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New England's Tap House Grille

American Restaurant and Bar$$$$

Hooksett

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8.4^/10

143

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Food Menu 7Kids 1Dessert 1Beer List 8

Food Menu

Please ask your server how to make your menu choice gluten sensitive

Starters

Jd Single Barrel Meatballs

10.50

Meatballs made with a blend of beef, pork, and veal in our bourbon barrel gravy, served with toasted baguettes and shaved parmesan

Buffalo Chicken Dip

9.75

House made buffalo chicken dip with the perfect amount of heat, served in a mini cast iron pan with warm corn tortilla chips

Jalapeño Poppers

9.00

Fresh jalapenos split and stuffed with blended cheeses, baked and topped with brown sugar chipotle rubbed bacon and maple soy reduction

Fried Squeaky Cheese

9.00

Panko breaded and deep fried cheese curds served with our house marinara sauce

Potato Rounds

9.50

Seasoned, deep fried potato rounds topped with mozzarella and cheddar cheeses, applewood smoked bacon, sour cream, and scallions, served with chili con queso

Spinach and Artichoke Dip

9.75

A cult classic, spinach and marinated artichoke hearts blended in cream cheese, served hot with corn chips

Poutine

10.50

Seasoned French fries tossed in parmesan cheese and fresh rosemary, topped with peppercorn sherry demi glaze and cheese curd, finished with white truffle oil

Chicken Wings

11.00

Grilled, dry-rubbed citrus marinated wings, served as is or tossed in your choice of bourbon bbq, honey sriracha, or buffalo sauce, served with celery and carrot sticks and blue cheese dressing

Skillet Nachos

6.50

Fresh corn tortilla chips layered with a thick & rich Cabot® cheese sauce, house made pico de gallo, lettuce, sour cream, green onions, and jalapeños. Available in two sizes:

Hummus

9.75

Pureed chick peas with tahini, olive oil, lemon juice and special seasonings, topped with roasted red peppers, and served with grilled flatbread, carrots, cucumbers, red peppers, and celery

Soups

All our soups are house made using the freshest ingredients - from classics to gourmet, our soups are made with love to warm your soul

Ne Chowda

6.00

Creamy New England style chowda with fresh sweet Cape Cod clams and red bliss potatoes

French Onion

6.50

Crock of traditional style sweet onions in a savory beef broth, topped with melted Swiss cheese and homemade bread

Chili

6.50

Award winning Guinness infused chili made from fresh Certified Angus beef and black beans, served with a side of corn bread

Salads

Fresh house made dressing selection: champagne vinaigrette, parmesan ranch, honey balsamic, Caesar, blue cheese, thousand island, honey mustard

Tap House

9.00

Field greens, radish, grated carrots, cucumber, and house made croutons, your choice of dressing

Golden Strawberry Field Salad

14.50

Roasted beets, grilled marinated chicken, strawberries, herb roasted walnuts, and goat cheese, tossed with honey balsamic dressing

Hip Peas Bowl

14.50

Red Russian kale blended with sweet spinach & pea greens, seasonal vegetable, long brown rice quinoa blend, garnished with a soft egg, avocado, zaatar spiced roasted chickpeas & toasted sunflower seeds

Caesar

8.00

Crisp romaine lettuce, house made croutons and Caesar dressing with shaved parmesan blend

Tip of the Iceberg Salad

17.00

Baby iceberg lettuce topped with blue cheese dressing, roasted mushrooms, Guinness marinated Certified Angus Beef ® steak tips, red onions, tomatoes, blue cheese crumbles, and bacon

Southwest Chicken Salad

14.00

Mixed greens with seasoned roasted corn, red bell peppers, black beans and red onion, topped with grilled citrus marinated chicken breast, and finished with fresh pico de gallo, and sour cream, garnished with house made southwest chips and ranch dressing on the side

Wraps & Sandwiches

Served with your choice of french fries or our signature blue cheese potato salad

Sante Fe Chicken Sandwich

12.50

Grilled chicken breast, chipotle mayo, lettuce, tomato, avocado, black bean spread, served on a ciabatta roll

Chicken Caesar Wrap

11.50

Citrus marinated grilled chicken with fresh crisp romaine, shaved parmesan blend cheese and Caesar dressing, wrapped in a tomato basil wrap

Montreal Smoked Meat Sandwich

13.50

A house smoked and cured rubbed tri-tip, served on marble rye bread, topped with a pickle spear and a spicy beer mustard

Reuben

12.00

Shaved corned beef and sauerkraut with melted baby Swiss cheese and bacon served on freshly baked marble rye bread with thousand island dressing

