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Menu
Lunch Menu 5Wine/cocktail Menu 9Brunch Menu 5Dinner Menu 4
Lunch Menu
From the Raw Bar*
Tomorrow, 9/7/2017, the restaurant will be closing at 2:30 pm for a private event.
65.00
Four oysters, two clams, two prawns, ceviche verde, classic & original accompaniments
Church Point
4.00
Beausoleil
4.00
New Brunswick, Canada
Marin Miyagi
3.00
Tomales Bay, California
Cherrystone Clam
3.00
Willapa Bay, Washington
Citrus Poached Jumbo Prawns
4.00
Grand Shellfish Plateau
135.00
Six oysters, six prawns, four clams, Dungeness crab, ceviche verde, classic & original accompaniments
Drake's Bay
3.00
Baja California, Mexico
Kumamoto
5.00
Humboldt Bay, California
Nasketucket
4.00
Ceviche Verde
15.00
Mint, jalapeño, cilantro, lime, tortilla chips
Local Dungeness Crab Cocktail
17.00
Small Plates
New England Clam Chowder
6.00
Crumbled Old Bay chips, parsley
Shoestring Fries
9.00
Fried rosemary, parsley, horseradish aioli
Thai Chili Glazed Chicken Wings
13.00
Chinese five spice, pickled cucumbers, scallion
Steamed Clams
20.00
Andouille sausage, calabrian chile, asiago garlic toast
Crispy Calamari
18.00
Lemon, jalepeno, malt vinegar aioli & cocktail sauce
Chips & Dip
9.00
Homeade kettle chips, carmalizd onion dip, old bay, chives
Roasted Butternut Squash
11.00
Cider bourbon glaze, shallots, baby kale
Mussels & Fries
19.00
Cider braised bacon & onions, Dijon cream
Salads
Wedge
14.00
Iceberg, bacon, blue cheese, scallion, grape tomato
Caesar
14.00
Little gem, asiago cheese, anchovy dressing, sourdough cruton
Bay Shrimp Louie
19.00
Tomato, red onion, cucumber, egg, avocado, capers, chive, lemon
Kale
15.00
Bartlett pear, mixed raisin, cambozola, toasted almond, mustard vinaigrette
Beet
13.00
Fennel, chevre, pistachio, strawberry, sherry wine vinegar
Sandwiches
Grilled Chicken
16.00
Portobello mushroom, provolone, basil mayo, arugula, fries
Oven Roasted Turkey Club
17.00
Lettuce, tomato, bacon, mayonnaise, avocado, sourdough, fries
Cuban
18.00
BBQ pork, black forest ham, pickle, pepper jack cheese, honey poppy slaw, fries
Dungeness Crab Roll
26.00
Buttered split top brioche, louie dressing, lemon, slaw, chips
Salmon Banh Mi
21.00
Vietnamese slaw, jalapeno, cilantro, miso aioli, green salad
Shrimp Po' Boy
18.00
Cornmeal fried shrimp, remoulade, lettuce, tomato, french roll, fries
Seared Albacore Blt
20.00
Smashed avocado, grilled lemon aioli, buttered filone roll, green salad
Rock Burger
17.00
Smoked tomato jam, special sauce, iceberg lettuce, grilled onion, pickle, tomato, fries
Rock Specialties
Jambalaya
16.00
Shrimp, mussels, clams, andouille sausage, rice, holy trinity
Roasted Half Chicken
20.00
Brussels sprouts, fingerling potato, herb butter
Snapper Tacos
18.00
Cilantro aioli slaw, pico de gallo, corn tortillas, guacamole
Dungeness Crab Mac & Cheese
26.00
Pea, mushroom, breadcrumb, cavatappi, mornay sauce
Pan Seared Petrale Sole
28.00
Mashed potatoes, sauteed spinach, lemon caper beurre blanc
Lamb Sliders
15.00
Stone fruit chutney, tzatziki, arugula, sweet rolls
Fish & Chips
19.00
Crispy beer battered alaskan cod, slaw, remoulade
Butternut Squash Ravioli
19.00
Roasted squash, chestnut, maitake mushrooms, sage, pepita
Wine/cocktail Menu
Cocktails
$13
The Retreat
209 gin, Aperol, lime, Thai basil and black pepper
Cucumber Cutter
