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Maharaja Indian Restaurant

Indian Restaurant$$$$

Albany

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6.7^/10

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Catering Package / Take Out 32Main Menu 25

Catering Package / Take Out

Veg. Starters

Veg. Samosa

Gobhi Samosa

Gobhi Pakora

Dahi Bhalla

Idli Sambhar

Mirchi Bhaji

Aloo Tikki

Veg. Pakora

Dahi Papri

Aloo Chat

Hot / cold

Vada Sambhar

Meat Starters

Chicken Pakoda

Chicken Tandoori

Kali Mirch Tikka

Chicken Kabab

Chicken 65

Wings Chilli

Chicken Wings

Fried / Tandoori

Chicken Tikka

Chicken Achari Tikka

Shami Kabab

Chicken Chilli

Premium Starters Veg.

Pani Poori

Bhel Puri

Samosa / Tikki / Chat

Subz Seekh

Achari Khumb

Pav Bhaji

Paneer Tikka

Paneer Pakoda

Bhurvan Allo

Chilly Paneer

Premium Starters Meat

Keema Samosa

Seekh Kababs

Fish Tikka

Tandoori Shrimp

Fish / Shrimp Chilli

Lamb Chops

Sea Food Starters

Baked Salmon

Fish / Shrimp Pakoda

Boti Kabab

Soups

Tomato Soup

Chicken Soup

Lentil Garlic Soup

Hot & Sour Soup

Veg. / Chicken

Tomato Shorba

Lentil Soup

Sweet Corn Soup

Veg. / Chicken

Rasam

Salads

Green Salad

Chick Pea Salad

Kachumber Salad

Pasta

Veg. / Chicken

Lachha Onion

Desi Salad

Onion, Chillies, Lemon

Beans Sprout Salad

Boiled Egg Salad

Chicken Salad

Masala Corn

Raita

Mix Veg. Raita

Boondi Raita

Pine Apple Raita

Mint Raita

Main Course Veg.

