19 Photos
Menu
Camarillo Menu 8All Day Breakfast 2Catering 4Banquet menu 2Oxnard Menu 8Kids Menu 2Drinks 2Cantina To Go 2
Camarillo Menu
Appetizers
Menu items and pricing may vary between our two locations
14 - 17
Tender shrimp served in a homemade cocktail sauce, tomato, onion, cilantro, and avocado.
Shrimp or Fish Ceviche
15
Shrimp or fish served in our sauce of tomato, cilantro, onion, lemon juice, and just a bit of hot sauce to give it that great bite.
Shrimp or Fish Ceviche
15
Shrimp served in our sauce of tomato, cilantro, onion, lemon juice, avocado and a bit of hot sauce to give it that great bite!
M.P. Poppers
11
Jalapeno pepper filled with cheddar cheese and covered in a light breading. Served with Chipotle Ranch.
Queso Fundido (Chef's Special)
14
Melted Monterey Jack cheese with your choice of either sliced chilies, onions, mushrooms, or chorizo. Served hot with tortillas.
Homemade Guacamole
11
Fresh local avocados chopped with onions, tomato, cilantro, our special seasoning. Served with fresh tortilla chips.
Chorizo Bean Dip (Chef's Special)
13
Homemade refried beans blended with chorizo and topped with queso cotija.
Nachos Lopez
15
Our fresh tortilla chips are made in our kitchen! Served with your choice of chicken or beef, Monterey Jack, beans and tomatoes topped with sour cream, guacamole and a dash of Ranchera sauce.
Fiesta Platter
20
Our small favorites - chimichangas, taquitos, quesadillas Poblano bites and tacos. Served 'Bandera' style with sour cream, guacamole, and tomatoes.
Ensaladas y Sopas
Taco Salad Don Jorge (Chef's Special)
16
Lightly toasted flour tortilla shell filled with homemade rice, refried beans, topped with mixed salad and your choice of meat: Chicken, Shredded beef, Ground beef, Carnitas, or Grilled fillet of sole. Topped with sour cream, guacamole and tomatoes and queso cotija. Mild tomato salsa Ranchera is served on the side.
Fiesta Salad Money Pancho
16
Your choice of roasted pork, fillet of sole, chicken breast, or chopped beef prepared in a savory garlic and lemon pepper sauce, layered over crisp salad mix, then topped with queso cotija, tomato and avocado.
Albondigas Soup Guadalajara Style (Chef's Special)
5 - 8
Homemade beef & pork meatballs grace this classic Mexican soup. The beef stock is accompanied with rice, tomatoes, onion, garlic, and celery, served with fresh cut vegetables.
Chicken Caesar Salad
16
Fresh Romaine lettuce, topped with grilled chicken breast, seasoned with garlic, lemon pepper and butter. Topped with fresh avocado, tomatoes and Cotija cheese. Served with Caesar Cilantro dressing on the side.
Dinner Salad
5
Crisp lettuce, carrots, tomatoes, topped with your choice of dressing. House - Caesar Cilantro - Chipotle Ranch (spicy) .
Sopa de Tortilla (spicy)
5 - 8
We grill three fresh chilies and other vegetables then blend them and serve with onions, chopped Pasilla chilies, cheese, sour cream, avocado and top with tortilla strips.
Especiales Jalisco
All dishes served with Mexican style rice, beans, and your choice of corn or flour tortillas.
Carnitas Pancho (Chef's Special)
17
A Money Pancho specialty. A generous portion of roasted pulled pork cooked here in our kitchen.
Pollito Azteca (Chef's Special)
22
Tender chicken breast stuffed with avocado, bell pepper, and cheese. Lightly fried then baked and topped with mild, medium or hot Chipotle salsa.
Carne Asada Steak Jalisco
21
Steak Jalisco style, grilled over an open flame and served with your choice of a beef or chicken enchilada.
Money Pancho Combo - Your Way (Chef's Special)
12 - 16
Mix and Match your favorites from all our best menu items served with beans and rice: Taco Burrito, Tamal, Tostada, Chile Relleno, Enchilada, Sope, Quesadilla, Taquitos, Chimichanga.
