15 Tips and reviews
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- Laura CotneyAugust 24, 2014Gluten free pasta, interesting balsamic vinegar choices, delicious desserts, fantastic main courses... What's not to love? What a gem in the North Georgia mountains!
- Megan MorrisJuly 5, 2012Food was good and service was very nice and friendly. We had a lot of people recommend it to us and we are glad we went. Lots of food! Prepare to be stuffed!
- Jean pierre JobinApril 11, 2015This restaurant moved to blairsville and is now a Italian restaurant in the square
- Fantastic pasta dishes! Be sure to save room for dessert!
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