Mimi's Cafe

3 of each style: Traditional 'Eggs Mimosa', bacon and chive, and zesty Remoulade with pickles and capers.

Lightly-battered with flour and Parmesan cheese, with warm pomodoro dipping sauce.

Fresh Hass avocados mashed with lime juice, cilantro, jalapeno and red onion. Warm house-made tortilla chips.

With French baguette crostini, Granny Smith apple slices and apricot chutney.

Sliced mushrooms, green onions, tomatoes and chopped egg tossed in bacon balsamic vinaigrette. Served with a petite French baguette or fresh-baked muffin.

Hand-carved turkey, avocado, fresh tomatoes, green onions, crumbled bleu cheese, hickory-smoked bacon and chopped egg in the dressing of your choice. Served with a petite French baguette or fresh-baked muffin.

Mediterranean Salad with Roasted Chicken Artichoke hearts, tomatoes, cucumbers, feta, Kalamata olives, roasted red peppers, red onions, pepperoncinis, and crispy bacon with mixed greens in red wine shallot vinaigrette. Served with a petite French baguette or fresh-baked muffin. Spinach with Grilled Atlantic Salmon Sliced mushrooms, green onions, tomatoes and chopped egg tossed in bacon balsamic vinaigrette. Served with a petite French baguette or fresh-baked muffin. Bacon & Bleu Cheese Hickory-smoked bacon, walnuts, crumbled bleu cheese, tomatoes and dried cranberries tossed with mixed greens in balsamic vinaigrette. Topped with fresh strawberries. Available with grilled chicken. Served with a petite French baguette or fresh-baked muffin. Cobb Salad Hand-carved turkey, avocado, fresh tomatoes, green onions, crumbled bleu cheese, hickory-smoked bacon and chopped egg in the dressing of your choice. Served with a petite French baguette or fresh-baked muffin. Chicken Chop Salad Slow-roasted chicken breast, red & green bell peppers, mandarin orange slices, basil, cilantro, chopped cabbage and romaine lettuce tossed in sesame dressing with fried wontons and sesame seeds. Served with a petite French baguette or fresh-baked muffin. Grilled Chicken Caesar Chopped hearts of romaine, grated Parmesan and black pepper croutons tossed in Caesar dressing. Served with a petite French baguette or fresh-baked muffin.

Sliced roast beef on a fresh baguette with horseradish cream and a side of au jus. Add bell peppers, caramelized onions, mushrooms and mozzarella. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

With hand-mixed Hass avocado guacamole, Monterey Jack cheese, lettuce, tomato, and red onion on fresh baguette. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

Albacore tuna salad, melted cheddar and tomatoes on grilled garlic-Parmesan sourdough. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

House-roasted chicken with red grapes, diced celery, walnuts and green leaf lettuce on fresh-baked all-butter croissant. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

Half-pound chicken breast, house-made rosemary herbes de Provence butter, hand-cut frites. With a half-pound or more of hand-cut, scratch-made, double-fried Russet potatoes, seasoned with sea salt and herbs in the classic French Frites style. Served with house-made butters and fresh herbs.

White wine-lemon broth, fresh herbs, hand-cut frites, garlic crostini. With a half-pound or more of hand-cut, scratch-made, double-fried Idaho Russet potatoes, seasoned with sea salt and herbs in the classic French Frites style. Served with house-made butters and fresh herbs.

Mimi's Beef Bourguignon of braised beef with carrots, mushrooms and pearl onions in a red wine shallot sauce over mashed potatoes.

And-breaded chicken breast, melted cheese, pomodoro sauce and linguine.

Slowly braised in a red wine shallot sauce. Served with creamy mashed potatoes and fresh vegetables.

Hand-carved, slow-roasted turkey with mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange-apple cranberry relish.

Freshly baked with roasted chicken, peas, carrots, mushrooms and onions folded into a creamy sauce. Topped with a flaky crust.

Pulled chicken in a rich Tillamook Creamery cheddar sauce with crumbled bacon, penne pasta and Parmesan crust.

With hand-mixed Hass avocado guacamole on a toasted brioche bun with Monterey Jack cheese, lettuce, tomatoes and red onions. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

With sautéed whole cap mushrooms, caramelized onions, and melted Brie on grilled sourdough. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

Fresh spinach, tomatoes, aged Parmesan and Swiss. With house salad.

Hickory-smoked bacon, aged Parmesan, Swiss cheese and green onions. With house salad.

Fresh strawberry slices on top of 15 layers of sweet crêpes and whipped cream.

Deep dish with French vanilla buttermilk and a flaky, hand-made thick graham cracker crust with a caramelized sugar top.

Korbel California Champagne, fresh-squeezed orange juice with the classic Bellini flavor of White Peach.

Triple Berry Mimosa Korbel California Champagne, fresh-squeezed orange juice with Strawberry, Raspberry and Blackberry. White Peach Mimosa Korbel California Champagne, fresh-squeezed orange juice with the classic Bellini flavor of White Peach. Mimi-Mosa Korbel California Champagne, fresh squeezed orange juice with a Tangerine burst. Mango Mimosa Korbel California Champagne, fresh-squeezed orange juice with Mango.

Three eggs, roasted mushrooms, hickory-smoked bacon, caramelized onions, spinach and melted brie. With toast or muffin and herb roasted potatoes.

Three eggs, hickory-smoked bacon, spinach, tomatoes, Monterey Jack cheese and avocado. With toast or muffin and herb roasted potatoes.

Cold-smoked Norwegian salmon, three eggs, diced red onions, capers and sour cream. With toast or muffin and herb roasted potatoes.

