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Menu
Main Menu 36
Main Menu
Cabin Fever Happy Hour - Happy Hour pricing from 2 to 6 Monday through Thursday in the Cabin Bar. $1 off everything
Appetizers
9.99
Cheese Curds
8.99
Wisconsin's famous cheese curds, a gourmet white cheddar cheese served over a bed of fries
South of the Border Nachos
9.99
Corn tortilla chips topped with your choice of shredded beef, chicken or taco meat. Shredded lettuce, black olives, tomatoes, green onions, sour cream and salsa. Finished with melted cheddar
Chicken Tenders
8.99
Juicy chicken tenders seasoned to perfection, served with ranch dressing and a bed of fries
Chips, Gauc and Pico
7.99
A heaping basket of tortilla chips with gaucamole and our homeade Pico De Gallo
Tex Mex Quesadilla
10.99
Two tortillas layered with grilled chicken, black beans, roasted red peppers and corn, melted cheddar jack cheese, topped with pico de gallo and drizzled with red pepper aioli
Mackinaws Combo
9.99
A tasty mix of country style chicken tenders, onion rings, French fries and cheese curds served with ranch dressing
Boneless Buffalo Wings
9.99
Juicy boneless chicken breasts marinated in our Kansas City hot sauce. Served with a bed of French fries, celery sticks and ranch dressing
Loaded Thick Chips
6.99
Homemade thickchips covered with melted cheddar, bacon, chives, and sour cream
Bruschetta
9.99
Fresh diced tomatoes seasoned with basil and garlic, sauteed in a balsamic vinaigrette, topped with Parmesan cheese. Served with toasted ciabatta bread
Soups On
Soup Du Jour
3.99
Homemade Chili
4.99
Served with or without spaghetti noodles
Homemade Chicken Dumpling
3.99
Mad About Salads
Side Salad - $3.49. Dressing choices: French, Fat Free French, Ranch, Thousand Island, Caesar, Italian, Fat Free Raspberry Vinaigrette, Honey Mustard, Blue Cheese, Vinegar & Oil, Light Greek Vinaigrette
Raspberry Chicken Salad
10.99
Mounds of blended lettuce with fresh raspberries, walnuts, red onions, tomato wedges and chicken breast with a zingy raspberry dressing. Served with warm corn bread and cinnamon butter
Grilled Chicken Caesar Salad
9.99
Crisp romaine lettuce tossed with parmesan cheese, crispy croutons and our house caesar dressing topped with grilled chicken. Served with warm corn bread and cinnamon butter
Taco Salad
10.99
A crisp tortilla shell filled with chopped lettuce, cheddar cheese, tomatoes, green onions, black olives, and your choice of shredded chicken, shredded beef, or taco meat. Topped with sour cream and guacamole and served with a side of salsa.
Santa Fe Chicken Salad
10.99
Grilled chicken breast atop mixed greens with roasted red pepper corn, black beans, shredded cheddar, pico de gallo and a side of salsa
Feta Spinach Salad
10.99
Baby spinach leaves, Door County dried cherries, shaved almonds, parmesan cheese, and tomato & basil feta cheese. Topped with a light Greek Vinaigrette
Apple Walnut Salad
10.99
Apples, Door County dried cherries, candied walnuts, tossed with mixed greens and feta cheese. Served with a side of fat-free raspberry vinaigrette
Burgers, Sandwiches
Garnished with lettuce, tomato and pickle. INCLUDES choice of French fries, thick chips, or cole slaw. Substitute Sweet Potato Fries - $0.99 Add portobello mushrooms - $0.99 Sliced mushrooms - $0.79 Add bacon - $0.99 Choice of cheeses: Cheddar, provolone, Swiss or pepper jack - $0.50 Substitute any side for soup or salad - $1.99. Put your burger on a pretzel bun - $1.50
Mackinaw Burger
9.99
A 1/2 lb. charbroiled Certified Angus Beef beef patty on a toasted homemade bun
Buffalo Burger*
12.99
1/2 lb. fresh buffalo** patty charbroiled to your liking. Served with lettuce and tomato on a toasted bun. A healthy choice. Buffalo from Navarino Valley, WI
Cajun Burger
10.99
Our half pound, Certified Angus Beef patty topped with our homemade cajun sauce and pepper jack cheese
Pulled Pork Sandwich
10.99
Pulled pork marinated in our "world famous" BBQ sauce, covered with melted provolone cheese served on a grilled hoagie
Sliced Apple Turkey Wrap
10.99
Hickory smoked turkey breast, granny smith apples, dried Door County cherries, baby spinach leaves, cheddar cheese, and Dijon cream cheese served in a healthy spinach wrap
Grilled Mack Reuben
10.99
Slow roasted corned beef, thousand island dressing, sauerkraut, Swiss cheese and black Russian rye bread
Gourmet Grilled Cheese
8.99
Cheddar cheese, spinach, tomato, bacon and pest aiolo served on cranberry wild rice bread
Perch Sandwich
10.99
Three of our famous tender perch fillets served open faced on rye bread. Served with cole slaw and choice of potato, onion, leaf lettuce and tomato
Tenderloin Sandwich
12.99
Hand cut 6 oz. Certified Angus Beef® tenderloin charbroiled and served on a toasted bun. Delicious!
