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Jonathan's The Rub

Jonathan's The Rub

American Restaurant, Italian Restaurant, and Seafood Restaurant$$$$
Spring Valley, Houston
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8.3/10
88
ratings
  • Tips
    Houston Press
    "2011 Best of Houston Winner: Best Hidden Treasure."(2 Tips)
    Neets J.
    "Great BYOB place!"(2 Tips)
    Ed
    "lobster tacos for appetizer and the bacon mac and cheese as a side."(3 Tips)
    My Table Magazine
    "two sweet slider buns with Rub Fries or House salad."(3 Tips)
Tips and Reviews icon22 Tips and reviews
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  • good for dates
  • BYOB
  • good service
  • healthy food
  • great value
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  • John C.
    John CaversJune 30, 2014
    Very good food here. I like the fact its BYO. The only drawback is no reservations. It can be very tough to get in there on Thursday through Saturday. "Black and Blue" filet is amazing.
  • My Table Magazine
    My Table MagazineApril 5, 2013
    From the online menu: Lobster Sliders Hand-picked fresh Maine lobster with a touch of celery and mayonnaise and fresh-squeezed lemon juice on two sweet slider buns with Rub Fries or House salad. Read more
  • Edheart icon on user image
    EdSeptember 30, 2016
    This place has a very, very solid kitchen. Try the lobster tacos for appetizer and the bacon mac and cheese as a side.
  • Debra O.heart icon on user image
    Debra OliverMarch 20, 2015
    Everything is delicious hence it gets busy. If you can not find parking park down by the library and walk. They sometimes tow if you park in the office lots
  • Houston Press
    Houston PressMay 31, 2012
    2011 Best of Houston Winner: Best Hidden Treasure. Check out more Houston Press Best of Houston Winners here: http://bit.ly/JCaGyR Or go mobile with the free Best Of app.
  • Margaret B.heart icon on user image
    Margaret BarnesOctober 20, 2015
    Blackened Salmon, Pasta with Meatballs, Caesar Salad - all delicious! Great service, too.
  • Houston Press
    Houston PressAugust 4, 2014
    Jonathan Levine is a down-to-earth guy, a good cook and a gregarious host. Read more
  • Wes H.
    Wes HowethDecember 10, 2013
    Been here 5+ times
    Have been coming here for years abd never a bad meal. Great staff and excellent food!!!!!
  • Sandy G.heart icon on user image
    Sandy GraffMay 27, 2016
    Everything is GREAT here. Best Sea Bass ever !
  • Patti K.
    Patti KilbyFebruary 16, 2014
    The blackened pork tenderloin with the creamy cilantro sauce is better than. .. no, seriously, it is.
  • Kale P.
    Kale PetersenAugust 30, 2013
    Chipotle Pork wrapped and rubbed is stupid good. HIGHLY RECOMMENDED!
  • Felipe V.heart icon on user image
    Felipe VeigaNovember 3, 2015
    The crab cakes salad was very good!
  • Bill A.heart icon on user image
    Bill AtkinsJune 25, 2016
    Food is good, BYOB is great, customer service is RUDE. Reservations are useless, you'll still wait an hour. Kinda like the Soup Natzi on Sienfeld, people seem to like to be abused.
  • Pam G.
    Pam GrahamJanuary 4, 2015
    Not happy that we had a reservation for 8 people at 8:30 and we are STILL waiting for our table😒@ 9:02. Seems like if you knew you had a big party coming? You wouldn't continue to seat tables of 2&4.
  • Neets J.heart icon on user image
    Neets JNovember 7, 2014
    Great BYOB place!
  • Laura C.
    Laura ChanFebruary 20, 2012
    Best of Houston 2011 - Top 5 Hidden Treasures - #1
  • Chris S.heart icon on user image
    Chris StaplesNovember 3, 2013
    Don't sit in the vac. You will be forgotten...
  • Chris D.
    Chris DOctober 2, 2010
    Try the hamburger. One of the best in Houston.
  • Chris S.heart icon on user image
    Chris StaplesNovember 3, 2013
    The son of the owner will run this place in to ground... What a shame.
  • Laura C.
    Laura ChanOctober 2, 2011
    Best hidden treasure
  • Geyer D.
    Geyer DybeslandJanuary 30, 2011
    Mac-n-5 cheeses!
  • Laura C.
    Laura ChanJune 6, 2012
    Best of Houston 2011 - Top 10 BYOBs - #5
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