Kabuto Japanese House of Steak & Sushi

Kabuto Japanese House of Steak & Sushi

Sushi Restaurant, Sake Bar, and Japanese Restaurant$$$$
Richmond
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Kabuto Japanese House of Steak & Sushi
7.0/10
56
ratings
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MenuMenu
Menu 4Sushi Bar 3Sushi 10Lunch 8Dinner 18
Sushi Bar‏
Now open at lunch hours menu from sushi bar is available at either hibachi table or sushi bar
Sushi Bar‏: Lunch Box
All lunch boxes include kabuto salad, miso soup and japanese hot tea regular sushi, sashimi, are also available. Please ask your server
Sashimi Lunch Box
13.50
Thin sliced fresh raw fish, with california roll
Beef Lunch Box
11.50
Beef teriyaki, with california roll
Salmon Lunch Box
11.25
Assorted nigiri, with california roll
Sushi Lunch Box
12.75
Assorted nigiri, with california roll
Chicken Lunch Box
10.50
Teriyaki style grilled chicken, with california roll
Shrimp Lunch Box
11.75
Shrimp teriyaki sauce, with california roll
Tempura Lunch Box
11.25
Shrimp tempura, with california roll
New Maki Sushi Creations
Spicy Tuna Roll
4.95
Tuna with spicy sauce
Salmon Skin Roll
5.00
California Roll
4.95
Crab and avocado
Philadelphia Roll
5.25
Cream cheese and smoked salmon
Tekka Maki
4.75
Tuna roll
Futo-Maki
10.50
Big roll
Madonna Maki
7.95
Tuna, yellow tail, cucumber, avocado, tamango, and spicy tobiko
Marilynn Roll
6.95
Crabstick, shrimp, red leaf lettuce, and cocktail sauce
Sapporo Roll
7.50
Salmon tempura with red leaf lettuce
Tempura Roll
6.00
Shrimp tempura
Fuj Roll
9.95
Tuna, salmon, cucumber and spicy sauce inside topped with wasubi flavor flying roe
Manhattan Roll
12.25
Shrimp tempura inside broiled eel, avocado and flying fish eggs on the topped
Spicy Scallops Roll
8.50
Large scallops, tobiko, scallions and house spicy sauce
Shockoe Bottom Roll
10.25
Eel. Crab. Cream cheese and scallions. Wrapped by rice and seaweed. Lightly battered and deep fried with eel sauce
Kabuto Roll
4.75
Shrimp, kampyo and cuke
Sake Maki
4.75
Salmon roll
Roll
4.95
Spicy california roll
Hamachi Roll
4.75
Yellow, tail
Unagi-Maki
5.25
Fresh water eel roll
Spider Roll
8.75
Soft shell‏ crab
Boston Roll
6.95
Shrimp, salmon, avocado, and lettuce
Rainbow Roll
8.75
Tuna, salmon, flounder, crab and avocado, wrapped inside out
Smoked Salmon Roll
7.50
Smoked salmon, cucumber, lettuce, and cocktail sauce
Dragon Roll
8.00
Variety of fish and wrapped by avocado
Double Tuna Roll
11.25
Spicy tuna inside, white tuna on the topped with scallions, chili peppers
Rock N Roll
11.25
Shrimp tempura inside spicy tuna on top with scallions and eel sauce
Godzilla Roll
11.25
Shrimp, avocado‏ and cream cheese inside, crab meat on top with spicy sweet sauce
Lunch - Box‏
All lunch boxes include kabuto salad, miso soup and japanese hot tea
Regular sushi, sashimi, are also available. Please ask your server.
