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Menu
All Day Menu 10Dessert 6Kids 2Beer & Wine 7Thanksgiving Prix Fixe Menu 4Thanksgiving Menu 8
All Day Menu
Appetizers
12.95
Guy’s all-star meaty, cheesy nachos packed with sweet Italian turkey sausage, ground beef, pepperoni, piquante peppers, ricotta crema, cheese + fresh herbs.
California Egg Rolls
12.95
Chicken, avocado, cabbage trio, ginger, garlic + red peppers. served with sweet Thai chili dipping sauce.
Rhode Island Calamari
13.50
Lightly breaded and seasoned calamari, fried tender with peppers, onions and served with sweet garlic and pepperoncini chili sauce.
Vegas Fries
9.95
Extra crispy, natural cut fries tossed in house made buffalo sauce, served with bleu-Sabi dipping sauce. a throwback to guy’s unlv days!
Bourbon Brown Sugar
Tossed in guy's signature bourbon brown sugar BBQ sauce. Served with celery, carrots + ranch.
Buffalo Bleu-Sabi
Tossed in jalapeno buffalo hot sauce. Served with celery, carrots + bleu-sabi dipping sauce.
Chipotle BBQ Pork Soft Tacos
12.50
Soft tortillas filled with slow-cooked sweet and spicy chipotle pulled pork, roasted corn salsa, crumbled cotija cheese, cilantro + tequila lime crema.
“Awesome” Pretzel Chicken Tenders
12.50
All white-meat tenders coated in crunchy, crushed sourdough pretzels and panko - a throwback to guy's awesome pretzel cart as a kid. Served with spicy honey-dijon dipping sauce.
Sashimi Tacos
14.50
Four crispy wonton tacos stuffed with sashimi grade ahi tuna, mango jicama salsa, wasabi + sweet soy.
Ain't No Thing Butta Chicken Wing
13.50
Our all-natural wings are brined and fried to delicious perfection...have it your way
Mongolian
Glazed in sweet, sticky honey-soy marinade, topped with sesame seeds and scallions + sweet chili sauce.
Side Salads
Guy's Big Bite Caesar Salad
8.95
Chopped crisp romaine hearts, garlic croutons, parmesan + house made caesar dressing.
Morgan's Garden
8.95
Shredded romaine, green cabbage, cucumbers, carrots, red onions, tomatoes, feta, olives, chickpeas, sourdough croutons + meyer lemon vinaigrette.
Soups
Chicken Tortilla Soup
8.95
Rotisserie roasted chicken in a hearty house made chicken broth, fire-roasted tomatoes, jalapeños, lime crema, avocado + crispy tortilla strips.
Dragon's Breath Chili
8.95
Premium beef, spicy Italian pork sausage & bacon, fire roasted: jalapeños, poblanos & anaheims. tomatoes, beans, sharp cheddar, sour cream + crispy fries.
Entree Salads
Low fat dressing option available
Brown Derby Cobb
17.95
Rotisserie roasted chicken, diced tomatoes, chopped cucumbers, romaine, smoked bacon, crumbled blue, boiled egg, avocado + buttermilk ranch dressing.
Acapulco Gold
17.50
Shredded romaine, tomatoes, cheddar, black beans, red onions, avocado, shaved radish and crunchy tortillas + spicy buttermilk ranch dressing. Grilled hanger steak or - tequila lime chicken breast.
Chinatown Chicken Crunch
17.55
Shredded rotisserie roasted chicken, napa and red cabbage, mixed field greens, cucumbers, carrots, red peppers, scallions, mandarin, edamame, crispy won tons + ginger soy vinaigrette.
Sandwiches
All served with natural cut fries
Unyawns Cajun Chicken Ciabatta
16.95
Grilled cajun-spiced chicken breast with a slathering of donkey sauce, shredded cabbage, sliced tomato on a garlic-butter toasted ciabatta.
Crispy Shrimp Po'Boy
17.95
Lightly seasoned and fried cornmeal-crusted shrimp, dressed in true New Orleans style with Creole mayo, shredded cabbage, tomatoes + pickles.
The Big Dipper
17.50
Roasted premium top round, melted pepper jack cheese, crispy onion straws, toasted garlic ciabatta, horseradish sour cream + beef jus.
Pulled Pork Slyders
17.50
Our righteous rotisserie pulled pork tossed with guy's signature bourbon brown sugar BBQ sauce topped with fresh slaw and bacon on sweet hawaiian rolls.
Waldorf Chicken Sandwich
16.50
House rotisserie roasted chicken salad with fresh grapes, green apple, celery + dried cranberries. Served open faced on toasted ciabatta with melted pepper jack cheese.