Dal Tadka

Chana Masala

Veg. Kadai

Aloo Matar

Shahi Bhindi

Chana Saag

Baigan Bharta

Punjabi Kadi Pakoda

Dum Aloo

Veg. Manchurian

Dal Makhani

Mix Vegetable

Tofu Kadai

Aloo Gobhi

Aloo Palak

Mushroom Saag

Rajma

Sarson Ka Saag

Aloo Jeera

Gobhi Manchurian

Main Course Veg. Premium

Malai Kofta

Veg. Masala

Paneer Bhurji

Palak Paneer

Navratan Korma

Shahi Paneer

Chilli Paneer

Paneer Methi Matar

Main Course Chicken

Chicken Curry

Chicken Saag

Chicken Madras

Chicken Achari

Chicken Kofta Curry

Chicken Kofta Kadai

Chicken Kabab Kadai

Chicken Kofta Masala

Chicken Biryani

Chicken Sultani

Chicken Vindaloo

Chicken Musalam

Chicken Shahjani

Chicken Kadai

Chicken Tikka Kadai

Chicken Tikka Masala

Chicken Korma

Lamb

Lamb Curry

Lamb Saag

Lamb Rogan Josh

Lamb Kadai

Keema Matar

Lamb Biryani

Lamb Vindaloo

Lamb Achari

Lamb Dilruba

Lamb Korma

Lamb Kabab Kadai

Goat

Goat Curry

Goat Achari

Goat Saag

Goat Biryani

Goat Vindaloo

Goat Rogan Josh

Goat Kadai

Sea Food

Fish / Shrimp Curry

Fish / Shrimp Vindaloo

Fish / Shrimp Masala

Fish / Shrimp Korma

Fish / Shrimp Chilli

Fish / Shrimp Goan

Fish / Shrimp Saag

Fish / Shrimp Kadai

Fish / Shrimp Biryani

Basmati Khazana

Veg. Pulao

Lemon Rice

Veg. Fried Rice

Matar Pulao

Curd Rice

Chicken Fried Rice

Breads

Naan

Parantha

Stuffed Naans

Aloo, Onion, Peshawari, Spinich, Chilli, Panner, Keema

Badami Naan

Roti

Poori

Garlic Naan

Deserts

Badami Kheer

Gajjar Halwa

Moong Dal Halwa

Fruit Custard

Kulfi

Mango / Pista

Ras Malai

Gulab Jamun

Fruit Cream

Fresh Fruits

Assorted Ice Creams

Beverage

Coke / Pepsi

Assorted Soda

Sweet Lassi / Salted Lassi

Rose Shake

Juice

Pineapple / Apple / Orange / Mango / Lychee / Guava

Water

Coffee

Mango Lassi

Mango Shake

Strawberry Shake

Coconut Water

Tea

Sides

Papad

Pickle

Chutneys

Pure Vegetarian (Langar / Pooja Etc.) Package

Take Out: $15.95 per person; On site catering: $15.95 per person, +$350 for Tandoor & Staff

Appetizers

2 Veg Starters

Main Course

1 Veg. Premium

1 Desert - Kheer Or Gulab Jamun

2 Vegetarian (Main Course)

Naan / Roti / Rice

Maharaja Vegetarian Premium

Take Out: $19.95 per person; On site catering: $19.95 per person, +$350 for Tandoor & Staff

Appetizers

2 Veg Starters

1 Dahi Bhalla / Papri Chat

Main Course

1 Veg. Premium

Kheer, Gulab Jamun Or Moong Dal Halwa

3 Vegetarian (Main Course)

Rice / Naan / Garlic Naan / Parantha / Bullet Naan

Maharaja Party Time

Take Out: $28.95 per person; On site catering: $28.95 per person, +$350 for Tandoor & Staff

Appetizers 4

1 Veg Starters

1 Veg. Premium

2 Meat Starters

Main Course 6

3 Vegetarian, 1 Veg. Premium (Main Course)

Rice / Choice of Bread

2 Meat (Chicken, Lamb, Goat)

2 Desert, Water, Soda

Maharaja Premium

Take Out: $40.95 per person; On site catering: $40.95 per person, +$350 for Tandoor & Staff

Appetizers 8

2 Veg Starters, 2 Premium Starters

2 Meat Starters, 2 Meat Premium

Main Course 7

3 Vegetarian, 1 Veg. Premium, 2 Meat, 1 Sea Food

2 Desert, Water / Soda / Lassi Or Shakes, Tea, Coffee

Choice of Naan, Rice, 2 Salads

Maharaja Bbq

On site catering: $30.95 per person

4 Veg. Staters Tandoori

2 Lamb

1 Curry (Veg / Meat) , 1 Daal

3 Chicken

1 Fish / Shrimp

Biryani, Raita, Naan, Garlic Naan, Soda, Water

Maharaja Punjabi Special

Take Out: $22.95 per person, On site catering: $22.95 per person

Samosa Chaat / Aloo Tikki Chat

Chole Bhature / Aloo Puri

Kadi Chawal Or Rajma Chawal

Gulab Jamun Or Gajjar Halwa

Dahi Bhalla / Papri Or Pani Poori

Makki Di Roti & Sarson Da Saag

Soda / Water

Main Menu

"Maharaja" Authentic North Indian Cuisine

Shuruaat (the Beginning) Soups

Mulligatawny Soup

5.00

Lentil curry soup with assorted vegetables

Murg Shorba

5.00

Chicken soup with Indian herbs & spices with goodness of vegetables

Tomato Shorba

5.00

Fresh & delectable soup of ripe tomatoes with aromatic herbs & spices

Beverages

Lassi Manpasand (Way You Like)

