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Menu
Menu 8Wine List 9
Menu
Pub Favorites
6.50
Our own russet potato chips, served hot with cracked black pepper and chive aioli
Shrimp and Grits
6.50
Stone ground grits topped with shrimp, tasso ham, onion gravy and aged cheddar
Seafood Fritters
7.50
Crab, shrimp and lobster seasoned with fresh herbs served with caperdill aioli and chili garlic sauce
Fiddler Nachos
7.00
Topped with monterey jack cheese sauce, jalapenos, green onions, tomatoes, sharp cheddar served with sour cream, salsa, guacamole
Pub Wings
8.50
Full pound of wings served mild, hot, caribbean jerk, lemon pepper, teriyaki or asian chili-garlic
Salads
House Chopped Salad
7.00
Crisp romaine hearts, cucumber, grape tomatoes, carrots balsamic vinaigrette
Pub Wedge Salad
7.00
Crisp iceberg, bleu cheese dressing, chopped bacon, tomatoes, hard boiled egg, sharp cheddar cheese
Cranberry Gorgonzola Salad
8.00
Field greens, candied georgia pecans, grape tomatoes, red onion raspberry vinaigrette
Asiago Caesar Salad
7.00
Romaine hearts, grated asiago cheese, garlic croutons
Warming Up
New England Clam Chowder
6.00
Served in our sour dough bread bowl
Summer Onion Soup
6.00
Garlic and parmesan crouton
Stout Braised Crock Pot Chili
6.00
Topped with aged sharp cheddar
Sandwiches
All sandwiches are served with house made pickles and choice of French fries, spiced steak fries, house chips, or cole slaw
Traditional Rueben on Thick Sliced Marbled Rye
8.50
Sauerkraut, swiss cheese, thousand island
Gulf Grouper Sandwich
9.00
Cornmeal dusted and pan-fried served on a grilled sub roll with lettuce, tomato, onion caper-dill aioli
Prime Rib French Dip
9.00
Slow roasted and thin sliced served on a grilled sub roll with smoked vidalia onions, horseradish sauce and au jus
Grilled Chicken Grinder
8.50
Baked with smoked bacon and havarti cheese served open-faced with lettuce, tomato, onion avocado aioli
Black Angus Pub Burger
9.50
10Oz. burger, grilled kaiser roll choice of American, sharp cheddar, swiss, provolone, feta or bleu cheese
Appalachian Pulled Pork Sandwich
8.50
Served on grilled texas toast with fried onion threads
Dining “in”
Traditional Fish and Chips
18.00
North atlantic beer batter cod, spiced steak fries, cole slaw served with tartar sauce and malt vinegar
Bronzed Salmon
24.00
Pan seared, finished with brown butter, white wine, lemon, creole spice and choice of two side items
Jack`S Rack
16.00 - 23.00
Slow cooked, basted with our own jack daniels barbecue sauce, served with choice of two sides
Pub Ribeye
27.00
14oz black angus ribeye, served with our own steak sauce and choice of two side items
Grilled Vegetable Linguini
14.00
Grilled fresh seasonal vegetables tossed with linguini, olive oil, white wine, garlic, fresh herbs and feta cheese
Sides
French Fries
Spiced Steak Fries
Baked Potato
Ham and Grits
Cole Slaw
House Chips
Onion Rings
Smashed Red Skin Potatoes
Linguini with Olive Oil
Seasonal Vegetables
Desserts
Bourbon pecan pie with caramel drizzle crème brulee cheesecake with berry glaze georgia peach cobbler
Wine List
Champagne
Freizenet, Spain
25.00
Moet and Chandon White Star, Napa
90.00
Mumm Napa Blanc De Noir, Napa
60.00
Dom Pérignon, Epernay, France
180.00
Sauvignon Blanc / Pinot Grigio
Whitehaven Sauvignon Blanc, Marlborough, New Zealand
8.00 - 28.00
Cakebread Sauvignon Blanc, Napa
45.00
Maso Canali Pinot Grigio, Trentino, Italy
33.00
Groth Sauvignon Blanc, Napa
38.00
Eco Domani Pinot Grigio, Fenezie, Italy
7.00 - 28.00
Chardonnay
Mcwilliams Chardonnay, California
6.00 - 25.00
Frei Brothers "Reserve", Russian River
30.00
Sonoma Cutrer, Sonoma
45.00
Chateau Ste. Michellle, Washington
8.00 - 28.00
Rodney Strong "Chalk Hill", Sonoma
10.00 - 40.00
Cakebread Chardonnay, Napa
70.00
Pinot Noir / Shiraz / Syrah / Malbec
Mcwilliams Shiraz, California
6.00 - 25.00
Cambria "Julia's Vineyard" Pinot Noir, Santa Barbara
40.00
Benzinger Syrah, Napa
9.00 - 36.00
"Whole Cluster" Pinot Noir, Wiliamette Valley
10.00 - 38.00
Alamos Malbec, Argentina
32.00
Merlot
Mcwilliams Merlot, California
6.00 - 25.00
Rodney Strong, Sonoma
11.00 - 45.00
Duckhorn, Napa
120.00
Red Diamond, Washington
28.00
Grgich Hills, Napa
58.00
Zinfandel
Rancho Zabaco Zinfandel, Sonoma
7.00 - 28.00
Cosentino "Cigar Zin", Napa
60.00
Ravenswood "Lodi", Sonoma
36.00
Cabernet
Mcwilliams, California
6.00 - 25.00
Franciscan, Napa
42.00
Burgess, Napa
60.00
Nickel and Nickel, Napa
140.00
Avalon, Napa
9.00 - 38.00
Beaulieu, Napa
10.00 - 38.00
Duckhorn, Napa
120.00
Caymus Special Select, Napa
180.00
Meritage
Estancia, Napa
10.00 - 45.00
Dominus Napanook, Napa
175.00
Duckhorn Paradux, Napa
85.00
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