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Mill Valley Kitchen
Gluten-Free Restaurant and New American Restaurant$$$$
Minneapolis
"Loved the roasted grape salad and vegan chili :)"(3 Tips)
"Order the scallops and finish your meal with the maple panna cotta."(2 Tips)
"dirty martini and chocolate chip cookie for dessert."(5 Tips)
"The Seabass is one of my favorite fish dishes in the cities."(3 Tips)
53 Tips and reviewsFilter:
- healthy food
- chocolate chip cookies
- maple panna cotta
- good for dates
- breakfast food
- (15 more)
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Mill Valley Kitchen
3906 Excelsior Blvd (at France Ave)
Minneapolis, MN 55416
United States
Minneapolis, MN 55416
United States
Mill Valley Kitchen is a Mpls restaurant/bar that draws inspiration from the casual, health-conscious lifestyle and distinctive flavors of Northern California.
Closed until 10:00 AM (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri
- 11:00 AM–11:00 PM
- Sat
- 10:00 AM–11:00 PM
- Sun
- 10:00 AM–9:00 PM
(952) 358-2000
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 7.8
"I’m not gluten free, but most of the baked goods are good enough that it doesn’t matter if they are. Great coffee too!"
Ansell - 9.2
"Great pizza! Salami with dried red peppers is my personal fave...give it a go!"
Don Kippert - 8.7
"The bufalina is a great first punch pizza. Slightly adventurous and immensely tasty. A gateway pizza, if you will:-)"
Eric Caron
Places people like to go after Mill Valley Kitchen
- 8.7
"Their chunky spicy guacamole is yummy!"
Jill H. - 8.2
"love the fact that they have nearly an isle full of gluten free products and a smattering of gluten free products throughout the store"
LJB3 Entrepreneur Marketing - 6.6
"We had a big group doing mani's and pedi's and they took GREAT care of each and everyone of us...and our nails look fantastic."
Mary Swanson
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