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Madonia Restaurant & Bar

Italian Restaurant$$$$

North Stamford, Stamford

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7.4^/10

ratings

17 Photos

Lunch 1Chef Tasting 3Mother's Day Brunch 2Brunch 2Bar 2Mother's Day Dinner 2Dinner 1

Lunch

Main

Calamari Fritti

11.00

Flatbread

9.00

Prosciutto, Arugula, Truffle Oil, Gorgonzola

Peroni Battered Shrimp

3.00

Prosciutto, Chipotle

Crab-Zucchini Fritters

11.00

Scallions, Creme Fraiche

Shaved Brussels Sprouts

12.00

Cranberries, Pistachios, Parmigiano, Avocado Vinaigrette

Italian Antipasto

15.00

Cheeseburger

13.00

Bacon, Fried Onions, Avocado Aioli

Shaved N.Y. Strip Steak

12.00

Jalapeno Oil, Cheddar, Onion, Baguette

Roasted Chicken

10.00

Pepper & Onion, Brie, Mustard, Flatbread Panino

Blackened Eggplant

10.00

Feta, Lettuce, Avocado, Olive-Tomato Vinaigrette, Piadina

Rigatoni

18.00

Shrimp, Spinach Sauce, Feta

Housemade Ravioli

18.00

Butternut and Mascarpone Filled, Toasted Almonds, Brown Butter

Roasted King Salmon

19.00

Horny-Herb Verjus, Wilted Spinach

Charmed Skirt Steak

21.00

Porcini Dust and Balsamico Marinade, Vermont Butter, Fries

Pan-Cooked Blackened Sea Scallops

19.00

Zucchini Pesto Noodles

Spicy Mussels

9.00

Marinara, Garlic Crostino

Tuna Tartare

14.00

Corn and Avocado Relish, Mango-Wasabi Drizzle

Burrata

12.00

Ripe Tomatoes, Avocado Mousse, Balsamico

Field Greens

10.00

Pomegranate Seeds, Ricotta Salata, Almonds, Moscato Vinaigrette

Iceberg

11.00

Corn, Beans, Avocado, Charred Peppers, Feta, Olives, Balsamic Vinaigrette

Croissant Grilled Cheese

10.00

Cheddar, Bacon, Today's Soup

Slaw-Roasted Suckling Pig

10.00

Broccoli di Rape, Crotonese, Baguette

Prosciutto Di Parma

10.00

Fresh Mozzarella, Basil Oil, Tuscan Bread

Fresh Lobster Blt

18.00

Tomato Aioli, Brioche

Pan-Roasted Local Pork Rib-Eye

19.00

Cipollini Mustard Sauce, Burnt Brussel Sprouts

Chicken Milanese

18.00

Burrata, Sicilian Eggplant, Basil Oil, Roasted Broccoli

Maine Lobster Risotto

21.00

Parmigiano, Spanish Saffron

Spaghetti Alla Chitarra

19.00

Wild Boar Ragu, Parmigiano Shavings

Eggplant Parmigiana

17.00

Housemade Pappardelle, Calabrian Peperoncino Oil

Chef Tasting

$29

Course 1

Winter Salad

Spinach, Black Rice, Avocado, Walnuts, Artichoke Crisps, Olive-Sherry Vinaigrette

