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Menu
Dinner Menu 10Brunch Menu 7Lunch Menu 10
Dinner Menu
All our seafood & meats are antibiotic free and naturally raised
Sharing Plates
A Greek Tradition of Sharing Plates & Tastes
18.00
Saganaki
17.95
Brandy flaming Kefalograviera cheese
Calamari
19.95
Choose grilled or pan fried
Salmon Tartare
18.95
Sashimi grade salmon, orange zest, extra virgin olive oil
Kellari Chips
17.95
Eggplant & zucchini chips, tzatziki
Spanakopita
15.95
Spinach, feta phyllo pie
Octopus
26.95
Char-grilled, red onion, bell pepper, capers, olive oil red wine vinegar
Pikilia
22.95
Spread sampler served with grilled pita
Seafood Main Courses
Thalassina
36.95
(grilled seafood mix) - octopus, calamari, shrimp, lemon-olive oil, oregano
Seafood Safran Fettuccini
38.95
Shrimps, mussels, calamari in a tomato garlic sauce
Solomos
32.95
Sustainable salmon, grilled vegetables
Whole Grilled Fish
Fish takes 20 minutes for the first pound & 7 minutes for each additional pound 1 pound per person is recommended
Fish "Tsipoura"
36.95
Mediterranean sea bream, moist with almond flavors, snow-white flesh (also known as Royal Do- rado)
Daily Whole Fish Selection
Lavraki
38.95
Mediterranean sea bass, moist, mild and tender (also known as branzino or loup de mer)
Quality Meats
Chicken Yiouvetsi
29.95
Orzo pasta and chicken baked in a rich tomato sauce laced with red wine and cinnamon
Brizola
54.95
16 oz NY Strip steak with fries
Paidakia
49.95
Grilled lamb chops, roasted potatoes
Sides
Horta
10.95
Wild steamed greens
Asparagus
11.95
Grilled, extra virgin olive oil
Greek Fries
9.95
Hand cut fries with oregano
Lahanika
12.95
Seasonal vegetables
Patates
9.95
Lemon roasted potatoes
Soups & Salads
Made fresh daily and seasoned to perfection
Soup of the Day
12.95
Chef's daily selection
Greek Salad
18.95
Tomatoes, cucumbers, peppers, red onions, feta, Greek vinaigrette
Kellari
14.95
Organic greens, tomatoes, onions, red wine vinaigrette
Prasini
14.95
Romaine hearts, scallion, dill, capers, feta cheese dressing
Roka
16.95
Arugula, beets, walnuts, balsamic vinaigrette
Aegean Feast
Three Course Menu $55pp. Served Daily 4:00-7:00pm
Appetizer
choice of
Soup of the Day
Chef's daily soup preparation
Prasini
Romaine, scallion, dill, caper, feta dressing
Spanakopita
Phyllo pie, spinach, leeks, feta
Calamari
Grilled squid, extra virgin olive oil-lemon sauce
Main Course
choice of
Solomos
Sustainable salmon, grilled vegetables
Paidakia
Grilled lamb chops with lemon roasted potatoes
Shrimp Linguine-
Extra large shrimp, linguini, spicy tomato sauce
Natural Chicken
Roasted chicken, feta infused mashed potatoes, caramelized onions, red wine reduction
Dessert
choice of
Yogurt Cake
Greek Yogurt
With honey, walnuts & sour cherry preserves
Ice Cream
Baklavas
Chocolate Mousse Cake
Brunch Menu
Bar Happy Hour 4-7. All seafood & meats are antibiotic free and naturally raised
Soups & Salads
A Greek tradition of sharing plates and tastes
Soup of the Day
12.95
Chef's daily selection
Greek Salad
18.95
Tomatoes, cucumbers, peppers, red onions, feta, Greek vinaigrette
Kellari
14.95
Organic greens, tomatoes, onions, red wine vinaigrette
Prasini
14.95
Romaine hearts, scallion, dill, capers, feta cheese dressing
Roka
16.95
Arugula, beets, walnuts, balsamic vinaigrette
Sharing Plates
A Greek Tradition of Sharing Plates & Tastes
Oysters
18.00
Saganaki
17.95
Brandy flaming Kefalograviera cheese
Calamari
19.95
Choose grilled or pan fried
Salmon Tartare
18.95
Sashimi grade salmon, orange zest, extra virgin olive oil
Kellari Chip
17.95
Eggplant & zucchini chips, tzatziki
Spanakopita
15.95
Spinach, feta phyllo pie
Octopus
26.95
Char-grilled, red onion, bell pepper, capers, olive oil red wine vinegar
Pikilia
22.95
Spread sampler served with grilled pita
Main Courses
Horiatiki Omeleta
18.95
Spinach, feta, leeks, omelet
Lamb Salad
24.95
Feta, tomato, onions, spinach, pita crouton toasted chick pea lemon olive oil emulsion
Solomos
29.95
Sustainable salmon, grilled garden vegetables
Chicken Souvlaki
24.95
Grilled chicken skeward breast, tomato, tzatkiki, hand-cut fries
Paidakia
45.95
Grilled lamb chops , roast lemon potatoes
French Toast
