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Menu
Dinner Menu 16
Dinner Menu
Appetizers
3.99
Gyoza
4.99
Tofu Todd
4.99
Shrimp Tempura
6.99
Edamame
3.99
Crispy Crab Rangoon
5.49
Fresh Rolls
5.99
Buffalo Wontons
7.99
Soups
Miso
2.29
Tom Yum
3.99
Wonton
2.29
Tom Kha
3.99
Side Dishes
Seaweed Salad
4.99
Kimchee
4.99
Cucumber Salad
3.99
Brown Rice
2.99
Squid Salad
4.99
Green Salad
3.99
Kani Salad
4.99
White Rice
1.99
Happy Hour
Mon-thurs 4:30-6:30 pm. Happy hour food only available with alcoholic drink purchases
Well Drinks
3.00
Michelob Ultra Bottle
3.00
All 22Oz Drafts
$2 off
Edamame
1.99
Tofu Todd
2.99
Crab Rangoon
3.99
Spicy Crabmeat
3.50
Sweet Potato
3.50
Vegan
3.50
Miller Lite Bottle
3.00
Asian Beers
3.00
Bottles. Excluding red horse & sapporo
Select Wines
4.00
Spring Rolls
1.99
Gyoza
3.99
Shrimpasparagus
3.50
California
3.50
New York
3.50
Noodle Night
Noodle Night
9.99
Our featured noodle dish. Every Wednesday night. Dine-in only. No seafood
Small Plates
Thai Chicken Lettuce Wraps
13.99
Sliced curry marinated chicken satay with fresh bean sprouts, cucumber salad and carrots. Served with rice, lettuce leaves, peanut sauce and Siam sauce
Five Spiced Calamari
8.99
Crispy calamari prepared with five-spice blend and sautéed with diced onions, bell peppers and jalapenos
Yum Apple Salad
8.99
Sliced granny smith apple tossed with onions, chicken, coconut flakes and cashews in a tangy sauce
Balsamic Tuna*
10.99
Fine slices of raw tuna rolled topped with tobiko caviar in our homemade balsamic sauce
Homemade Seaweed Harumaki
8.99
Three Spring rolls filled with seaweed salad, shrimp, crabmeat & clear noodles served with a homemade yum yum sauce
Pinot Frog Legs
10.99
Lightly battered and fried frog legs served over lettuce and topped with a pinot gris' mayo sauce and a hint of parsley
Chicken Satay
9.99
Curry marinated white meat chicken tenders, grilled and served with peanut sauce and Siam sauce
M.I.a. Chicken Salad
12.99
An Asian style salad with mixed greens, slices of grilled chicken satay, cashews, mandarin oranges and crunchy wontons tossed with an Asian dressing
Seared Tuna Tataki*
9.99
Slices of seasoned and seared tuna in ponzu sauce topped with jalapenos rings
Sashimi Ceviche*
12.99
Diced tuna, salmon, yellowtail, white fish and albacore with cucumber and cilantro in ponzu sauce
Spicy Tuna Wonton Crisp
11.99
Fresh tuna tossed in our homemade spicy mayo on top of crispy wontons
Noodles
Chicken, Pork or Tofu $11.99; Beef, Shrimp, Squid or Scallop $13.99
Pad Thai
Rice noodles with eggs, bean sprouts & scallions stir fried in a tamarind sauce with peanuts, fresh bean sprouts, purple cabbage & lime
Curry Noodles
Rice noodles in red curry coconut milk sauce with eggs, scallions & bean sprouts, topped with peanuts & fresh bean sprouts
Drunken Noodles
Flat rice noodles with eggs, bean sprouts, bell peppers & Thai basil in brown brandy sauce
Pad See Eew
Flat rice noodles, eggs & broccoli stir fried with a sweet brown sauce
Fried Rice
Chicken, Pork or Tofu $11.99; Beef, Shrimp, Squid or Scallop $13.99
M.I.a. Curry Fried Rice
Fried rice with pineapples, eggs, cashews, peas, carrots, onions & tomatoes with curry
Kow Pad Pak
Fried rice with eggs & a blend of garden vegetables
Kow Pad
The classic fried rice with eggs, onions, peas, scallions & carrots
Thai Basil Fried Rice
Fried rice with eggs, fresh Thai basil leaves, bell peppers & string beans
Kitchen Entrees
