Best Grills in Munich

KOMPAS: High quality, well cooked steaks with the option to 'Pimp Your Steak' with toppings such as soft shell crab. Friendly service and a classy decor, but at a reasonable price (for steak).

KOMPAS: African meats such as Crocodile, Springbok and Ostrich and a wide range of drinks to accompany. Friendly atmosphere and the unusual meats are a must try. Savanna has a quirky interior too!

KOMPAS: Greek food that won't leave you hungry. From Gyros to grilled chicken, they offer a range of meats and cuts, all served with a healthy amount of Tzatziki. Relatively new but a must try!

KOMPAS: Pick your cut, the size of your piece of meat, and the side dishes to accompany it. A completely customisable steak experience served in an upmarket beer-hall style restaurant.

KOMPAS: A truly unique take on a steakhouse. Grill your own dinner using their griddle, while being accompanied by a staff member. Expect to be handed a stopwatch and a pair of tongs. Fantastic side dishes.

KOMPAS: Known not only for Pizzas but also steak, including their own unique form of cooking, using a water bath to cook the steak before grilling intensely for a short time. A must try for pizza or steak.

KOMPAS: Surfer style restaurant with hanging surfboards all over the restaurant and an open beer garden in the back. Steak, fish and grilled chicken are all on the menu, with a gourmet style finish.

KOMPAS: In the centre of Maxvorstadt, this restaurant offers a regularly changing number of cuts, and you can expect to see huge slabs of meat on the grill. Very minimalist decor with hanging bulbs on rope.

KOMPAS: A slightly more expensive spot for steak, they have a 'showroom' of meats in a freezer if you don't fancy their standard cuts. Cooked to perfection, and very balanced meats, this is a must try.

KOMPAS: Offering an outside terrace in the summer months, this spot can be a little pricey but the steaks make it worth the spend. High quality and very tasty. Expect to see Schicki-Micki's dining regularly.