Sushi Lunch Box
12.75
Assorted nigiri, with california roll
Chicken Lunch Box
10.50
Teriyaki style grilled chicken, with california roll
Shrimp Lunch Box
11.75
Shrimp teriyaki sauce, with california roll
Tempura Lunch Box
11.25
Shrimp tempura, with california roll
Sashimi Lunch Box
13.50
Thin sliced fresh raw fish, with california roll
Beef Lunch Box
11.50
Beef teriyaki, with california roll
Salmon Lunch Box
11.25
Assorted nigiri, with california roll
New Maki Sushi Creations
Spicy Tuna Roll
4.95
Tuna with spicy sauce
Salmon Skin Roll
5.00
California Roll
4.95
Crab and avocado
Philadelphia Roll
5.25
Cream cheese and smoked salmon
Tekka-Maki (Tuna Roll)
4.75
Futo-Maki (Big Roll)
10.50
Madonna Maki
7.95
Tuna, yellow tail, cucumber, avocado, tamango, and spicy tobiko
Marilynn Roll
6.95
Crabstick, shrimp, red leaf lettuce, and cocktail sauce
Sapporo Roll
7.50
Salmon tempura with red leaf lettuce
Tempura Roll
6.00
Shrimp tempura
Fuji Roll
9.95
Tuna, salmon, cucumber and spicy sauce inside topped with wasabi flavor flying roe
Manhattan Roll
12.25
Shrimp tempura inside broiled eel, avocado and flying fish eggs on the topped
Spicy Scallops Roll
8.50
Large scallops, tobiko, scallions and house spicy sauce
Shockoe Bottom Roll
10.25
Eel, crab, cream cheese and scallions. Wrapped by rice and seaweed. Lightly battered and deep fried with eel sauce
Kabuto Roll
4.75
Shrimp, kampyo and cuke
Sake-Maki (Salmon Roll)
4.75
L.A. Roll
4.95
Spicy california roll
Hamachi Roll (Yellowtail)
4.75
Unagi-Maki (Fresh Water Eel Roll)
5.25
Spider Roll (Soft Shell Crab)
8.75
Boston Roll
6.95
Shrimp, salmon, avocado, and lettuce
Rainbow Roll
8.75
Tuna, salmon, flounder, crab and avocado, wrapped inside out
Smoked Salmon Roll
7.50
Smoked salmon,‏ cucumber, lettuce, and cocktail sauce
Dragon Roll
8.00
Variety of fish and wrapped by avocado
Double Tuna Roll
11.25
Spicy tuna inside, white tuna on the topped with scallions, chili peppers
Rock N' Roll
11.25
Shrimp tempura inside spicy tuna on top with scallions and eel sauce
Godzilla Roll
11.25
Shrimp, avocado and cream cheese inside, crab meat on top with spicy sweet sauce
Appetizers‏
Edamame
5.00
Beef Tataki (Beef Seared on the Outside)
7.50
Agedashi Tofu (Steamed)
5.75
Hiiyayakko (Cold Tofu)
5.25
Yakitori Beef
6.00
Gyoza (Fried Pork Dumplings)
6.95
Gala Mari (Fried Squid Legs)
6.50
Tuna Tataki (Tuna Seared on Tie Outside)
7.50
Shrimp Shumai (Shrimp Dumplings)
5.50
Yakitori Chicken
6.00
Yakitori Shrimp
6.25
Other Features
Shrimp Tempura - Small.
9.25
Scallops Tempura
9.25
Misqsqup
2.50
Calamari Salad
6.00
Avocado Salad
6.50
Bowl of White Rice
1.50
Kan I-Su (Spicy Crab Salad)
6.50
Shrimp Tempura -Large
12.50
Vegetable Tempura
7.00
Clear Soup
2.00
Seaweed Salad
5.00
House Salad
2.50
Tako-Su (Octopus Salad)
6.50
Nigiri-Sushi‏
Thinly sliced filets of fresh fish atop seasoned rice, served with horseradish and soy sauce
Kani (Crab)
4.00
Esi (Shrimp)
4.95
Tako (Octopus)
5.00
Conch
4.50
Tobiko (Flying Fish Eggs)
5.00
Sake (Smoked Salmon)
5.00
Hamachi (Yellowtail)
5.75
Ikura (Salmon Roe)
5.75
Amaebi (Sweet Shrimp)
7.50
Hotategai (Scallops)
6.50
Tamago (Egg Omelet)
3.75
Saba (Mackerel)
4.75
Shiro Ml (White Fish)
4.75
Miiruagai (Giant Ctarn)
7.00
Ka(Squid)
5.25
Sake (Fresh Salmon)
5.00
Magura (Tuna)
5.50
Unagi (Fresh Water Eel!)
