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Montien Boston - Thai Restaurant

Thai Restaurant and Seafood Restaurant$$$$

Chinatown - Leather District, Boston

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6.7^/10

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77 Photos

Main Menu 5

Main Menu

Appetizers

Beef Or Chicken Satay (6)

7.95

Marinated with satay sauce then grilled on skewers served with peanut and cucumber sauces.

Fresh Rolls (8)

8.50

Shrimp, lettuce, carrots, cucumber, bean sprouts, basil leaves and vermicelli noodles rolled up in soft spring roll skin. cut and served with a brown peanut sauce.

Siamese Shumai (8) (Steamed Or Fried)

6.95

Steamed or fried dumpling filled with smoothly grounded shrimp served with a seasoned ginger soy sauce.

Spring Rolls (6)

6.95

Crispy thai-style vegetarian eggrolls served with a delicious sweet and sour sauce.

Thai Wings (10)

6.95

Chicken wings marinated in thai spices then fried served with sweet and sour sauce.

Salads

* Spicy ** Hot & Spicy

Montien Salad

8.95

White meat shredded chicken with boiled egg wedges on a bed of lettuce and fresh vegetables, served with our house peanut sauce.

Lime Shrimp Salad*

14.95

Steamed shrimp with red onions, lemongrass, tomatoes, mushrooms and scallions mixed with lime juice and pik-pow chili sauce on bed of lettuce.

Yum Wood Sen*

13.95

Vermicelli noodles with grounded pork, shrimp, wood-ear mushroom, red onions and scallions mixed in thai style hot and sour dressing on bed of lettuce.

Grilled Chicken Salad

9.95

Grilled sliced chicken with red & green peppers, carrot, tomato, red onion, mushroom and cucumber on a bed of lettuce, served with our house peanut sauce.

Spicy Beef Salad*

14.95

Grilled beef mixed in thai spicy lime dressing with red onion, lemongrass, tomatoes, scallions and ground toasted rice on bed of lettuce.

Dinner Special

Served With Steamed White Rice, Substitutes Brown Rice Extra $1.00 * Spicy ** Hot & Spicy

Tamarind Duck

19.95

Sliced boneless roasted duck sauteed with onions, red & green peppers, ginger, pineapples and scallions in tamarind sauce.

Mango Curry (Chicken Or Tofu) *

18.95

Sauteed slice of chicken or tofu with mango chunks, onions, summer squash, carrot, snow pea, tomato, red & green peppers in special yellow curry.

Chicken Madness**

17.95

Thai style grounded chicken stir-fried with string bean, green pea, red & green peppers, eggplant, onions, basil leaves and rhizome in ka-pow (hot basil) sauce.

Crispy Duck

20.95

Crispy sliced boneless roasted duck topped with ginger plum sauce, served with steamed vegetables topped with peanuts sauce.

King & I

19.95

Chicken & shrimp stir-fried with snow pea, carrot, baby corn, pineapple, onion, broccoli, cauliflower, zucchini and mushroom in our special red sauce with sesame seed on top.

From the Ocean

Served With Steamed White Rice, Substitutes Brown Rice Extra $1.00 * Spicy ** Hot & Spicy

Crispy Maryland Soft-Shell Crab*

22.95

Crispy soft-shell crab on bed of vegetables tempura topped with thai sweet chili sauce.

Chili-Chili Fish*

Crispy sea bass in tamarind and chili sauce topped with red & green peppers on hot sizzling pan.

Seafood Fantasy*

21.95

Crabmeat, shrimp, mussel, scallop, fish fillet and squid steamed in foil-basket with vermicelli noodles and chinese cabbages in our spicy & sour sauce.

Seafood Delight

193.95

Combination of shrimp, scallops and squid sauteed with assorted fresh vegetables in house special brown sauce.

Choo-Chee Mermaid*

Crispy sea bass topped with special green peas, onions, basil leaves, red & green peppers and juliene lime leaves in a mild delicious panang curry on hot sizzling pan.

Desserts

Thai Custard

Strawberry Cheese Cake

Chilled Rambutan

Mango Sticky Rice

Ice Creams

Coconut, ginger, green tea, vanilla

Chilled Lychee Nut

Fresh Pineapple

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Montien Boston - Thai Restaurant

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