Lumber Jack*
13.99
Our half pound, grass fed buffalo** patty topped with BBQ pulled pork, Hickory smoked bacon, provolone cheese and our special BBQ sauce. Buffalo from Navarino Valley, WI
Charbroiled Chicken Sandwich
9.99
A fresh boneless chicken breast charbroiled and grilled to perfection. Served with lettuce, tomato and pickle on a toasted bun
Chicken Chipotle Wrap
10.99
Diced chicken breast, shredded monterey jack cheese, jalapeno bacon, shredded lettuce and diced tomatoes. Served in a chipotle wrap with chipotle mayo
California Club
10.99
Two slices of multi grain bread toasted and layered with smoked turkey, bacon, red onion, fresh tomatoes, provolone cheese, pesto aioli spread and baby greens
Grilled Portobello Sandwich
10.99
Grilled portobello mushrooms, grilled red and yellow pepper with melted mozzarella cheese, baby field greens and sliced tomatoes, served on a grilled sun dried tomato focaccia
Cherry Chutney Turkey Sandwich
10.99
Roasted turkey topped with cream cheese, cherry chutney, and spinach on toasted wild rice cranberry bread
Prime Rib Sandwich
14.99
A generous 8 oz. cut of Certified Angus Beef® prime rib served on black Russian rye with au jus
Pasta
All pasta dishes come with a breadstick. Add a side salad for $2.99. Many pasta dishes can be prepared with Gluten-Free noodles for $1.99 extra
Chicken Parmesan
13.99
Crispy, deep fried chicken breast topped with marinara sauce and mozzarella cheese. Served over linguine
Caribbean Chicken
15.99
Chicken, bell peppers and onions sautéed with a mildly spiced Caribbean sauce, served over linguine noodles and topped with parmesan cheese
Chicken Alfredo
14.99
Tender chicken specially seasoned and finished with a creamy parmesan white sauce. Served over fettuccine noodles, topped with parmesan cheese. Substitute veggies for a vegetarian meal
Chicken Pesto Gnocchi
15.99
Sautéed chicken and garlic with a pesto cream sauce served over potato dumplings. Topped with parmesan cheese
Shrimp Scampi
17.99
Fresh Gulf shrimp sautéed in a white wine garlic sauce with onions and bell peppers. Served over linguine, topped with parmesan cheese
Three Cheese Manicotti
12.99
Three manicotti noodles stuffed with three cheeses, topped with marinara sauce and melted mozzarella cheese
Greek Shrimp
17.99
Fresh Jumbo Gulf Shrimp, sauteed with red onions, artichoke hearts, green and black olives in a creamy white wine sauce. Served over linguine and topped with parmesan cheese
Mediterranean Scallops
17.99
Sautéed sea scallops with garlic, oregano, olives, green onions and sun dried tomatoes tossed with parmesan cheese and linguine
Elk Stroganoff
21.99
Slow roasted elk meat with onions and mushrooms in a creamy stroganoff sauce. Served over fettuccine
Seafood
All seafood entrees include choice of French fries, baked potato, garlic mashed, thick chips, potato salad or rice pilaf and paired with our steamed vegetable medley. Perch includes potato choice and coleslaw
Cedar Plank Salmon
18.99
A fresh 8 oz. West Coast salmon fillet lightly brushed with an oil and herb, chargrilled and served on a cedar plank and served a side of cilantro and roasted red pepper corn and with dill sauce
Coconut Crusted Shrimp Platter
15.99
Seven coconut breaded jumbo shrimp, deep fried golden brown, served with cocktail sauce and lemon wedges.
