Liberty Tavern

Liberty Tavern

American Restaurant, Gastropub, and Bar$$$$
North Downtown, Omaha
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Liberty Tavern
6.2/10
33
ratings
Photos19 Photos
MenuMenu
Lunch 4Breakfast 5Dinner 5Drink Menu 10Mothers Day Brunch 3
Small Plates, Salads & Sandwiches‎
Chilled Shrimp & Avocado Cocktail
14.00
Chunky tomato compote
Crab Cakes
11.00
Lump crab cakes with lemon vinaigrette, tomato radish salata
50/50 Caesar
9.00
Baby kale, romaine hearts, torn croutons, parmesan
Seared Salmon Salad
15.00
Mustard and maple-glazed salmon with garden greens, dried cranberries, pecans, blue cheese and a cranberry port vinaigrette
Sweet Potato Pumpkin Soup
8.00
Pepitas,‎ crème fraiche, goat cheese
Steakhouse Burger
11.00
Add‎ cheese, bacon or sauteed mushrooms, brioche bun for $1 each
Grilled Chicken Sandwich
12.00
Grilled Ciabatta, white balsamic vinaigrette
Turkey Club Wrap
10.00
Turkey, avocado, tomato and lettuce in a tomato wrap
Reuben
12.00
Omaha original; classic corned beef, sauerkraut on grilled marble rye, or try turkey, coleslaw on grilled marble rye
Asian
10.00
Chili-lime chicken wings pickled vegetables
Chefs Cutting Board
16.00
Selections‎ of  cured meats, artisan cheeses, olives, crusty
Shaved Beets with Garden Greens
11.00
Creamy goat cheese, bacon almond brittle, lemon vinaigrette
Smoked Chicken Salad
12.00
Spinach, mushrooms, applewood bacon, avocado, pepper jack cheese, corn salsa, tortilla chips, chipotle ranch
Chef Mike’s Tomato Soup
7.00
Tomato and herb bisque, feta cheese crumbles
Portobello and Gorgonzola Turkey Burger
12.00
Arugula, tomato, brioche bun
BBQ Pulled Pork
12.00
Granny smith apple blue cheese slaw, grilled ciabatta
Greek Salad Wrap
10.00
Crisp‎ greens, vegies and cheese with Greek dressing in a spinach wrap
Main Plates‎
Seared Salmon
20.00
Roasted beets, parsnip puree, garden foam
Brook Trout
18.00
Braised white bean and arugula, tomato caper butter
Meatloaf
14.00
Smoked cheddar mashed potatoes, bourbon and shallot demi-glace, sweet onion haystack
Bistro Steak
19.00
Blue cheese roasted potatoes, chimichurri
Curried Butternut Squash
12.00
Coconut and fragrant spices, served with basmati rice
Mac & Five Cheeses
12.00
Cavatappi pasta, buttery bread crumbs
Roasted Natural Chicken
16.00
Savory bread pudding, olives, cipollini onions, pan gravy
Sides‎
Grilled Asparagus
5.00
Mac & Five Cheeses
6.00
Drunken Button Mushrooms
6.00
Smoked Cheddar Mashed Potatoes
5.00
Breakfast Bar
16.95
Seasonal fruits, cereals, pastries & breakfast specialties, eggs & omelets made-to-order, freshly squeezed juices, coffees & assorted teas
Grains, Fruits, Starters‎
Seasonal Fruit
8.00
Greek yogurt, muffin crisps
Assorted Cereals
8.00
Granola,‎ Cheerios, Fruit Loops, Frosted Flakes, Frosted Mini-Wheats, Raisin Bran, Special K or All-Bran with strawberries & bananas
Granola Yogurt Parfait
7.00
Wildflower honey, berry compote
Tropical Fruit Smoothie
6.00
Pineapple, banana and coconut with chia seeds
Main Plates‎
Eggs Your Way
11.00
Two farm fresh eggs, choice of apple wood smoked bacon, ham, turkey or pork sausage, red bliss potatoes, toast
Create an Omelet
14.00
Roasted peppers, spinach, asparagus, mushrooms, melted onions, oven-fired tomatoes, sharp cheddar, feta, gruyère, goat cheese, ham or sausage, served with red bliss potatoes and toast
Pineapple Upside Down Pancakes
11.00
Malibu rum maple syrup
Buttermilk Pancakes
10.00
Warm maple syrup
Red Bliss Potato and Seasonal Greens Hash
9.00
With poached eggs
Eggs Bennie
14.00
Two poached eggs, shaved ham, savory bread pudding, hollandaise sauce
Vegetable Frittata
11.00
Egg‎ white or farm fresh eggs with grilled onions, peppers, asparagus, oven-dried tomatoes, fine herbs, goat cheese, tomatillo salsa, red bliss potatoes, toast
Nutela Stuffed French Toast
11.00
Golden‎ brioche, candied bacon
Baked Oatmeal
9.00
With dried cranberries, walnuts, maple syrup, raisins, and topped with greek yogurt and fresh berries. Made with stevia extract and no added fat.
