See all
61 photos

LAURRAPIN

(Now Closed)

New American Restaurant and American Restaurant$$$$

Havre de Grace

Save

LAURRAPIN

61 Photos

Dinner Menu 3

Dinner Menu

Appetizers

Egg Rolls

10.00

Chicken, shrimp & Asian vegetables wrapped in an eggroll wrapper & fried served with ginger infused soy sauce & Sriracha

Charcuterie

13.00

Your choice of 3, 5 or 7 assorted meats & cheeses served with pickled vegetables, accoutrements, French bread & crackers

Shrimp & Grits

13.00

Blackened shrimp in a lemon butter sauce with fresh tomato & creamy cheese grits

Tuna

14.00

Togarashi encrusted seared ahi tuna, seaweed salad & ponzu aioli

Pork Belly

11.00

House cured third way farms pork belly with cheese grits & red onion jam

Fried Mozzarella

10.00

Breaded fresh mozzarella layered with prosciutto ham & fresh basil, fried & served with homemade marinara

Bread Service

2.00

Mini loaf of fresh bread baked to order

Fried Pickles

9.00

Dill pickle spears breaded & deep fried, served with Cajun remoulade

Baked Brie

12.00

Triple cream brie wrapped in puff pastry with red onion jam, sliced apples & crackers

Roasted Beets

8.00

Topped with goat cheese & a white balsamic reduction

Crab Dip

12.00

Creamy crab & cheese dip served with pita bread, fresh carrots & celery & soft pretzels

Mussels

10.00

PEI mussels sauteed with beer, bacon and cream served with grilled French bread

Hummus

8.00

Made in house & served with pita bread, olives, carrots & celery

Salads

chicken $4 | ahi tuna $10 | flat iron $10 | salmon $15 | shrimp $8

Kale Salad

7.00

Kale tossed in a raisin vinaigrette topped with roasted butternut squash, shaved beets, dried cranberries & roasted pumpkin seeds

Classic Caesar

7.00

Romaine lettuce tossed with a creamy anchovy dressing, parmesan & fried garlic croutons

Apple Salad

7.00

Mixed greens tossed in white balsamic vinaigrette topped with sliced apples, cranberries, walnuts, & gorgonzola cheese

Entrees

Shrimp Gnocchi

24.00

Oven dried tomato & sherry cream, baby spinach, jumbo shrimp & artichoke hearts tossed with homemade gnocchi

Lamb Shank

26.00

Braised in a tomato rosemary demi glace until fork tender served with roasted fingerling potatoes & seasonal vegetables

Hippie Dip Pita

12.00

Roasted red pepper hummus, goat cheese, mixed greens, red onion & roasted red peppers

Vegetable Risotto

22.00

Melted cherry tomatoes, greens & a squash medley simmered in a parmesan risotto finished with a balsamic reduction

Crab Cake Sandwich

15.00

Traditional crab cake, served on a brioche roll with lettuce & 3 mustard aioli

Pork Chop

24.00

10 oz bourbon brined pork, grilled & basted with carolina BBQ sauce, served with potato salad, pickled watermelon & arugula

Crab Cakes

Traditional old bay seasoned crab cakes finished with andouille shrimp cream served with wilted spinach & fried okra

Salmon

27.00

Pan seared salmon with melted cherry tomatoes over parmesan risotto, topped with dressed arugula

The Tasty

15.00

Special blend brisket, short rib & chuck burger with white cheddar, Benton's bacon, caramelized onions, sautéed mushrooms & pickle

Chef's Choice Steak Cut

Served with confit mushrooms & roasted fingerling potatoes, topped with garlic chive whipped cream

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Problem with this menu?

Planning a trip to Baltimore?

Foursquare can help you find the best places to go to.

LAURRAPIN

Dinner Menu

Related Searches

You might also like

Places people like to go after LAURRAPIN

Appears on 11 lists

Is this your business? Claim it now.