Absolut vodka, Thatcher's Cucumber liqueur, fresh lime
Hibiscus Rum Punch
Shellback rum, Fruit Lab Hibiscus liqueur and fresh juices
Full Gainer
Avión Tequila, St. Germain elderflower liqueur, fresh peach, Zonin prosecco
Dutch Mule
Nolet's premium gin, Fee Bros. peach bitters, fresh lime, Bette Jane's ginger beer
Dogpatch 75
Zonin prosecco, Pür Likor Pear liqueur, Distillery 209 Gin
Pisco Punch (the Sf Original)
Kappa pisco, pineapple gum, fresh lemon juice
Snake Eyes
Serrano infused Kappa pisco, Bacardi coconut rum, fresh juices, chili salt rim
Ancho Chile Margarita
Olmeca Altos tequila, Ancho Reyes liqueur, fresh lime, agave nectar
San Franciscan
Bulleit bourbon, California Grand Poppy liqueur and barrel-aged orange bitters
White Wine
Minuty, Rose, Cotes De Provence, France '14
13.00
Silverado, Chardonnay, Carneros, Ca '12
12.00
Barbed Oak, Chardonnay, Bennett Valley, Ca '12
15.00
Kim Crawford, Sauvignon Blanc, Marlboro Nz '14
12.00
Martín Códax, Albariño, Rias Baixas, Spain '12
10.00
Dry Creek, Chenin Blanc, Clarksburg, Ca '13
10.00
Don Rodolfo, Moscato, Mendoza, Argentina '14
40.00
La Crema, Chardonnay, Sonoma Coast, Ca '13
55.00
Galerie, Sauvignon Blanc, Napa, Ca '11
64.00
La Playa, Sauvignon Blanc, Curico Valley, Chile '14
9.00
Simi, Chardonnay Napa, Ca '12
13.00
J Vineyard, Pinot Gris, Ca '14
12.00
Flora Springs, Sauvignon Blanc, Napa, Ca '13
13.00
Trefethen, Dry Riesling, Oak Knoll, Ca '12
12.00
Tangent, Grenache Blanc, Edna Valley, Ca '13
10.00
K5 Argiñano, Handarribi Zuni, Txakolina, Spain '13
57.00
Mondavi, Fume Blanc, Oakville, Ca '11
72.00
Red Wine
Leese-Fitch, Pinot Noir, Sonoma, Ca '13
9.00
Unbridled, Pinot Noir Santa Barbara, Ca '14
15.00
Ramón Bilbao, Tempranillo Spain '10
10.00
Edmeades, Zinfandel Mendocino, Ca '12
12.00
Louis Martini, Cabernet Sauv, Alexander Valley, Ca '11
65.00
Arrowood, Cabernet Sauvignon Sonoma, Ca '09
70.00
Joseph Phelps, Pinot Noir Sonoma Coast, Ca '13
62.00
Hartford, Zinfandel Russian River Valley, Ca '11
74.00
Carmel Road, Pinot Noir, Monterey, Ca '13
12.00
Josh Cellars, Merlot Napa, Ca '13
11.00
True Myth, Cabernet Sauv Paso Robles, Ca '12
13.00
Achaval Ferrer, Malbec, Mendoza, Argentina '13
13.00
Neyers, Syrah, Santa Lucia Highlands, Ca '12
62.00
Trefethen, Cabernet Sauv Napa, Ca '10
82.00
Champ De Reves, Pinot Noir Anderson Valley, Ca '11
80.00
Bubbles
Zonin, Prosecco Veneto, Italy
11.00
Chandon, Brut Classic Yountville, Ca
13.00
Canard-Duchêne, Brut Champagne, France
62.00
Veuve Clicquot, Brut Champagne, France
90.00
Scarpetta, Spumante Brut Rosé Friuli, Italy
12.00
Nicholas Feuillatte, Brut Cuvee Champagne, France
65.00
Lanson Black Label, Brut Champagne, France
82.00
Laurent-Perrier, Cuvée Rosé Champagne, France
122.00
Draft Beer
$7
Anchor California Lager
Firestone Easy Jack
Lagunitas Little Sumpin'
Stella Artois
Sierra Nevada Kellerweis
Speakeasy Prohibition Amber Ale
Mirror Pond Pale Ale
Ninkasi Total Domination Ipa
Bottled Beers
Budweiser
5.00
Coors Light
5.00
Drake's 1500 Pale Ale
6.00
Sonoma Bourbon Barrel Apple Cider
7.00
Pacifico
6.00
Deschutes Obsidian Stout
6.00
Crispin Hard Cider
7.00
St. Pauli Girl
6.00
Non-alcoholic
Bud Light
5.00
Anchor Steam
6.00
Sonoma Pitchfork Pear Cider
7.00
Trumer Pils
6.00
Sierra Nevada Pale Ale
6.00
Avery White Rascal Belgian Wheat
6.00
Daura Damm
6.00
Big Beers
Coors Original