Octopus Carpaccio

Shaved Celery and Radish, Grilled Corn Salsa Verde; Supp $4

Housemade Porchetta

Roman-Style, Grilled Flatbread, Spicy Calabrian Bomba

Course 2

Wild Boar Arancini

Gruyere, Marinara

Housemade Gnocchi

Basil Crema, Smoked Cheese; Supp $4

Blackened Eggplant

Feta, Cucumber Salsa

Course 3

Linguine and Cockle Clams

Broccoli-Pecorino Pesto

Braciola Pizzaiola

Spaghettini Marinara

Housemade Ravioli

Butternut, Mascarpone and Almonds Filled, Brown Butter and Amaretto sauce

Grilled Spare Ribs

Housemade Rub, Hand Cut Fries; Supp $9

Mother's Day Brunch

Appetizer

Antipasto Misto

16.00

Burrata

14.00

Ripe Tomatoes, Avocado Mousse, Balsamico

Classic Caesar Salad

10.00

Tuna Tartare

16.00

Avocado and Corn Relish, Mango-Wasabi Drizzle

Field Greens

12.00

Spicy Cashews, Shaved Pears, Ricotta Salata, Tangy Berry Vinaigrette

Wild Boar Arancini

12.00

Calamari Fritti

13.00

Blue Point Oysters On the Half Shell

3.00

Shaved Brussel Sprouts

12.00

Pistachios, Cranberries, Parmigiano, Avocado Vinaigrette

Entree

Eggs Benedict

17.00

Sirloin Burger

17.00

Crispy Bacon, Fried Onions, American Cheese, Avocado Aioli

Housemade Ravioli

23.00

Butternut and Almond Filled, Brown Butter, Amaretto

Skirt Steak

26.00

Porcini-Balsamic Marinated, Fries, Vermont Butter

Pan-Seared Scallops

27.00

Lemon-Pea Risotto, Crispy Shiitake

Frittata

17.00

Sausage Piccante, Broccoli di Rape, Ricotta

Housemade Pappardelle

22.00

Marinara, Burrata

Chicken Milanese

22.00

Burrata, Eggplant, Marinara, Basil Oil

Roasted King Salmon

26.00

Honey-Herb Verjus, Spring Vegetables

Brunch

Main

Tuna Tartare

14.00

Ahi Tuna, Avocado and Corn Relish, Mango-Wasabi Drizzle

Carpaccio

10.00

Beef Tenderloin, Artichokes, Olive Tapenade, Sherry Dolce

Burrata

12.00

Creamy Mozzarella, Ripe Tomatoes, Avocado Mousse, Basil Oil

Crab Zucchini Fritters

11.00

Scallions Creme Fraiche

Autumn Salad

11.00

Field Greens, Pomegranate Seeds, Almonds, Ricotta Salata, Moscato Vinaigrette

Maine Lobster Risotto

21.00

Butter-Poached Lobster, Spanish Saffron, Parmigiano

Frittata

12.00

Sausage Piccante, Rapini, Ricotta, Home Fries

Flatbread

12.00

Prosciutto, Arugula, Runny Egg, Truffle Oil, Ricotta

Buttery French Toast

10.00

Challah, Vermont Syrup, Home Fries, Fruit

Housemade Raviolacci

15.00

Carbonara Filled, Parmigiano Crema

Housemade Pappardelle

18.00

Calabrian Sunday Ragu, Peperoncino Oil, Pecorino

Lemon-Pea Risotto

21.00

Grilled Jumbo Shrimp

Chicken Milanese

19.00

Warm Burrata, Sicilian Eggplant, Basil Oil

Calamari Fritti

12.00

Marinara

Blue Point Oysters

2.75

Sherry Mignonette

Misto

15.00

Prosciutto di Parma, Soppressata Piccante, House Marinated Vegetables, Imported Cheeses

Italian Salad

11.00

Iceberg, Hard Boiled Eggs, Farro, Olives, Marcona Almonds, Gorgonzola, Aceto e Olio

