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Mei Shung

Mei Shung

Chinese Restaurant$$$$
Edgewater, Chicago
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7.0/10
32
ratings
  • Stars
    The experts at Time Out Chicago and Chicago magazine recommend this place
    • Time Out Chicago
    • Chicago magazine
  • Tips
    Kevin R.
    "Ask for the Taiwanese Hamburger (more like a taco). ."(2 Tips)
Tips and Reviews icon16 Tips and reviews
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  • good for dates
  • quiet
  • healthy food
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  • I3 I2 /\ [)
    I3 I2 /\ [)September 18, 2018
    Been here 5+ times
    Absolutely love this place, great food, friendly staff, BUT they charge you 10¢ for each condiment on takeout. Same condiments u’d have included with ur meal if u ate in the restaurant. Super tacky!
  • Kevin R.
    Kevin RichardsonMarch 10, 2013
    Ask for the Taiwanese Hamburger (more like a taco). . It is amazing but it is hidden in the back of the menu written in mandarin.
  • Time Out Chicago
    Time Out ChicagoAugust 2, 2014
    The accolades on the wall of this restaurant suggest that it’s one of the best, most innovative Chinese spots in the city. Read more
  • Chicago magazine
    Chicago magazineMay 7, 2012
    Look into Taiwanese specialties like the tasty 3-Cup Chicken (its recipe calls for a cup of rice wine, a cup of soy sauce, and a cup of sesame oil). Skip dessert. Read more
  • Ricky B.
    Ricky BurtonAugust 7, 2014
    Been here 10+ times
    Amazing place. Best Chinese food ever. Egg drop soup is the best I have ever taken.
  • Robert S.
    Robert ShellJune 5, 2013
    Been here 10+ times
    Unique and tasty Taiwanese dishes!
  • Pamela H.
    Pamela HsiehMarch 4, 2012
    Been here 10+ times
    check out our blog at meishungblog.wordpress.com for an "in" on the goings on here at the restaurant!
  • Ken P.
    Ken PelletierNovember 7, 2010
    Been here 5+ times
    Try the 'Taiwanese Hamburger'. Pork belly, bao wrap, Chinese pickle, cilantro. Not on the menu - ask for it!
  • Melinda T.heart icon on user image
    Melinda TsayOctober 19, 2015
    Authentic Taiwanese Food!
  • Fred S.heart icon on user image
    Fred SalchliJune 5, 2016
    Pea pod shoots. Get them when they are in season!
  • Pamela H.
    Pamela HsiehMarch 23, 2012
    Been here 10+ times
    It's Chicago Chef Week 13-23 March 2012! Three-course dinners at $17.95.
  • Joseph B.
    Joseph B.May 19, 2018
    Got delivery from here. Good food.
  • Pamela H.
    Pamela HsiehMarch 15, 2012
    Been here 10+ times
    Try the onion cake. It sounds weird but is sooo good.
  • Brandonheart icon on user image
    BrandonDecember 21, 2014
    So good and BYOB
  • Charles M.
    Charles MarshallFebruary 20, 2010
    The appetizers are worth the whole trip...
  • Jason C.
    Jason ChanAugust 21, 2012
    If you can read Chinese, ask for the Taiwanese menu, w/ classic dishes like 刈包, 五更腸旺, 三杯雞, 牛肉麵, 蚵仔煎, 梅菜扣肉, 椒盬軟殼蟹...all are excellent. Can't read Chinese? Ask the owner for some recs!
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