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La Tavola Trattoria

La Tavola Trattoria

Italian Restaurant$$$$
Virginia Highland, Atlanta
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9.0/10
179
ratings
  • Stars
  • Stars
    The folks at Eater and Creative Loafing Atlanta like this place. Would you agree?
    • Eater
    • Creative Loafing Atlanta
  • Tips
    Vani V.
    "Mushroom ragu pasta is by far one of the best dishes hands down!"(4 Tips)
    J L.
    "basil spaghettini w/ veal meatballs"(3 Tips)
    AJC
    "... miss La Tavola's $10 pasta special. For that price, you'll want to come back..."(3 Tips)
    Jardan B.
    "Squid ink linguine and tagliatelle bolognese were my favorites!"(4 Tips)
Tips and Reviews icon65 Tips and reviews
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  • mushroom ragu
  • desserts
  • cake
  • good for dates
  • veal meatballs
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  • AJC
    AJCMarch 6, 2015
    Hands down, one of the best Italian restaurants in the city.  We love the city vibe, open kitchen and sexy bar. The stand out item for is always the spaghetti with veal meatballs. Read more
  • Eater
    EaterOctober 5, 2011
    Unassuming, yet full of heart, this underrated Virginia-Highland jewel is where you go when you crave simple Italian food done right. The Monday night pasta special ($10) is a deal. [Eater 38 Member]
  • Josh W.
    Josh WeissJune 13, 2018
    The pappardelle with meat sauce tends to be my favorite, but squid ink linguine also amazing. Can't go wrong with any pasta. Caesar Salad is legendary. Great spot in a cool area--date night/couples.
  • AJC
    AJCJanuary 16, 2015
    This elegant Virginia-Highland spot fills up as quickly as the hand-rolled pasta fills your stomach. The narrow dining room mimics a traditional Italian trattoria with exposed brick and open kitchen. Read more
  • AJC
    AJCFebruary 25, 2016
    With some of the best pastas in town, you don't want to miss La Tavola's $10 pasta special. For that price, you'll want to come back for their happy hour and $5 appetizers. Read more
  • Roy B.
    Roy BrockFebruary 27, 2019
    I am a die hard fan of Italian food, and one of my friends recommended me this place. The food was delicious and I would love to hang out here again with my friends.
  • a w.heart icon on user image
    a wJuly 17, 2015
    It's kind of expensive, and i believe it requires reservations, but it has great atmosphere, staff, and food. This is a great restaurant for dates as well.
  • Tatiana H.heart icon on user image
    Tatiana HanJuly 25, 2014
    Comp valet @ Wells Fargo lot. Order app-size primis; basically same portions as regular but $5 cheaper! <3'd the basil spaghetti, squid ink linguini a bit too salty, flourless choco cake is perfection
  • Atlanta Food & Wine Festival
    Investigate Challah, Babka, Coffee Cake & Rugelach and how these breads and pastries symbolize great moments with family in the South with Chef Wolitzky at Atlanta Food & Wine Festival May 29-June 1 Read more
  • Intown Expert, Jennifer Kjellgren & Associates
    A classic Italian ristorante with warm décor and traditional flavors, La Tavola was recently named one of Atlanta's 38 essential restaurants by Eater Atlanta.
  • Sarah K.heart icon on user image
    Sarah KovNovember 15, 2016
    Duck casarecce, lasagna, and flourless chocolate cake were all heavenly! Can't wait to go back and try more of the menu items!
  • J S.
    J SMarch 22, 2011
    Been here 10+ times
    Delicious food and great wine list. Best Caesar salad! Order 2 appetizer sizes of pasta if you can't make a decision. A little taste of NYC in Atlanta. Ali and Kris behind the bar are the best!
  • Vani V.heart icon on user image
    Vani VahalAugust 19, 2014
    Mushroom ragu pasta is by far one of the best dishes hands down! Wine list is always delish & service is always above & beyond! ;)
  • Caitlin H.heart icon on user image
    Caitlin HJuly 21, 2013
    Best dinner ever. Ordered bruschetta , beer & arugula salad, spaghetti and veal meat balls and finished off with the tiramisu. So amazing!
  • Cathy L.
    Cathy LlewellynMay 1, 2011
    Been here 10+ times
    Forget Murphy's and the wait. Sun brunch @ La Tavola, I couldn't decide: Challah French Toast,perfectly poached eggs across bfast faves(sausages,steak & bruschetta). My buddy said,"That was awesome."
  • Sam L.heart icon on user image
    Sam LackFebruary 14, 2019
    The sfincione was terrific, as was the ricotta; and the bolognese was delicious! Great vibe, very cozy.
  • Creative Loafing Atlanta
    Unfortunately, we landed on an evening when the restaurant had run out of the basil panna cotta with tomato-caramel sauce and crispy tomato skins. Read more
  • Jen L.
    Jen LouisMay 20, 2011
    Every single thing on the menu is delicious. Grilled calamari = you're not ready. Desserts can't be done justice with words. (+sit at the bar, bartenders are AMAZING) Read more
  • Kerstin L.