Shaved Brussel Sprout Salad

13.00

Cranberries, Pistachios, Parmigiano, Avocado Vinaigrette

Eggs Benedict

12.00

Hollandaise, Avocado Toast, Arugula

Omelete

14.00

Egg Whites, Spinach, Mushrooms, Feta, Home Fries

Croissant Grilled Cheese

10.00

Cheddar, Bacon, Home Fries, Today's Soup

Cheese Burger

15.00

Fried Onions, Bacon, Avocado Aioli, Fries

Blackened Sea Scallops

18.00

Pesto Zucchini Noddles, Tomato-Aioli

Alaskan Salmon

23.00

Honey-Herb Verjus, Wilted Spinach

Charred Skirt Steak

24.00

Vermont Butter, Porcini Dust and Balsamico Marinade, Fries

Featured Drink

$5. Bottled of Wines are 50% Off

Spicy Bloody Mary

Mimosa

Bellini

Bar

$7 Menu

Calamari Fritti

Hot cherry peppers

Truffle Fries

Parmigiano

Zucchini Chips

Tzatziki sauce

Mussels

Spicy marinara, garlic crostino

Chicken Parmigiana

Slider, fries

Mozzarella Sticks

Chicken Pops

Spicy honey mustard

2 Peroni Battered Shrimp

Prosciutto, chipotle sauce

Portobello

Asiago, greens, balsamico

Clams Casino

Crispy bacon

Meatballs

Marinara

Arancini

Arrabbiata sauce

Main

2 Steak Tacos

8.00

Pico de gallo, feta

Almost Cuban

12.00

Roasted chicken, prosciutto and cheese, Dijon, grilled panino

Housemade Gnocchi

9.00

Marinara, parmigiano

Eggplant Parmigiana

16.00

Cavatelli

Cheeseburger

15.00

Bacon, fried onions, avocado aioli

Flatbread

10.00

Mushrooms, arugula, mozzarella, truffle oil

Lobster Blt

9.00

Fries

Mother's Day Dinner

Appetizer

Field Greens

13.00

Shaved Pears, Spicy Cashews, Ricotta Salata, Tangy Berry Vinaigrette

Housemade Butternut Ravioli

17.00

Almonds, Sage-Butter

Antipasto Misto

17.00

Calamari Fritti

15.00

Burrata

14.00

Ripe Tomatoes, Avocado Mousse, Basil Oil

Blue Point Oysters On the Half Shell

3.00

Wild Boar Arancini

14.00

Entree

Rigatoni

24.00

Shrimp, Spinach, Feta

Paccheri

25.00

Sausage Piccante, Broccolini, Peperoncino Oil, Ricotta

Veal Parmigiana

32.00

Penne Pomodoro

Maine Lobster Risotto

38.00

Parmigiano, Saffron

Roasted King Salmon

29.00

Honey-Herb Verjus

Roasted Free Range Chicken

27.00

Rosemary Jus, Spring Vegetables

Pan-Fried Pork Steak

29.00

Prosciutto, Mozzarella, Mushroom Sauce

N.Y. Strip

36.00

Fingerling Potatoes, Broccolini, Jalapeno Oil

Dinner

Main

Tuna Tartare

15.00

Ahi Tuna, Avocado and Corn Relish, Mango-Wasabi Drizzle

Spicy Mussels

11.00

Marinara, Toasted Garlic Crostino

Burrata

14.00

Creamy Mozzarella, Cucumber Salsa, Shaved Radish, Edamame

Misto

16.00

Prosciutto di Parma, Sopressata Piccante, House Marinated Vegetables, Cheese

Housemade Gnocchi

14.00

Truffle-Crema

Golden Baked Mushrooms

13.00

Filled with Broccoli di Rape, Potato, Pecorino

Winter Salad

11.00

Field Greens, Shaved Pears, Spicy Cashews, Ricotta Salata, Pomegranate Vinaigrette

Braciola Alla Pizzaiola

9.00

Prosciutto e Mozzarella

Pan-Cooked Little Necks

11.00

Parmigiano Broth

Filei E Polpo

16.00

Octopus Ragu, Peperoncino Oil, Shaved Pecorino

Spaghetti Alla Chitarra

16.00

Housemade Spaghetti, Wild Boar Ragu, Shaved Pecorino

House Lasagna

24.00

Housemade Spinach Pasta, Lamb Ragu, Warm Caprese, Pistachio & Mint Gremolata

Housemade Truffle Tagliatelle

21.00

Parmigiano Crema

Alaskan Salmon

18.00

Honey-Herb Verjus, Zucchini-Pesto Noodles, Mashed Potatoes

Lamb Ossobuco

32.00

Slow-Roasted Lamb Shank, Lemon-Pea Risotto, Rosemary-Jus

Free Range Chicken

25.00

Oven Roasted Breast, Pan Gravy, Butternut- Sage Risotto

N.Y. Strip

34.00

Roasted Truffle Potatoes, Broccolini, Jalapeño Oil

Calamari Fritti

13.00

Marinara

Crab Zucchini Fritters

14.00

Scallions Creme Fraiche

Housemade Porchetta

9.00

Grilled Bread, Spicy Bomba Calabrese

Italian Long Hots

9.00

Grilled Crostino, Asiago, Vincotto

Maine Lobster Risotto

19.00

Butter-Poached Lobster, Spanish Saffron, Parmigiano

Blue Point Oysters

2.75

Sherry Mignonette

Shaved Brussel Sprout Salad

13.00

Cranberries, Pistachios, Parmigiano, Avocado Vinaigrette

Roasted Rainbow Beets

12.00

Crispy Pancetta, Goat Cheese, Micro Greens, Moscato Vinaigrette

Housemade Pappardelle

23.00

Grilled Artichokes, Crispy Brussel Sprouts, Speck, Arugula-Marcona Almond Pesto

Capellini

24.00

Shrimp, Sea Scallops, Cockle Clams, Pomodorini, Lobster Oil

Housemade Inferno Ravioli

16.00

'Nduja Sausage Piccarte, Ricotta and Long Hots Filled, Pomodorini

Rigatoni

22.00

Grilled Shrimp, Feta, Spinach Sauce

Charred Skirt Steak

27.00

Vermont Butter, Porcini Dust and Balsamico Marinade, Fries

Chicken Milanese

22.00

Warm Burrata, Sicilian Eggplant, Basil Oil, Parmigiano Potatoes

Branzino

23.00

Roasted Pepper Puree, Crispy Onions, Spinach Polenta

Veal Parmigiana

19.00

Penne Pomodoro, Parmigiano Shavings

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