Chile Verde or Colorado
18
A Money Pancho favorite that starts with succulent roasted pork bathed in traditional homemade green or red sauce.
Fajitas Probensal
25
Your choice of steak or chicken breast delicately sauteed with tomatoes, mushrooms, bell peppers and onion in seasoned garlic butter.
Steak and Shrimp Madrazo
30
Seasoned steak grilled and served with shrimp that are bathed in homemade mild, medium, or 'spicy' Chipotle salsa and topped with a sprinkle of Monterey Jack cheese.
Plato Mexicano
23
Are you ready for a feast? Flat Iron steak seared on the grill, served with Mexican sausage, cheese relleno and a beef or chicken enchilada.
Especiales Puebla
All dishes served with Mexican style rice & beans and your choice of corn or flour tortillas.
Pollo Con Mole (Chef's Special)
20
Sliced chicken breast, simmered in homemade mole sauce.
Lola's Enchiladas
16
Two enchiladas filled with chicken breast and cheese, covered with mango chipotle sauce and melted cheese.
Money Pancho Adobada
20
Choice of pork loin or chicken, marinated for two days in homemade salsa Adobo then sliced and slow-grilled and served with a cheese enchilada.
Fajitas Pollo Rey
20
Chicken marinated in tequila, garlic, and mushrooms.
Pork Shank Money Pancho (Chef's Special)
25
This Money Pancho specialty starts with a large pork shank, slow roasted and smothered in Adobo Pibil, (Mole from Yucatan) . Treat yourself to the most tender, flavorful pork you have ever had!
Especiales Guadalajara
All dishes are served with Mexican style rice, beans, and your choice of corn or flour tortillas.
Enchiladas Probensal
16
Enchiladas stuffed with carnitas, sauteed bell pepper and onion, covered with your choice of red or green sauce and topped with sour cream.
Torta Guadalajara
14
Fresh Bolillo bun, lightly toasted and swathed with our torta sauce and layered with beans, carnitas, lettuce, tomato, onion, and avocado. Served with fries.
Mexico City (Chef's Special)
18
Chile relleno filled with cheese and chorizo and a soft corn tortilla taco, topped with carnitas, cilantro and onion.
Al Chipotle (spicy)
25
Money Pancho family recipe with your choice of steak or chicken prepared in a sauce of Roma tomatoes, onions, garlic, and Chipotle peppers.
Enchiladas Poblanas (Chef's Special)
16
Two chicken enchiladas covered with homemade mole sauce.
Mar y Tierra (spicy)
30
Seasoned steak topped with sauteed shrimp with red potatoes, green onion and red chilies.
Mariscos Mazatlan
All dishes are served with Mexican style rice, beans, and your choice of corn or flour tortillas.
Scallops y Shrimp
25
A generous plate, sauteed in a savory seasoned butter and garlic sauce.
Camaron Tequila
25
Shrimp marinated with tequila, garlic, bell peppers, onions and tomato Ranchera sauce.
Filet of Sole Veracruzana
20
Beautiful fillet of Sole cooked in Salsa Veracruz made with garlic, peppers, onions, olives, tomato Ranchera sauce and white wine.
Camaron Al Ajo
25
Shrimp sauteed in a savory seasoned garlic butter and topped with parsley
Camaron Bilbaina
25
Black Tiger shrimp, delicately sauteed with dry red chilies, garlic, butter, and mushroom sauce and then flambe in white wine before serving.
Camaron A La Diabla (spicy)
25
Shrimp sauteed with seasoned butter and our homemade chipotle sauce.
Camaron Patron (Chef's Special)
26
7 large shrimp filled with Monterey Jack cheese, wrapped with bacon, served with chipotle sauce.
Marina Rey
25
Fillet of sole and shrimp marinated in seasoned garlic butter, dry red chilies, mushrooms and tequila.
