For a starter, try the apple, cheese and chive salad, an explosion of flavors and textures as you crunch into the julienne pieces of tart apple, the dry cheese & the seasoning. Save room for dessert. Read more.
Eating at SeaSalt is one of my favorite Naples experiences. Go early on Sunday and sit outside along the sidewalk and people watch with a wonderful glass of wine, beet salad (yes, beets!) and one of Read more.