16 Tips and reviews
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- Craig LahtiApril 15, 2015Everything I have had has been wonderful. My wife and I always love the soup. Tonight, I had pork and my wife had chicken strudel.
- Nice fine dining experience in an unpretentious atmosphere.
- Lauren EliasJuly 27, 2013Ask to be in Stella's section! Her charm, wit, and knowledge of both wine and food are a winning combination!
- The Sunday brunch is spectacular. Prime rib, omelette stations. An array of artisanal cheeses and liver pate. Plus, seasonal entrees. All for $20!
- Oh My! I do believe I just had the best Hot Chocolate ever made! Need to ask for Trish to create that happiness.......
- Great place. Thanks to Dave and T for turning us onto it.
- Have a glass of wine at the bar with Kate on Fri., Sat., or Sunday,
- Vinnie and Eric are in the kitchen. Tell them Hi! They like that.
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