Domaine Michelot
80.00
Aloxe – Corton 1996
99.00
Chassagne Montrachet 2010 Jean Mare Pillot
80.00
Burgundy: ER cru – Les Fourieres
Volnay 1969
150.00
Bourgogne 2012 Pinot Noir
49.95
Nuits-St-Georges 2010 Domaine Daniel Dion & Fils
85.00
Beaujolais: Red
Fleurie 2011 Domaine des Grands CÈDRES
44.95
Brouilly 2011 Chateau De Bagnols
46.95
Rhone Valley-Red: Cotes du Rhone
Chateau Rayas 1998
295.00
Cotes du Rhone Villages 2012
39.95
Rhone Valley-Red: Chateauneuf-du-Pape
Olivier Ravoire 2009
90.00
Tardieu-Laurent 2000
195.00
Red
Spain Ondarre 2009 Reserva Rioja
41.95
Poggio Salvi Brunello di Montalcino 2009 Tenute Silvio Nardi
79.95
Argentina Argento Malbec 2012 Mendoza
36.95
South Africa Pinotage 2009 Reserve Selection
31.95
Italy Chianti Colli Senesi 2010
36.95
Australia Willowglen Shiraz 2012 De Bortoli
31.95
Chile Cambio 2013 Merlot
31.95
America Blackstone Merlot 2011 California
41.95
White: South Africa
Jackalberry 2014 Sauvignon Blanc
26.95
White: Port
Barros 2000
90.00
Rebello Valente 1983 Late bottled Vintage
70.00
Taylor’s 2008 Late Bottled Vintage
9.00 - 65.00
Barros 1991
110.00
Warres 1985
130.00
Dela Force 1987
115.00
Taylor’s 1996
290.00
White: Sauternes
Chateau Roumieau 2009 Sauternes
9.00 - 65.00
Oinos 1977 Rivesaltes Vin Doux Naturel
95.00
Canapes
Canapes 1
16.95
Hot Goat’s Cheese Toasts
Tiger Prawn Brochettes
Deep-Fried Potato Skins with Dill Sour Cream Filling
Smoked Scotch Salmon Squares
Rolls of Mini Roast Beef with Horseradish Sauce
Cumberland Sausage Brochettes
Mozzarella and Tomato with Olive Balsamic on Brown Bread
Canapes 2
19.95
As above plus
Cheddar and Stilton Crackers with Plum Chutney
Parma Ham and Asparagus Rolls
Canapes 3
24.95
As above plus
Fresh Strawberries and Raspberries
Selection of Patisseries
Burns Night Menu
29.95
Glass of owners own 18 year aged single malt whisky of Ben Nevis
Starter
Scottish Smoked Salmon
Starter: Main
Greig's Highland Grill
6oz scotch fillet, sausage, mccloud traditional black pudding, mcs ween haggis. Served with Neeps & tatties & homemade gravy
Starter: Pudding
Chocolate Whiskey Tart
Mother's Day
24.95
Starters
Deep Fried Somerset Brie
Red berry sauce
Scottish Smoked Salmon
Soup of the Day
Mains
Garnished with grilled vine tomatoes and button mushrooms & served with homemade chips and vegetables
Prime Ribeye Steak 10Oz
Roast Sirloin of Beef
Yorkshire pudding and accompaniments
Baked Salmon
New potatoes, champagne sauce
Mains: Homemade Desserts & Puddings
Vanilla Ice Cream
Whipped cream, chocolate sauce
Chocolate Mousse
Seasonal Fruit Crumble
Vanilla ice cream or custard
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Greig's Restaurant, in the heart of Mayfair, off Berkeley Square, was established by the highly acclaimed restaurateur Alistair Greig, who gained a reputation for serving the best steaks in London.
Open until 11:00 PM (Show more)
- Mon–Sat
- Noon–11:00 PM
- Sun
- Noon–11:30 PM
+44 20 7629 5613
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Yes (incl. American Express & MasterCard)
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