Pan Seared Cajun Tuna
18.99
Ahi Tuna pan seared and rubbed with Cajun spices. Served with a tarragon dipping sauce
Baked Icelandic Cod
15.99
Icelandic cod fillet seasoned with lemon pepper butter, served with sliced lemon and our special tartar sauce
Great Lakes Perch
Lightly breaded and specially prepared by chef. The undisputed best perch in the area. Served with cole slaw, rye bread, choice of potato and our famous tartar sauce
Pan Fried Walleye
19.99
Crispy 10 oz. fillet pan fried and finished with lemon and spices served with tartar sauce. Savor the outdoor flavor
Mexican, Steak, More
South of the Border
All of our "South of the Border" options come with choice of shredded beef, shredded chicken, or taco meat. We also offer refried beans, black beans, fajita vegetables or cheese options for vegetarians. Add chips & salsa $2.75, add guacamole $0.85
Chimichanga
12.99
Your choice of chicken, shredded beef, or taco meat stuffed into a flour tortilla with cheddar cheese and onions, deep fried golden brown. Served with lettuce, tomato, sour cream, salsa, rice and beans
Smothered Burrito
12.99
Flour tortilla filled with your choice of chicken, shredded beef, or taco meat, topped with a zesty sauce and smothered with cheese. Served with salsa, sour cream, rice and beans
Enchiladas
12.99
Corn tortillas filled with your choice of chicken, shredded beef, or taco meat filling, topped with a zesty sauce and smothered with cheese. Served with salsa, sour cream, rice and beans
Steaks & More
All of our "Steaks & More" entrees are served with 2 side options. Sides include: baked potato, garlic mashed, French fries, thick chips, potato salad, rice pilaf, Applewood Smoked Baked Beans, cottage cheese, apple sauce, steamed vegetables, cole slaw. Substitute sweet potato fries for $0.99, substitute a side for cup of soup or side salad $1.99, add sauteed mushrooms $0.99. Our steaks are all Certified Angus Beef® and are hand-trimmed by our head chef. "Only truly elite beef surpasses the USDA's stringent Prime standards, AND meets all 10 of the brand's quality specifications. Less than 1.5% of beef achieves the high standards of Certified Angus Beef® brand Prime. And marbling is key to its incredible flavor and tenderness."
Barbecue Ribs
24.99
Tender baby back ribs blanketed with our homemade tangy BBQ sauce
Steak & Shrimp
19.99
A 6 oz. Certified Angus Beef® center cut sirloin chargrilled and served with delicious golden brown, deep fried jumbo shrimp
Bone-in Ribeye
28.99
A 16 oz. Kansas City favorite cut of Certified Angus Beef® ribeye prepared to perfection
New York Strip
22.99
A generous Certified Angus Beef® strip chargrilled to your liking
Almond Amaretto Chicken
14.99
A tender chicken breast lightly breaded, then sautéed in amaretto and topped with roasted sliced almonds. Delicious!
Mackinaws Chef's Choice
18.99
A flavorful 8 oz. Certified Angus Beef® filet of sirloin seasoned and chargrilled to perfection
Prime Rib
28.99
A generous cut of choice Certified Angus Beef® prime rib
20 Oz. Porterhouse
32.99
Certified Angus Beef®, aged 21 days and cooked to perfection. Recognized as one of the top three breeds in the world
10 Oz. Filet Mignon
32.99
Charbroiled 10 oz. Certified Angus Beef® filet. One of our most popular selling steaks!
