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Coffee Brews 5
Coffee Brews
Light Brews
Sweet vanilla -nut and worm spices unfold in this blend of South American and high -grown central American coffee.
Mexican
This creamy, sweet coffee has a nutty, distinctly buttery flavor. with just a hint of milk chocolate and brown sugar.
Indian Monsooned Malabar
The harvested and processed beans are exposed to the monsoon winds for a period of about three to four months, which creates a sweet and syrupy brew. The blend has a hint of chocolatey aroma and notes of spice and nuts.
Guatemalan Hue Hue Tenango
This coffee has pleasant medium acidity and elicits hints of sweet toasted nuts.
KenyaAA
A beautiful consistent beans with a bright wine-like acidity and sweet tobacco.
Zoom Brew
This brew is full of richness and caffeine. It has a smooth finish with a light tang.
Briazilian
This mellow coffee with low acidity and toasted hazelnut tones will make your morning bright.
Ethiopian Yirgacheffe
Floral notes of honeysuckle and jasmine. flavor of dried apricot and spices makes this cup of coffee delightfully satisfying.
Tanzanian Peaberry
Coffee on the rich, volcanic slopes below kilimanjaro. the tast of winey sharp-tangy coffee. and always a flavorful cup.
Dark Brews
Flyin Hawaiin
This was created from holleys own brew. this roast has it all a smoky and earthy taste. with its strong flavor you will be amazed.
Sweet Italian
This brew has a combination of winey acidity with berry-like fruit characteristics.
Sumatra Mandheling
Coffee has a syrupy body with hints of chocolate and brown sugar. It is well-known for its smooth and full bodied flavor that is both earthy and complex.
Heart of Darkness
Extra-dark roast with a berry and dark chocolate taste. robust and earthy flavor in a cup.
Midnight Roast
The earthiness and body of the indonesian balance against the brightness, and fruity flavors of the central and south American coffees in this robust.
Special Espresso
This blend produces rich, sweet, well-balanced straight shot just enough snap to come through in your latte or cappuccino.
Decaf Brews
Santa Cruz Espresso
This decaf blend has a smooth finish with a earthy flavor.
Tea Selections
In India, tea is served spiced, sold on the street by the chai-wallah. you can sweeten up your cuppa' chai with some sugar or smooth it out with milk.
Organic Assam Breakfast
Black tea middle: robust and sweet finish: complex texture this organic tea leaves grown in assam, india.
Organic Mountain High Chai
Black tea middle: full bodied finish: rich spices
Organic Tropical Goji
Green tea middle: smooth and rich finish: slightly tangy we brewing them with mango pieces and other tropical natural flavors.
Organic Chamomile
Caffeine: none middle: gentle finish: floral and soft it's sweet, relaxing and the best chamomile you'll ever have.
Organic Earl Gray
Black tea middle: robustfinish: elegant, deep and round the flavor from natural bergamot oil. oil from a citrus fruit grown in bergamo, Italy.
Organic Peppermint
Caffeine: none middle: gentle and rich finish: floral and soft this tea is entirely caffeine free and is a great after-dinner mint
Organic Pomi-berry
Caffeine: none middle: smooth and rich finish: sweet berry pomi-berry might be the goldilocks of herbal berry tea. with a combination of calming chamomile, zippy forest berries and fruity strawberry,
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