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J. Gilbert's Wood-Fired Steaks & Seafood Glastonbury

J. Gilbert's Wood-Fired Steaks & Seafood Glastonbury

Steakhouse, American Restaurant, and Seafood Restaurant$$$$
Glastonbury
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9.1/10
160
ratings
  • Tips
    Terri B.
    "Maytag Blue Cheese Chips for the appetizer"(2 Tips)
    Rachel P.
    "Filet mignon with truffle butter and maple bourbon shrimp"(3 Tips)
    Amanda T.
    "I had the top sirloin with lobster mac & cheese, & it was amazing!"(4 Tips)
    Rebecca M.
    "Amazing creme brûlée!! Super yummy wedge salad."(2 Tips)
Tips and Reviews icon40 Tips and reviews
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  • good for dates
  • maytag
  • filet mignon
  • creme brûlée
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  • Amanda T.heart icon on user image
    Amanda ThumannJuly 2, 2017
    I had the top sirloin with lobster mac & cheese, & it was amazing! Great place for dinner (work or leisure) if you're staying in the area.
  • Terri B.
    Terri BurkeMarch 9, 2014
    Been here 10+ times
    Maytag Blue Cheese Chips for the appetizer and Pan Roasted Filet is a MUST. The filet is blackened with a port wine reduction sauce, and shiitake mushrooms....it is TO DIE FOR!!!
  • Mary G.heart icon on user image
    Mary GatesMay 30, 2018
    The 1/2 lb cold water lobster tail will melt in your mouth. Save some room for a slice of carrot cake!
  • Caitlin C.
    Caitlin CJanuary 1, 2013
    Been here 25+ times
    The JGilb Manhattan is a must, but try it served up, even tho bartender will suggest it on the rocks.
  • P M.heart icon on user image
    P MendesMarch 6, 2016
    Been here 10+ times
    The New York Strip is the best and worth the steep price.
  • Elisa C.heart icon on user image
    Elisa C.March 4, 2015
    best steak I've ever eaten. the brussel sprouts were a perfect side - my top pick!
  • Nadine P.heart icon on user image
    Nadine PasterczykSeptember 16, 2016
    Their steak is obviously great. But their jumbo lump crab cake is to die for too!
  • Nitzan B.heart icon on user image
    Nitzan BJuly 9, 2020
    This place was perfect. Seriously, amazing!!
  • Marie M.
    Marie MedeirosDecember 11, 2010
    The Beef Carpaccio appetizer is phenomenal! Mouth watering steaks, cooked to order. Sided with fresh vegetables and potatoes. A must for steak lovers.
  • Matt Z.heart icon on user image
    Matt ZupkaJune 1, 2018
    Been here 5+ times
    Everything is great here! Best steakhouse I’ve ever been to.
  • Rachel P.heart icon on user image
    Rachel PortJanuary 5, 2016
    Filet mignon with truffle butter and maple bourbon shrimp, my LAWDDDD
  • Marti S.heart icon on user image
    Marti StewartJuly 15, 2016
    Filet mignon was great. Halibut special was delicious
  • Bill M.
    Bill MitlehnerOctober 6, 2012
    Been here 10+ times
    Love the cowboy ribeye. Diner for two days. The lamp rack is amazing if your not after a steak.
  • Rachel B.
    Rachel BrunoMay 21, 2013
    Been here 5+ times
    The barrel-aged Manhattan is delicious, esp ordered straight up. Not included on the happy hour menu though!
  • Kev S.
    Kev SkinnyAugust 14, 2014
    Get the filet med rare with blue cheese topping.
  • Thomas M.heart icon on user image
    Thomas MartinJune 20, 2012
    The porterhouse was to die for, worth every single penny! Enjoy
  • Mike C.heart icon on user image
    Mike CookOctober 13, 2015
    Awesome food & very friendly staff!
  • Eric F.heart icon on user image
    Eric FleckensteinFebruary 15, 2016
    The rank of lamb was excellent
  • Eric F.heart icon on user image
    Eric FleckensteinFebruary 15, 2016
    The rack of lamb was excellent
  • Rick B.
    Rick BeaulieuJuly 25, 2012
    A little on the expensive side. I am just as happy with Putback!
  • Leonardo L.
    Leonardo LomeAugust 6, 2016
    Good meat !
  • aaron d.
    aaron deanDecember 20, 2010
    The scallops with lobster risotto is incredible! And, DEFINITELY stay for dessert!
  • Caitlin C.
    Caitlin CJanuary 4, 2012
    Been here 25+ times
    Best baked potatoes you will ever have. Try the Avalon Cab!
  • Thom C.heart icon on user image
    Thom CordeiroOctober 9, 2014
    Been here 5+ times
    Fantastic filet mignon!
  • Rebecca M.
    Rebecca MakasApril 19, 2010
    Amazing creme brûlée!! Super yummy wedge salad. Overall an excellent place for a steak meal.
  • Edward A.heart icon on user image
    Edward AAugust 25, 2017
    8 oz. center cut, yum!
  • Joseph B.
    Joseph BorisNovember 18, 2018
    On our way to dinner. Looking forward to it.
  • Luc C.heart icon on user image
    Luc ChouinardMarch 14, 2015
    Nice steak in Hartford !
  • Allison
    AllisonJanuary 1, 2013
    Maytag chips (in my opinion) are for acquired taste.
  • Evan O.heart icon on user image
    Evan O'NeillJanuary 18, 2016
    Steak and potatoes
  • Kathy C.
    Kathy CalvoOctober 15, 2011
    The grilled salmon was excellent.
  • Lisa B.
    Lisa B.February 13, 2011
    The mac-n-cheese lobster is amazing!!!!
  • Brendan K.
    Brendan KallaugherMarch 3, 2012
    Try the beef! It's moovalous!
  • Yvette E.
    Yvette ElliottJune 15, 2012
    Check in you get yummies!
  • Kip W.
    Kip WilliamsAugust 23, 2013
    Outstanding
  • Karin H.
    Karin HaberlinMay 9, 2010
    The creme brulee is awesome and they are accommodating to vegetarians :) Read more
  • Cathy D.
    Cathy DMarch 3, 2012
    I must say - what a beautiful bathroom!
  • Kate G.
    Kate GuerinNovember 26, 2011
    New favorite spot in CT
  • Sean L.
    Sean LeiboldMay 3, 2010
    Been here 25+ times
    if you like steak... this is a must!
  • Rob W.heart icon on user image
    Rob WeinbergAugust 21, 2010
    Been here 10+ times
    Kansas City Strip = Best Steak Ever
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