The team behind the Spotted Pig brings this new gastropub that projects a certain swagger. Chef April Bloomfield’s knack for unusual meats is evident, and the menu reads a bit like Dickens. Read more.
Opening Ceremony, inside the Ace Hotel, has a complete Criterion Collection (every DVD/Blu-ray) on hand at all times. Read more.
For about $9, you can get one of about a dozen subs on homemade bread. Among the best is the lamb meatloaf with strawberry pico de gallo, curried crema, cheddar and pappadam. Read more.