Tacos Mr. Pancho (Chef's Special)
15
Two soft shell tacos filled with filet of Sole, either Grilled with onion, tomato and cilantro, or Battered and lightly fried, served with Chipotle Ranch sauce and topped with shredded cabbage.
A La Carte
Add fish or shrimp - asada - pork adobada or pollo adobada for $1 more!
Chiles Toreadors
3
Three roasted jalapenos topped with lemon & salt.
Tamal
6
Our homemade corn masa tamale, filled with your choice of Chicken - Beef - Pork - Sweet Corn - Peppers & Cheese and served with our special mild sauce on the side.
Chimichanga (Chef's Special)
13
Fried Burrito stuffed with beans, rice and cheese, with your choice of meat: Chicken, shredded beef, ground beef or pork. Served with sour cream, tomatoes and guacamole.
Enchilada
6
A corn or flour tortilla filled your choice of meat, rolled and smothered in our special enchilada sauce then topped with Monterey Jack cheese and baked to perfection.
Extras
Rice & Beans
5
Sour Cream
1.25
Burrito Grande
13
A large flour tortilla filled with your choice of shredded or ground beef, chicken or carnitas, with rice, refried beans, diced tomatoes, lettuce, onions, cilantro, cheese, guacamole and sour cream.
Taco
6
Your choice of flour or corn tortilla, soft or crispy, filled with your choice shredded or ground beef, chicken, or pork.
Taquitos
12
Three taquitos, with your choice of corn or flour tortilla stuffed with beef, pork, or chicken, deep fried to a light golden brown, then topped with shredded lettuce, queso cotija, guacamole and sour cream.
Chile Relleno (Chef's Special)
6
Lightly toasted Pasila pepper peeled and filled with Monterey Jack cheese dipped in egg and seasoned flour and lightly fried. Topped with our mild Ranchera sauce.
Tostada
7
Specially prepared corn tortilla smothered with refried beans, shredded or ground beef, pork or chicken, then topped with queso cotija, lettuce, tomatoes, Ranchera sauce, sour cream and guacamole.
Guacamole
3
Cheese
1.25
All Day Breakfast
Desayuno
Served with rice and beans.
Chorizo con Huevo
13
Chilaqules con Huevo
13
Menudo
14
Served Saturday and Sunday only.
Huevos Rancheros
13
Huevos a la Mexicana
13
Mexican Omelet
14
Pork Posole
14
Served Saturday and Sunday only.
Catering
Catering available for groups of 20 or more.
Prices are Per Person
Combo Entrees
8 - 12
Our combos include rice, bans, salad with your choice of two dressings, chips and salsa. Item choices include chili relleno, enchilada, taco burrito, chimichanga, tamal, tostada, quesadilla or sope.
Appetizer Selection
8
A selection of our best "mini finger food" including tacos, quesadillas, chimichangas, and taquitos all served with sour cream, lettuce, tomato, and our homemade, local avocado guacamole. Add rice and beans for 10.
Catering available for groups of 20 or more.: Specialty Entrees
Specialty entrees include chips and salsa, green salad, corn or flour tortillas, rice and beans. choice of enchilada (beef, chicken, pork, or cheese).
Filet Pescado Veracruz or Madrazo
15
Fish and Shrimp Del Rey or Madrazo
19
Money Pancho Meats
15
Chile Verde, Chile Colorado, Carnitas, or Chipotle Carnitas.
Money Pancho Fajitas
15
Four different styles: Probensal, Arierro, Bilbaina, Al Chipotle,
Entree Additions
Catering available for groups of 20 or more.: Desserts
donut holes, Churros, tres leche cake, Cheescake, Flan Napolitano or chocolate cake.
3
Banquet menu
20 people minimum
Buffet
Meat options are served with a
Banquet $ 20.00 Per Person
Tax will be added to final bill, and services
Charge.
Enchilada of Your Choice.
Fajitas Probensal
Your choice of chicken or beef sautéed with bell peppers, onions, tomatoes, mushrooms. Served with tortillas. (Vegetarian style available)
Combination
Your choice of two: taco-relleno-enchilada-burrito-tamal-chimichanga-taquitos-quesadilla-tostada-sope.
