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Menu
Main Menu 32
Main Menu
Appetizers
14.00
Wine Pairing: Better with Champagne, #303 Moet & Chandon Imperial Brut, Epernay, France $105. Select One Style:
Prince Edward Island Mussels
14.00
1⁄2 lb. Steamed in White Wine Sauce, Garlic Crostini
Louisiana Style Crayfish
10.00
1⁄2 Dozen, Steamed Whole, Cajun Seasoning
Sturia Caviar
30.00
Imported from S. Seurin D'uzet, France. French Bread, Red Onion, Caper, Parsley, Chopped Egg
Signature Lobster Bisque
10.00
Colossal Tiger Shrimp
15.00
Traditional Cocktail
Little Neck Clams
16.00
1⁄2 lb. Steamed in White Wine Sauce, Garlic Crostini
Jumbo Lump Crabcake
15.00
Maryland Style, Mustard Aioli
Imported French Brie
14.00
Puff Pastry Wrapped, Oven-Baked, Raspberry Sauce
Smoked Caesar Salad
9.00
Grilled Romaine, Cherry Tomatoes, Grilled Red Onion, Smokey Caesar Dressing, Crouton, Shaved Parmesan, Balsamic Drizzle
Prime Steaks
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5. Always hand-cut to order. Master Chef Moyet has personally selected several local farms, including Gibson Family Farms in Scotts, MI, & select western ranches to source our prime beef, bringing together the best the US has to offer. We offer both dry-aged beef and traditional wet-aged beef. Each Steak is seared on cast iron, and oven finished for a one of a kind mouthwatering experience
In – House Dry Aged 65 Days
New York Strip
69.00
Ribeye
89.00
Filet Mignon
79.00
Cote De Boeuf
109.00
Traditional Wet Aged 45 Days
New York Strip
36.00
Ribeye
40.00
T-Bone (Ny Strip and Filet Mignon)
59.00
Filet Mignon
43.00
Delmonico (Center Cut Ribeye)
50.00
Cote De Boeuf (Bone-in Ribeye)
79.00
Accessories
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5. Always hand-cut to order. Master Chef Moyet has personally selected several local farms, including Gibson Family Farms in Scotts, MI, & select western ranches to source our prime beef, bringing together the best the US has to offer. We offer both dry-aged beef and traditional wet-aged beef. Each Steak is seared on cast iron, and oven finished for a one of a kind mouthwatering experience
Sauces
Your steak will be cooked to perfection and delicious on its own. Sometimes you may want to add a sauce to amplify its flavor and complement your wine
Béarnaise
5.00
Wine Pairing: Cochon, "Whole Hog", GSM, Napa Valley, CA - $67
Au Poivre (Green Peppercorn Cream)
5.00
Wine Pairing: Chateau St.Jean Cabernet Sauvignon, Sonoma, CA - $89
Argentine Chimichurri
5.00
Wine Pairing: Echeverria Cabernet Franc Reserva, Curico Valley, Chile - $35
Bordelaise (Red Wine Demi-Glace)
5.00
Wine Pairing: Château Cap de l'Ousteau, Bordeaux, Haut-Médoc - $64
Beurre Blanc
5.00
Wine Pairing: L'EXCELLENCE de Liliane Duboscq - $62
Make It Surf & Turf
Added to any Entree
Lobster Tail
19.00
Tiger Shrimp Kabob
17.00
King Crab Leg
19.00
Sides
$6
Seasonal Vegetable
Creamed Spinach
Green Beans
Pommes Frites
Sautéed Mushroom & Onions
Jasmine Rice
Baked Potato
Land
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5
T-Bone Pork Chop
39.00
Duck Breast
33.00
Pan Seared, A L'orange
Chicken Breast
29.00
Grilled, Boneless
Rack of Lamb
40.00
Grilled, Cilantro Mint Syrup
Cornish Hen
35.00
Deep Fried, Double Truffle
French Cut Crown Roast Pork Loin
399.00
Serves 12-14, 48hr Advance Order Required
Specials
Specials
Among other daily specials, we always have at least one vegetarian option. Most items on the menu are naturally gluten free, as sauces are all prepared from scratch. Don't hesitate to ask your server to assist you in choosing a dinner. Our chef is happy to prepare something to suit your dietary needs or restrictions
Sea
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5
Seafood Tower
150.00
A premium selection of shellfish including: Lobster Tail, King Crab Legs, Dungeness Crab, Blue Point Oysters, P.E.I. Mussels, Crayfish, & Colossal Shrimp. Served chilled with drawn butter, cocktail sauce, & mignonette
Great Lakes
Walleye
33.00
Pan Seared
Blue Gill
32.00
Floured, Pan Fried
Shellfish
King Crab Legs
80.00
Crab Cake Duo
39.00
Colossal Tiger Shrimp
50.00
White Wine Butter, served over linguine
Twin Lobster Tail
59.00
Jumbo Deep Sea Scallops
49.00
The End
Desserts
Vanilla Bean Crème Brûlée
10.00
Ny Cheesecake
8.00
Apple Cobbler À La Mode
8.00
Pot De Crème Au Chocolat
8.00
Chocolate Cake
9.00
Espresso, Coffee, Novus Hot Tea
3.00
Rivesaltes
Sweet Wine produced for 750 years in the Roussillon region of France. Tasting notes range from candied fruit to cinnamon & cocoa
6 Year
7.00
Hors D'age 1992
14.00
6 Year 12 Year
10.00
Flight of 3
15.00
Digestif
Luxardo Amaro Abano
8.00
Raynal Brandy Vsop
7.00
Grand Marnier
10.00
Dom Bénédictine
8.00
Busnel Calvados Vsop
11.00
Clés Des Ducs Armagnac Vsop
7.00
631 Petit Guiraud Sauternes
S2010, (375Ml)
48.00
Cognac
Hennessy Vs
12.00
Martell Vsop
14.00
Courvoisier Vsop
12.00
Scotch
Dewar's White Label
7.00
Johnnie Walker Black Label
11.00
Bunnahabhain 18 Yr
16.00
Johnnie Walker Red Label
9.00
The Macallan 10 Yr
12.00
Whiskey / Bourbon
Jim Beam
7.00
Jameson Irish Whiskey
8.00
New Holland Beer Barrel Bourbon
11.00
Jack Daniel's No.7
9.00
Traverse City Whiskey Co. American Cherry Ed.