Sunday Brunch
Sunday Brunch
12.99
Every Sunday from 9 am to 2 pm. A full array of light pancakes, scrambled eggs, assorted meats, hash browns, various fruits, salad bar, chicken, vegetables and our made to order omelets (includes a soda, coffee or small juice or milk)
Beverages
Free Refills On Pepsi Products, Iced Tea and Lemonade
Kid's Cafe
Please, only for our guests 10 years old and under. All kids meals served with your choice of steamed vegetables, fruit medley, applesauce or French fries
Cheeseburger
4.99
1/3 lb burger with cheese
P.B. & J.
3.99
Peanut butter and jelly sandwich
Pasta Marinara
4.99
Pint sized bowl of linguine and marinara sauce. Served with a breadstick
Chicken Tenders
4.99
Chicken Tenders
Mac & Cheese
4.99
Creamy macaroni and cheese
Desserts
Featured Dessert
5.99
Something delicious!
Mackinaws Caramel Apples a La Mode
3.99
Warmed apple slices over ice cream drizzled with caramel and granola. Our house favorite!
Brownie Sundae
4.99
Three scoops of ice cream, a warm brownie with raspberry and chocolate topping and whipped cream
New York Style Cheesecake
5.99
Served plain or with your choice of cherry, chocolate, raspberry, strawberry, or caramel sauce
Kahlua Tower
5.99
Doubled layers of gooey brownie, chocolate, ice cream, and three splashes of Kahlua!
Gluten Free Menu
Every attempt is made to be as gluten free as possible, however, our kitchen is not in a gluten free environment. *Any deep-fried items may come into contact with items containing gluten
First Things First
Our corn tortilla chips are made using only stone ground corn and water, then lightly deep fried to a gold crisp
Loaded Thick Chips
6.99
Homemade thick cut potato chips* covered with melted cheddar, bacon, chives and sour cream
Chops, Guac, and Pico
7.99
A heaping basket of tortilla* chips with guacamole and our homemade Pico de Gallo
South of the Border Nachos
9.99
Corn tortilla* chips topped with your choice of shredded beef, shredded chicken or taco meat. Topped with shredded lettuce, black olives, tomatoes, green onions, sour cream and salsa. Finished with melted cheddar
Artichoke Dip
9.99
A creamy, mildly spicy blend of artichoke hearts and our special seasoning. Served with tortilla* chips on the side. A staff favorite!
Mad About Salads
Dressing choices : Fat Free Raspberry Vinaigrette, Light Greek Vinaigrette, French, Fat Free French, Ranch, Italian, Caesar, Vinegar & Oil Side salad - $3.49
Apple Walnut Salad
10.99
Apples, Door County dried cherries, candied walnuts, mixed greens and feta cheese. Served with Fat Free Raspberry Vinaigrette
Raspberry Chicken Salad
10.99
Our signature blend of lettuce with raspberries, walnuts, red onions, tomato wedges and chicken breast Topped with a fat free raspberry vinaigrette
Feta Spinach Salad
10.99
Baby Spinach leaves, Door county dried cherries, shaved almonds, parmesan cheese, and tomato basil feta cheese. Topped with a Light Greek vinaigrette
Santa Fe Chicken Salad
10.99
Grilled chicken breast atop mixed greens roasted red pepper corn, black beans, shredded cheddar, Pico de Gallo and a side of salsa
Good Ol' Burgers
All burgers served on a gluten-free bun. Garnished with lettuce, tomato and a pickle. Included choice of French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, or steamed vegetables. Substitute sweet potato fries $1. Substitute any side for soup or salad $1.99
Mackinaw Burger
9.99
A 1/2 lb. charbroiled Certified Angus Beef patty on a toasted, gluten free bun
Buffalo Burger
12.99
A 1/3 lb. grass fed, buffalo patty charbroiled to your liking. Served on a toasted, gluten free bun
Cajun Burger
10.99
A 1/2 b. charbroiled Certified Angus Beef patty topped with our homemade Cajun sauce and pepper jack cheese. Served on a toasted, gluten free bun
Lumber Jack
13.99
A 1/2 lb. grass fed, buffalo patty topped with BBQ pulled pork, Hickory smoked bacon, provolone cheese and our special BBQ sauce
Sandwiches
Includes choice of French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, Applewood Smoked Baked Beans or steamed vegetables. Substitute sweet potato fries - $1. Substitute any side for soup or salad - $1.99
Tenderloin Sandwich
12.99
Hand cut 6oz. Certified Angus Beef tenderloin charbroiled and served on a toasted gluten free bun. Delicious!