6.50
Uni (Sea Urchin)
7.00
White Tuna
4.75
Sushi Assortment-Chefs Choice
Sampler (2 Pc.) -Roll
7.25
Deluxe Dinner (7 Pc.) -Roll
19.95
Regular Dinner (5 Pc.) - Roll
16.95
Sashimi Assortment-Chefs Choice‏
Thinly sliced fresh row fish and! Other seafood, served with horseradish and soy sauce
Regular Dinner (15 Pc.)
20.00
Sampler (7 Pc.)
8.25
Deluxe Dinner (21 Pc.)
26.00
Maki-Sushi
Fresh seafood and other items rolled with seasoned rice and seaweed wrap
Spicy Tuna Roll (Tuna with Spicy Sauce)
5.25
Salmon Skin Roll
5.50
California Roll (Crab,, Avocado and Tobiko)
5.25
Philadelphia Roll (Cream Cheese and Smoked Salmon)
5.50
Tekka Maki (Tuna Roll)
4.95
Futq-Mak! (Big Roll)
11.50
Spider Roll (Soft Shell Crab)
9.50
Spicy Salmon Roll (Salmon with Spicy Sauce)
5.25
Kabuto Roll {Shrimp, Kampyo and Cucumber)
5.00
Saki-Ma!Ki (Salmon Roll)
5.00
La. Roll (Spicy California Roll)
5.25
Hamachllrql(Yellowtail)
5.25
Unagi-Maki (Fresh Water Eel Roll)
6.25
Rainbow Roll
9.50
Tuna yellowtail, fresh salmon, crab with avocado
New Maki-Sushi Creations‏
Madonna Maki
8.75
Tuna yellowtail, cucumber, avocado, tamango and spicy tobiko
Marilynn Roll
7.75
Crabstick, shrimp, red leaf lettuce and cocktail sauce
Spicy Scallop Roll
9.50
Scallop with spicy sauce
"Smoked Salmon Roll
7.50
Smoked salmon, cucumber, lettuce and cocktail sauce
Dragon Roll
9.50
Eel, cuojrnber and wrapped by avocado
Boston Roll
7.25
Shrimp, salmon, avocado and lettuce
Dynamite Roll (Spicy Hot)
7.50
Sapporo Roll
8.25
Salmon tempura with red leaf lettuce
Tempura Roll
6.50
Shrimp tempura
Vegetarian Maki-Sushi Creations
Avocado Roll
5.00
Avocado, cucumber1 and red leaf lettuce
Ume Shiso Roll
4.00
Plum paste and shiso leaf
Oshiinko Maki Roll
4.00
Pickled daikon radish
Inari Sushi Roll
5.25
Fried tofu and cucumber
Kappa Maki Roll
4.00
Cucumber
Kampyo Maki Roll
4.00
Marinated root vegetable
Ultimate Vegetable Roll
8.95
Avocado, daikon radish,. Cucumber, lettuce and kampyo
Special Maki Sushi Creations‏
Godzilla Roll
12.25
Shrimp, avocado and cream cheese inside, crab meat on top with spicy sweet sauce
"Sakura Roll
12.25
Tuna, salmon, yellowtail, avocado and cucumber wrapped in tender kelp, topped with salmon roe
Power Roll
12.75
Shrimp tempura inside, filet mignon on top with tobiko seasons and special porrzy sauce
Lobster Roll
13.50
Tempura fried lobster tail with cucumber, lettuce, wrapped in rice and tobiko
Double Tuna Roll
12.50
Spicy tuna inside, topped with white tuna, scallion, and chili pepper
Double Shrimp Roll
12.75
Shrimp tempura inside, topped with cooked shrimp
Yellow Fox Bomb
11.25
Shrimp tempura, dynamite, topped w/salmon
Rock-N-Roll
12.25
Shrimp tempura‏ inside, spicy tuna on top with scallion sandieal sauce
American Dream Roll
12.75
Cooked shrimp, crab meat, broiled eel and avocado wrapped in colorful soy sheets
Volcano Roll
11.25
Crab meat, cucumber and avocado wrapped in rice, topped with spicy tuna and crispy tempura flour
Fuji Roll
10.50
Tuna, salmon, cucumber, and spicy sauce inside, topped with wasabi flavor flying roe
Manhattan Roll
13.50
Shrimp tempura inside broiled eel
Shockoe Bottom Roll
13.25
Eel, crab, cream cheese and scallions wrapped in rice and seaweed, lightly battered and deep fried with eel sauce
Sushi menu is available
All selections are prepared MSG (monosodium glutamate) free
Appetizers‏
Hibachi Scallops
6.50
Salad Bowl
2.50
Extra Vegetable
3.25
Hibachi Shrimp
6.50
Japanese Clear Soup
2.00
Beverages
Cocktails, beer, wine please ask your server
Soft Drinks
2.50
Coffee
2.50
No charge for refills on the above items
Plum Wine
4.50
Iced Tea
2.50
Japanese Sake
6.25
Desserts‏
Ice Cream or Sherbet
2.75
Cheesecake
4.50
Sunshine Special
4.50
Choice of sherbet or ice cream topped with mandarin oranges
Mandarin Oranges
3.25
Japanese Ice Cream
4.50
Chocolate Cake
5.50
Entrees
Every delicately seasoned entree is prepared, cooked and served before your eyes by a japanese chef. Your meal includes japanese clear onion soup, salad, hibachi vegetables (mushrooms, zucchini squash, onions, seasonings) and style fried rice. A cup of o-cha (japanese hot tea) completes every meal.