Served with steamed white rice or brown rice. Chicken, Pork or Tofu $12.99; Beef, Shrimp, Squid or Scallop $14.99
Curry Entrees
All curries come naturally mild spice & may contain dairy & coconut milk
Gang Gai
Bamboo, straw mushrooms and bell peppers with red curry
Musaman
Onions, peas, potatoes and carrots with musaman curry
Curry Peanut Sauce
Onions, broccoli and bell peppers in curry peanut sauce
Pad Pak Curry
A blend of garden vegetables with red curry
Pad Prik Khing
String beans stir fried in a special spicy sauce (no coconut milk)
Kew Warn
Eggplant, bamboo, peas and bell peppers in green curry
Panang Curry
Bell peppers, carrots and potatoes in panang curry
Pad Ped
Onions, straw mushrooms, bell peppers and eggplant in red curry
Pattani
Tomatoes, baby corn, scallions, peapods, carrots and cashews in red curry
Non-Curry Entrees
Vegetable & Garlic Sauce
Bell peppers, broccoli, water chestnuts, bamboo, carrots and straw mushrooms in a garlic sauce
Pre Warn
Thai sweet and sour sauce with bell peppers, scallions, onions, carrots, tomatoes and pineapples
Pad Kana
Stir fried broccoli with brown sauce
Pad Prik
Water chestnuts, straw mushrooms, bell peppers, onions and scallions in a garlic sauce
Pad Pak
A blend of stir fried garden vegetables with brown sauce
Kra Tiem Prik Thai
Water chestnuts, scallions and onions with a pepper sauce over lettuce
Pad Cashew
Baby corn, water chestnuts, bamboo, straw mushrooms, scallions and cashew nuts stir fried with a brown sauce
M.I.a. Signature Entrees
Served with steamed white rice or brown rice
M.I.a. Seafood Curry Hot Pot
25.99
Succulent shrimp, squid, scallops and mussels with potatoes, carrots and onions in red curry coconut milk saucetopped with lobster tail
Bang Bang Shrimp (Or Chicken)
15.99
Crispy shrimp with MIA Bang Bang Sauce and scallions over lettuce and crunchy noodles
General Tso's Chicken
14.99
Hand battered crispy white meat chicken lightly tossed with our special soy tomato sauce and a pinch of spice
Triple Delight
15.99
A classic Chinese dish with slices of beef, shrimp and chicken stir fried with garden vegetables in brown sauce
Honey Chicken
14.99
Crispy white meat chicken, broccoli, baby corn and carrots glazed with our special honey sauce
Thai Basil Shrimp (Or Chicken)
14.99
Jumbo shrimp, onions, bell peppers and fresh Thai basil leaves sautéed with an authentic spicy sauce
Singapore Rice Noodle
14.99
Your choice of one protein: Chicken, Pork, Tofu, Beef, Scallop, Shrimp or Squid. Tossed in yellow curry with mushrooms, carrots, celery, onions and scallions
Pla Dook Curry
15.99
Crispy catfish with eggplants, straw mushrooms and onions smothered in red curry coconut milk sauce
Neu Yang Steak Salad
15.99
Slices of steak tossed with carrots, cucumbers, tomatoes and herbs in a famous Thai spice blend served with lettuce
Paradise Salmon
15.99
A lightly seasoned salmon with cilantro, mango salsa and mandarin oranges over brown rice
Seafood Treasure Platter
22.99
Shrimp and scallops stir fried with garden vegetables with lobster tail nestled on top
Teriyaki
14.99
Teriyaki style steak, chicken breast or jumbo shrimp and steamed vegetables on a hot plate served with your choice of green salad or miso soup
Nigiri Or Sashimi
2 pieces. Nigiri may also be referred to as sushi. English & Japanese names are listed together for the same item with a slash
Tuna/maguro*
5.00
Seared White Tuna (Escolar) *
6.00
Salmon/sake*
5.00
Salmon Roe/ikura*
