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Sea Salt

Sea Salt

Seafood Restaurant and French Restaurant$$$$
Old Naples, Naples
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8.3/10
113
ratings
  • Stars
    Ranked #6 for seafood restaurants in Naples
  • Tips
    Asako
    "Try the tuna tartare - delicious!"(4 Tips)
    Jane W.
    "yellowtail crudo"(2 Tips)
    Mom R.
    "The Ahi Appetizer was delicious!"(2 Tips)
    Alice F.
    "Try the Raspberry Sorbet - With Hawaiian Black Sea Salt"(2 Tips)
Tips and Reviews icon40 Tips and reviews
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  • sorbet
  • people watching
  • happy hour
  • foie gras
  • gelato
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  • Benjamin H.heart icon on user image
    Benjamin HanauMay 29, 2015
    Best restaurant in SWFL. Tuna tartare is fantastic! Grouper in truffle sauce is out of this world. Ask for the sommelier for wine recommandation, it's a she & she knows her shit. Finish with chocolate
  • Asako
    AsakoMarch 15, 2014
    We loved it so much we came 3x in one week! Went with 5 kids for lunch and dinner. Never saw other children there, but service was friendly and accommodating. Try the tuna tartare - delicious!
  • Aj S.heart icon on user image
    Aj ShermanAugust 9, 2012
    The best fine dining experience I have ever had in Florida. The service was perfect (for serious), the food was excellent; uniquely flavored and the ambiance is exquisite. Eat, Enjoy, Repeat!
    Upvoted Nov 11
  • Stefanie
    StefanieJanuary 3, 2015
    Great patio space for people watching. Definitely sample all of the specialty salts and the truffles. Oh, the fresh fish is good, too!
  • Jane W.heart icon on user image
    Jane WallMarch 26, 2022
    I had the oysters on half shell, yellowtail crudo (excellent) and veal ravioli with black truffle sauce (very good)
  • Karen
    KarenMay 14, 2010
    If you're going for lunch get there early because they tend to run out of things like the flatbread pizzas and cupcakes towards the end of lunch hours. Try the pulled pork sandwich, its awesome!
  • GourmetLive
    GourmetLiveOctober 19, 2010
    Chef Fabrizio Aielli makes some of the best “home fried” potatoes around, including a variation lightly moistened with foie gras fat and dusted with cacao nibs and bacon-chive salt.
  • Tammie N.
    Tammie NemecekJanuary 25, 2010
    Eating at SeaSalt is one of my favorite Naples experiences. Go early on Sunday and sit outside along the sidewalk and people watch with a wonderful glass of wine, beet salad (yes, beets!) and one of Read more
  • Ryan L.
    Ryan LangAugust 16, 2011
    Been here 5+ times
    One of my favorite restaurants in town, the salmon selection is awesome. If you want Italian, must check out the lasagna, best in town!
  • Naples Daily News
    Naples Daily NewsApril 9, 2010
    The stracciatella is a white cream ice cream with large bits of high quality dark chocolate. Good ol’ vanilla ice cream gets a makeover and is infused with white truffle oil. Strange but heavenly! Read more
  • Naples Daily News
    Naples Daily NewsApril 9, 2010
    Sea Salt serves Kobe beef, heavily marbled beef that's tender & flavorful. Try Kobe tartare - the perfect way to savor meat in its simplest form: raw & mixed with quail egg, onion, capers and spices. Read more
  • Naples Daily News
    Naples Daily NewsApril 9, 2010
    Tuna carpaccio comes with a quail egg, bottarga, cucumber, cilantro, lemon vinegrette and smoked salt. Or, Hawaiian yellowtail comes w/ribbons of jalapeno & seaweed & an orange and soy sauce emulsion. Read more
  • Jon B.heart icon on user image
    Jon B.February 21, 2020
    The lobster Cobb and fish taco salad were both excellent.
  • Alice F.
