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Menu
Main Menu 13
Main Menu
Soup
7.00
Soup of the day
Gratinee a L'oignon
9.50
French onion soup
Hors Doeuvres
Assiette De Fromages
19.00
Cheese plate with fruit and mesclun salad
Escargot En Demi-Douzaine
10.50
Half dozen snails with garlic butter sauce
Quiche Epinard
10.50
Spinach and cheese quiche with a mesclun salad
Assiette De Charcuterie
22.00
Gourmet pate, sweet and spicy sausage, cornichons and mesclun salad
Quiche Lorraine
10.50
Ham and cheese quiche with a mesclun salad
Oeuf Dur Mayonnaise
10.50
Hard boiled egg, tomato, mesclun, mayonnaise
Garnitures
Haricot Verts
8.00
String beans
Ratatouille
8.50
Homemade ratatouille
Puree De Pomme De Terre
8.00
Mashed potatoes
Sandwiches
served with an organic mesclun salad
Croque Monsieur
12.00
Country bread with ham and cheese toasted
Poulet Ratatouille
12.00
Roasted chicken and ratatouille on a toasted baguette
Oeuf Dur Crudites
12.50
Hard boiled egg, with tomatoes, carrots, mesclun and mayo
Saucisson Beurre
10.50
Handmade sweet sausage and butter on a baguette
Merguez a La Moutarde Forte
14.00
Warm spicy lamb sausage, roasted peppers and dijon mustard on a toasted baguette
Croque Madame
14.00
Country bread with ham and cheese toasted with an egg
Saumon Fume
15.00
Smoked salmon and hard boiled egg with mesclun and mayo
Jambon Beurre
10.50
Ham and butter on a baguette garnished with cornichons
Tomate Mozzarella Prosciutto
13.50
Tomato, mozzarella and prosciutto with basil on a toasted baguette
Club Sandwich
13.50
Roasted turkey, bacon, swiss cheese, tomato and mayo on a baguette
Entrees
Fettucini Carbonara
20.00
In a cream sauce with pancetta and baby peas
Linguini
22.50
With spicy shrimp, mussels, tomatoes, and broccoli in a garlic and olive oil sauce
Risotto Au Poulet
21.00
With chicken, string beans, potatoes, fresh basil, garlic and onion
Poulet Roti
21.00
Roasted chicken with a side of haricot verts, mashed potatoes with gravy, and a small mesclun salad
Coconut Curried Shrimp
22.00
Served with jasmine rice
Spaghetti Bolognaise
19.00
Organic beef bolognaise sauce with carrots and peas
Risotto De Mario
22.00
With mussels, onions, portobello mushrooms, fresh parsley and garlic
Papillotte
22.00
Talapia with carrots, potatoes, onions, and herbs in a white wine sauce steamed in parchment paper with a side of haricot verts and mashed potatoes
Chicken Brillard
16.00
Sauteed chicken breast topped with tomato, arugula, fresh parmesan and a balsamic vinigarette glaze
Le Petit Dejeuner
Tartine
3.50
Toasted baguette butter and natural jam
Croissant Aux Amandes
3.25
Almond croissant
Salade De Fruit Frais
7.00
Fresh fruit salad
L'omelette
13.50
Choice of three ingredients, served with home fries and a mesclun salad (swiss, cheddar, mozzarella, brie, ham, egg, chicken, bacon, turkey, sweet or spicy sausage, ratatouille, mushrooms, tomatoes, leeks, jalapeno peppers, roasted peppers, or sauteed onions)
French Toast
14.00
Served with home fries, grilled ham and fruit salad
Croissant, Pain Au Chocolat
2.50
Croissant,chocolate croissant
Muesli
8.00
With milk or yogurt and fresh cut fruit
Petit Dejueuner Continental
15.00
Tartine,croissant, chocolate croissant, orange juice, fruit and coffee or tea
American
10.50
Two eggs any style with bacon, home fries, and salad
Ouef Maison
11.75
Poached egg on a goat cheese pancake on either spinach or ratatouille
Boisson Fraiches
Jus D'orange
3.75
Fresh squeezed orange juice
Jus De Fruits
2.30
Cranberry, apple, grapefruit, or pineapple juice
The Ou Cafe Glace
Iced tea or ice coffee
Chocolat Froid
3.50
Unsweetend valhrona chocolate milk
Orangina
3.30
Perrier
4.00
