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Menu
Fathersto-Go 4Brunch 7Lunch 8Bar Menu 1Dinner 7
Fathersto-Go
Family Style Dinner
Includes: Au Jus, Whipped Creamed Horseradish, Lawry's Salad & Vintage Dressing, Sourdough Bread, Creamed Spinach & Creamed Corn, Mashed Potatoes & Gravy, Yorkshire pudding batter to bake at home.
395.00
A La Carte Main Dishes
Prime Ribs of Beef
325.00
Corned Beef
80.00
Roasted Turkey
55.00
Pastrami
40.00
A La Carte Accompaniments
Creamed Corn
16.00
Mashed Potatoes & Brown Gravy
16.00
Cranberry Sauce
12.00
Turkey Gravy
5.00
Whipped Cream Horseradish
3.00
Sourdough Bread
6.00
Spinning Bowl Salad
5.00
Prime Rib Chili
24.00
Seasoned Salt
2.50
Creamed Spinach
16.00
Cornbread Stuffing
16.00
Beef Brown Gravy
5.00
Au Jus
5.00
Hot Horseradish
4.00
Yorkshire Pudding
2.00
Vintage Dressing
7.50
Potato Chips
15.00
Seasoned Pepper
2.50
Desserts
Coconut Banana Cream Pie
30.00
Cheesecake
35.00
Triple Layer Carrot Cake
40.00
Pecan Pie with Caramel Sauce
30.00
Triple Layer Chocolate Cake
40.00
Brunch
Sunday: 11:00 am - 2:30 pm
Starters
Shrimp Cocktail
11.00
Four jumbo Tiger prawns served with Lawry's own horseradish cocktail sauce
Fresh Maryland Crab Cakes
12.00
Served with cilantro, black pepper and lemon aioli
Calamari & Onion Strings
10.00
Our cocktail and remoulade sauces
Side Dishes
Brussels Sprouts
6.00
Potato Pancakes
6.00
Creamed Spinach
6.00
Pecan Smoked Bacon
4.00
Smoked Gouda Mac
6.00
Creamed Corn
6.00
Young Adults Menu
For young adults 12 and under. Each entrée includes choice of orange juice or milk
Roasted Prime Ribs of Beef
20.00
Child's 5 oz. cut served tableside from our silver cart with mashed potatoes, Yorkshire pudding and whipped cream horseradish
Chicken Strips
9.00
Four breaded chicken strips served with your choice of French fries or mashed potatoes
Cinnamon Brioche French Toast
9.00
Cinnamon French toast, served with maple syrup and seasonal fruit
Beverages
Bloody Mary
7.00
Glass of Champagne
4.00
Mimosa
4.00
Orange Juice
2.95
Entrees
Brunch entrées include unlimited champagne, mimosas or orange juice; a basket of hot sourdough bread; blueberry muffins and a choice of one of the following:
Wild Mushroom Bisque
Lawry's Famous Spinning Bowl Salad
Seasonal Fruit Compote
With crème fraiche and fresh mint
Roasted Prime Ribs of Beef
Served tableside from our silver cart with mashed potatoes, Yorkshire pudding, and whipped cream horseradish
California Cut
32.00
Lawry Cut
36.00
The Dallas Cut
48.00
English Cut
34.00
"Diamond Jim Brady" Cut
41.00
Featured Items
Crabcake Eggs Benedict
19.00
Twin Blue crabcakes topped with poached eggs and hollandaise, served with herb roasted Kennebec potatoes and sautéed vegetables
Cinnamon Brioche French Toast
17.00
Two slices of sweet brioche French toast dusted with cinnamon and powdered sugar, served with applewood smoked bacon, grilled Polish sausage, fresh banana and warm maple syrup
Toad in the Hole
19.00
Yorkshire pudding filled with tender pieces of filet mignon, button mushrooms, caramelized onions, sliced carrots and smoked bacon in a light cabernet wine sauce, served with oven roasted potatoes
Filet Mignon & Eggs
33.00
8oz filet served with two eggs prepared as you like with a pan seared potato pancake
Lobster and Feta Cheese Frittata
20.00
Sautéed canadian lobster, baby spinach and feta cheese in an open-faced omelet served with herb roasted potatoes and sautéed vegetables
Southern Fried Cornish Hen
16.00
Half Cornish hen fried southern style and served with pecan smoked bacon, gouda grits and a poached egg
