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Huapangos Mexican Cuisine

Huapangos Mexican Cuisine

Mexican Restaurant$$$$
Hillcrest, San Diego
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7.1/10
69
ratings
  • Tips
    Yasmine J.
    "Sunday Brunch...bottomless mimosas, sangrias and blood mary!!!"(3 Tips)
    Katy R.
    "The lobster chimichanga is amazing!"(2 Tips)
    Keith J.
    "The carnitas is salty."(2 Tips)
    Joe R.
    "I've had both the California burrito and the Carnitas burrito."(3 Tips)
Tips and Reviews icon27 Tips and reviews
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  • bottomless mimosas
  • Mexican food
  • sangria
  • chile rellenos
  • great value
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  • Fernando M.heart icon on user image
    Fernando MelendezDecember 4, 2013
    The tostadas and enchiladas were great! The chips and salsa came with a cheese sauce that was slightly spicy which was perfect. Definitely worth a try!
  • Vincent M.heart icon on user image
    Vincent MonteroJanuary 1, 2013
    $9 bottomless mimosas...need I say more!? Great food and friendly family staff...wil be back!
  • Joseph W.heart icon on user image
    Joseph WilsonApril 8, 2017
    Anything lobster, something not found at many Mexican restaurants in San Diego.
  • Keith J.heart icon on user image
    Keith JohnsonApril 11, 2014
    The red sauce for their burritos is much better than the green sauce. The carnitas is salty. Good flavor asada.
  • Joseph W.heart icon on user image
    Joseph WilsonOctober 20, 2019
    Every lobster dish is amazing.
  • Tia B.
    Tia BellisleMarch 14, 2014
    The lobster chili rellenos were amazing!
  • Chef W.heart icon on user image
    Chef WyattNovember 6, 2014
    Lobster Chimichanga Rocks!
  • Robyn N.
    Robyn NewtonMarch 2, 2013
    The chicken mole is off the hook yummy!
  • Melissa S.
    Melissa StercksNovember 10, 2010
    The jalopeno cream sauce is amazing! We are from Texas and this place really rivals.
  • Joe R.
    Joe RiesJune 18, 2010
    I've had both the California burrito and the Carnitas burrito. Both very good.
  • Joie T.
    Joie ThiemanDecember 30, 2012
    Hacienda breakfast is really good!
  • Samuel Karuk B.
    Samuel Karuk BrownJanuary 15, 2011
    Please come, the food is fantistic. Bring a coat in the Winter no heating but it is worth any inconvenience.
  • Lorraine E.
    Lorraine EvansJanuary 14, 2013
    Happy hour every day.
  • Triva P.
    Triva PinoJune 17, 2012
    THE FOOD, DRINKS & SERVICE ARE AMAZING!!!!!!!!
  • El Doostyheart icon on user image
    El DoostyOctober 28, 2017
    Is it OK that I like the bar in this restaurant?!?
  • Stacy O.
    Stacy OttoFebruary 9, 2014
    Don't ever come here. We waited 30 minutes. Not one waiter came to us in 20 min after seated. We served ourselves water. Finaly ordered 30 min in. Tip..just wait for tractor room.
  • Yasmine J.
    Yasmine JohnsonMay 8, 2011
    Been here 10+ times
    Sunday Brunch...bottomless mimosas, sangrias and blood mary!!!
  • TJ S.
    TJ SDJune 19, 2010
    Their queso dip that comes with the chips is amazing
  • Edward F.
    Edward ForteJuly 24, 2023
    Satisfying Mexican food but service a little slow
  • Jessica C.
    Jessica CrawfordNovember 21, 2010
    These cooks know their way around cheese. YUM!
  • K S.
    K SamuelsMay 28, 2011
    After the first visit, the addiction begins!!!!
  • PainPoint.com
    PainPoint.comMay 19, 2011
    Free chips, salsa, and queso dip!
  • Katy R.
    Katy RenishMay 5, 2010
    Been here 5+ times
    The lobster chimichanga is amazing!
  • sydney r.
    sydney rJune 19, 2011
    $10 bottomless mimosas? yes please!
  • Sarah C.
    Sarah ChristianJune 10, 2011
    Ooolala Lobster Quesadilla!
  • Phil C.
    Phil ClarkAugust 8, 2010
    Service is extremely slow. Also had to send our food back twice because it was cold. Atmosphere is pretty cool but not good enough to bring me back. 2.5 out of 5
  • Viri J.
    Viri JunJune 8, 2017
    Albóndiga soup. Delicious
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