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Menu
Main Menu 7Dessert Menu 2Catering Menu 7Curbside Menu 4
Main Menu
Every Sunday: Bring The Family For A Special Sunday Dinner. The Del Gatto Traditional Homemade Meatballs & Pasta Dinner. All substitutions are subject to a $3 charge
Antipasti
11.00
Carpaccio Di Manzo
17.00
Thin sliced filet mignon, baby arugala with parmigiano dressing
Classic Spiedino Alla Romana
15.00
Calamari Pan Fried Or Grilled
17.00
Oyster of the Day
24.00
Zuppa Di Vongole Al Vino Bianco
18.00
Steamed clams in white wine
Colossal Shrimp Cocktail
9.00
Polpette Al Sugo Alla Romana
16.00
Our famous meatballs in our ragu sauce
Zuppa Di Cozze Marinara
16.00
Steamed mussels in a marinara sauce
Vongole Gratinante Al Forno
16.00
Baked clams oreganata
Rolatini Di Melanzane
15.00
Eggplant rolatini
Insalate
Grissini
14.00
Baby greens with healthy vegetables
Caprese
20.00
Bufala mozzarella with beefsteak tomatoes
Gamberi E Avocado
23.00
Shrimp, avocado, grape tomato
Panzanella Salad
16.00
Tuscan blend and tomato salad with cucumber, red onion in balsamic vinaigrette
Tre Colore
15.00
Classic Caesar
15.00
Hearts of romaine with garlic croutons
Insalata Ai Fruitti De Mare
22.00
Seafood salad with scungilli, shrimp, calamari in citrus vinaigrette
Paesana
14.00
Arugula, endive, radicchio, artichokes, hearts of palm in balsamic vinaigrette
Insalata Di Arugula
14.00
With olives, goat cheese and cherry tomato
Pizza
From Our Wood-Burning Oven
Pizza Margherita
16.00
Fresh mozzarella, tomato & basil
Pizza Quattro Stagioni
19.00
Artichoke, mushrooms, olives & Prosciutto
Pizza Al Tartufo
20.00
Mozzarella, tartufo e parmigiano
Pizza Napoletana
18.00
Olives, capers, anchovies, tomatoes
Pizza Al Funghi
19.00
Wild mushrooms, mozzarella & tomato
Pizza Parma
24.00
Mozzarella, prosciutto, arugula, parmigiano
Pizza Capricciosa
19.00
Peppers, onion & sausage
Pizza Al Quattro Formaggi
20.00
Gorgonzola, ricotta, mozzarella, parmigiano
Homemade Pasta
Pappardelle Con Funghi Selvatici*
27.00
Pappardelle pasta tossed with wild mushrooms
Capellini Alla Primavera
22.00
With julienne vegetables
Tagliolini Salmon Or Shrimp*
25.00
With salmon, fennel in a pink sauce
Gnocchi Di Patate*
23.00
Hand made potato gnocchi, with fresh pesto
Linguine Alle Vongole
27.00
With clams in white wine or red sauce
Paglila Freno*
25.00
Pasta with prosciutto and peas in cream sauce
Penne Alla Russa
22.00
Penne pink sauce, touch of vodka
Cavatelli Alla Barese*
25.00
With sweet sausage & broccoli rabe
Spaghettini Alla Puttanesca
22.00
With black alfonso olives, capers, anchovies & tomato
Fettucine Alla Bolognese*
24.00
Veal, pork & beef ragu
Ravioli*
24.00
Filled with ricotta and fresh tomato
Tagliolini Neri Ai Frutti Di Mare*
32.00
Squid ink pasta with assorted seafood in a fra diavolo sauce
Bucatini All'amatriciana
23.00
Tomato, onion, guanciale & tomatoes
Piatti Forti
Pollo Scarpariello
28.00
On the bone
Pollo Rollatini
25.00
Stuffed with prosciutto & mozzarella in mushroom sauce
Battuta Di Pollo Alla Griglia
25.00
Grilled chicken breast with roasted peppers and mozzarella
Sogliola Oreganata
35.00
Broiled filet of lemon sole topped with seasoned breadcrumbs
Costoletta Milanese Or Parmigiana
49.00
Pounded then breaded veal chop or traditional parmigiana
Pollo All'arrabiata
28.00
Sauteed chicken breast with mushrooms, sweet & hot peppers
Pollo a Vostro Piacere
28.00
Piccata, marsala, francese, milanese
Scaloppine a Piacere
35.00
Marsala, piccata, milanese or francese
Scallops
36.00
Grilled or pan seared
Grissini Specialty Items
At Market Price
Porterhouse for 2
Ny Strip
16Oz Prime Sirloin
Back of Colorado Lamb
Branzino
Shrimp
Grilled or with white wine sauce
24Oz Rib Eye
Filet Mignon
Loin of Veal Chop
Dover Sole
Linguine Lobster
Grilled Salmon
Contorni
Spinach Sauteed Or Creamed
12.00
Mixed Sauteed Mushrooms
14.00
Potatoes, Mash Or Roasted
10.00
Sauteed Sweet Broccoli
12.00
Broccoli Rabe
12.00
Grissini Shoestring Fries Asparagi
12.00
Dessert Menu
Desserts
Tiramisu
Chocolate Cake
Napoleon
Black Forest Cake
Sorbets
Mixed Berries
Ricotta Cheese Cake
Cannoli
Frutta Di Bosco
Tartufo
Gelato
Fresh Fruit Platter
Coffee
Espresso
Coffee
Cappuccino
Herbal Teas
Catering Menu
Chaffing dishes, linens and paper products will be provided. Servers and bartenders are available with ample notice
Antipasti
La Tavola Degli Antipasti
95.00
Daily selection of seasonal vegetables, imported cured meats and imported cheeses
Tortino Di Granchio in Padella
90.00
Maryland jumbo lump crab cakes, with mixed green salad in a spicy bell pepper sauce
Caprese
80.00
Imported buffalo mozzarella, beefsteak tomatoes and balsamic reduction
Insalate
Frutti Di Mare
90.00
Chilled marinated bay scallops, shrimp, scungili, calamari, langoustine and fennel in a lemon vinaigrette
Salute!