Veggie Burger Wrap

10.50

House made deep fried spiced black bean and risotto burger, mixed greens, tomato, pickled red onions, and jalapenos with a fire roasted red pepper coulis

Not Your Mama's Grilled Cheese

11.50

Cabot® Cheddar American pressed between 2 slices of our house made bread with your choice of BBQ brisket, BBQ pulled pork, or Montreal smoked meat

Southern Pulled Pork

11.50

Slow house smoked pork smothered in our bourbon BBQ sauce and house made cole slaw

Entrées

Add small Tap House or Caesar Salad $3

Mediterranean Salmon

19.50

Aromatic Mediterranean spiced salmon, served with Greek orzo salad and roasted tomato relish

Grilled Steak Tips*

19.50

Guinness marinated, grilled, Certified Angus Beef ® beef tips, topped with a demi glaze and served with red bliss mashed potato and buttered broccoli

Baked Haddock

19.00

Fresh haddock baked with Ritz cracker crumbs, butter, white wine, and lemon, served with long grain brown rice and butter garlic broccoli

Shrimp Scampi

18.00

Pan seared shrimp, fresh lemon pepper linguine, roasted garlic scampi butter and roasted tomatoes, topped with shaved parmesan

Tap House Tater

13.50

Extra-large baked russet potato loaded with your choice of chili, pulled pork, or grilled chicken and topped with queso cheese, bacon, green onions and sour cream

Fried Haddock Tacos

17.00

Tempura battered fried haddock served in three flour tacos with carrot cucumber slaw, sriracha aioli, cilantro sour cream, pickled onion, pickled jalapeno, and fresh cilantro

Chimichurri Pub Steak

22.00

Chipotle pepper and espresso rubbed sirloin served with seasonal vegetable, red bliss mashed potato, and chimichurri sauce

Pork Belly Tacos

13.00

3 flour tortilla spread with an avocado sour cream, stuffed with fried pork belly, cole slaw, corn, house pickled onions and jalapeños, and drizzled with cilantro sour cream

Bacon Meatloaf

16.00

A house made bacon wrapped meatloaf served with fresh red bliss mashed potatoes, seasonal vegetable, and smothered with a house made demi glaze

Angry Spare Ribs

17.50

House smoked spare ribs tossed in angry sauce (think flavorful, fiery and a little sweet) served with herbed coconut basmati rice and seasonal vegetable

Citrus Chicken

18.00

Pan roasted spice rubbed organic bone in Statler chicken served with young roasted carrots and long grain brown rice

Fish & Chips

17.50

Beer battered fresh haddock served with seasoned French fries, house made coleslaw, and homemade tartar sauce

Cabot Mac and Cheese

13.50

Creamy Cabot® sharp cheddar cheese sauce tossed with cavatappi pasta, served in a cast iron skillet and topped with a buttery cracker topping and baked to golden brown

Pink Pepper Scallops

Seared pink peppercorn encrusted scallops served with carrot puree and sautéed sugar snap peas

Ravioli Florentine

15.50

Locally sourced spinach & ricotta filled ravioli from Lilly's Pasta, tossed with sundried tomato pesto, served with sautéed spinach

Bbq Brisket

17.50

House hickory slow smoked brisket smothered in BBQ sauce, served with jalapeño cornbread, broccoli slaw dressed with house ranch

Tap House Chicken Fingers

14.00

Hand breaded, buttermilk marinated chicken fingers fried and served with French fries and homemade coleslaw

Burgers*

For your total taste satisfaction, we serve Certified Angus Beef® burgers. The tastiest, juiciest beef makes them the best-tasting burgers around! Half pound Certified Angus Beef® burger, served on our house baked roll with lettuce, tomato and garlic aioli with french fries or signature blue cheese potato salad | substitute sweet potato fries or crispy onion rings for $2.50

Jammin Bacon Burger

13.00

8 oz Angus Beef burger, Milk Stout bacon jam, smoked cheddar cheese, and all the fixings

The Popper Burger

12.50

8 oz Certified Angus Beef ® burger, kicked up with jalapeño poppers, jalepeño jack cheese, maple soy reduction and all the fixings

Fungi Burger

12.50

8 oz Certified Angus Beef ® burger, roasted mix of shiitake, Portobello, and white button mushrooms, caramelized onions, provolone cheese, sherry demi, and all the fixings

Green House Burger

11.25

House made deep fried spiced black bean and risotto burger on a bun with spinach, hummus, and tomato, topped with roasted red pepper and fresh mozzarella

Midnight Special Burger

13.50

8 oz Certified Angus Beef burger, Cabot® cheddar, bacon, bbq brisket, over easy egg, and all the fixings