8.00
Bulleit Rye Whiskey
12.00
High Tea Service
served 12pm — 4pm. 24 hr advance reservations required
Afternoon High Tea Wed-Fri
24.99
Each person receives unlimited Novus Premium Tea and an assortment of 10 sweet and savory items. Examples include: Mini Sandwiches, Mini Quiche, Mini Spinach Pie, French Macaron, Chocolate Truffle, Chocolate Strawberry, Cucumber Croissant Sandwiches, Yogurt Parfait, Mini Eclair , Mini Belgium Puff Pastry
Weekend Brunch High Tea Sat-Sun
29.99
Ach person receives unlimited Novus Premium Tea, 1 Mimosa and an assortment of 10 sweet and savory items. Examples include: Mini Sandwiches, Mini Quiche, Mini Spinach Pie, French Macaron, Chocolate Truffle, Chocolate Strawberry, Cucumber Croissant Sandwiches, Yogurt Parfait, Mini Eclair , Mini Belgium Puff Pastry
Breakfast At the Castle
served 7:30am — 9:30am
Breakfast At the Castle
24.99
Treat yourself to an American style 4 course breakfast here at the Castle. Includes Juice, Coffee and Te
Wine
Henderson Castle Estate Label Wine Lake Michigan Shore
Enjoy a Tasting Flight of all 6 Henderson Castle Wines - $15
Reisling
9.00
Chardonnay
10.00
Merlot
10.00
Pinot Grigio
9.00
Castle Red Blend
9.00
Meritage
10.00
Michigan Wines
Leelanau Cellars, Mi Tall Ship Moscato
29.00
Fenn Valley Vineyards Dry Reisling, Lms, Mi 2015
34.00
St. Julian Braganini Chancellor Noir, Ed Oxley Farms, Mi 2009
39.00
Tabor Hill, Gewurztraminer, Lms, Mi
31.00
St. Julian Braganini, Albariño, Lms, Mi 2013
34.00
Our Wine Cellar
Our Wine Cellar
We also stock an extensive international wine list. Ask your server for a complete list
Spirits Lounge
Spirits of Henderson Castle
Frank Henderson
New Holland Beer Barrel Bourbon, Sugar, Angustura Bitters, Lemon Peel
Christine
Sparkling Brut, St. Germain, Orange Bitters, Demerara Vanilla Sugar Cube
Uncle Michel
Beefeater Gin, Lavender- Honey Syrup, Lemon, Egg white, Soda
Clare Burleigh
Gran Centenario Anejo Tequila, Crème de Violette, Pineapple, Egg White, Maraschino, Lime
Mary Henderson
Scotch Whiskey, Yellow Chartreuse, Celery Bitters, Peychaud's Bitters, Orange twist
Madame Constance
Seasonal Sherry Cobbler
Mountain Home Friends
Journeyman White Whiskey, St. Germain, House-made Maraschino Cherry, Peychaud's Bitters, Orange, Sugar
Cocktails
Martini Classique
Grey Goose VX, Contratto Vermouth Bianco, Smoked Goat Cheese Olive
Red Velvet Cake
Stoli Vanille Vodka, Luxardo Amaro, Rumchata, Coffee/Cocoa Syrup, EggWhite & Lemon Zest
Michigan Maple Daquiri
Flor de Cana dark rum, Angostura Bitters, Peychaud's Bitters Michigan Maple Syrup, Lime
Beer Menu
Bell's 2-Hearted Ipa
5.00
Dark Horse Scotty Karate Ale
5.00
Dark Horse Crooked Tree Ipa
5.00
Guiness (Can)
5.00
Sam Adams Lager
4.00
Soda
6.00
Featuring All-natural Hand Crafted Sodas from Belvoir Fruit Farms Non-Alcoholic Belvoir Sodas: Elderflower Lemonade, Ginger Beer
Bell's Seasonal
4.00
Paw Paw Jakes Vanilla Porter
5.00
Short's Seasonal
5.00
Coors Light
4.00
Mcintosh Cellars Cider (16.9Oz)
6.00
South Haven, MI, Semi-Dry
Featured Drinks
unlimited refills
Regular and Decaf Coffee
2.95
Coke
2.95
Sprite
2.95
Hot and Iced Tea
2.95
Diet Coke
2.95
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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