Entrees
Our whole chicken are brined, dry-rubbed and slow cooked over an open cover an open fire in our downstairs dining room rotusserie
Huli Huli Roasted Chicken
19.50
Guy's favorite Hawaiian chicken lacquered in a sweet hawaiian BBQ sauce. Served with old school rice pilaf, mango salsar+ crispy onion straws.
Motley Que Ribs
24.50
House smoked St.Louis ribs glazed with guy's signature BBQ sauce. Served with crispy slaw + seasoned fries.
44th Street New York Strip Steak
29.50
Flavorful pat Lafrieda aged bone-in New York strip, rosemary and roasted garlic butter, chipotle cream sauce + rojo onion rings.
BBQ Buffalo Meatloaf
22.50
Guy's recipe for meatloaf made with lean ground buffalo, BBQ glaze, crispy sweet onion straws, ranch dressing, bacon bits + roasted garlic mash.
Steak Diane Filet
31.50
10 oz of filet mignon medallions, roasted shallots, cremini mushrooms, brandy pan sauce + roasted garlic mash.
Grilled Ahi Tuna
Grilled 6 - oz sashimi grade ahi tuna loin with aged balsamic, roasted corn and red pepper salsa, fresh lemon, watercress + crispy won ton strips.
Rotisserie Roasted Garlic-Rosemary Chicken
17.50
Wood stone rotisserie roasted half chicken with garlic, fresh rosemary, lemon sauce and mushrooms. Served with roasted garlic mash + seasonal vegetables.
General Tso's Pork Shank
23.50
Slow-cooked pork shank slathered in sweet and lightly spicy sauce. Served with old school pilaf, and quick-pickled vegetables.
Cedar Plank Salmon with Jalapeno Apricot Jam
27.50
Jalapeno and apricot glazed salmon filet, baked on cedar with fresh rosemary + roasted garlic mash.
Bacon Wrapped Shrimp
24.95
Applewood bacon wrapped shrimp, grilled and glazed with Guy's signature BBQ sauce. Grilled seasonal vegetable kabob, grilled pineapple + old school rice pilaf.
Volcano Chicken
18.50
Grilled all natural chicken breast, roasted garlic mash, chipotle BBQ cream sauce, grilled seasonal vegetables, crispy onion straws + chives.
Big Bite Burger & Rojo Ring
17.50
All natural black angus beef, LTOP (lettuce, tomato, onion + pickle) , SMC (super-melty-cheese) and a slathering of donkey sauce on garlic-buttered brioche.
Sides
Rotisserie Roasted Vegetables
7.95
Our blend of slow-roasted seasonal vegetables.
Roasted Garlic Mash
7.50
Creamy mashed potatoes with a hint of roasted garlic.
Fries
Natural cut fries are cooked to crispy, golden perfection and lightly seasoned!
Garlic Fries
7.95
Seasoned Fries
6.95
Pasta
Bacon Chicken Mac N Cheese
18.50
Creamy three-cheese sauce, diced rotisserie chicken, grated parmesan, crumbled bacon, scallions + cheese crackers.
Baked Garden Pasta with Tomato Cream Sauce & Basil
17.95
Whole grain penne pasta with fresh mozzarella, cremini mushrooms, zucchini, squash, carrots, onions + garlic cream sauce.
Cajun Chicken Alfredo
22.50
Cajun-spiced blackened chicken breast, white wine, sun dried tomatoes, penne + creamy parmesan sauce.
Dessert
Dessert Drinks
Irish Italian Coffee
10.00
Hot coffee drink served with espresso, Jameson Whiskey, Sambuca & topped with House Whipped Cream
Salted Hazelnut Cream
11.00
A sweet treat made with Frangelico & Godiva Chocolate Liquers, Whipped Cream Vodka & Rimmed with a Salted Pretzel Rim.
Chocolate Oranges
11.00
A chocolatey treat with lots of appeal. Made with Grand Marnier, Absolut Mandarin, Creme de Cocoa and Dark Chocolate Creme.
Almond Joy
10.00
A steamy sweet sensation made with Hot Chocolate, Coconut Rum, Almond Liquer, Créme de Cocoa & topped with House Whipped Cream.
Raspberry Truffle
10.00
A cool delight made with Chambord, Kahlua, Whipped Cream Vodka and Raspberry Cream.
Dessert
New York Cheese Cake
8.00
House made NY cheesecake, crushed graham crackers, whipped cream + seasonal fruit.
The Triple Double Pie
9.50
Chocolate chip mint ice cream, crushed chocolate wafer cookies + chocolate mint candy.
Salted Whiskey Caramel Fool
11.00
Sea salt whiskey caramel sauce, macerated strawberries, toasted house made pound cake, fresh whipped cream + hazelnut brittle.