Atlantic Salmon
27.00
Flame grilled and served with a Meyer lemon beurre blanc, herb-roasted Kennebec potatoes and steamed asparagus
Lunch
Mon - Fri: 11:00 am - 2:00 pm. Enjoy Lawry's signature hand-carved sandwiches and a variety of delicious side dishes or garden fresh salads at our Ale & Sandwich Bar. Perfect for a quick, casual lunch or stay as long as you like
Platters
Grilled 8 Oz. Ribeye
32.00
With garlic mashed potatoes and crispy onions and topped with a chimichurri butter
Roasted Prime Ribs of Beef
Rock salt-roasted and served with mashed potatoes and gravy, whipped cream horseradish and choice of creamed spinach or creamed corn. All cuts are available hickory smoked
Luncheon Cut
28.00
For smaller appetites
Lawry's Cut
33.00
Our most popular
English Cut
30.00
Thinly sliced
Diamond Jim Brady
37.00
Bone-in
Signature Sides
Creamed Spinach
5.00
Mashed Potatoes
5.00
Creamed Corn
5.00
Cornbread Stuffing
5.00
Soup & Chili
Lawry's Famous Prime Rib Chili
5.00
Soup of the Day
5.00
Hand-Carved Sandwiches
Lawry's Signature Sandwich
20.00
Prime Rib on ciabatta roll with crispy onions and a Maytag Bleu cheese sauce
Oven Roasted Turkey
17.00
Served with mashed potatoes and gravy, cornbread stuffing, and your choice of creamed corn or creamed spinach
Featured Item
The following sandwiches include daily selections of pasta salad, potato salad or cole slaw. Sandwiches are carved to order and served hot on your choice of onion, ciabatta or kaiser roll, Jewish rye, sourdough or whole grain wheat bread or as described
Prime Rib
19.00
Bbq Beef
16.00
Corned Beef Or Pastrami
15.00
Chipotle Chicken Wrap
16.00
Hickory Smoked Pulled Pork
15.00
Prime Rib Beef Dip
19.00
Braised Tenderloin
16.00
Oven-Roasted Turkey
15.00
Cheddar Sausage & Pepper
13.00
Starters & Salads
Shrimp Cocktail
14.00
Shrimp & Lobster Louie Salad
21.00
Caesar Salad
12.00
Crisp romaine lettuce hearts, shaved Parmesan, pecorino cheese and garlic chile croutons
Tenderloin Salad
19.00
Red onion, chopped tomatoes, jalapeno croutons, Maytag bleu cheese
Spinning Bowl Salad
8.00
Cobb Salad
16.00
Diced prime rib, turkey, bacon, Gruyere cheese, avocado and tomato served with vinaigrette dressing
Hickory Smoked Salmon Wedge
17.00
Wedge of Iceburg lettuce, capers, chopped scallion, dill ranch dressing, balsamic reduction and herb oil
Southwestern Salad
17.00
Spicy prime rib, Pepper Jack cheese, corn, red bell pepper, tomato and mixed greens served with a lime BBQ ranch dressing, topped with tortilla chips
Homemade Desserts
Texas Pecan Pie
7.00
Crème Brulée
7.00
Coconut Banana Cream Pie
7.00
Chocolate Cake
7.00
Bar Menu
Bar Menu available in the bar or patio only
Main
Buffalo Fried Quail Legs
12.00
Maytag bleu cheese aioli
Prime Rib Chili Cheese Fries
7.00
Prime rib chili and aged Tillamook cheddar
Fried Hass Avocado
7.00
With lime aioli and pico de gallo
Smoked Prime Rib Sliders
15.00
With truffle fries
Cade's Signature Flat Bread
11.00
Roast tomato, fresh basil pepperoni, and prosciutto
Prime Rib Sandwich
16.00
With truffle fries
Lawry's Signature Cheese Burger
13.00
With truffle fries
Smoked Pulled Pork Nachos
10.00
Shrimp and Grits
15.00
Pecan wood bacon wrapped shrimp over smoked gouda grits with Tabasco pan gravy
Smoked Salmon & Prosciutto Deviled Eggs
10.00
Southern Fried Onion Rings
5.00
Fish and Chips
13.00
Charcuterie Board
12.00
Prosciutto, capicola, soppressata, burrata, smoked gouda
Dinner
Starters
Shrimp Cocktail
18.00
Five jumbo tiger prawns, house-made cocktail sauce