Prices included: rice & beans, salad,
Ceviche, guacamole
Carnitas
Tender roasted pork served with your choice of chipotle sauce & tortillas.
Chile Verde or Chile Colorado
Diced pork simmered in your choice of mild green tomatillo sauce or mild red colorado sauce. Served with tortillas.
Oxnard Menu
Appetizers
Menu items and pricing may vary between our two locations
Shrimp Cocktail
8.95 - 10.95
Tender shrimp served in a homemade cocktail sauce, tomato, onion, cilantro, and avocado.
Chorizo Bean Dip (Chef's Special)
7.95
Homemade refried beans blended with chorizo and topped with queso cotija.
Nachos Lopez
7.95
Our fresh tortilla chips are made in our kitchen! Served with your choice of chicken or beef, Monterey Jack, beans and tomatoes topped with sour cream, guacamole and a dash of Ranchera sauce.
Queso Fundido (Chef's Special)
7.95
Melted Monterey Jack cheese with your choice of either sliced chilies, onions, mushrooms, or chorizo. Served hot with tortillas.
Homemade Guacamole
6.95
Fresh local avocados chopped with onions, tomato, cilantro, our special seasoning. Served with fresh tortilla chips.
Shrimp or Fish Ceviche
8.95
Shrimp served in our sauce of tomato, cilantro, onion, lemon juice, avocado and a bit of hot sauce to give it that great bite!
M.P. Poppers
6.95
Jalapeno pepper filled with cheddar cheese and covered in a light breading. Served with Chipotle Ranch.
Ensaladas y Sopas
Taco Salad Don Jorge (Chef's Special)
11.95
Lightly toasted flour tortilla shell filled with homemade rice, refried beans, topped with mixed salad and your choice of meat: Chicken, Shredded beef, Ground beef, Carnitas, or Grilled fillet of sole. Topped with sour cream, guacamole and tomatoes and queso cotija. Mild tomato salsa Ranchera is served on the side.
Fiesta Salad Money Pancho
11.95
Your choice of roasted pork, fillet of sole, chicken breast, or chopped beef prepared in a savory garlic and lemon pepper sauce, layered over crisp salad mix, then topped with queso cotija, tomato and avocado.
Albondigas Soup Guadalajara Style (Chef's Special)
Homemade beef & pork meatballs grace this classic Mexican soup. The beef stock is accompanied with rice, tomatoes, onion, garlic, and celery, served with fresh cut vegetables.
Sopa Marinera
17.95
Shrimp, fish and octopus, sauteed in a delicious soup with bell pepper, onion, carrot, garlic and celery
Chicken Caesar Salad
11.95
Fresh Romaine lettuce, topped with grilled chicken breast, seasoned with garlic, lemon pepper and butter. Topped with fresh avocado, tomatoes and Cotija cheese. Served with Caesar Cilantro dressing on the side.
Dinner Salad
2.95
Crisp lettuce, carrots, tomatoes, topped with your choice of dressing. House - Caesar Cilantro - Chipotle Ranch (spicy) .
Sopa de Tortilla (spicy)
We grill three fresh chilies and other vegetables then blend them and serve with onions, chopped Pasilla chilies, cheese, sour cream, avocado and top with tortilla strips.
Caldo de Mariscos
15.95
Your choice of shrimp or fillet of sole, sauteed in a delicious soup with bell pepper, onion, carrot, garlic and celery.
Especiales Jalisco
All dishes served with Mexican style rice, beans, and your choice of corn or flour tortillas.
Carnitas Pancho (Chef's Special)
12.95
A Money Pancho specialty. A generous portion of roasted pulled pork cooked here in our kitchen.
Pollito Azteca (Chef's Special)
13.95
Tender chicken breast stuffed with avocado, bell pepper, and cheese. Lightly fried then baked and topped with mild, medium or hot Chipotle salsa.
Carne Asada Steak Jalisco
14.95
Steak Jalisco style, grilled over an open flame and served with your choice of a beef or chicken enchilada.