Fried Ice Cream
9.00
Crispy, lightly fried ice cream boulder, hot fudge sauce + fresh whipped cream.
Dark Chocolate Layer Cake
9.00
Dark chocolate layered cake, malted chocolate buttercream + Belgian chocolate ice cream.
Caramel Apple Bread Pudding
8.00
With brown butter brandy sauce + cinnamon ice cream.
Hot Fudge Sundae with Warm Brownie Bits
9.00
Creamy vanilla ice cream, hot fudge, house made whipped cream + topped with toasted brownie bits.
Deep Dish Cookie Dough Pie
9.00
Warm chocolate chip cookie dough pie & toasted walnuts baked in a sweet brown sugar crust with a dollop of vanilla bean ice cream.
Coffee
Cappuccino
4.00
Double Espresso
5.00
Americano
3.50
Espresso
3.50
Café Latte
4.00
Tea
Chai Tea
3.50
Earl Grey Surpreme
3.50
Orange Pekoe
3.50
Green Tea
3.50
Egyptian Chamomile
3.50
Peppermint
3.50
On Ice
Café Latte
6.00
Chai
4.00
Coffee
6.00
Tea, Earl Grey
4.00
Kids
Cheeseburger
12.50
Guy's special blend all beef patty, American cheese, buttered brioche
Pretzel Chicken Tenders
12.50
Crispy pretzel-coated tenders + honey mustard dipping sauce
Mac N Cheese
12.50
Three-cheese sauce, elbow mac + crunchy cheese crackers
Veggie Burger
12.50
Housemade patty of black beans and chickpeas, tomato, shredded lettuce & cilantro mayo on a toasted whole wheat bun.
Grilled Chicken Quesadilla
12.50
All white meat grilled chicken, flour tortilla + melted Mexican cheese blend
Chicken Tender Salad
12.50
Grilled Chicken Tenders, shredded romaine heats, vine-ripened tomatoes, cheddar, crisp cucumbers & citrus vinaigrette.
Spaghetti and Turkey Meatball
12.95
Lean all natural ground turkey, whole wheat spaghetti, house-made marinara and Parmesan cheese.
Fruit Kabobs with Peanut Butter Caramel Sauce
6.00
Sweet strawberries, crisp green apples and pineapple with peanut butter caramel sauce and honeyed yogurt.
Beer & Wine
Independence Pale Ale
7.50
IPA's are popular for their zesty hop spice and elegant malt character. Ours does not disappoint. With a deep golden color, full malt flavor, and assertive bittering hops, this unique ale will satisfy any pallet.
E| Jefe Weizen
7.50
A straw-colored traditional American wheat beer made with malted red wheat and 2-row barley, unfiltered, and served with a lemon wedge for a light citrus finish.
Morgan’s Red Ale
7.50
Caramel and Munich malts give our flavorful red ale a rich toffee and roasted nut character. We top off this beer with a healthy addition of American hops for a perfect balance.
Golden State Lager
7.50
Crisp and smooth, our golden lager is crafted from Midwestern malts and flaked sweet corn. This is our most refreshing beer, with a mellow maltiness and a light, clean finish.
Red, White & Blonde
7.50
Pale golden with a crisp, dry finish, this traditional Czech lager will quench your thirst and invigorate your senses.
Apricot Ale
8.00
A succulent summer wheat ale with a light, fruit sweetness and a pleasant bouquet of fresh apricots.