Bacon-Wrapped Dates
12.00
Medjool dates, goat cheese, pistachio, pecan wood smoked bacon, balsamic glaze
Crispy Braised Pork Belly
14.00
Strawberry jalapeno jamancho chili glaze, sweet potato and maple puree, pickled red onion
Fresh Blue Crab Cakes
17.00
Carrot, red pepper and red onion slaw, remoulade sauce
Lobster Bisque
11.00
A rich, savory house specialty
Spinach & Artichoke Dip
9.00
Creamy spinach, artichokes, parmesan cheese, bacon, toast points
Calamari
12.00
Carrots, chilies, house-made cocktail and remoulade sauces
Charcuterie Board
17.00
Seasonal meats and cheeses
Bacon-Wrapped Shrimp & Grits
17.00
Smoked gouda grits, tabasco gravy
Soup of the Day
8.00
Fresh daily
Salads
Famous Spinning Bowl Salad
8.00
Romaine, baby spinach, iceberg lettuce, shredded beets, chopped eggs, croutons, Vintage Dressing
Premier Salad
9.00
Boston and romaine lettuce, Texas pecans, crisp bacon, gruyère cheese, sourdough croutons, Italian balsamic vinaigrette
Roasted Autumn Salad
12.00
Field greens, roasted butternut squash, white wine poached cranberries, sunflower seeds, sherry vinaigrette, feta
Beet Salad
12.00
Roasted red and yellow beets, herbed goat cheese, crispy prosciutto, toasted walnuts, tarragon vinaigrette
Classic Caesar
9.00
Romaine, Parmigiano-Reggiano, sourdough croutons
Lawry's Wedge
12.00
Stella blue cheese, bacon, chopped egg, cherry tomatoes, blue cheese and Vintage dressings
Sides
Lawry's Baked Idaho Potato
8.00
Butter, bacon, chives, sour cream
Creamed Corn
7.00
Au Gratin Potato
7.00
Spaghetti Squash
9.00
Marinara sauce, fresh mozzarella
Sizzling Mushroom Skillet
8.00
Sautéed with butter, garlic, parsley
Smoked Gouda Mac & Cheese
9.00
Creamed Spinach
7.00
Seasoned with spices, bacon, onion
Fresh Asparagus
8.00
Béarnaise sauce
Bourbon Glazed Baby Carrots
8.00
Prime Ribs of Beef
Rock salt roasted and served with Yorkshire pudding, mashed potatoes, gravy and whipped cream horseradish
California Cut
36.00
For lighter appetites
Lawry Cut
41.00
Our traditional and most popular
Dallas Cut
57.00
Double sized, rib bone in
English Cut
38.00
Three thin slices
Diamond Jim Brady Cut
53.00
An extra thick portion, rib bone in
Chef's Hickory Smokehouse
Smoked Filet
42.00
8 oz. seared, au gratin potatoes, glazed baby carrots
Smoked Salmon
35.00
8 oz. broiled, brown sugar and bourbon marinade, roasted red potatoes, grilled asparagus, crispy onions
Smoked Ribeye
48.00
14 oz. smoked then grilled prime rib, grilled asparagus, garlic mashed potatoes, crispy onions
Steaks, Chops & Seafood
Lawry's Ribeye Steak
46.00
Slow-roasted and grilled prime rib, garlic mashed potatoes, grilled asparagus, crispy onions
Double Cut Lamb Chops
Amb chops, roasted red potatoes, butternut squash, rosemary Bordelaise
Half Chicken
31.00
Roasted with lemon and thyme, butternut squash, roasted red potatoes, natural pan jus
Atlantic Salmon
32.00
Pan-seared, roasted red potatoes, butternut squash, sherry gastrique
Filet Mignon
41.00
Grilled, au gratin potatoes, glazed baby carrots
Tomahawk Pork Chop
35.00
12 oz. grilled, au gratin potato, glazed baby carrots, Louisburg apple cider jus
Atlantic Lobster Tails
44.00
Trio of broiled lobster tails, drawn butter, roasted red potatoes, grilled asparagus
Chilean Seabass
45.00
Farro, kale, butternut squash, herbed oil
Entree Accompaniments
Crab Oscar
8.00
Stella Blue Cheese
6.00
Bone Marrow Butter Bath
6.00
Foie Gras Butter
6.00
Shrimp Oscar
8.00
Au Poivre
4.00
Rosemary Bordelaise
4.00
Chimichurri
4.00
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