70.00
Watercress, endive, gorgonzola, roasted walnuts, julienne pears, champagne vinaigrette
Palermo
70.00
Frisee, baby greens, dried cranberries, orange segments, fresh goat cheese, sherry vinaigrette
Insalata Di Campo Con Pomodorini
65.00
Baby mixed greens with tear drop tomatoes, balsamic vinaigrette
Alla Cesare!
70.00
Hearts of romaine, classic caesar dressing, parmigiano, homemade grissini and anchovies
Primi
Pappardelle Al Telefono
105.00
Wide ribbons of pasta with smoked mozzarella, roma tomatoes, fresh basil, and cream
Gnocchi Di Zucca
100.00
Butternut squash gnocchi in a butter sage sauce and port wine drizzle
Ripieni Di Stufato Di Manzo E Salsa Di Funghi E Crema
105.00
Braised beef ravioli, wild mushrooms and cream
Tortelloni Al Tomato and Basil
100.00
Homemade tortelloni with tomato and basil sauce
Spaghetti Al Fruta Di Mare
120.00
Fresh spaghetti, mussels, clams, shrimp, scallops finished with garlic and roma tomatoes
Tortelloni Con Ripieno Di Ricotta
90.00
Stuffed tortelloni with ricotta cheese, fresh tomato sauce
Tagliatelle Con Ragu'alla Genovese
105.00
Tagliatelle with a ragu of beef, pork and veal
Penne Con Salmone
110.00
Penne pasta with asparagus and salmon in pink sauce
Secondi
Filetto Di Branzino Alla Griglia
155.00
Breaded mediterranean sea bass with panzanella salad
Vitello Alla Milanese
180.00
Breaded veal chop with baby arugula salad, warm anchovy-caper vinaigrette
Petto Di Pollo Alla Griglia
130.00
Grilled chicken paillard, organic greens, roasted pineapple and red onion salsa
Salmone in Padella
145.00
Pan seared wild alaska king salmon with light tomato broth and patty pan squash
Tagliata Di Manzo
170.00
Thin sliced sirloin steak, roasted potatoes and grilled asparagus
Contorni
Roasted Potatoes
40.00
Sauteed Spinach
50.00
Sauteed Broccoletti
45.00
Roasted Garlic Mashed Potatoes
50.00
Dolci
$10 per person
Tiramisu
Mascarpone cream, chocolate-espresso cake, espresso espuma
Frutta Fresca Di Stagione
Fresh seasonal fruit plate
Biscotti Misti
Assortment of homemade italian cookies
Torta Di Formaggio
Tahitian vanilla bean cheesecake, seasonal fruit compote
Drink
Drink
2.50
Coke, Diet Coke, Sprite, Water are available
Curbside Menu
Antipasto
Seafood Salad
19.00
Paesana Salad
14.00
Shrimp and Avocado Salad
22.00
Carpaccio Di Manzo
17.00
Del Gatto Famous Meatballs (2)
18.00
Caesar Salad
15.00
Caprese Salad
18.00
Colossal Shrimp Cocktail
20.00
Eggplant Rollatini
15.00
Soup of the Day
9.00
Pasta
Meat Lasagna
27.00
Penne Vodka
22.00
Rigatoni Meatballs
27.00
Orecchiette Broccoli Rabe & Sausage
25.00
Paglia E Fieno
25.00
Gnocchi Pesto
23.00
Spaghetti Amatriciana
24.00
Fettuccini Bolognese
24.00
Linguine White Or Red Clams
27.00
Linguine Lobster Fra Diavolo
Available in 2-½ Pound
Secondi
All Entrees served with Chef Vegetable & Potatoes
Chicken Any Style
28.00
Milanese, Parmigiana, Marsala, Francese, Piccata, Paillard
Veal Chop Milanese Or Parmigiana
49.00
Grilled Colossal Shrimp
39.00
Prime Filet Mignon
54.00
Branzino
49.00
Grilled Atlantic Salmon
37.00
Prime Ny Strip Steak
56.00
Double Cut Loin of Veal Chop
54.00
Desserts
Cannoli
7.00
Dessert of the Day
10.00
Tiramisu
9.00
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