    Kerstin LangMarch 31, 2013
    Awesome and very authentic Italian restaurant. Wonderful porch seating! We enjoyed a great Easter dinner here. Mmmmmhhhh.
  • Olivia F.heart icon on user image
    Olivia FabbroOctober 27, 2015
    I liked the mushroom Ragu but I wasn't craaazy about it. The chicken was really good though and my family loved the spaghetti
  • Jardan B.
    Jardan BrownJanuary 4, 2016
    Squid ink linguine and tagliatelle bolognese were my favorites!
  • Justin H.heart icon on user image
    Justin HOctober 18, 2018
    Wonderful Italian spot. The mushroom ragu is divine.
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanuary 25, 2012
    Add this tip to your to your foursquare "to do" list for Valentine Day 2012.The Italian restaurant is offering a $49 three-course prix-fixe menu. Read more
  • Farting G.heart icon on user image
    Farting GeniusApril 22, 2017
    This place is amazing. The grilled calamari, fuhgeddaboutit 👌🏻
  • Blake W.heart icon on user image
    Blake WilsonApril 10, 2017
    Pasta is amazing. Monday pasta special is good but smaller portions
  • Ms.Saru
    Ms.SaruMay 11, 2014
    Must try the olive mix appetizer and the lasagna bolognese, #yummy !!!
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanuary 31, 2012
    The Tomato and basil spaghettini with veal meatballs isa bright, tart red sauce coats impossibly thin spaghettini that just begs to be slurped up greedily. Read more
  • Creative Loafing Atlanta
    Creative Loafing AtlantaDecember 1, 2010
    The Va-Hi restaurant's dedication to quality is seen immediately in the delicious bread. Also the Burrata here is the perfect consistency. Read more
  • Alexandre M.
    Alexandre MunhozNovember 26, 2023
    Unfortunately my family and I had a bad experience having left in table literally inside the kitchen. If only the food was outstanding, but it wasn’t. It was just fine. Zuppa di pesce was descent.
  • Adrian
    AdrianMarch 4, 2012
    Smoked Salmon Crostini...one of the best I've had for brunch! Try it :)
  • J. Walker S.
    J. Walker SmithDecember 19, 2011
    Eat at the bar. Alli and Chris are beyond amazing (and let them introduce you to a bottle of red).
  • Alex H.heart icon on user image
    Alex HvostikJune 18, 2012
    Been here 10+ times
    GET the strawberry crostata... Do it. It's my favorite desert. Anywhere. Ever.
  • Wendy G.
    Wendy GSeptember 2, 2011
    Been here 25+ times
    The mushroom ragu is amazing! So is the Meyer lemon olive oil cake for dessert
  • Jeff H.
    Jeff HielsbergFebruary 22, 2014
    Been here 25+ times
    Ask for "game changer". Best drink in Atlanta
  • Joseph M.
    Joseph MathiasAugust 23, 2010
    Brunch is amazing and reasonably priced! The french toast and smoked salmon crustini were out of this world.
  • Tom N.heart icon on user image
    Tom NguyenMay 24, 2015
    The mushroom pasta is my favorite.
  • MD D.
    MD DebranskiApril 8, 2011
    Do not skip dessert. Flourless chocolate cake. Cheesecake... Well worth the only dessert I'll have for a few weeks.
  • Cyndie S.
    Cyndie SmithApril 7, 2014
    Been here 25+ times
    Sit at the Bar with Ally!! Awesome
  • John A.
    John AdamsJune 10, 2012
    Get the cheesecake. Don't even consider any other desserts. Amazing.
  • Allison D.
    Allison DavinoJuly 23, 2012
    The appetizer portions of the pastas are the perfect size!
  • Seb M.
    Seb MMay 17, 2012
    The Sassicaia (red wine) is amazing. No wonder it comes from my land. Lol
  • kelley c.
    kelley conwaySeptember 27, 2011
    the burrata app here is the best starter in town. hands down.
  • Emily R.
    Emily RichardsonSeptember 24, 2011
    Been here 5+ times
    Eat that salty chocolate cake! It is the most amazing thing you'll ever eat.
  • Kittenmasks
    KittenmasksMarch 12
    $12 Pastas on Mondays!
  • G J.
    G JOctober 25, 2011
    Been here 5+ times
    The olive oil cake for dessert is a must, delicious!
  • Katherine M.
    Katherine McLemoreSeptember 12, 2011
    Wonderful service, unique and tasteful food, awesome little restaurant!
  • J L.
    J LSeptember 13, 2011
    pasta, pizza & noodles - tomato & basil spaghettini w/ veal meatballs
  • Joseph R.
    Joseph RicciardelliFebruary 5, 2011
    The bruschetta is outstanding and the tomatoes are obviously incredibly fresh.
  • Michael E.heart icon on user image
    Michael EricksonJuly 13, 2010
    Been here 25+ times
    Don't miss Molto Mondays--you can choose from at least three different pasta dishes for only $10 each! Read more
  • Pinnacle Promotions
    Pinnacle PromotionsAugust 3, 2011
    Don't miss Tomatofeast, La Tavola's annual celebration of the world's favorite fruit!
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