5.00
Red Snapper/tai*
5.00
Sea Scallop/hotategai*
5.50
Shrimp/ebi
4.50
Egg/tamago
4.00
Sea Urchin/uni* (Limited)
8.50
White Tuna (Escolar) *
5.00
Fatty Tuna/toro (Limited) *
8.50
Smoked Salmon/iburi
5.00
Yellow Tail/hamachi*
5.00
Mackerel/saba*
4.50
Eel/unagi
5.50
Crab/kanikama
4.50
Octopus/tako*
5.00
Maki Rolls
Each Roll is cut into 6 pieces (temaki roll available upon request)
Tuna*
5.50
Tuna Avocado*
5.50
Spicy White Tuna* (Escolar)
5.50
Smoked Salmon
5.50
Salmon Avocado*
5.50
Spicy Scallop*
5.50
Chicken Tempura
5.00
California
5.00
Eel Avocado
5.50
New York
5.00
Spicy Shrimp
5.50
Shrimp Asparagus
5.00
Vegan
4.50
Avocado
4.00
Spicy Tuna*
5.50
White Tuna* (Escolar)
5.00
Salmon*
5.50
Spicy Salmon*
5.50
Yellowtail Scallion*
5.00
Shrimp Tempura
5.00
Spider
8.50
5 large pieces, $ additional as combination
Philly
5.50
Salmon Skin
4.50
Crabmeat
4.50
Spicy Crabmeat
5.00
Sweet Potato
4.50
Cucumber
4.00
Rice Roll
3.00
M.I.a. Sushi Platters
Served with choice of miso soup or green salad. No alterations on chef selections
Sushi Entrée
24.00
A chef selection of 10 pieces of nigiri and choice of a maki roll
Susa Platter
29.00
A chef selection of 5 pieces of nigiri and 12 pieces of sashimi. Choose a maki roll
M.I.a. Boat for 2
65.00
A chef selection of 15 pieces of sashimi and 10 pieces of sushi. Choose a special roll and a maki roll
Sashimi Entrée
27.00
A chef selection of 20 pieces of sashimi over a bed of fresh radish served with steamed rice on the side
Sushi Love
27.00
4 pieces of chef's selection of nigiri. Choose a special roll and a maki roll
3 Regular
15.00
Choose 3 Maki rolls
M.I.a. Special Sushi Rolls
Special 3 Platter
40.00
Select 3 special rolls. Served with 2 choices of miso soup and green salad
Sweet Heart*
16.00
Crispy shrimp tempura and lobster salad with fresh tuna on top
B52*
15.00
Soft-shell crab, crabmeat, avocado & cucumber inside, topped with spicy tuna, tobiko and scallions
Tuna Love*
14.00
Spicy tuna with fresh tuna and avocado on the outside
Snow White
14.00
Crabmeat salad with avocado and tobiko* wrapped with soybean seaweed
Holly
14.00
Shrimp tempura and spicy tuna inside with jumbo shrimp, avocado and tobiko on top
Madden*
14.00
Tempura oyster and cream cheese inside with salmon, avocado, tobiko and jalapenos rings on top
Sunset*
14.00
Shrimp tempura with spicy lump crabmeat and yuju sauce
Surf N' Turf*
18.00
Steak and lobster salad roll topped with scallions and Japanese steak sauce ($additional as combination)
Chesterfield
13.00
Shrimp tempura and a strip of fresh salmon* with spicy crabmeat on top
Fantasy Eel*
15.00
Spicy tuna inside with a whole eel filet on top
Sukura*
16.00
Tuna, salmon and yellowtail with fresh mango, avocado and tobiko wrapped with soybean seaweed
Mango Tango*
14.00
Salmon, tuna and avocado, with thin slices of mango and tobiko on top
Passion
12.00
Eel, shrimp, crabmeat, cream cheese and avocado tempera roll topped with masago* and scallions
Maddox
15.00
Tempura oyster and goat cheese inside topped with lump crabmeat salad and slices of avocado with a peppery sauce
Iron Man*
14.00
Seared tuna and fresh cucumber with salmon, white tuna (escolar) and seaweed salad
Chesapeake*
16.00
Tempura oyster and cucumber topped with spicy king crab and a homemade old bay sauce
The Scorpion King
18.00
A crispy soft-shell crab, shrimp tempura and eel with masago* ($additional as combination)
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