Money Pancho Combo - Your Way (Chef's Special)
Mix and Match your favorites from all our best menu items served with beans and rice: Taco Burrito, Tamal, Tostada, Chile Relleno, Enchilada, Sope, Quesadilla, Taquitos, Chimichanga.
Chile Verde or Colorado
11.95
A Money Pancho favorite that starts with succulent roasted pork bathed in traditional homemade green or red sauce.
Fajitas Probensal
13.95
Your choice of steak or chicken breast delicately sauteed with tomatoes, mushrooms, bell peppers and onion in seasoned garlic butter.
Steak and Shrimp Madrazo
19.95
Seasoned steak grilled and served with shrimp that are bathed in homemade mild, medium, or 'spicy' Chipotle salsa and topped with a sprinkle of Monterey Jack cheese.
Plato Mexicano
16.95
Are you ready for a feast? Flat Iron steak seared on the grill, served with Mexican sausage, cheese relleno and a beef or chicken enchilada.
Especiales Puebla
All dishes served with Mexican style rice, beans, and your choice of corn or flour tortillas.
Fajitas Pollo Rey
13.95
Chicken marinated in tequila, garlic, and mushrooms.
Pollo Con Mole (Chef's Special)
13.95
Sliced chicken breast, simmered in homemade mole sauce.
Pork Shank Money Pancho (Chef's Special)
16.95
This Money Pancho specialty starts with a large pork shank, slow roasted and smothered in Adobo Pibil, (Mole from Yucatan) . Treat yourself to the most tender, flavorful pork you have ever had!
Money Pancho Adobada
13.95
Choice of pork loin or chicken, marinated for two days in homemade salsa Adobo then sliced and slow-grilled and served with a cheese enchilada.
Birria de Chivo
12.95
Goat Meat cooked in adoba sauce.
Lola's Enchiladas
9.95
Two enchiladas filled with chicken breast and cheese, covered with mango chipotle sauce and melted cheese.
Especiales Guadalajara
All dishes served with Mexican style rice, beans, and your choice of corn or flour tortillas.
Mar y Tierra (spicy)
19.95
Seasoned steak topped with sauteed shrimp with red potatoes, green onion and red chilies.
Enchiladas Probensal
9.95
Enchiladas stuffed with carnitas, sauteed bell pepper and onion, covered with your choice of red or green sauce and topped with sour cream.
Enchiladas Poblanas (Chef's Special)
9.95
Two chicken enchiladas covered with homemade mole sauce.
Torta Guadalajara
7.95
Fresh Bolillo bun, lightly toasted and swathed with our torta sauce and layered with beans, carnitas, lettuce, tomato, onion, and avocado. Served with fries.
Al Chipotle (spicy)
13.95
Money Pancho family recipe with your choice of steak or chicken prepared in a sauce of Roma tomatoes, onions, garlic, and Chipotle peppers.
Mexico City (Chef's Special)
13.95
Chile relleno filled with cheese and chorizo and a soft corn tortilla taco, topped with carnitas, cilantro and onion.
Mariscos Mazatlan
All dishes served with Mexican style rice, beans, and your choice of corn or flour tortillas.
Scallops y Shrimp
19.95
A generous plate, sauteed in a savory seasoned butter and garlic sauce.
Camaron Tequila
17.95
Shrimp marinated with tequila, garlic, bell peppers, onions and tomato Ranchera sauce.
Filet of Sole Veracruzana
14.95
Beautiful fillet of Sole cooked in Salsa Veracruz made with garlic, peppers, onions, olives, tomato Ranchera sauce and white wine.
Camaron Al Ajo
17.95
Shrimp sauteed in a savory seasoned garlic butter and topped with parsley
Camaron Bilbaina
17.95
Black Tiger shrimp, delicately sauteed with dry red chilies, garlic, butter, and mushroom sauce and then flambe in white wine before serving.
Camaron A La Diabla (spicy)
17.95
Shrimp sauteed with seasoned butter and our homemade chipotle sauce.
Camaron Patron (Chef's Special)
17.95
7 large shrimp filled with Monterey Jack cheese, wrapped with bacon, served with chipotle sauce.