4.00

Lassi is a homemade yogurt drink made to your taste: Sweet or Salted

Aerated Beverages

2.00

Cocacola, Orange, Ginger Ale, Club Soda, Seltzer

Chai

2.00

Spiced Indian tea made with herbs, sugar & milk boiled to perfection

Coffee

2.00

Mango

4.00

Juices

2.00

Orange, Apple, Pineapple, Lychee, Guava, Cranberry

Ice Tea

2.00

Tea

2.00

Vegetarian Appetizers

Samosa

6.00

Homemade turnovers stuffed with lightly seasoned diced potatoes & peas

Aloo Tikki

6.00

Mashed potatoes pan fried golden brown to perfection

Gobhi Pakora

6.00

Florets of cauliflower fried in chick pea batter

Veggie Platter

10.00

Samosa, Allo Tiki, Gobi Pakora, Mix Veg. Pakora & Dahi Kabab

Gobi Samosa

6.00

Homemade turnovers stuffed with minced Cauliflower & peas

Mix Veg. Pakoras

6.00

Indian fritters made with chickpea batter. A crispy snack

Paneer Pakora

9.00

Layers of homemade cheese filled with mint & tamarind chutney fried with chick pea batter

Dahi Kabab

10.00

Hung yoghurt mixed with chickpea batter, rapped with bread crumbs & fried

Chaat Chowk

Savory snacks typically famous street food of North India

Paani Poori

8.00

By name means water bread, Boiled potatos chunks, chick peas and mint chutney stuffed in crispy poori filled with medium spiced tangy & sweet mint water taken your taste buds on a journey to taste heaven

Dahi Papri

8.00

Lentil crisps & cubed potatoes covered with whipped yogurt & tamarind sauce

Aloo Chat (New Delhi Style)

6.00

Diced potatoes deep fried mixed with chick peas tossed in mint & tamarind sauce with herbs & spices

Non Veg Appetizers

Chicken Samosa

6.00

Homemade turnovers stuffed with minced chicken & peas seasoned with herb & spices

Chicken Shami Kabab

10.00

Minced Chicken mixed with ginger garlic spinach & spices cooked on griddle

Lamb Shami Kabab

12.00

Minced Lamb mixed with ginger garlic spinach & spices cooked on griddle

Non Veg. Platter

14.00

Chicken Samosa, Meat Samosa, Chicken Pakora, Fish Amritsari, Shrimp Pakora

Amritsari Fish

12.00

Small fillet of fish delicately spiced, fried with light chickpea batter

Chicken Pakora

6.00

Chicken fingers deep fried with chickpea batter & Indian spices

Meat Samosa

7.00

Homemade turnovers stuffed with minced lamb & peas seasoned with herb & spices

Combo Platter

12.00

(A mix of Veg. & Meat Appetizers) , Meat Samosa, Chicken Samosa, Veg. Samosa Allo Tikki & Chicken Pakora

Shrimp Pakora

12.00

Jumbo shrimp deep fried with chickpea batter & Indian spices

Salads / Sides

Kachumber Salad

6.00

Cubed cucumbers, tomatoes, & coriander leaves tossed in herbs & spices, tamarind mint sauce with hint of lemon

Green Salad

6.00

Lettuce, cucumbers, carrots, tomatoes, spring onions, lemons & Fresh mint dressing

Chicken Salad

7.00

Cubed breast of tandoori chicken, cucumbers, tomatoes tossed in Indian herbs & spices

Raita

5.00

Finely chopped cucumber, carrot, mint in whipped yogurt

Mango Chutney

4.00

Chicpea Salad

6.00

Boiled chickpeas tossed with red onions, tomatos diced potatos, Indian spices & chutneys

Onions & Chilli Salad

4.00

Red onions, green chillies, lemon (Indians favorite)

Papad

4.00

Crispy Lentil Bread

Homemade Hot Pickles

4.00

Tandoori Special (Vegetarian)

Served with Green Salad / House Salad

Malai Paneer Tikka

16.00

Cubes of homemade cheese marinated with chef's special spice & glazed golden in tandoor

Mix Tandoori Veg Platter

20.00

Paneer, Bharwan Aloo, Peppers, Onions, Cauliflower, Broccoli, Zucchini marinated in chefs special sauce and baked in Tandoor

Bharwaan Aloo

16.00

Tandoor roasted potatoes filled with spiced paneer grilled in tandoor & serve with tandoori vegetables