Citron Presse
2.50
Fresh squeezed lemonade
Meli-Melo
4.00
Mix of orange, cranberry and grapefruit
Cafe Au Lait Ou Cappuccino Glace
4.00
Iced cafe au lait or iced capuccino
Soda
Coke, diet coke or ginger ale
Evian
4.00
Ting
4.00
Salades
all mesclun salad is organic
Salade De Mesclun
6.00
Mixed greens with tomatos and carrots
Salade De Poulet
16.00
Roasted chicken salad, grilled vegetables, potatoes, and ratatouille on a mesclun salad
Salade Au Saumon Fume
19.00
Smoked salmon on mesclun salad topped with cold potato salad, cucumbers, hard boiled eggs and tomatos
Salade Frisee
Salade De Chevre
14.00
Warm goat cheese croutons, tomatoes, walnuts and grapes on a mesclun salad
Salade Nicoise
17.00
Grilled tuna, boiled eggs, roasted peppers, potatoes, string beans, black olives and anchovies on a mesclun salad
Salade D'endive
14.00
Endive with roguefort cheese, tomatoes, grapes and walnuts
Crepes Salees
served with an organic mesclun salad
Mixte Jambon Fromage
11.00
Ham and cheese
Saucisson
10.00
Sweet sausage
Fromage De Chevre
11.00
Goat cheese
Poulet Aux Legumes
15.00
Chicken and ratatouille
Champignons
10.00
Mushrooms
Saumon Fume
16.50
Smoked salmon, grilled vegetables and fresh basil cream
Crepes Maison
15.00
Choice of three ingredients: swiss, cheddar, mozzarella, brie, ham, egg, chicken, bacon, turkey, sweet or spicy sausage, ratatouille, mushrooms, tomatoes, leeks, jalapeno peppers, roasted peppers, or sauteed onions. extra ingredients $2.5; goat cheese $2.5; extra chicken $3; shrimp or salmon $3.5; spinach $2.5
La Danielle
13.00
Ham and cheese with an egg
Saucisson Pimentee
10.00
Spicy sausage
Poireaux Et Fromage De Chvre
14.50
Goat cheese and leek
Dine Aux Legumes
16.00
Turkey breast, ratatouille and goat cheese
Ratatouille
Homemade ratatouille
Crepe D'isis
17.00
Egg, bacon, cheddar, tomato
Crepes Sucrees
Beurre Sucre
6.00
Fresh butter and sugar
Citron Sucre
7.00
Lemon and sugar
Chocolat
8.00
Homemade valhrona sauce
Chocolat Banane
8.50
Homemade valhrona chocolate with bananas
Orange Caramel
8.00
Fresh orange with a caramel sauce
Confiture
8.00
Your choice of fresh jam: strawberry, raspberry or apricot
Flambee
10.00
Grand-marnier or rum
Sucre Et Glace
8.50
Butter sugar creme with a scoop of ice cream
Miel
7.00
Honey
Nutella
7.00
Nutella sauce
Nutella Banane
8.50
Nutella with bananas
Fruits Frais
9.00
Mixed fresh cut fruit with homemade strawberry sauce
Creme De Marrons
9.00
Clement-faugier chestnut cream with creme fraiche
Moules
Marinieres
20.00
Mussels in a white wine, shallot, garlic and fresh herb sauce
Au Safran
20.00
Mussels in a white win saffron cream sauce with tomatoes
Provencales
20.00
Mussels in a white wine, shallot, garlic, and fresh herb sauce with tomato concassees, black olives, and pesto
Dessert
extra chocolate, nutella 2 extra ice cream $2.5
Tarte Tatin
9.00
Homemade apple tart served with ice cream or creme fraiche
Panache De Glace
7.00
Choice of three scoops of ice cream or sorbet
Fondant Chocolat
9.00
Homemade molten chocolate cake
Mousse Au Chocolat
7.00
Homemade chocolate mousse
Creme Brulee a La Lavande
7.50
Homemade lavender creme brulee
Boisson Chauds
Cafe Au Lait
3.75
Fresh Brewed Coffee
1.90
Thes
2.20
English breakfast,earl grey, chamomile, pepermint, green tea, black currant and jasmine
Mocha
3.80
Cafe au lait with unsweetened valhrona cocoa
Grog
7.50
Citron chaud with some rum
Chocolat Chaud
3.75
Unsweetend valhrona cocoa
Capuccino
4.00
Espresso
3.00
Machiatto
3.10
Americano
3.75
Citron Chaud
3.00
Fresh squeeze lemon, honey and hot water
Chocolat a L'orange
7.50
Large hot chocolate with grand-mariner
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