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Vegan and Vegetarian Restaurant$$$$
Thành phố Hồ Chí Minh
Ranked #3 for vegetarian restaurants in Ho Chi Minh City
"Try the tofu in spicy sauce or the mushroom in coconut (similar)."(2 Tips)
"Morning glory dish, papaya salad, tempura, egg rolls and vermicelli, and..."(2 Tips)
"Pineapple fried rice and coconut tofu are the best."(8 Tips)
"Great healthy and authentic vegetarian food."(2 Tips)
50 Tips and reviewsFilter:
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Serene YeeApril 24, 2018Easily the best vegetarian restaurants around. Proper vegetarian without any mock-meat wheat gluten stuff. Every dish is awesome. Start with house specials and work the way through the extensive menu.
Jessica SmithJuly 22, 2019This is the best vegetarian food I’ve had in my life.. A local ordered the food for my table so idk the names of the dishes, but get spring rolls, rice that comes in a pineapple, & yellow curry.
Lieke van der VorstJuly 15, 2016The place is nice, great menu, friendly people and healthy. But for some reason the food didn't wow us. We did enjoy the grilled vegetables on the picture though!
Ruben VandenbusscheDecember 21, 2018As a non vegetarian I must say it was delicious! The king mushrooms were a perfect meat replacement. For Vietnamese standards it was very expensive we paid around 1.000.000 vnd for 2.- Valerie LeSeptember 11, 2014Morning glory dish, papaya salad, tempura, egg rolls and vermicelli, and coconut curry over rice were all delicious. Skip the spring rolls. Pandan soy milk was OK, didn't have much pandan flavor to it
Kristina LiuJune 27, 2017Amazing place. Everything we had was great especially the mushroom in coconut and this tofu dish, both are with in a creamy curry sauce. Great drinks and service too.
Sami Sir ManNovember 8, 2019Third time here in one week. I can’t get enough of this place. Homey and elegantly prepared vegetarian / vegan. An absolute must for any foodie.
Kim PhamJuly 11, 2016Absolutely stunning restaurant with surprisingly decadent and satisfying vegetarian fare. Worth the visit!
Ari VDecember 16, 2018Braised spiced tofu is amazing and cocktails are delicious and refreshing. Great service and atmosphere as well.
Robert PietrzykJanuary 27, 2018You will be amazed how tasty can vegetarian plates can be. Worth booking a table in advance.
Tuộc BạchFebruary 10, 2017This may be considered a vegan fine-dining place with fusion style and taste. Cozy enough to have a relaxed moments with your family.
Phuong HAugust 18, 2015Great healthy and authentic vegetarian food. Great for small group dinner. Service is good as well.
Bien NguyenJuly 9, 2015Everything here is just amazing. Love the fried rice, mushroom dishes and tofu... I can't say no to any dish here.
My Favorite restaurant in saigon. Minimalistic interior, healthy and delicious food and fresh juices. Try the spicy mushroom salad.
Charlie EastabrookSeptember 13, 2014Get the hot pot, and share it. It's big and totally delicious. Part-cooked at your table. A must try!
ShaiiblahblahblahSeptember 1, 2014First time in Ho Chi Minh. And while I liked everything I've eaten on this trip, ...Hum is fantastic! Have been here twice in two days! So good, :D
Beth BlakeNovember 18, 2018Deep fried veggies and the hum fried rice were excellent. As were the fresh spring rolls
M TJuly 25, 2018Lovely cocktails 🍸 and soups. The basil fried rice might not look it but was fantastic!
Charles LimJanuary 1, 2017Very good experience of vegetarian food and the food is really yummy. A must visit place for vegetarians.- Neal JansenAugust 31, 2014Everything we ate was amazing. Try the tofu in spicy sauce or the mushroom in coconut (similar).
Prashant KulliJanuary 31, 2016Awesome food, tasty and delicious. Good ambience too. Highly recommended for vegetarians.
Farewell NguyenJune 8, 2015Staffs with smiles always. Awesome food and decoration. Their parking is a bit too hot at lunch time.
Ritika OjhaJuly 25, 2014Excellent ambience ... delicious food and superb presentation ... water lemon ginger drink too good
Murat AyberDecember 3, 2019Vegeterian restaurant. I have to admit that prices are quite high. However staff very friendly and menu is comprehensive.
Bang TranMay 30, 2015Creative vegan menu. Friendly staff. But the place is very crowded and advanced reservation should be taken
Pierre BiondoNovember 12, 2017Delicious vegetarian food but customer service needs improvements. I had ordered several dishes but the waitress forgot one.
Tom LeishmanDecember 24, 2019Food is excellent... However really surprised to see no alternative milks for the coffee, sadly only cows milk. Seems bad business and illogical as a lot of vegan customers would come here.
Erika BSeptember 28, 2016Los platos son chicos y están entre 60-120 así que puedes pedir muchos para probar. El spicy tofu es delicioso, lo sirven con una raíz que solo se da en Vietnam y racimos de pimienta verde vietnamita.
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Hum Vegetarian, Lounge & Restaurant
2 Thi Sach St., Dist. 1
Thành phố Hồ Chí Minh
Thành phố Hồ Chí Minh
Việt Nam
Thành phố Hồ Chí Minh
Thành phố Hồ Chí Minh
Việt Nam
The first vegetarian restaurant in Ho Chi Minh City to cater your health rather than providing just assortments of veggies.
Open until 10:00 PM (Show more)
- Mon–Sun
- 10:00 AM–10:00 PM
+84 838 238 920
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Brunch, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 7.5
"Great taste with reasonable price. Most dishes are ok."
Hoby K - 7.3
"I'm very happy to have found this place. Food is delicious (tofu sa Tế on the left, brown rice with vege on the right), staff adorable and the terrace is really comfortable! The place is a bit hidden"
Dimitri Leroux - 9.2
"Outstanding food…. Salad a la Hum and the Pineapple fried rice was a perfect lunch…"
Jon Walters
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- 7.7
"They have fage yogurt. My fave. It's worth a little to indulge in greek yogurt!"
Bkinny👙 - 7.8
"one of the best coffeshops in town. music and atmosphere is calm. coffees are tasty."
Gizem Günaydın - 8.3
"Really nice location, in the heart of Saigon. Great atmosphere and decoration. The best part was the amazing A O Show! Totally worth it!"
William R J Ribeiro
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