Marina Rey
18.95
Fillet of sole and shrimp marinated in seasoned garlic butter, dry red chilies, mushrooms and tequila.
Tacos Mr. Pancho (Chef's Special)
10.95
Two soft shell tacos filled with filet of Sole, either Grilled with onion, tomato and cilantro, or Battered and lightly fried, served with Chipotle Ranch sauce and topped with shredded cabbage.
A La Carte
Add fish or shrimp - asada - pork adobada or pollo adobada for $1 more!
Chile Relleno (Chef's Special)
3.95
Lightly toasted Pasila pepper peeled and filled with Monterey Jack cheese dipped in egg and seasoned flour and lightly fried. Topped with our mild Ranchera sauce.
Tostada
3.95
Specially prepared corn tortilla smothered with refried beans, shredded or ground beef, pork or chicken, then topped with queso cotija, lettuce, tomatoes, Ranchera sauce, sour cream and guacamole.
Taco
3.95
Your choice of flour or corn tortilla, soft or crispy, filled with your choice shredded or ground beef, chicken, or pork.
Tamal
3.95
Our homemade corn masa tamale, filled with your choice of Chicken - Beef - Pork - Sweet Corn - Peppers & Cheese and served with our special mild sauce on the side.
Extras
Rice and Beans
4.00
Sour Cream
1.25
Burrito Grande
7.95
A large flour tortilla filled with your choice of shredded or ground beef, chicken or carnitas, with rice, refried beans, diced tomatoes, lettuce, onions, cilantro, cheese, guacamole and sour cream.
Enchilada
3.95
A corn or flour tortilla filled your choice of meat, rolled and smothered in our special enchilada sauce then topped with Monterey Jack cheese and baked to perfection.
Chimichanga (Chef's Special)
7.95
Fried Burrito stuffed with beans, rice and cheese, with your choice of meat: Chicken, shredded beef, ground beef or pork. Served with sour cream, tomatoes and guacamole.
Chiles Toreadors
1.95
Three roasted jalapenos topped with lemon & salt.
Taquitos
6.95
Three taquitos, with your choice of corn or flour tortilla stuffed with beef, pork, or chicken, deep fried to a light golden brown, then topped with shredded lettuce, queso cotija, guacamole and sour cream.
Guacamole
1.50
Cheese
1.25
Kids Menu
served with your choice of two sides: French fry's/ salad/rice/ beans.
kids Quesadilla
7.00
Flour tortilla filled with cheese, and your choice of meat (chicken/shredded beef/grounded beef /pork.
Kids taquitos
7.00
Two corn taquitos filled with your choice of meat: chicken/beef/pork
Kids enchilada
7.00
One enchilada covered with red sauce, and melted cheese filled with your choice of meat: cheese/ chicken/ beef /pork
kids Tamale
7.00
One homemade tamale: chicken/ beef / pork /sweet corn
kids Burrito
7.00
Burrito filled with rice, beans, cheese and your choice of meat: chicken/ shredded beef / grounded beef/ pork / bean & cheese.
cheese burger or Hamburger
7.00
Kids Taco
7.00
1 soft or hard taco filled with your choice of meat/ chicken / beef / pork. Topped with lettuce/ tomatoes, and cheese.
Chicken Fingers
7.00
Drinks
Soft Drinks
3.50
Sprite / coke/ diet coke/ lemonade/ ice tea/ rootbeer
cherry coke or Sherly temple
4.00
horchata Or Jamaica
4.00
Cantina To Go
Liter = four regular margaritas no ice. Ice upon request.
House Cadillac Margarita
30.00
Premium Margarita
30.00
Premium Cadillac Margarita
35.00
House Margarita
25.00
House Fruit Margarita
30.00
Strawberry/ peach/ mango/ raspberry/ watermelon/ coconut/midory=melon liquor/ blue curacao
Premium Fruit Margarita
35.00
Strawberry/ peach/ mango/ raspberry/ watermelon/ coconut/midory=melon liquor/ blue curacao
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