Prime Rib Sandwich
14.99
An 8 oz. cut of Certified Angus Beef prime rib served on a toasted, gluten free bun
Pulled Pork Sandwich
10.99
Pulled pork marinated in our world famous BBQ sauce, covered with melted provolone cheese and served on a toasted, gluten free bun
California Club
10.99
Smoked turkey, red onion, fresh tomatoes, provolone cheese, pesto aioli spread and baby greens, on a toasted, gluten free bun
Charbroiled Chicken Sandwich
9.99
A fresh chicken breast charbroiled and grilled to perfection. Served with lettuce, tomato and a pickle on a toasted, gluten free bun
Gourmet Grilled Cheese
8.99
Cheddar cheese, spinach, tomato, bacon & pesto aioli served on a toasted, gluten free bun
Grilled Portobello Sandwich
10.99
Grilled portabella mushrooms, grilled red and yellow pepper with melted mozzarella cheese, babyfield greens and sliced tomatoes Served on a toasted, gluten free bun
Cherry Chutney Turkey Sandwich
10.99
Roasted turkey topped with cream cheese, cherry chutney and spinach on a toasted, gluten free bun
Steaks & More
We proudly serve Certified Angus Beef entrees. This brand of beef is world renowned for being consistently tender and juicy, the beast tasting beef available, Your choice of two sides: French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, Applewood Smoked Baked Beans or steamed vegetables
Prime Rib
26.99
Roasted slowly to develop deep, rich flavor and tenderness
New York Strip
22.99
Our signature New York Strip is a steak lover's delight. This mouthwatering, perfectly tender chargrilled steak will leave little to be desired
Chef's Choice Sirloin
18.99
Bursting with flavor, this chargrilled 8 oz sirloin is truly the "Chef's Choice"
Bone-in Ribeye
28.99
Our 16 oz Kansas City Ribeye, chargrilled to your specification
Filet Mignon
32.99
Our 10 oz Filet Mignon is the tenderest is the tenderest cut of meat available. Chargrilled to perfection and sure to make for a delightful eating experience
20 Oz Porterhourse
32.99
Aged 21 days and cooked to perfection. Recognized as one of the top three breeds in the world
Pasta La Vista Baby
All pasta dishes served with gluten-free noodles, most pasta dishes contain dairy. Add a side salad $2.99
Shrimp Scampi
19.99
Fresh Jumbo Gulf Shrimp sauteed in a white wine garlic sauce with onion and bell peppers. Topped with parmesan cheese
Chicken Alfredo
16.99
Specially seasoned chicken breast in a creamy parmesan white sauce topped with parmesan cheese
Greek Shrimp
19.99
Fresh Jumbo Gulf Shrimp sauteed with red onions, artichoke hearts, green and black olives in a creamy white sauce. Topped with parmesan cheese
Caribbean Chicken
17.99
Grilled chicken, bell peppers and onions sauteed with a spicy Caribbean sauce. Topped with parmesan cheese
South of Border
Enchiladas
12.99
Corn tortillas filled with your choice of shredded chicken, shredded beef, or taco meat. Covered in cheddar and zesty sauce. Served with rice, beans, and salsa on the side
Catch of the Day
Served with steamed vegetables and includes choice of French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, or Applewood Smoked Baked Beans. Substitute sweet potato fries - $1. Substitute any side for soup or salad - $1.99
Baked Icelandic Cod
15.99
Icelandic Cod fillet seasoned with lemon pepper butter, served with sliced lemon, steamed vegetables and choice of side
Pan Seared Cajun Tuna
18.99
Ahi Tuna pan seared and rubbed with Cajun spices. Served with a tarragon dipping sauce
Cedar Plank Salmon
18.99
A fresh 8 oz. West coast salmon fillet lightly brushed with oil and herbs, chargrilled and finished on a cedar plank
Vegetarian Menu
Many of our pastas, Mexican entrées, salads and sandwiches can be made vegetarian. Here is a list of our most popular selling vegetarian items. Please make sure to clarify with your server that your meal is vegetarian
First Thing First
Or try the Quesadilla with no chicken or the Nachos with black beans!
