Inspired flavor combinations—think 'bbq pork' with cornbread, mustard ash and licorice root—join a cocktail program and interior design that are best in their San Francisco class. [Eater 38 Member]
The menu changes nightly, but spaghetti and housemade meat dishes are continual hits. [Eater 38 Member]
Communal tables, huge living wall, and culinary cocktails may be everything that's hip in San Francisco dining right now, but Maven is, above all, a great neighborhood restaurant. [Eater 38 Member]