Sides‎
Breakfast Meats
4.00
Ham, apple wood smoked bacon, turkey or pork sausage
Toast
3.00
Country white, multigrain, whole wheat, marble rye, udi's gluten free whole grain bread
New York Bagels
5.00
Whipped‎ butter or cream cheese, fruit preserves
Soup, Salad, & Small Plates‎
Sweet Potato Pumpkin Soup
8.00
Pepitas, crème fraiche,  goat cheese
Calamari
11.00
Fried crispy, with tomato olive relish and Creole remoulade sauce
50/50 Caesar
9.00
Baby kale, romaine hearts, torn croutons, parmesan
Shaved Beets with Garden Greens
11.00
Creamy goat cheese, bacon almond brittle, lemon vinaigrette
Crab Cakes
11.00
Lump‎ crab cakes with lemon vinaigrette, tomato radish salata
Chilled Shrimp and Avocado Cocktail
14.00
Chunky‎ tomato compote
Chef Mike's Tomato Soup
7.00
Tomato and herb bisque, feta cheese crumbles
Chefs Cutting Board
16.00
Chef’s‎ selection of handcrafted meats and cheeses, mango pepper preserve, stone-ground mustard
Garden Chop
10.00
Tomatoes, cucumber, scallions, sharp white cheddar, choice of dressing
Seared Scallops
16.00
With asparagus basil pistou and mushroom risotto
Asian Chili-Lime Chicken Wings
10.00
With pickled vegetables
Main Plates‎
Mac & Five Cheeses
14.00
Cavatappi pasta, buttery bread crumbs
Roasted Natural Chicken
23.00
Savory bread pudding, olives, cipollini onions, pan gravy
served with Basmati rice
18.00
Bistro Steak
29.00
Blue cheese roasted potato, chimichurri
Cider Glazed Pork Chop
29.00
Seared and served on a bacon braised kale with  butternut squash and golden beet hash
Brook Trout
26.00
Braised white bean and arugula, tomato caper butter
Seared Salmon
29.00
Roasted beets, parsnip puree, garden foam
Curried Butternut Squash
Coconut and fragrant spices,
Grilled Bone in Rib-Eye
44.00
Portobello‎ sauce, smoked cheddar mashed potatoes, grilled vegetable medley
Braised Lamb Shank
32.00
Portobello red wine sauce and cheddar mashed potatoes
Meatloaf
21.00
Smoked cheddar mashed potatoes, bourbon and shallot demi-glace, sweet onion haystack
Sides‎
Grilled Asparagus
7.00
Mac & Five Cheeses
6.00
Drunken Button Mushrooms
6.00
Smoked Cheddar Mashed Potatoes
5.00
Fresh Oven Pizza‎
Thin Crust Pizza
12.00
Plum tomato sauce, fresh mozzarella, fresh basil
BBQ Pulled Pork Flatbread
14.00
Red onion marmalade, smoked pulled pork, smoked gouda cheese, BBQ sauce, blue cheese, bacon and cilantro
Jerk Shrimp Flatbread
15.00
Grilled eggplant, zucchini and onions, pesto, goat cheese, and mozzarella
Spinach and Artichoke Chicken Pizza
15.00
White sauce
Wine by the Glass‎: Whites
Prosecco Mionetto Presto Italy
8.00
Sauvignon Blanc Canyon Road California
6.00
White Zinfandel Beringer California
8.00
Pinot Grigio Canyon Road California
6.00
Chardonnay Rodney Strong “Chalk Hill” California
12.00
Sauvignon Blanc Matetic EQ New Zealand
8.00
Riesling Pacific Rim Washington
8.50
Pinot Grigio Alta Luna Italy
9.00
Chardonnay Canyon Road California
6.00
Chardonnay Morning Fog California
13.00
Wine by the Glass‎: Reds
Pinot Noir Parker Station by Fess Parker Central Coast California
10.00
Merlot Canyon Road California
6.00
Cabernet Sauvignon Canyon Road California
6.00
Malbec Terrazas Alto Argentina
9.00
Zinfandel Rosenblum California
10.00
Red Blend The Dreaming Tree North Coast
11.00
Merlot Columbia Winery Washington
11.00
Cabernet Sauvignon Casa Lapostolle Chile
11.00
Cabernet Sauvignon Indian Wells Columbia Valley California
13.50
Scotch Whiskey‎: Single Malt
2.5 oz.