Cold-smoked Norwegian salmon, poached eggs, diced red onions, capers and Hollandaise on a grilled English muffin. With herb roasted potatoes.

8-hour, slow-cooked corned beef brisket, poached egg and Hollandaise. With herb roasted potatoes.

Hickory-smoked bacon, aged Parmesan, Swiss cheese and green onions. With mixed fruit.

Hand-carved, slow-roasted turkey, sautéed mushrooms, hickory-smoked bacon and melted cheese. With herb roasted potatoes.

Hand-breaded chicken breast & buttermilk waffles.

Two fried eggs, sliced tomatoes, melted cheddar, mayonnaise and hickory-smoked bacon. With mixed fruit.

Caramelized bananas, brown sugar, strawberries, pecans and milk.

Slow-smoked ham and two eggs served any style. Comes with toast or muffin and herb roasted potatoes.

Hickory-smoked bacon and two eggs served any style. Comes with toast or muffin and herb roasted potatoes.

Corned beef hash and two eggs served any style. Comes with toast or muffin and herb roasted potatoes.

Green apples, hickory-smoked bacon and a hint of orange zest. Comes with two eggs served any style, mixed fruit and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham.

With pecans. Comes with two eggs served any style, mixed fruit and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham.

With pecans. Comes with two eggs served any style, mixed fruit and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham.

Buttermilk pancakes with lemon, poppy seeds, strawberry-rhubarb butter and a hint of orange zest. Comes with two eggs served any style, mixed fruit and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham.

Brioche Pain Perdu toast with orange marmalade cream cheese. Comes with two eggs served any style, mixed fruit and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham.

All-Butter or Almond

Just-Baked Croissants All-Butter or Almond Continental Breakfast for One A freshly baked muffin or croissant with fresh-squeezed orange juice, mixed fruit and any coffee bar selection. Cinnamon Brioche Roll Served warm with creamy vanilla icing. Just-Baked Muffins Buttermilk Spice, Carrot Raisin Nut, Low-Fat Blueberry, Honey Bran and a featured muffin of the season. Baked fresh daily.

Korbel California Champagne, fresh-squeezed orange juice with the classic Bellini flavor of White Peach.

California Champagne.

3 of each style: Traditional 'Eggs Mimosa', bacon and chive, and zesty Remoulade with pickles and capers.

Lightly-battered with flour and Parmesan cheese, with warm pomodoro dipping sauce.

Fresh Hass avocados mashed with lime juice, cilantro, jalapeno and red onion. Warm house-made tortilla chips.

With French baguette crostini, Granny Smith apple slices and apricot chutney.

Chopped hearts of romaine, grated Parmesan cheese and black pepper croutons tossed in Caesar dressing. Served with a petite French baguette or fresh-baked muffin.

Hand-carved turkey, avocado, fresh tomatoes, green onions, crumbled bleu cheese, hickory-smoked bacon and chopped egg in the dressing of your choice. Served with a petite French baguette or fresh-baked muffin.

Sliced mushrooms, green onions, tomatoes and chopped egg tossed in bacon balsamic vinaigrette. Served with a petite French baguette or fresh-baked muffin.

Orseradish cream and a side of au jus. Add bell peppers, caramelized onions, mushrooms and mozzarella. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

With hand-mixed Hass avocado guacamole, Monterey Jack cheese, lettuce, tomato, and red onion on fresh baguette. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

On a toasted brioche bun with lettuce, tomatoes, red onions, pickles, Thousand Island dressing and your choice of cheese. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

Ions, and melted Brie on grilled sourdough. With your choice of fresh thin-cut Russet fries, mixed fruit or house salad.

Half-pound chicken breast, house-made rosemary herbes de Provence butter, hand-cut frites. With a half-pound or more of hand-cut, scratch-made, double-fried Russet potatoes, seasoned with sea salt and herbs in the classic French Frites style. Served with house-made butters and fresh herbs.

White wine-lemon broth, fresh herbs, hand-cut frites, garlic crostini. With a half-pound or more of hand-cut, scratch-made, double-fried Idaho Russet potatoes, seasoned with sea salt and herbs in the classic French Frites style. Served with house-made butters and fresh herbs.

Fresh spinach, tomatoes, aged Parmesan and Swiss. With a freshly baked muffin and house salad.

Lemon-butter caper sauce, roasted potatoes and sautéed garlic spinach.

Spinach & mushrooms, and sliced cherry tomatoes topped with Dijon Chardonnay sauce. With a house salad tossed in red wine shallot vinaigrette.

Slowly braised in a red wine shallot sauce. Served with creamy mashed potatoes and fresh vegetables.

Hand-carved, slow-roasted turkey with mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange-apple cranberry relish.

Freshly baked with roasted chicken, peas, carrots, mushrooms and onions folded into a creamy sauce. Topped with a flaky crust.

Pulled chicken in a rich Tillamook Creamery cheddar sauce with crumbled bacon, penne pasta and Parmesan crust.

Fresh spinach, tomatoes, aged Parmesan and Swiss. With house salad.

Hickory-smoked bacon, aged Parmesan, Swiss cheese and green onions. With house salad.

Fresh strawberry slices on top of 15 layers of sweet crêpes and whipped cream.

Deep dish with French vanilla buttermilk and a flaky, hand-made thick graham cracker crust with a caramelized sugar top.

Orbel California Champagne, fresh-squeezed orange juice with the classic Bellini flavor of White Peach.

Korbel California Champagne, fresh-squeezed orange juice with Mango.