Scallops
12.00
Tender succulent gift from the sea
Hibachi Shrimp
12.00
Large shrimp prepared in hibachi style
Imperial Steak
15.00
Reward yourself with this wonderful cut of sirloin steak
Hibachi Salmon
11.25
Grilled salmon filet, hibachi style
Sesame Chicken
11.25
Tender pieces of chicken cooked with sesame seeds
Hibachi Steak
12.25
Selected aged sirloin grilled to perfection
Famous Combination
15.25
A delicious combination of steak and chicken cooked to perfection
Express Specials‏
Shrimp Tempura
10.25
Soup, Salad, Fried Rice, Hot Tea
Scallops Tempura
10.25
Teriyaki Specials
Grilled with teriyaki sauce (sweet, soy, seasoned), made by chef in japanese style
Beef Teriyaki
12.00
Chicken Teriyaki
11.25
From the Sushi Bar‏: Maki-Sushi
Fresh seafood and other items rolled with seasoned rice and a seaweed wrap
Tamago-Maki (Egg Roll)
Salmon Skin Roll
California Roll
Crab and avocado
Tekka-Maki
Tuna roll
Futo-Maki
Big roll
Kappa-Maki (Cucumber Roll)
Roll
Shrimp, mushroom and cuke
Sake-Maki
Salmon roll
Hamachi Roll
Yellowtail
Unagi-Maki
Fresh water eel roll
From the Sushi Bar‏: Sashimi
Thinly sliced fresh raw fish and other seafood served with soy sauce and horseradish
Regular
Sampler
Deluxe
From the Sushi Bar‏: Sushi Assortments
Chef’s choice
Regular Dinner
Sampler
Deluxe Dinner
From the Sushi Bar‏: Nigiri-Sushi
Thinly sliced filets of fresh fish atop seasoned rice, served with horseradish and soy sauce
Kani (Crab)
Ebi (Shrimp)
Miruagai (Giant Clam)
Ika (Squid)
Tobiko (Flying Fish Eggs)
Sake (Smoked Salmon)
Hamachi (Yellowtail)
Ikura (Salmon Roe)
Tamago (Egg Omelette)
Saba (Mackerel)
Tako (Octopus)
Conch
Kazunoko (Herring Roe)
Sake (Fresh Salmon)
Maguro (Tuna)
Unagi (Fresh Water Eel)
Uni (Sea Urchin)
Sushi Salad
Tako-Su (Octopus)
6.50
Kani-Su (Crab)
6.50
Special Drinks‏
Try our special cocktail or one of the following drinks in a japanese porcelain mug that is yours to keep and take home with you
Blue Lagoon
An exotic blend of rum, blue curacao, creme de banana and orange juice
Banzai
A mystical blend of vodka, southern comfort, creme de noyaux and pineapple juice
Kanpai
A cheerful blend of amaretto, kahlua, orange juice and grenadine
A La Carte Fried Rice
A La Carte Fried Rice
2.95
A tasty serving of our special fluffy, white rice, delicately seasoned, lightly garnished and cooked with a deliciously unique sauce. We’ll prepare and serve it to you following your entree
Cocktail Bar‏
Cocktail Bar
A unique cocktail with special. Ingredients served in a japanese porcelain mug which is yours to keep and take home with you
Beverages
Soft Drinks
2.50
Coffee
2.50
No charge for refills on the above items
Japanese Sake, Large
12.50
Plum Wine
4.50
Iced Tea
2.50
Japanese Sake
6.25
Japanese Cold Sake (Ginjo)
11.95
Cocktails, Beer and Wine
Refer to your beverage list or waitress
Appetizers‏
Hibachi Shrimp
6.50
Vegetable Tempura
7.50
Large Basket
12.50
Beef Tataki
7.50
Hibachi Scallops
7.25
Shrimp Tempura, Small Basket