Laphroig 10Yr Islay
15.00
Glenfiddich 12Yr Speyside
11.25
Glenlivet 18Yr Speyside
34.50
Macallan 18Yr Speyside/Highland
38.50
Glenmorangie La Santa Highland
14.75
Glenmorangie Nector D’or Highland
14.75
Oban 14Yr Highland
15.50
Lagavulin 16Yr Islay
19.25
The Balvenie 12Yr Speyside
15.00
Glenlivet 12Yr Speyside
11.00
Macallan 12Yr Speyside/Highland
15.50
Glenmorangie 10Yr. Highland
11.75
Glenmorangie Quinta Ruban Highland
14.75
Glenmorangie 18Yr Highland
24.50
Scotch Whiskey‎: Blended
2.5 oz.
Johnnie Walker Black
10.50
Johnnie Walker Red
8.50
Johnnie Walker Blue
52.50
Beer‎: American
Bud Light
4.75
Miller Lite
4.75
Michelob Ultra
4.74
Coors Light
4.75
Budweiser
4.75
Beer‎: Imported
Amstel Light
5.50
Guinness
6.00
Heineken
5.50
Dos Equis
5.50
Corona Extra
5.50
Stella Artois
5.50
Beer‎: Craft
Blue Moon Wheat
5.50
Sam Adams
5.50
Beer‎: Draught
16 oz.
Regional craft beer – ask your server for this season’s selection
Stella Artois
7.00
Boulevard Wheat
5.50
Bud Light
5.50
Goose Island Seasonal
7.00
Coacktails‎
Caramel Manhattan
Maker’s Mark Bourbon,
Stinger
10.00
Hennessy V.S. Congnac with white crème de menthe, chilled, shaken and served on the rocks
Fresh Margarita
9.00
Patron‎ silver, cointreau orange liqueur, organic agave nectar, just squeezed lime juice
Ginger Stone Sour
Knob Creek Bourbon, Canton Ginger Liqueur,
French Kiss
9.00
Absolut citron vodka, chambord black rasberry liqueur, pineapple juice finished with sparkling wine
Side Car
11.00
Hennessy‎ V.S. Cognac, cointreau orange liqueur, fresh lime juice, chilled, shaken and served “up”
Sweet Vermouth Pineapple Juice, Caramel Syrup served “up”
10.00
Gingerbread Martini
11.00
Absolut vanilla vodka, godiva dark chocolate liqueur, kahlua coffee liqueur, cream, a hint of gingerbread, chilled, shaken, and served ”up”
Comfy Cozy
7.50
Southern comfort, cointreau orange liqueur, cranberry juice, splash of club soda
Sweet and Sour, and orange juice
9.00
Mounds Bar
7.00
Malibu Rum and hot cocoa
Feliz Navidad
9.00
Grand Marnier, Patron Silver, Kahlua, and hot cocoa
29.99 per adult, 15.99 children 12-5.
Serving‎
Prime Rib of Beef
Roast Pork Loin with Dijon Mushroom Sauce
Chicken Breast with Lemon, tomato and caper cream
Roasted Garlic Mashed Potatoes
Omelet Station and Breakfast Bar
With Cocktail and Cracked Pepper Mignonette Sauces
Baked Ham
Herb Crusted Salmon with spring vegetables
Fresh Asparagus Gremolata
Smoked Salmon Lox
House Smoked Kippered Salmon Display with Traditional Garnishes and Mini Bagels
Chilled Seafood Display
Of Shrimp, Oysters on the Half Shell, Chilled Ale Poached Mussels
Dessert Bar and Chocolate Fondue

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Liberty Tavern
1001 Cass St (10th Street)
Omaha, NE 68102
United States
At: Hilton Omaha
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Open until 10:00 PM (Show more)
  • Mon–Sun
    • 6:00 AM–10:00 PM
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(402) 998-4321
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@libertytavern
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner, Dessert
Drinks
Beer, Wine, Full Bar, Cocktails
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