- steak
- trendy
- good for groups
- prime rib
- healthy food
- (15 more)
- Popular
- Recent
- NmApril 1, 2017Reservation is mandatory, otherwise you will sit at the bar !! Friendly staff except the receptionist !! Classy & romantic .. Great & huge burgers cooked to perfection ..
- Su Yin KhooAugust 19, 2014If you come here for steak, ditch the standard US meat and select the beautiful daily cuts from the fridge. Excellent service, delicious cocktails and steaks grilled to perfection.
- Very good choice of steaks. Sorbet was great, and also the service. Transparent dividers could have been used instead of those wooden boards btw the tables (against Covid19)to enhance the experience.
- Markus BMay 26, 2014Best steak I had in my life - and I had plenty so far. Choose your meat from the fridge with a sommelier-like explanation of what you see there. Great!
- Paul WilsonSeptember 16, 2015The service was perfect. Alexander's team are poised and professional. Discreet and yet friendly with great advice on the wine. And the steak? Well goes without saying. Amazing
- KOMPASJuly 17, 2015A slightly more expensive spot for steak, they have a 'showroom' of meats in a freezer if you don't fancy their standard cuts. Cooked to perfection, and very balanced meats, this is a must try.
- AmyJune 6, 2017Big dissapointed! Portion is so small and really expensive! (50 eur standart steak!) I highly recommend Brenner Grill ( http://www.brennergrill.de) which is delicious and modern atmosphere than here
- Patricia GlorimAugust 1, 2018Here you’ll find some of Munich’s best cuts of beef cooked just the way you like it! Go directly to the dry-aging fridge to still your meat cravings. Read more
- Christopher RJuly 10, 2017Excellent steak and very good fries. Good wines, too. Service was a bit busy, but if you bring time, no problem at all.
- KhalidSeptember 21, 2016The best restaurant for Steaks, specially the Austrian Porterhouse Steak 😋😋💪🏼💪🏼👌🏼👌🏼😍😍
- Best steak house in Munich. Choose your meat from the fridge. Chef Reimer Röbel is a master at the grill. Enjoy!
- V͜͡l͜͡a͜͡d͜͡y͜͡S͜͡l͜͡a͜͡v͜͡a͜͡March 19, 2018A real stake is here! Amazing meat place! Nice to meat you Zum Golden Kalb)))
- Baris ANovember 10, 2016What's good here? Everything!!! Perfect steak with perfect service. Be sure that you have a reservation, otherwise sorry :)
- Chris KendallFebruary 10, 2015Completely full on a Monday night in February. The steak was excellent and it was only the one off the menu not one of the fancy aged ones from the display chiller
- Jiří ZahorčákMay 12, 2023We asked for “medium”, but very raw was served. The rest, staff and atmosphere was perfect!
- lennartDecember 19, 2014Steaks are fantastic, one of the best I ever had, but you need a big wallet. Atmosphere also very nice
- Forget "The Grill" this is where you will find the relaxed atmosphere and the best peace of meat in Munich
- Elif SonmezSeptember 15, 2017Rib eye steak is great. Very pricey though (54 Euro). Hot chocolate cake is average. Price for items except meat are ok
- Iason E.November 15, 2015The steaks and filets are great (US Angus). Everything else was ok. Its a trendy place, wouldn't go there just for the food.
- CatherineMay 21, 2016this place lists among top recommend.,BUT it's really not that great.food is medium in taste and quality,service is stuck up, atmosphere is ok, prices way to high for what you get.Tourist rip off.
- Spyros KotsakisApril 27, 2019Over 22 euros for a simple burger.. 10 euros for a Caesar salad (basically just lettuce and sauce, no chicken in sight)
- Aki PieJuly 23, 2016Great food, but horrible service. We waited at the bar for 50 min, even several tables were free. Bad management!
- Sami IbAugust 14, 2018It’s average and pricey. The portion is small and they force you to pay the service charge writhed you like it or no.
- Curt Simon HarlinghausenSeptember 20, 2012Great food. fantastic beef. Unfortunately they never took care on my ripped jeans because of sitting at a screw on a broken chair. Will never go there again. Totally disappointed
- LisaMay 30, 2015Tolles Restaurant mit Fleischschrank, dessen Inhalt einem vom fachkundigen Personal genau erklärt wird. Hatte ein Bison-Steak und vorab den Oktopussalat, beides sehr empfehlenswert!
- Elena SJune 25, 2016Хороший стейк-хаус. Вечером стоит резервировать. Для Мюнхена пристойный интерьер. Есть "холодильник " где можно выбрать понравившийся кусок: что-то достойное стоить будет от 50 евро.