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Mantra On The Hill

Mantra On The Hill

(Now Closed)
Indian Restaurant$$$$
Mount Adams, Cincinnati
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Mantra On The Hill
Photos21 Photos
MenuMenu
Dinner 9Wine List 4Beers 2
Soup​
Tomato Coconut Shorba
4.00
Vine ripened tomato soup with fresh coconut milk, delicate spices and minced basil
Rasam
4.00
Spicy yellow lentil soup made with tomatoes, herbs and ground peppercorn
Appetizers​
Papri Chaat
6.00
Garbanzo beans, cherry tomatoes, potatoes, tamarind yogurt, chickpea vermicelli, chaat masala
Coconut Shrimp
9.00
Four shrimp, toasted coriander, coconut, curry leaf, tomato ragout
Masala Mushrooms
7.00
Grilled​ mushrooms, black salt, fennel seeds, yogurt marinade, roasted red pepper coulis
Imli Baingan
7.00
Eggplant chips, date tamarind sauce, sesame seeds, cilantro
Vegetable Potli
5.00
Crispy potato and pea purses, date tamarind sauce, mint chutney
Lamb Seekh Kebab
9.00
Minced lamb with grilled vegetables
Breads​
Naan
3.00
Onion Kulcha, Red Onions, Cilantro, Chaat Masala
4.00
Kheema Naan, Minced Chicken, Jalapeno, Onion, Cilantro
4.00
Roti, Whole Wheat, Unleavened
3.00
Garlic Basil Naan
4.00
Malabar Paratha, Layered Unleavened Flatbread
4.00
Cheese Naan, Cheddar and Roasted Cumin
4.00
Papad, Lentil Wafer
3.00
Main Courses​
Murgh Dhaniwal
14.00
Boneless​ chicken, caramelized onions, cilantro white pepper-cashew sauce
Chicken Chettinad
16.00
Chicken, toasted peppercorns, coconut, caramelized onion sauce
Jhinga Caldin
18.00
Shrimp, ginger, coriander seed, tomato, white pepper, tamarind, coconut milk
Sali Boti
16.00
Lamb, apricot, tomato-onion stew, potato straws
Laal Maas
16.00
One braised lamb shank, star anise, clove, roasted red pepper sauce, grilled vegetables
Seafood Moilee
18.00
Coconut-leek sauce, curry leaves, shrimp, fish of the day
From the Tandoor​
Kalimirch Tikka
13.00
Boneless chicken, cheddar black pepper yogurt marinade, pickled beets and onions
Masala Chops
19.00
Lamb​ chops, mango powder, herb de provence, garlic confit, ginger-lime marinade, masala sauce
Jhinga Til Kebab
19.00
Marinated jumbo prawns wrapped in sesame seeds and exotic herbs
Tandoori Chicken
14.00
Bone-in-chicken, pomegranate ginger yogurt marinade, raita
Saloni Machchi
18.00
Salmon filet, paprika, ajwain-ginger lime marinade, mango salsa
Quintessentials​
Palak
12.00 - 18.00
Spinach, fenugreek, sautéed onions, ginger, garlic and cream
Vindaloo
12.00 - 18.00
Fiery piquant sauce, potatoes
Biryani
12.00 - 18.00
Basmati rice, cashews, pistachios, golden raisins, mint, fried onions and herbs
Tikka Masala
12.00 - 18.00
Tomato-cream sauce, garlic, fenugreek
Korma
12.00 - 18.00
Nut based sauce, cardamom, ginger, garlic, tomato
Vegetarian Main Courses​
Gobi Charchari
6.00 - 11.00
Cauliflower,​ green peas, cherry tomatoes, garlic confit, panch puran
Tarka Daal
6.00 - 11.00
Split​ yellow lentils, sautéed onions, tomato, mustard seed, cumin seed, curry leaf lime juice
Crispy Bhindi
7.00 - 12.00
Okra, onion, tomatoes, curry leaves, ginger, coconut, cayenne
Chana Pindi
6.00 - 11.00
Tea-soaked chickpeas cooked with onions, tomatoes and pomegranate seeds
Traditional Indian Side Dishes​
Raita
3.00
Aachar
3.00
Mango Chutney
3.00
Masala Pyaaz
3.00
Sparkling Wine​
Italy, Secco Bianco
9.00 - 33.00
New Mexico Gruet Brut
32.00
Spain Biutiful Brut Rose
9.00 - 33.00
France, Tissot Cremant Du Jura Brut
40.00
White Wine​
India, Sula, Chenin Blanc
8.00 - 25.00
California Field Stone Sauvignon Blanc
40.00
Argentina Altivo Torrontes
26.00
Austriahugo Gruner Veltliner
30.00
California Talbott Kali-Hart Chardonnay (Oaked)
40.00
France, L’Ansee Sauvignon Blanc
9.00 - 33.00
France, Menard Cote Du Gascogne (Colombard/Sauvignon Blanc)
24.00
Spain, Mar De Vinas Albarino
30.00
France, R De La Grange Chardonnay (Unoaked)
9.00 - 33.00
Germany Darting Riesling Kabinett
9.00 - 33.00
Red Wine​
France, Les Jamelles Pinot Noir
8.00 - 30.00
France, Elicio (Grenache/Merlot)
7.00 - 23.00
Argentina Altos Las Hormigas Malbec
9.00 - 33.00
California Foxglove Cabernet Sauvignon Paso Robles
34.00
California the Pinot Project
10.00 - 35.00
Washington Revelry Merlot Columbia Valley
10.00 - 35.00
Washington Charles Smith Boom Boom Syrah
30.00
California Sean Minor Cabernet Sauvignon Napa Valley
40.00
Great Lakes Elliot Ness
5.00
Sierra Nevada Pale Ale
5.00
Mad Tree Happy Amber
5.00
Belgian Ommegang Hennepin
6.00
Kingfisher
6.00
Hayward 5000
5.00
Sierra Nevada Kellerweiss
5.00
Heavy Seas Loose Cannon IPA
7.00
Stone Levitation Ale
5.00
Stella Artois
4.00
Taj Mahal, 22 Oz
9.00
Stone IPA
6.00

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Mantra On The Hill
934 Hatch St (btw Louden & Wareham)
Cincinnati, OH 45202
United States
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The significance of the restaurant's name Mantra suggests the fresh, modern approach Executive Chef and owner Yajan Upadhyaya brings to both the cuisine as well as the restaurant's contemporary interior.
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Permanently closed (Show more)
  • Mon–Thu
    • 5:00 PM–10:30 PM
  • Fri–Sun
    • 5:00 PM–11:00 PM
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(513) 621-1100
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Yes (incl. Discover & Visa)
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United States » Ohio » Hamilton County » Cincinnati » Mount Adams

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