- great value
- good for dates
- quiet
- carbonara
- good for special occasions
- (5 more)
- Popular
- Recent
- InesMarch 26, 2023Very simple but good pasta dishes for a relatively fair price. Waiters are the friendliest and funniest. They speak French, English and Dutch (and Italian of course :)).
- Len KendallApril 24, 2016Cozy spot. Rich and delicious food. The menu focuses on simple dishes with amazing flavor. The mozzarella and tomato appetizer was probably the best I've ever had.
- Dennis BFebruary 8, 2020This place is neatly tucked away and easy to miss, but that would be a mistaken perfectly cooked pasta and excellent red sauce full of flavor. Yum.
- Koen LepezNovember 3, 2019Chasing carbonarapastas...this is the first one that is as good as in Italy itself 🇮🇹 Perfect Carbonara!
- MarkDecember 29, 2016Great, friendly, efficient service with excellent wine recommendations. Must try the beetroot ravioli. Will come again.
- tricia okinJuly 19, 2014Solid Italian food in Brussels. I had carbonara for the first time & couldn't put my fork down.
- alex PapanastassiouMarch 30, 2013Suggestions excellentes. Great food, great service. Must try: tiramisu.
- Thidrek Van grunderbeeckJanuary 31, 2015I just ate a dessert here (arrived too late). The tiramisu was horrible. Too wet! Ugh
- Esther K.April 10, 2010Excellent Italian food! A true hidden secret among the tourist trap restaurants nearby. Try the ravioli with truffle - delicious!! Reservation recommended.
- Anaïs LavieMay 31, 2014Les pâtes à la truffe sont tout simplement à mourir !!!! C'est honnêtement l'un des meilleurs restos italiens dans lequel j'ai jamais mis les pieds. Très bon rapport qualité/prix.
- Maria Teresa TeloApril 30Excelente atendimento super atencioso comida maravilhosa vinho da casa excelente venham conferir
- Liesbet TemmermanAugust 7, 2014Excellents plats, superbe carte des vins, service sympa. Mes préférés: le carpaccio d'espadon, les linguine gorgonzola-parme et l'escalope de veau au citron.
- JayMarch 30, 2017Lasagne ridiculement minuscule pour 15€... et 8€ pour trois boules de glace vanille avec un peu de figue c'est abusé aussi... c'était super il y a quelques années mais c'est devenu un attrape-touriste
- Joyce McLeanMay 6, 2017Spot mignon. Jai pris les scampis en entrée, et les raviolis aux betteraves; les 2 étaient assez fades.
- Toute la carte est à déguster. Mention spéciale aux raviolis au betterave.
- Arnaud LabarMarch 17, 2013Je conseille le trio de pâtes ou la lasagne. Le carbonara n est pas exceptionnel.