16.95
House challah, fresh berries, walnuts
Salmon Benedict
23.95
Cured salmon, pita, hollandaise
Kellari Burger
19.95
1/2 lb Angus burger, feta, cured tomato, spinach, tzatziki, hand-cut fries
Whole Lavraki
42.95
Mediterranean sea bass, horta
Seafood Safran Fettuccine
38.95
Shrimps, mussels, calamari in a tomato garlic sauce
Bottomless Brunch
Served 11:30 AM-3:00 PM
Pre-Fixe
39.95
(2 hour limit) Bloody Mary, Sparkling & Orange Mimosas
First Course
Soup of Day
Today's fresh soup
Prasini
Romaine, scallions, dill, capers, feta cheese dressing
Spanakopita
Spinach, feta, crispy phyllo
Calamari
Grilled
Main Course
Eggs Benedict
Canadian Bacon, poached egg, hollandaise
Horiatiki Omeleta
Spinach, feta leeks, house potatoes
Seafood Linguini
Herbs, cured tomato, basil
Chicken
Grilled chicken skeward breast, tomato, tzatkiki, hand-cut fries
Salmon Benedict
House cured salmon, poached egg, pita, hollandaise
French Toast
House challah, fresh berries, walnuts
Lamb Salad
Feta, tomato, onions, spinach, emulsion
Kellari Burger
1/2 lb Angus burger, feta, cured tomato, spinach, tzatziki, hand-cut fries
Dessert
Chocolate Mousse Cake
Ice Cream
Yogurt Cake
Lunch Menu
All our seafood & meats are antibiotic free and naturally raised. Bar Happy Hour 4-7
Soups & Salads
Soup of the Day
12.95
Chef's daily selection
Greek Salad
18.95
Tomatoes, cucumbers, peppers, red onions, feta, Greek vinaigrette
Kellari
14.95
Organic greens, tomatoes, onions, red wine vinaigrette
Prasini
14.95
Romaine hearts, scallion, dill, capers, feta cheese dressing
Roka
16.95
Arugula, beets, walnuts, balsamic vinaigrette
Salad Add-On Protiens
Chicken Souvlaki
9.00
Grilled Salmon
14.00
Grilled Shrimp
14.00
Grilled Calamari
12.00
Main Course
Fish Special
25.95
Chefs daily creation
Chicken Souvlaki
24.95
Grilled chicken skewered breast, warm pita, onion, tomato, tzatkiki, hand-cut fries
Thalassina
29.95
Grilled octopus, calamari, and shrimp
Paidakia
45.95
Grilled lamb chops , roast lemon potato
Lamb Salad
24.95
Feta, tomato, onions, spinach, pita crouton toasted chick pea lemon olive oil emollition
Kellari Burger
19.95
1/2 lb Angus burger, feta, cured tomato, spinach, tzatziki, hand-cut fries
Solomos
29.95
Sustainable salmon, grilled vegetables
Seafood Saffron Fettuccine
38.95
Shrimp, mussels, calamari in a tomato garlic sauce
Whole Grilled Fish
Fish "Tsipoura"
36.95
Mediterranean sea bream, moist with almond flavors, snow-white flesh (also known as Royal Dorado) served with wild greens
Daily Whole Fish Selection
Lavraki
38.95
Mediterranean sea bass, moist, mild and tender (also known as branzino or loup de mer) served with wild greens
Sides
Horta
10.95
Wild steamed greens with olive oil & lemon
Asparagus
11.95
Grilled, extra virgin olive oil
Greek Fries
9.95
Hand cut fries with oregano
Lahanika
12.95
Seasonal grilled vegetables
Patates
9.95
Lemon roasted potatoes
Sharing Plates
A Greek Tradition of Sharing Plates & Tastes
Oysters
18.00
Saganaki
17.95
Brandy flaming Kefalograviera cheese
Calamari
19.95
Choose grilled or pan fried
Salmon Tartare
18.95
Sashimi grade salmon, orange zest, extra virgin olive oil
Kellari Chips
17.95
Eggplant & zucchini chips, tzatziki
Spanakopita
15.95
Spinach, feta phyllo pie
Octopus
26.95
Char-grilled, red onion, bell pepper, capers, olive oil red wine vinegar
Pikilia
22.95
Spread sampler served with grilled pita
Business Lunch Menu
Served Daily 11:30 AM - 3:00 PM - $29.95 pp
First
Soup of the Day
Chef's daily soup preparation
Calamari
Grilled or fried
Prasini
Romaine hearts, scallions, dill, caper-feta dressing
Spanakopita
Crispy phyllo pie with spinach, feta
Main
Fish Special
Chef's daily fish preparation
Seafood Linguine
Herbs, cured tomato, basil
Chicken Souvlaki
Grilled chicken skewered breast, warm pita, onion, tomato, tzatkiki, hand-cut fries
Solomos
Sustainable salmon, grilled vegetables
Kellari Burger
Angus burger, feta, cured tomato, spinach, tzatziki, hand-cut fries
Lamb Salad
Feta, tomato, onions, spinach, pita crouton toasted chick pea lemon olive oil emollition
Dessert
Yogurt Cake
Chocolate Mousse Cake
Greek Yogurt
With honey, walnuts & sour cherry preserves
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