21 Tips and reviews
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- RileySeptember 1, 2012Besides the sushi, all their teriyaki entrees are also great! My favorite is the salmon. Also, make sure you get a house salad it is the best!!
- Janella BMay 16, 2013Omakase is so worth it here because of the quality of the seafood, creativity of the sushi chefs, great service, and conversation!
- Chris MillerFebruary 6, 2017Chirashi is the best bang for your buck. But the uni is some of the best I've had in a while.
- Susan ManningNovember 21, 2012Chef Takisa made me an amazing roll with fresh scallops, sea urchin, massaging and ahi wrapped in soy paper. Amazing!!
- Been coming here since I was four and it was a little hole in the wall. Sit in Taka's section, ask him to surprise you. Get the sushi lunch - great value!
- Judith PraysDecember 23, 2011If i had to choose my last meal, I'd want the Long beach Roll. satisfying, nourishing and deliciouuuuuuus.
- The Skin SpaMarch 1, 2012The gold standard for fresh sushi....cal rolls have real crab! What?!? There is a difference.
- Make sure to sit at the sushi bar in Taka's section. Best chef there
- It's easy to spend a lot of money here because the sushi's fresh and tasty
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