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American Restaurant$$$$
Central Business District, Louisville
"Octopus bacon - so, so good!"(4 Tips)
"... demonstration at Atlanta Food & Wine Festival May 29-June 1."(2 Tips)
"... an Asian pantry" at Edward Lee's Actors Theatre spot appeals to diners..."(2 Tips)
"Scallops and Pork Belly and SORGHUM AND GRITS ICE CREAM"(2 Tips)
27 Tips and reviewsFilter:
- atlanta food
- edward lee
- sorghum
- Southern food
- desserts
- (15 more)
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BradNovember 3, 2015The food here is simply amazing. Recommend the spiced smoked lamb as well as their insanely tasty wings. Also, the Bangkok drink sounds strange, but is well worth trying.- EaterJanuary 3, 2014The "comfort bar food with an Asian pantry" at Edward Lee's Actors Theatre spot appeals to diners with tastes as traditional as Shakespeare (go with the burger) and as experimental as Pinter.
- Sharon ExleyMay 27, 2018Foodie delight & haven. Off whiskey trail yet superb cocktails. A toy tiger will kill rye cravings. Terrific ramen, organic beef + cool tees on friendly staff. Take a whiskey break & milk mustache it.
- Jihyun OhFebruary 24, 2018Octopus bacon - so, so good! The ramen was just what I wanted on a cold evening although I would’ve preferred more broth. The pork was delicious.
Joe GramcMarch 23, 2018Great spot, cocktails are excellent menu has great variety. On my most recent trip, octopus bacon and roasted cauliflower were killer!- Norman EllisAugust 24, 2014Recommend the Sweet Ruby cocktail, Octopus Bacon, Scallops and Pork Belly and SORGHUM AND GRITS ICE CREAM
- Atlanta Food & Wine FestivalMay 7, 2014Chef Lee will explore his favorite vintage cookbooks and the recipes that influence his restaurant menus in a cooking demonstration at Atlanta Food & Wine Festival May 29-June 1. Read more
Jeff BeseckerOctober 27, 2013Sorghum and Grits Ic e Cream coconut cake, coffee syrup, croissant, berries. A delicious dessert choice.
TV Food MapsFebruary 19, 2015Check out Milkwood as it was featured on Bite This with Nadia G for Smoked Pork Shoulder with a Asian-inspired Black BBQ Sauce Read more
Atlanta Food & Wine FestivalApril 23, 2013We never know what Edward Lee is going to surprise us with next, don’t miss out on the excitement he’s sure to provide at this year’s Atlanta Food & Wine Festival, May 30-June 2, 2013.
- Jeff BeseckerOctober 27, 2013Vietnamese Lamb Sausage grits, pan-drippings, green tomato relish, lettuce & mint. Excellent!
William DeanMarch 30, 2014When the chicken special tastes like the fish special and all spent too much time anywhere but where fresh food sits. This place is such a disappoint. From the appetizer to dessert. It was sad.
Nam LuuAugust 28, 2014Don't get the chicken and waffles. It's gross. I eat anything and it was pretty disgusting. All 4 of us agreed.
Steven CarrOctober 21, 2013Wasn't the actual restaurant's food. Was a pop-up ramen joint. Was pretty good, but a little over-priced.
89 Photos
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Closed until 5:30 PM (Show more)
- Mon–Thu
- 5:30 PM–10:00 PM
- Fri–Sat
- 5:30 PM–11:00 PM
- Sun
- 5:30 PM–9:00 PM
(502) 584-6455
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.3
"Chef Edward Lee's spot was fantastic -- the menu, the ambiance, the service -- all exceptional. A real treat and surprise in Louisville."
Dana Allen - 7.7
"Came here for dinner before a show at the Kentucky Center. Theresa's Sweet Chili Linguine is amazing."
Amber Vietzke - 7.3
"The steak is awesome! And so is the Mac and cheese. My favorite dessert was the salted butterscotch pudding. You can't go wrong with this place."
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- 8.7
"This is a great intimate space to enjoy a show."
Chad Hembree - 8.0
"Stuffed dates excellent. Great drinks, quality ingredients; atmosphere, interior reminiscent of NYC bar"
Jo Ann Circosta - 8.9
"Really beautiful arena for the city of Louisville. Saw My Morning Jacket there and the acoustics for a venue that size is really good."
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