The addition of Eli Kulp has kicked the experience at Fork up to a whole new level, and the critics and crowd have responded with glowing reviews and word of mouth. [Eater 38 Member]
Duck in still wearing your pajamas for a cup of Rival Bros. coffee, a red eye danish, and a loaf of bread for later, or bring out-of-towners here for a dinner that will impress. [Eater 38 Member] Read more.
Bill Addison: "Order 2 dishes: lobes of sashimi-grade scallops backstroking through buttermilk & a bowl of dashi decorated with trompe l'oeil, including gelatinized cubes of crème fraiche & pea pods." Read more.
Early reports are fantastic, and the place is burning with buzz. They recently started late-night service. [Eater 38 Member]
