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L'Atelier Maître Albert
French Restaurant€€€€
Panthéon, Paris
"Great working fireplace and excellent food!"(3 Tips)
"best roasted chicken in Paris."(2 Tips)
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- S Marks The SpotsJune 3, 2013Upscale rotisserie by Michelin star chef Guy Savoy just a stone’s throw away from the Notre Dame cathedral. Great working fireplace and excellent food! Do try the roasted chicken and mashed potatoes! Read more
Michelin Travel & LifestyleDecember 2, 2013Ask for a table near the attractive medieval fireplace and roasting spits to get toasty as you feast. – Green Guide Editor
Dmitri FedotkinJune 25, 2014It is a very nice restaurant in the overly touristic area. This place is above average both in terms of quality and probably price but worth it.
Leif E. PedersenDecember 13, 2018Great restaurant. Both the fish and meats are good. I like the ambiance.
Elin ReevesSeptember 24, 2018We came here hungry as a large group (over 60 people) and left hungry. The waitress hit my head with a plate.
Lucas VernonJune 19, 2013The food is OK, nothing special, but they charge like it were the best roasted chicken in Paris. There's better, cooler places for less (and more).
Gian PDecember 14, 2009Excellent restaurant ( pas donné donc pas tous les soirs!) essayez le filet de boeuf, à tomber par terre !! ( pas plus cuit qu'à point!)
66 Photos
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Notre rôtisserie, située dans le vieux Paris, près de Notre-Dame, vous reçoit dans un cadre exceptionnel et vous mitonne une cuisine du marché
Closed until 6:30 PM (Show more)
- Mon–Fri
- Noon–2:30 PM
- 6:30 PM–11:00 PM
- Sat–Sun
- 6:30 PM–11:00 PM
+33 1 56 81 30 01
View menu on https://www.gusteau.io/uploads/5df2466b9d856.pdf
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Reservations
Yes
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Yes (incl. Visa & MasterCard)
Food & Drink
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Lunch
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- 8.3
"Beautiful location, in an island inside the park, arriving by boat! The curry lamb is awesome, and the fireplace is so cozy!"
Roberto Marchi - 8.7
"A great mix of business professionals after along day mixed with regulars that seemed to fit is with the decor as if they were fixtures—in other words a classic French eatery"
Stephen Callahan - 8.2
"Great soufflé experience. Try as much as possible. They serve in small portions as well."
Ilker Kuruoz
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