6.00
Rekorderlig Wild Berry Cider
10.00
Rodenbach Grand Cru
22.00
Shallow Grave Porter
14.00
Save Our Shore Pilsner
12.00
Schwendl Bavarian Wheat
9.00
Pilsner Urquell
7.00
Double Jack Double Ipa
17.00
Idiot Ipa
14.00
Dawn of the Red
13.00
Bottled Sodas
$5
Fentimans Cherrytree Cola
Fentimans Victorian Lemonade
Bundaberg Guava
Abita Root Beer
Fentimans Rose Lemonade
Bundaberg Peachee
Bundaberg Lemon Lime & Bitters
Happy Hour On the Bay
Monday - Friday 3pm - 7pm
Featured Oyster
0.99
House Wine
7.00
Draft Beer
6.00
Well Drinks
7.00
Brunch Menu
From the Raw Bar*
Petite Shellfish Plateau
65.00
Four oysters, two clams, two prawns, ceviche verde, classic & original accompaniments
Beausoleil
4.00
New Brunswick, Canada
Drake's Bay
3.00
Baja California, Mexico
Marin Miyagi
3.00
Tomales Bay, California
Cherrystone Clam
3.00
Willapa Bay, Washington
Citrus Poached Prawn Cocktail
4.00
Grand Shellfish Plateau
135.00
Six oysters, six prawns, four clams, Dungeness crab, ceviche verde, classic & original accompaniments
Church Point
4.00
Inlet, Washington
Kumamoto
4.00
Humboldt Bay, California
Nasketutcket
4.00
Buzzard's Bay. Massachusettes
Ceviche Verde
15.00
Mint, jalapeno, cilantro, lime, tortilla chips
Local Dungeness Crab Cocktail
17.00
Small Plates
New England Clam Chowder
6.00
Crumbled Old Bay chips, parsley
Chips & Dip
9.00
Housemade Old Bay chips, chives
Shoestring Fries
9.00
Fried rosemary, parsley, horseradish aioli
Crispy Calamari
18.00
Lemon, jalepeno, malt vinegar aioli & cocktail sauce
Brunch Classics
Dungeness Crab Roll
26.00
Buttered split top brioche, louie dressing, lemon, slaw, old bay chips
Fish & Chips
19.00
Crispy Alaskan cod, shoestring fries, honey jalapeno slaw, remoulade
Crispy Pork Schnitzel & Eggs
19.00
Two eggs up, green apple slaw, crispy potatoes
Sourdough French Toast
17.00
Vanilla custard, citrus marscarpone, maple syrup, mixed berries, crispy bacon
Prime Ny Steak & Eggs
35.00
Two eggs any style, crispy potatoes, salsa verde
Bay Shrimp Louie Salad
19.00
Tomato, red onion, egg, cucumbers, chive, avocado, capers
Janet's Famous Granola
10.00
Housemade blend of oats, nuts, honey & spices served with Greek yogurt & fresh berries
The Breakfast Biscuit Sandwich
16.00
Cheddar biscuit, scrambled eggs, cheddar cheese, sausage patty, crispy potatoes
The Rock's Lox
17.00
Smoked salmon,herbed cream cheese, cucumber, tomato, red onion, capers, toasted rye
Huevos Rancheros
16.00
Crispy tostada, fried eggs, black beans, salsa roja, guacamole, pico de gallo, cotija cheese
American Breakfeast
16.00
Scrambled eggs, crispy bacon, crispy potaotes
The Rock Burger
16.00
Grilled onion, tomato, crisp iceberg, smoked tomato jam, special sauce, dill pickle
Eggs Benedict
with hollandaise & crispy potatoes
The Hangtown
19.00
Fried oysters, crumbled bacon
Smoked Salmon
19.00
Red onion, capers
Eggs Blackstone
18.00
Bacon, griddled tomato
Classic Benedict
16.00
Canadian bacon
Cajun Benedict
19.00
Andouille sausage, Gulf prawn
Fresh Dungeness Crab
24.00
Chive, lemon
Eggs Florentine
16.00
Sautéed spinach & tomato
Salads
Wedge
14.00
Iceberg, bacon, blue cheese, scallion, grape tomato
Caeser
14.00
Little gem, asiago cheese, anchovy vinaigrette, sourdough cruton
Bay Shrimp Louie
Cucumber, tomato, egg, avocado, onion, caper, classic louie dressing, citrus vinaigrette
Kale
15.00