Tandoori Specials - Non Veg

Served with Green Salad / House Salad

Tandoori Murg (Maharaja Signature Entree)

15.00

Spring chicken marinated in tandoori masala & yogurt for 24 hours. Baked on skewers in tandoori oven until tender & juicy

Murg Haryali Tikka

17.00

Boneless chunks marinated with yogurt, Mint, Cilantro & Spices grilled in tandoor

Murg Seekh

17.00

Minced chicken with ginger, garlic onions, spices smoked & rolled on skewers in Tandoor

Tandoori Wings

15.00

Jumbo Chicken wings marinated for 24 hours and Baked in Tandoor

Lamb Seekh

20.00

Very lean minced lamb with herbs, spices, baked on skewers

Shrimp Tandoori

24.00

Jumbo shrimp delicately spiced baked on skewers

Murg Tikka

17.00

Boneless breast of chicken marinated in creamy sauce grilled to perfection

Murg Malai Tikka

17.00

Melting in mouth morsels of chicken marinated with yogurt, cream & black pepper

Tangri Kabab

14.00

Famous Street food from Hyderabad & Lucknow, Legs of baby chicken marinated in spiced yogurt sauce & bar be qued to perfection

Rack of Lamb

26.00

Fresh rack of lamb from New Zealand marinated in yogurt, mint Indian spices. An entrée to remember

Salmon Tikka

22.00

Marinated pieces of salmon cooked on skewers

Mix Grill Tandoori

28.00

A combination of tandoori specials, Chicken leg, Chicken Tikka, Lamb Chops, Lamb Seekh, Shrimp and Fish Tikka

Biryanis

"Biryani" - Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices with vegetables or meat, Served with raita

Vegetable

15.00

Lamb

18.00

Goat

20.00

Chicken

16.00

Shrimp

20.00

Party Biryani

30.00

A combination of vegetables, chicken, lamb, goat & shrimp

Curry

Originally Curry was adopted from the Tamil word 'kari' meaning "sauce", which is usually understood to mean vegetables and/or meat cooked with spices with or without a gravy. Today curry is infusion of ginger & garlic paste, sautéed with fresh tomatoes. Onions boiled for hours & added to make a sauce mixed with whole & ground spices like turmeric, coriander, & cumin. Indian food is incomplete without "curry"

Mix Veg Curry

14.00

Lamb Curry

18.00

Fish Curry

20.00

Chicken Curry

15.00

Goat Curry

20.00

Shrimp Curry

20.00

Vindaloo (Hot) **

"Vindaloo" is a standard element of Indian cuisine, derived from the Portuguese carne de vinhad'alhos, a dish of meat (usually pork) marinated in wine and garlic dish from Goa. Nowadays, Vindaloo is marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart

Mix Veg Vindaloo

14.00

Lamb Vindaloo

18.00

Goat Vindaloo

20.00

Chicken Vindaloo

16.00

Fish Vindaloo

20.00

Shrimp Vindaloo

20.00

Korma^

Korma is a characteristic Mughal royal dish traced back to the 16th century. Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire. Added with almonds, raisins. Indicated as a prestige dish rather than an everyday meal

Navratan Korma

16.00

Lamb

18.00

Goat

20.00

Chicken

16.00

Fish

20.00

Shrimp

20.00

Kadai*

Kadai means wok. Whole red chillies & coriander pan fried ground coarsely added to ginger garlic paste. Finished with tomatoes, bell peppers, & sliced onions. Served in Wok with your choice of vegetables or meats

Mixed Vegetable

14.00

Tofu

14.00

Chicken

16.00

Goat

20.00

Shrimp

20.00

Lamb Kabab

19.00

Paneer

15.00

Mushroom

15.00

Lamb

19.00

Chunks of Lamb

Fish

20.00

Chicken Tikka

16.00

Saag (Pureed Spinach)

Pureed Spinach infused with ginger, garlic, tomatoes, & Indian herbs & spices slow cooked for 4 hours. North Indian delicacy