Artichoke Dip
9.99
A creamy, mildly spicy blend of artichoke hearts and our special seasoning. Served with grilled pita bread and tortilla chips
Bruschetta
9.99
Fresh diced tomatoes, seasoned with basil and garlic, sautéed in a balsamic vinaigrette and topped with Parmesan cheese. Served with a side of toasted ciabatta bread topped with mozzarella cheese
Chips, Guac, and Pico
7.99
A heaping basket of tortilla chips with delicious guacamole and our homemade Pico de Gallo
Mad About Salads
Served with corn bread and cinnamon butter on the side (except for Taco Salad). Or try the Caesar Salad without chicken, the Raspberry Chicken Salad without chicken, the Santa Fe Chicken Salad or Taco Salad with black beans instead of chicken. Side Salad $3.39. Salad Dressings: French, Fat Free French, Ranch, 1000 Island, Caesar, Italian, Fat Free Raspberry Vinaigrette, Honey Mustard, Blue Cheese,Vinegar & Oil, Light Greek Vinaigrette
Apple Walnut Salad
10.99
Apples, Door County dried cherries, candied walnuts, tossed with mixed greens and feta cheese. Served with a side of fat free raspberry vinaigrette
Feta Spinach Salad
10.99
Baby spinach leaves, Door County dried cherries, shaved almonds, Parmesan cheese, Feta cheese, tomato and basil. Topped with a light Greek vinaigrette
Sandwiches & Wraps
Served with choice of French fries, thick chips or coleslaw. Or try the Calibornia Club with no turkey or bacon, the Gourmet Grilled Cheese with no bacon, the Chicken Chipotle Wrap with black beans instead of chicken, or the Apple Turkey Wrap with no turkey
Grilled Portobello Sandwich
10.99
Portobello mushrooms topped with grilled red and yellow peppers, melted mozzarella, baby field greens and sliced tomatoes on a grilled sundried tomato focaccia
Pastas
Served with a bread stick. Add side salad - $2.99. Substitute with Gluten Free Penne - $1.99. Or try the Chicken Alfredo with steamed vegetable medley for a veggie aIfredo
Three Cheese Manicotti
12.99
Manicotti noodles stuffed with our creamy blend of three cheeses, topped with marinara sauce and melted mozzarella cheese
South of the Border
Served with choice of steamed vegetables, fajita vegetables, black beans and/or cheese. Add chips and salsa - $2.75. Add guacamole - $0.85
Chimichanga
12.99
Your choice of filling, stuffed with cheddar cheese and onions in a deep fried, flour tortilla. Served with lettuce, tomato, sour cream, chips and salsa
Smothered Burrito
12.99
Flour tortilla with your choice of filling. Topped with a zesty sauce and smothered with cheese. Served with lettuce, tomato, sour cream, chips and salsa
Enchiladas
12.99
Corn tortillas with your choice of filling. Topped with a zesty sauce and smothered with cheese. Served with lettuce, tomato, sour cream, chips and salsa
Nightly Features
Monday
Bbq Chicken and Ribs
11.99
Served with 2 sides
Tuesday
Steak Or Chicken Fajitas
11.99
Served with rice and beans
6 Oz Flat Iron Steak
12.99
With 3 jumbo shrimp served with 2 sides
Wednesday
Coconut Breaded Orange Roughy
11.99
Served with 2 sides
Thursday
Steak Or Chicken Fajitas
11.99
Served with rice and beans
Friday
Great Lakes Perch
Served with coleslaw and potato choice
Lake Superior Whitefish
12.99
Served with veggies and potato choice
Saturday
Bbq Buffalo Ribs and Bbq Chicken
18.99
Served with 2 sides
Sunday
Baked Chicken Dinner
7.99
Served with mashed potatoes, gravy stuffing, cranberry sauce and a dinner roll
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