Bottle
Budweiser
6.50
Miller High Life
6.50
Rolling Rock
6.00
Non Alcoholic
7.00
Bud Light
6.50
Pabst Blue Ribbon
6.00
16oz can
Good Grain Gluten-Free Beer
7.50
By Heartland Brewery
Wine: White Wine
Sauvignon Blanc - Dancing Bull, California
10.00 - 38
Pinot Grigio - Bella Sera, Italy
10.00 - 38.00
Riesling - Mirrasou, California
10.50 - 40.00
Chardonnay - Stulmuller, Alexander Valley
15.00 - 56.00
Chardonnay - La Crema, Sonoma Coast
13.00 - 48.00
Rose, Las Rocas, Spain
10.00 - 38.00
Apothic White Wine Makers Blend
11.00 - 41.00
Sauvignon Blanc - Roth, Alexander Valley
15.00 - 58.00
Wine: Red Wine
Cabernet Sauvignon William Hill, Napa Valley
10.50 - 40.00
Malbec - Alamos, Mendoza
10.50 - 40.00
Pinot Noir - Mirrasou, California
11.50 - 44.00
Cabernet Sauvignon - Folie a Deux, Alexander Valley
15.00 - 58.00
Pinot Noir - Mac Murray Ranch, Sonoma Coast
13.00 - 49.00
Merlot Redwood Creek, California
10.00 - 38.00
Shiraz - McWilliams, Australia
9.50 - 36.00
Zinfandel Joel Gott, California
11.00 - 42.00
Pinot Noir - Roth, Sonoma Coast
20.00 - 76.00
Cabernet Sauvignon
145.00
Lancaster Estate, Alexander Valley, 2008 bottle
Wine: Champagne
Sparkling - Korbel, Brut
13.00 - 44.00
Sparkling - Moet
26.00 - 100.00
Wine: Mineral water
Large Bottles
7.00
Still / sparkling
Thanksgiving Prix Fixe Menu
Soup or Salad
Butternut Squash Soup
With a Garlic Crostini and Chive Oil
Baby Spinach Salad
With Pear, Pomegranate, Candied Pecans, Gorgonzola Cheese and White Balsamic Dressing
Entree
Green Bean Casserole
Porcini Mushroom Gravy
Glazed Sweet Potato Gratin
Red Devil Cranberry Sauce
Roasted Turkey
Served with Sausage and Sage Stuffing, Sweet Mashed Potatoes and Roasted Root Vegetables
Dessert
Pumpkin Cheesecake
With Candied Pumpkin Seeds and Homemade Whipped Cream
Thanksgiving Menu
Appetizer
Guy-talian Nachos
12.95
Guy's all-star meaty, cheesy nachos packed with sweet Italian turkey sausage, ground beef, pepperoni, piquante peppers, ricotta crema, cheese, fresh herbs
"Awesome" Pretzel Chicken Tenders
12.50
All white-meat tenders coated in crunchy, crushed sourdough pretzels & panko - a throwback to guy's awesome pretzel cart as a kid. Served with spicy honey-dijon sauce
California Egg Rolls
12.95
Chicken, avocado, cabbage trio, ginger, garlic, red peppers. served with sweet Thai chili dipping sauce
Rhode island Calamari
13.50
Lightly breaded and seasoned calamari, fried tender with peppers, onions and served with sweet garlic and pepperoncini chili sauce
Soup
Pumpkin Ale Cheddar Soup
8.95
With sourdough croutons and toasted spicy pepitas
Vegas Fries
9.95
Extra crispy, natural cut fries tossed in house made buffalo sauce, served with bleu-sabi dipping sauce. A throwback to guy's un lv days
Sashimi Tacos
14.50
Four crispy wonton tacos stuffed with sashimi grade ahi tuna, mango jicama salsa, wasabi, sweet soy
Side Salads
Guy's Big Bite Caesar Salad
8.95
Chopped crisp romaine hearts, garlic croutons, parmesan, house made Caesar dressing
Morgan's Garden
8.95
Shredded romaine, green cabbage, cucumbers, carrots, red onions, tomatoes, feta, olives, chickpeas, sourdough croutons, meyer lemon vinaigrette
Sides
Rotisserie Roasted Vegetables
7.95
Our blend of slow-roasted seasonal vegetables
Roasted Garlic Mash
7.50
Creamy mashed potatoes with a hint of roasted garlic
Entrees
Our whole chicken are brined, dry-rubbed and slow cooked over an open fire in our downstairs dining room rotisserie”
Cedar Plank Salmon with Jalapenio Apricot Jam
27.50
Jalapeno and apricot glazed salmon filet, baked on cedar with fresh rosemary, roasted garlic mash
Big Bite Burger & Rojo Ring
17.50
All natural black angus beef, ltop (lettuce, tomato, onion, pickle) , smc (super-melty-cheese) and a slathering of donkey sauce on garlic-buttered brioche.
Rotisserie Roasted Garlic-Rosemary Chicken
17.50
Woodstone rotisserie roasted half chicken with garlic, fresh rosemary, lemon sauce and mushrooms, served with roasted garlic mash, seasonal vegetables
44th Street New York Strip Steak
29.50
Flavorful Pat LaFrieda aged bone-in new York strip, rosemary and roasted garlic butter, chipotle cream sauce, rojo onion rings.
Bacon Chicken Mac n Cheese
18.50
Creamy three-cheese sauce, diced rotisserie chicken, grated parmesan, crumbled bacon, scallions, cheese crackers.
Entree Salads
Low-fat dressing option available.
Brown Derby Cobb
17.95
Rotisserie roasted chicken, diced tomatoes, chopped cucumbers, romaine, smoked bacon, crumbled blue, boiled egg, avocado, buttermilk ranch dressing.
Sandwiches
All served with natural cut fries
The Big Dipper
16.95
Roasted premium top round, melted pepper jack cheese, crispy onion straws, toasted garlic ciabatta, horseradish sour cream, beef jus.
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