The Cowboy

11.50

8 oz Certified Angus Beef ® burger, aged cheddar, bacon and all the fixings

Caprese Turkey Burger

11.50

Grilled turkey burger, house pesto, sliced tomato, buffalo mozzarella, sliced red onion, fresh basil, drizzled reduced balsamic vinegar

Tap House Flatbreads

House made flatbread topped with fresh ingredients. Ask your server about our new gluten sensitive option using gluten free flatbread $3.50. Add a small Tap House or Caesar Salad $3

Sausage Kale Ricotta

13.00

Spicy Italian sausage, Hip Peas kale, and seasoned ricotta cheese

Margherita

11.75

Olive oil base with fresh roma tomatoes, basil, garlic, shredded and fresh mozzarella

Buffalo Chicken

12.50

Mild buffalo sauce with grilled chicken, shredded mozzarella and cheddar, blue cheese crumbles, green onions, and blue cheese dressing on the side

Bbq Pulled Pork

12.00

House smoked pulled pork with shredded mozzarella and cheddar cheese over our signature bourbon bbq sauce and garnished with green onions

Kids

Kids' meals come with a fountain soda and a kids' ice cream sundae for dessert if you eat at the Tap House! (does not apply to To-Go orders) . Change your side to fruit salad (Make it dessert & add a cup of chocolate dipping sauce for $1) . Milk, Juice or Draft Root Beer $1.50 extra

Main

Champion Cheeseburger Mac & Cheese

9.00

Hummus and Veggies

7.00

Grilled Chicken with Rice and Broccoli

7.00

Salmon with Mashed Potato and Broccoli

8.00

Burger and Fries

8.00

Enya's Mac'n'cheese

7.00

Steak Tips with Mashed Potato and Broccoli

8.00

Chicken Fingers and Fries

6.00

Cheese Pizza

6.00

Cawley Quesadilla

6.00

Dessert

treat yourself

Chocolate Ganache

Guinness Cake

8.00

You can have your beer and eat it too! Guinness infused chocolate cake covered in dark chocolate ganache with layers of Irish cream frosting

Hazelnut Creme Brulee

7.00

Creamy custard infused with Frangelico Liqueur, finished with caramelized sugar

Maple Bacon Ice Cream

6.00

A Tap House twist on an all-American favorite: Maple vanilla ice cream swirled and topped with candied bacon & cabin fever caramel sauce

Turtle Brownie Sundae

8.00

A warm fudgy brownie covered with house made caramel, served with vanilla ice cream, hot fudge & toasted pecans

Limoncello Cheesecake

8.50

A light creamy cheesecake flavored with Limoncello, topped with lemon curd, served with raspberry sauce. A lemon lover's delight!

Beer List

48 Different Beers on Tap, New Beers Each Week, 4 Nitro-Poured Brews, In-House Beer Aging, Sample Any Beer at Any Time

Rotating Beers

Check out our latest beer list: https://untappd.com/v/new-englands-tap-house-grille/565675

Beers Always On Tap

Lagers & Pilsners

Bud Light

North Coast Scrimshaw Pilsner

Jacks Abby Hoponius Union Ipl

Stella Artois

Sam Adams Boston Lager

Ipas & Pale Ales

Lithermans Limited Simply Red

Goose Island Ipa

Green Flash West Coast Ipa

Founders All Day Ipa

Two Roads Roads 2 Ruin

Able Ebenezer Victory Nor Defeat

Shipyard Monkey Fist Ipa

Six Point Resin

Able Ebenezer Burn the Ships

Browns, Porters & Stouts

Guinness

Great North Robust Vanilla Porter

Great Divide Yeti

Smuttynose Robust Porter

Smuttynose Old Brown Dog Ale

603 Granite Stout

Left Hand Milk Stout

Stoneface Porter

Woodstock Pig's Ear Brown Ale

Ciders & Fruity Beers

Shipyard Pumpkinhead

Sam Adams Angry Orchard

Downeast Pumpkin

Citizens Cider Unified Press

Sea Dog Blueberry Wheat Ale

Southern Tier Pumking

Down East Cider

Beer Flights

Fall Flight

Downeast Pumpkin, Shipyard Pumpkinhead, Southern Tier Pumking, Great North RVP

Bitter Like My Ex

Green Flash IPA, Able Ebenezer's Burn the Ships, Six Point Resin, Two Roads Road 2 Ruin

Cider Flight

Angry Orchard, Citizen Cider, Downeast Pumpkin, Rotating Cider

Wheat Beers

Blue Moon

Allagash White

Shock Top

Weihenstephaner

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New England's Tap House Grille

Food Menu

Kids

Dessert

Beer List

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