Saag Paneer

14.00

Mushroom Saag

14.00

Chicken Saag

16.00

Goat Saag

20.00

Fish Saag

20.00

Chana Saag

14.00

Aloo Palak

14.00

Lamb Saag

18.00

Shrimp Saag

20.00

House Masalas

Our Signature Dishes - served with Basmati Rice. Masala is a delicately spiced onion tomato creamy sauce invented in Great Britain. Originally invented as Chicken Tikka Masala. Our chefs have infused this creation with our select spices. Enjoy this smooth rich mouth watering sauce with veg & meat & entrees

Mix Veg Masala

15.00

Fresh mixed vegetables cooked in rich tomato cream sauce

Chicken Tikka Masala

17.00

Marinated baked breast of chicken cooked in rich tomato cream sauce

Machi Masala

20.00

Fresh fish of the day gently cooked in a rich aromatic sauce

Lamb Tikka Kabab Masala

20.00

Ground lamb baked in a tandoor and folded into a delicately creamy tomato sauce

Paneer Tikka Masala

16.00

Homemade Cheese sauteed with ginger, garlic, onions' and cooked in a creamy tomato based sauce

Chicken Kofta Masala

17.00

Minced chicken mixed with herbs & spices rolled in balls cooked in rich tomato cream sauce

Prawn Kabab Masala

20.00

Marinated Jumbo Prawns baked on intense heat in Tandoori spices and cooked in a rich tomato sauce

Boti Kabab Masala

20.00

Lamb chunks rapped in Indian spices baked in a tandoor and folded into a delicately creamy tomato sauce

Vegan Special

Served with Basmati Rice

Aloo Gobhi

14.00

Fresh Cauliflower and potatoes gently cooked with herbs and spices

Matar Mushroom

14.00

Peas cooked in a mild and rich gravy with mushrooms

Chana Masala

14.00

Chickpeas is unquestionably the most versatile delicacy in the north of India

Aloo Matar

14.00

Peas cooked in a mild and rich gravy with potatoes

Shahi Bhindi

14.00

Fresh okra cooked with onions, ginger, tomatoes and Indian spices

Veggie Delights

Dal Tadka

14.00

Lentil seasoned with ginger, garlic, tomatoes, herbs & spices (no cream)

Dal Makhani

14.00

A lentil delicacy made famous by a dhabba (roadside eatry) outside the Golden Temple In the holy city of the sikhs. Our chefs have perfected this rare, original, slow-cooked delicacy (with a touch of cream)

Malai Kofta

15.00

A true mughlai delight - balls of freshly minced vegetables simmered in cardamon, saffron, garlic, light cream sauce

Paneer Bhurji

16.00

Grated home made cheese sorted with green peas, onion tomatoes, finished with herbs & spices

Sarson Da Saag

14.00

A Classic Punjabi dish dedicated to our homeland Punjab and its rich food

Baingan Bharta

14.00

Fresh eggplant baked over an open flame - gently tempered with aromatic herbs and spices

Dum Aloo Banarasi

15.00

An outstanding work of culinary art, potatoes stuffed with homemade cheese and simmered in a tangy chutney

Matar Paneer

15.00

Peas cooked in a mild and rich gravy with home made cheese

Kadi Pakoda

14.00

Tantalizingly sour yogurt curry made with chick pea flower & fritters added to is. All time Punjabis favorites

Main Course Meats

Serviced With Basmati Rice

Murg Adraki

16.00

Boneless chicken pan roasted with onions, tomatoes, and spiced with ginger

Murg Kofta Curry

16.00

Minced chicken mixed with ginger garlic & Indian spices shaped into balls finished in chef's special curry sauce

Kashmiri Kofta Curry

18.00

Minced Lamb mixed with ginger garlic & Indian spices shaped into balls finished in chef's special curry sauce

Keema Matar

18.00

A special dish of minced lamb and green peas with onions, garlic, and exotic herbs and spices

Murg Keema

16.00

A special dish of minced chicken and green peas with onions, garlic, and exotic herbs and spices