9.25
Scallops Tempura
9.25
Tuna Tataki
7.50
Sushi Bar
Sushi Bar
Sushi ala carte is available for your dining enjoyment - see sushi menu
Desserts‏
Ice Cream or Sherbet
2.75
Cheesecake
3.95
Chocolate Cake
5.50
Mandarin Oranges
3.25
Japanese Ice Cream
4.50
Sunshine Special
4.50
Choice of sherbet or ice cream, topped with mandarin oranges
Dinner Set-Up
Dinner Set-Up
9.75
(Sharing service) soup, salad, japanese vegetables style rice and hot tea - plus an extra plate to share any entree
All kabuto dinners include the following
Salad
A mixed tossed salad served with our secret dressing
Appetizer Shrimp
Our dazzling, dancing hibachi shrimp appetizer - a specialty
O-Cha
Japanese hot tea - a refreshing after dinner tea served in the authentic japanese way
Soup
A tasty‏ start to your meal - clear broth flavored with scallions and sliced mushrooms
Yasai
Japanese fresh vegetables, lightly seasoned fresh vegetables, cooked hibachi style at your table
Go-Han
Steamed pearl rice, shining white jewels of tender rice that add a traditional flavor to your meal
Entrees‏
Hibachi Chicken
18.50
Tender pieces of chicken cooked with sesame seeds
Hibachi Shrimp
24.00
Large shrimp prepared with mushrooms, hibachi style
Scallops
24.00
Large hibachi style scallops with special seasoning
Hibachi Steak
24.00
Chef’s special sirloin prepared hibachi style at your table
Hibachi Filet Mignon
28.00
The most tender piece of filet mignon grilled with special delicate seasoning
Hibachi Salmon
22.00
Fresh salmon grilled hibachi style
Famous Combinations
Kai-Sen
25.00
Combination of hibachi shrimp and hibachi style scallops, cooked in tandem and served with mushrooms
Filet Mignon and Shrimp
28.00
The most‏ tender piece of grilled filet mignon with large hibachi shrimp
Shrimp and Steak
27.00
A delicious combination of hibachi shrimp and sirloin steak
Samurai
26.00
Try two dinners at one time - our hibachi chicken and sirloin steak combination
Gyu-Ebi
35.00
Combination of tender steak and jumbo lobster tail - you can call japanese surf and turf
Filet Mignon and Deep Sea Scallops
28.00
The most tender piece of grilled filet mignon with large deep sea scallops
Children's‏
A complete meal for children who are 12 and under
Kabuto Kodomo Steak
15.00
Kodomo Chicken
13.00
Kabuto Kodomo Shrimp
15.00

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Kabuto Japanese House of Steak & Sushi
8052 W Broad St (at Parham Rd)
Richmond, VA 23294
United States
Get directions
Clock icon
Open until 2:00 PM, reopens later (Show more)
  • Mon–Thu
    • 11:30 AM–2:00 PM
    • 5:00 PM–9:30 PM
  • Fri
    • 11:30 AM–2:00 PM
    • 5:00 PM–10:00 PM
  • Sat
    • 11:30 AM–2:00 PM
    • 4:30 PM–10:00 PM
  • Sun
    • 11:30 AM–2:00 PM
    • 4:00 PM–9:00 PM
Phone icon
(804) 747-9573
World Wide Web icon
Venue icon
Order from Grubhub
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Full Bar, Cocktails
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