    Alice FerrisAugust 27, 2012
    Try the Rigatoni - with Kobe beef bolognese ragù. Second course of 3 course prix fixe pre-sunset dinner menu
  • Guy C.heart icon on user image
    Guy ClarkeNovember 13, 2018
    Love this place!! Always yummy!
  • Candace B.
    Candace BlydenburghFebruary 28, 2015
    Great oysters and wine. Definitely a must try
  • Raj S.heart icon on user image
    Raj SinghAugust 9, 2014
    The short ribs are beautiful. They're so tender I didn't even use my knife. Unreal.
  • Alice F.
    Alice FerrisAugust 27, 2012
    Try the Tiramisu - Unlike any tiramisu I've had--chocolate was a dense mousse. Very rich!
  • Alice F.
    Alice FerrisAugust 27, 2012
    Try the Arugula Salad - First course of 3 course prix fixe pre-sunset dinner
  • Jonathan B.heart icon on user image
    Jonathan BrownfieldMay 24, 2014
    Been here 10+ times
    The whole red snapper is delicious!
  • Timothy I.
    Timothy IsokaitOctober 21, 2013
    Been here 100+ times
    One of the best in swfl pay no attetion to the bad reviews
  • Lindsay
    LindsayMay 2, 2011
    Crab tartar appy is delish, and the ahi tuna entree is perfectly rare...do it.
  • Pare C.heart icon on user image
    Pare ChockNovember 15, 2015
    A real "table" in #Naples
  • Nadia S.heart icon on user image
    Nadia SwanJanuary 8, 2015
    It was sublime. One bite was better than the next...
  • Mom R.
    Mom Really?February 19, 2014
    The Ahi Appetizer was delicious!
  • Dana W.
    Dana W.August 9, 2010
    Do NOT skip dessert! Gelato and sorbet = heaven! My son had a cupcake which was delicious.
  • Alice F.
    Alice FerrisAugust 27, 2012
    Try the Raspberry Sorbet - With Hawaiian Black Sea Salt
  • Liz E.heart icon on user image
    Liz EJanuary 21, 2016
    Been here 5+ times
    Meal was good but service was bad. I've always had a good experience and was very disappointed this time.
  • Robin T.
    Robin TubbsJanuary 21, 2012
    Food, excellent, service horrid
  • Nadia Z.heart icon on user image
    Nadia Zullo BarsamianFebruary 10, 2013
    Disappointed with our entire experience. Food is just ok and grossly overpriced. Service was slow and servers seemed stressed out. The owners should know that the Kobe Ragu tastes like Chef Boyardee!
  • Rick C.
    Rick CNovember 25, 2011
    Been here 5+ times
    Great seafood & staff.
  • Anne Leigh K.
    Anne Leigh KerrMarch 25, 2012
    Great raw bar!
  • Max V.
    Max Von Sankt PauliSeptember 22, 2013
    price and value do not match. service and kitchen are very average, prices for that much too high
  • Faith T.
    Faith ThompsonMay 21, 2012
    Back with the "italians" Ooooh yeah
  • Leslie A.
    Leslie AbrahamOctober 29, 2012
    There are no vegetarian or vegan options and the service is very slow
  • Tom E.
    Tom EvansMay 4, 2012
    Don't eat here it's bad . Service is awful and the food is average at best but not at the prices they charge. And the management could care less . Tara was rude
  • Rich K.
    Rich KirkpatrickOctober 16, 2010
    Try not to go at a busy time as the wait staff fails down badly and blames the other tables. Very Sad indeed
  • Matthew M.
    Matthew MaynardDecember 31, 2010
    I do not eat here anymore. Service sucks and the management is even worse. Poorly run. Food is basic. They even ran out of clean wine glasses when we were there.
  • Jeff D.
    Jeff DuffeyDecember 31, 2011
    Terrible service and mediocre food. Servers blame kitchen for their mistakes. Go to Campiello's across the street.
  • Max V.
    Max Von Sankt PauliSeptember 22, 2013
    Preis/Leistung passen nicht
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