Kashmiri Rogan Josh

18.00

Tender lamb cubes cooked in purified butter, brown onions, fresh ginger, touch of garlic and gently simmered in selected spices and yogurt

Lamb Dilruba

18.00

A lamb delicacy in a mild brown sauce with mushrooms

Sukka Goat Or Sukka Lamb*

20.00

A special receipe from coastal Mumbai. Unique spices along with dry curry leafs black peppercorns dry roasted to give it unique flavor

Dinner Special

Chole Bhature

12.00

Chana masala served with fried dough. Punjabi speciality

Rani Thali

22.00

Served with soup of the day. Serving Veg. Pakoras, Palak Paneer, Chana Masala Dal Makhani, Basmati Rice, Papadom, choice of plain roti or poori desert and coffee or tea

Raja Thali

25.00

Served with soup of the day. Serving Veg. Pakoras, Tandoori Chicken, Seekh Kabab, Lamb Curry, Chicken Tikka Masala, Basmati rice, Papadam choice of plain nan or roti, desert and coffee or tea

Choice of Breads

Nan Leavened flat bread baked in clay oven

Plain Nan

3.00

Leavened, handmade buttered bread, baked in clay oven

Badami Nan

5.00

Leavened white bread with sliced almonds and herbs and seeds

Panir Nan

5.00

Leavened bread stuffed with cottage cheese and herbs, baked in Tandoor oven

Onion Nan

5.00

Leavened bread stuffed with onions

Bullet Nan

5.00

Nan with fresh ground green chillies - Hot

Keema Nan

6.00

Leavened, white bread stuffed with minced lamb, and baked in clay oven

Basil Nan

5.00

Leavened bread stuffed with basil

Spinach Nan

5.00

Leavened white bread stuffed with fresh spinach and baked in Tandoori oven

Garlic Nan

4.00

Leavened, handmade bread with a touch of garlic, herbs and spices, baked in a Tandoori oven

Aloo Nan

5.00

Leavened bread stuffed with potatoes mixed with herbs and spices baked in Tandoor oven

Peshawari Nan

5.00

Leavened bread stuffed with nuts, raisins, and coconut, baked in Tandoori oven

Everything Mix Nan

6.00

Leavened white bread stuffed with potatoes, onions, cauliflower, Spinach & paneer

Chicken Nan

5.00

Leavened handmade bread stuffed with chicken, herbs and spices, baked in Tandoori oven

Whole Wheat Breads

Chapati

5.00

Traditional Indian flat bread

Lacha Prantha

5.00

Whole wheat bread which is layered and then baked in the Tandoor

Mint Paratha

5.00

Whole wheat bread stuffed with mint

Jodhpuri Parantha* **

5.00

Layered whole wheat bread topped with green & Red Chillies Hot

Khasta Roti

3.00

Whole wheat bread baked in Tandoori oven-for diet conscious (no butter)

Poori

5.00

Whole wheat deep fried puffy bread

Stuffed Parantha

5.00

Choice of onion / potato / Spinich / cheese / cauliflower

Everything Mix Parantha

6.00

Whole wheat bread stuffed with potatos, onions, cauliflower, Spinach & paneer

Rice

Basmati Rice

4.00

Mattar Pulao

10.00

Basmati rice sauteed with fresh green peas and cumin seeds. Served with raita

Lemon Rice

10.00

Lemon flavored rice tempered with mustard seeds, curry leaves and served with raita

Desserts

Gajar Halwa

5.00

Homemade carrot pudding with nuts and raisins

Gulab Jamun

6.00

Cream balls, dipped in syrup and rose water

Badami Kheer

5.00

Homemade rice pudding

Ras Malai

6.00

Made from fresh homemade farmers' cheese in sweetened milk, served with pistachios

Ice Creams

Vanilla

4.00

Kulfi Indian Ice Cream

6.00

Mango Ice Cream

5.00

Pann Ice Cream

6.00

Ice Cream with traditional Indian mouth freshner

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Maharaja Indian Restaurant

Catering Package / Take Out

Main Menu

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