See all
48 photos

Hotel Lindrum

(Now Closed)

Hotel

Melbourne CBD, Melbourne

Save

Hotel Lindrum

48 Photos

Breakfast 5Dinner 5

Breakfast

Light Start‏

Continental Breakfast

24.00

Enjoy a selection of fresh pastries, muffins, croissants, bircher muesli, a variety of seasonal fruits, yoghurt, cereals, cold cuts and cheeses. The continental breakfast also includes a selection of juices from the buffet, coffee and tea.

Bircher Muesli

10.00

Apple, organic oats, almonds, natural yoghurt, shredded pear

Bakery Board

9.00

A selection of pastries, croissant and house made muffin

Fruit Toast

8.00

Three slices of artesian fruit bread, with organic cold pressed honeymoon honey and ricotta

Felt Breakfast

35.00

Our continental buffet with the inclusion of one item from the a la carte menu

Fruit Salad

10.00

Freshly cut seasonal fruit served with natural yoghurt and passionfruit

Toast Board

8.00

A selection‏ of artesian breads with a selection of preserves

A Little Bit Sweet

Porridge

11.00

Mixed seeds, poached pear and crushed pistachios

Pancakes

14.00

Three vanilla‏ pancakes, blueberry compote, with lemon curd and dusted with icing sugar

Granola

14.00

Maple and pecan granola with cinnamon yoghurt and poached blood plums

Sticky Date and Walnut Bread

14.00

Toasted with caramel banana’s, vanilla butter and whipped mascarpone

A Little Bit Savoury‏

Omelette

18.00

Three egg omelette – please ask wait staff for daily omelette fillings

White Bean Cassoulet

20.00

Slow cooked‏ pork belly, toulouse sausage, poached egg, brioche crumbs and feta

Florentine

18.50

Spinach, toasted English muffin, two poached eggs and hollandaise sauce

Lindrum Big Breakfast

21.00

Two poached eggs, sourdough toast, grilled Istra bacon, chorizo, slow roasted tomato and thyme mushrooms

Zucchini, Pea, Mint and Haloumi Fritters

19.50

Served with sourdough toast, crushed avocado and a poached egg

Benedict

18.50

Toasted English muffin served with two poached eggs, ham and hollandaise sauce

Atlantic

18.50

Tasmanian smoked salmon, toasted English muffin, two poached eggs and hollandaise

Eggs Your Way

12.00

Two eggs cooked to your liking served on sourdough toast

Sides

Avocado

4.50

Grilled Bacon

4.50

House Made Hash Brown

4.50

Virginian ham

4.50

Spinach

4.50

Chorizo

4.50

Beans

4.50

Mushroom

4.50

Slow Roasted Tomato

4.50

Tasmanian Smoked Salmon

5.00

Dinner

Entree‏

Cured Salmon, Baby Beetroot, and Yuzu Creme Fraiche

17.00

Duck Liver Parfait, Grape Jelly, Gingerbread and Toasted Brioche

14.00

Pan Seared Scampi Tail, Lemon Gnocchi, Bisque and Young Garlic

17.50

Heirloom Carrots, Faro, Sesame Granola and Feta

16.00

Slow Cook Veal Raviolo, Truffle Sauce and Shitake Mushroom

17.50

Main

Lamb Striploin, Roasted Cauliflower, Sweetbread Croquette, White Raisin, Olive and Shanklish

32.00

Free Range Pork Cutlet, Pressed Shoulder, Black Lentils, Caramelized Chicory and Pickled Mustard

34.00

Goat's Cheese Tortellini, Chestnut and Sage Butter

28.00

pan roasted barramundi, Jerusalem artichoke, charred baby leek and sorrel

30.00

Victorian Grass Fed Scotch Fillet, Potato Puree, Swiss Chard and Bone Marrow Butter

35.00

Sides‏

Shoestring Fries

8.00

Potato Puree

8.00

Baby Cos, Avocado, Parmesan and Butter Milk Dressing

8.00

Seasonal Green Vegetables

8.00

Dessert

Salted Caramel and Banana Parfait, Peanut Butter Crumble and Amaretto Crisp

14.00

Chocolate Fudge Cake, Mandarin Marshmallow and Chocolate Sorbet

14.00

Meyer Lemon Cremeux, Maple Meringue and Raspberry Sorbet

14.00

Sticky Pineapple and Ginger Pudding, Spiced Rum and Vanilla Cream

14.00

Problem with this menu?

Hotel Lindrum

Breakfast

Dinner

Related Searches

You might also like

Places people like to go after Hotel Lindrum

Appears on 10 lists

More from Sofitel

Is this your business? Claim it now.