Herb

Asian Restaurant and Thai Restaurant$$$$

Edgewater, Chicago

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Herb

8.0^/10

ratings

"Blue Shrimp and Duck for entree absolutely amazing."(3 Tips)
"The 5 course menu is worthy."(3 Tips)
"Betel leaves were given as an amuse bouche."(2 Tips)
"Green mango salad, betel lead aka (mieng kham) both very..."(2 Tips)

10 Tips and reviews

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Matthew SupertJuly 23, 2017
The vegetarian food is fantastic here. Great curry and coconut milk based dishes. The chef tasting menu options are great as well.
XinnieJuly 26, 2018
Tried their 3 course menu. I was pleasantly surprised! Betel leaves were given as an amuse bouche. My favorite entree is the fish! Crispy shrimp appetizer was good too!!
RamsenDecember 10, 2022
Super authentic and elevated Thai food experience. Had some dishes I haven’t tasted since Thailand. 6 course menu was a perfect amount of food for a hungry person.
maite aJanuary 15, 2018
The 5 course menu is worthy. Have taste of all the chices and all of them are supergood. Recommended as entree the salmon. Byob
ᴡ O.August 7, 2014
Green mango salad, betel lead aka (mieng kham) both very authentic, blue shrimp (yummy...like Thai sashimi), cod rice noodle soup.
Serena MoyJune 6, 2014
Been here 5+ times
The Betel dish was amazing. Also, if you're into raw seafood, must try the Blue Shrimp. Careful, they are spicy!
Nicole C.June 22, 2014
betel leaves with coconut, shallot, ginger, lime, peanut, and chili.
Tonee DangJune 26, 2014
Blue Shrimp and Duck for entree absolutely amazing.
Harlen FlemingMay 6, 2017
Amazing food!
Nicole C.June 22, 2014
green mango salad

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