Bartlett pear, mixed raisin, cambozola, toasted almond, mustard vinaigrette
Beet
13.00
Fennel, chevre, pistachio, strawberry, sherry wine vinegar
Dinner Menu
From the Raw Bar*
Church Point
4.00
Church Point, Washington
Kumamoto
4.00
Oakland Bay, Washington
Nasketucket
4.00
Buzzards Bay, Massachusetts
Citrus Poached Wild Prawns
16.00
Cajun remoulade, cocktail sauce
Ceviche Verde
15.00
Lime, rock cod, bay shrimp, cilantro, scallion, jalapeno, red onion, chips
Grand Shellfish Plateau
Dozen oysters, eight prawns, six clams, dungeness crab, ceviche
Drake's Bay
3.00
Baja California, Mexico
Marin Miyagi
3.00
Tomales Bay, California
Cherrystone Clam
3.00
Willapa Bay, Washington
Fresh Dungeness Crab Cocktail
17.00
Cocktail sauce, lemon
Petite Shellfish Plateau
Six oysters, four prawns, three clams, ceviche
Salads
add smoked red trout, bay shrimp, or grilled chicken breast - $6; add dungeness crab - $10
Wedge
14.00
Iceberg, bacon, blue cheese, scallion, grape tomato
Kale
15.00
Bartlett pear, mixed raisin, cambozola, toasted almond, mustard vinaigrette
Bay Shrimp Louie
19.00
Cucumber, tomato, egg, avocado, onion, caper, classic louie dressing
Beet
13.00
Fennel, chevre, pistachio, strawberry, sherry wine vinegar
Caeser
14.00
Little gem, asiago cheese, anchovy vinaigrette, sourdough cruton
Small Plates
New England Clam Chowder
6.00
Crispy bacon, crumbled old bay chips, parsley
Shoestring Fries
8.00
Rosemary, parsley, horseradish aioli, heinz 57 ketchup
Chips & Dip
9.00
Homemade kettle chips, french onion dip, old bay
Crispy Cornmeal Shrimp
16.00
Citrus slaw, remoulade
Roasted Butternut Squash
11.00
Cider bourbon glaze, shallots, baby kale
Mussels & Fries
19.00
Cider braised bacon & onions, dijon cream, parsley
Crispy Calamari
18.00
Lemon, jalepeno, cocktail sauce, malt vinegar aioli
Lamb Sliders
15.00
Stone fruit chutney, tzatziki, arugula, sweet rolls
Thai Chili Glazed Chicken Wings
13.00
Chinese five spice, pickled cucumbers
Snapper Tacos
18.00
Cilantro aioli slaw, pico de gallo, corn tortillas, guacamole
Steamed Clams
20.00
Andouille sausage, calabrian chile, asiago garlic toast
Rock Specialties
add sharp cheddar, swiss, blue cheese - $1; add avocado, crispy bacon, fried farm egg - $2
Shrimp Scampi
21.00
Grape Tomato, Basil, Garlic, Lemon, Linguine
Half Roasted Chicken
20.00
Brussels sprouts, fingerling potato, herb butter
Pan Seared Petrale Sole
28.00
Mashed potato, sauteed spinach, lemon caper beurre blanc
Mission Rock Cioppino
27.00
Fresh catch, mussels, shrimp, dungeness crab, calamri, tomato broth, asiago toast
Blackened Salmon
26.00
Jambalaya, broccolini, lemon butter sauce
Dungeness Crab Roll
26.00
Buttered split top brioche, louie dressing, lemon, slaw, old bay chips
Butternut Squash Ravioli
19.00
Roasted squash, chestnut, maitake mushrooms, sage, pepita
Fish & Chips
19.00
Crispy beer battered alaskan cod, slaw, remoulade
Dungeness Crab Mac & Cheese
26.00
Pea, mushrooms, breadcrumb, cavatappi, mornay sauce
Grilled Prime Ny Steak
39.00
Spinach, herbed steak fries, demi-glace
Grilled Double Pork Chop
20.00
Bourbon cider glaze, chutney, mashed potato, broccolini, onion string
Rock Burger
16.00
Smoked tomato jam, special sauce, iceberg, grilled onion, tomato, fries
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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